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    Brigantine - Portside Pier

    3.9 (2.2k reviews)
    Closed 11:00 am - 9:30 pm

    Brigantine - Portside Pier Photos

    BRIGANTINE - PORTSIDE PIER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Romantic

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    Reviews With Photos

    Shrimp Cobb salad
    John Y.

    Four of us went and enjoyed our meal! Great selection of Seafood and the shrimp cocktail was huge, I believe 8 shrimp! I had the Tiger shrimp stuffed with crabmeat as a main entree, should have had one more shrimp only 4 served, but it was delicious. Another guest had the shrimp and crabmeat Cobb salad! Huge portion! They enjoyed very much! Another guest with dietary restrictions requested the Halibut to be grilled without butter. The waiter Brockton was very accommodating and provided excellent service! The Halibut came out great! We shared a s'mores brownie which finished off a great night! The restaurant was all windows surrounded by beautiful views. Sailboats coming in and out of the harbor! Overall a very nice night! Highly recommend!

    Fresh potato chips
    Kristin C.

    Chips were warm and delicious, not salty. Mister and I split the crab cake benedict. It was okay, asked for more hollandaise as you can see they hardly include any. Got a taste the fish and chips and it is very delicious. The fish was so fresh and tasty, the coating was not greasy or thick. Very nice relaxing restaurant. The TV was faced towards our direction so we were able to watch Padres baseball. There were 9 of us and the price was very reasonable. Staff are friendly, lots of parking, about 10 minutes from the airport.

    Michelle R.

    Had family in town and we were craving a great San Diego vibe so we made reservations for a 4pm Saturday early dinner. We found parking across the street at Waterfront park (which said no parking from 8/19 and on) so we lucked out with it being the 15th. We got a great table outdoors on the side. I wore a light jacket which was perfect for the afternoon breeze. It was a tad bit chilly for my nephew so bring a light jacket of you're outside. We had 2 mocktails - the raspberry and sunrise drinks. Both were good! For appetizers, we had the Brussels sprouts and coconut shrimp. Both great! I had the cauliflower "steak" which was decent. They cooked it more unique and had a bed of cooked veggies below the cauliflower with a light tomato sauce. My husband got the steak and said it was average. Our nephew got the chicken cordon bleu and was a little underwhelmed by it. The server was really understanding and kept asking if we wanted to switch it out or get something else to go but my nephew declined. Teenagers can be picky eaters so it's totally okay. Must try; Brussel sprouts appetizer. It's such a good combination of cheese, meat and charred brussel sprouts. Highly recommend

    Sam P.

    I was in town for a work conference and before I head to head to the hotel decided to stop here for lunch over the water! The weather was typical San Diego perfect so enjoyed the outside patio out over the water! They are known for their fish tacos but as I wanted something lighter decided on a seafood salad! This dish is simply prepared and they let the seafood which was shrimp and crab Louis, be the star Everything was fresh and delicious but it just needed a tad more something - maybe dressing as it was all in the bottom under the salad. However it was still a great bowl! Service as fast and friendly and it was a great way to start the week prior to all day meetings!

    Local beer ;)
    Ben C.

    Known for seating open air right above the water views, convenience off the boulevard walk and everyday seafood menu. They take advantage of the constant tourist flow and the prices reflect it $$$. It is busy at dinnertime, but lethargic service from entitled waiters is a common complaint. A few tables looked like date night ~ if you like tight seating with a lot of movement and crowd noise, this is your night out on the town. Lucky ones get the waterside view but the trade off is the amplified noise reflection off the glass window guard. The steamed clams arrived with almost all empty shells and cold broth. Crab cake was good but not jumbo as stated.

    Interior
    Justin C.

    Came with a large group of 15 for a dinner reservation. The restaurant has beautiful views of the harbor. Service was efficient. I was torn between the lobster tacos and swordfish and the waiter recommended swordfish. I was not disappointed. The fish was cooked very well, juicy, and tender. Broccolini was also a great addition. Unfortunately, the delicious dish was a bit small. I felt like it could have used a larger portion of sides. Overall I had a good time at Brigantine enjoying the ocean views over dinner.

    Menu
    Connie L.

    We came right at sunset and it's so beautiful! Tomato bisque- it was creamy and good. Its fine but nothing special. Lobster tempura tacos- The lobster was okay, could use more flavor. The aioli was good. The fries were great. Not too filling but was pretty okay overall. Oysters- They were huge! The sauce on the side was a bit like a soupy ketchup in my opinion but it was fine. I think it was a fair price with how large and creamy the oysters were. Fish and chips- fish were cripsy and big. Fries were a little stale, it should have been the same fries as the ones we had with the lobster tempura tacos but it wasn't... overall I would get it again but I hope they make the fries consistently Service was okay. We wanted to share the tomato bisque so we asked for bowls and spoons. We had to ask for bowls and spoons three times. They finally brought out bowls but no spoons. The soup was lukewarm by then and we gave up asking. We had to eat the soup with the fries or tip the bowl... I mean they were super nice though. Maybe it was just a busy day. The view was absolutely gorgeous... I would come again just to see it.

    Menu
    Erin G.

    We stopped by for a cocktail and a quick snack in the late afternoon. Great location on the water. We were seated quickly. We sat by a large window overlooking the water. Once I read the menu I wished we were staying for dinner. I cannot remember the name of the cocktail I ordered (I think it was the strawberry rose lemonade) but it hit the spot. I ordered a bowl of clam chowder and it was very good. There were so many things on the menu I wanted to try that I wish I lived locally. This is one more recommendation I have for dining in San Diego.

    Dinner menu
    Cory Y.

    I think ill say I liked the service and ambiance a little more than the actual food. It also could be due to having a big lunch. They do offer free parking in the back of the building and there's indoor or outdoor seating. The inside was very nice and fancy. We sat in the area which looked like it could be turned into a private room. Service was exceptional. Even the manager noticed where I was from based on my clothes and we had a good conversation. As for the food, I thought they were good but not great. The crab and shrimp fondue wasn't anything special and we could hardly tell if there was any actual crab or shrimp in it. The oysters were good too. The swordfish was great as it was flavorful and tender. The crab stuffed shrimp was just good too. Overall a 4 star experience. May try this place again if I ever take a trip back out there.

    Amanda L.

    Just went with a group of 13 to enjoy dinner after a conference and had one of the best experiences yet! We love this location and often choose this Brigantine over the other locations, because you can't beat the views and the atmosphere. It was our lucky night, because we found parking right away, but I have had experiences in the past where parking took a good 30 minutes. We have also had times where we choose not to go, because we just don't want to deal with parking, but not going means we are missing out on some pretty amazing food. Our server was OUTSTANDING (I believe his name was Josh). He made our night enjoyable and was super patient with our large party! We got the surf and turf special that he recommended and OH MY GOSH....I need to eat it again! I could not get enough; the lobster was so good and flavorful. For appetizers, we did start with the Brussel sprouts and the French onion soup and both were PHENOMENAL. The French onion didn't have the crunch and a lot of cheese like others, but the flavor was amazing! For drinks, I was having their Old Fashions and they were soooo tasty. Was the perfect drink for the night. Dessert, we had a Mud Pie and Apple Crisp. The only thing we were disappointed with was the apple crisp, because we wanted it to be warmer and a little more crispier, but it truly did taste like Thanksgiving in your mouth! I should have taken more pictures, but we were too excited for our dishes, so we just dove right in! Gives me another reason to go back!

    Strawberry lemonade cocktail
    Henry T.

    Let's start with the parking situation at this restaurant. It's not great. My brother told me to get valet so that I wouldn't have to worry about parking. It's difficult to even get into the parking lot, which is in a tight strip that's in between the sidewalk where the restaurant's building was located and Harbor Drive, which has its own navigating issues with the street also being the main drag to have access to the airport. I had to circle around the area using PCH to get back onto Harbor, then approach the restaurant from the north. When I got into the "lot," I had to flag down a couple of valets to ask if they had any open spots. One of them told me to circle back around AGAIN to get an open spot. I decided to heck with that and just pulled into a parking garage on Ash St. just 50 yards away from the restaurant. Once inside, we were able to get into a private dining area for my mom's party. The eating space was nice and spacious, acommodating for our party of at least 20 people. The restaurant is also very nice and clean. The entrees and appetizers did seem like standard wedding fare, though. I ordered the braised shortrib, and while it was good, I couldn't escape the impression that it was something that one would normally eat at a wedding reception. The beef was soft and tender, the mashed potatoes creamy, and the carrots were cooked very well. I enjoyed the strawberry lemonade cocktail and appreciated that they reduced the vodka content so that I wouldn't get so buzzed from one drink. Eventually, I had to order a regular lemonade though, which I did enjoy. It was sweet and not overly sour. Also one point in their favor was the clam chowder starter course. That also had a little sweet flavor to it, which was definitely preferable to having an overly salty taste. The bits of bacon in the chowder helped to cut down the sweetness. The desserts were pretty standard fare. I liked the chocolate brownie more than the raspberry cheesecake. I will also note that the two servers we had for the dinner party were terrific. It couldn't have been easy to handle that kind of workload but they looked like they've been doing this kind of thing before.

    Blackened Salmon
    Diana R.

    This was a really great place to eat with awesome views, a good menu, and great service. I will say the food wasn't exactly remarkable for the price which is why this is a 4/5 stars review, but it was good! First, this place really does have a beautiful dining setup. My group was sat outside and the view really was nice. We were able to enjoy our food while looking out to the sea. There were also quite a few options for food. Most of it was seafood, but there were limited non-seafood options, which was nice to be offered. Additionally, I do wish that there was an option for sides listed on the menu which I couldn't seem to find. Besides that, the service was great. The server checked in on us multiple times ensuring that we had a good experience! However, for the price paid, the food wasn't crazy good. I ordered the Blackened Salmon and tried the Cauliflower Steak. First, the salmon was good. It paired well with the buttery vegetables. It was a bit of a smaller portion than expected, but still good. As for the cauliflower steak, the result was okay. I expected a seasoned twist on cauliflower, but it was just slightly roasted cauliflower. I don't usually try vegan options, so maybe it should've been expected, but it really was just cauliflower and vegetables. I wouldn't expect to leave this option feeling very "full." So if you're looking for something a bit smaller, you may enjoy this spot a bit more. I will add that the coconut shrimp appetizer was really good! Delicious sauce and garnishes. Overall, I would go again because of the great dining experience, but I might order something else.

    Too much filler in the crabcake.
    Peach I.

    Brigantine Portside is all about the view and the rooftop views are absolutely breathtaking. Sitting above the water with the harbor stretched out in front of you is incredibly relaxing, especially with a good cocktail in hand. The atmosphere is lively but still laid-back, and this is easily one of those places where you can sit for hours enjoying the scenery. The cocktails were very good and honestly matched the setting perfectly. Unfortunately, the food was a completely different story. The crab cakes were extremely disappointing. They were very underseasoned and seemed to have way too much filler rather than that rich crab flavor you expect from a waterfront seafood restaurant. The wings were better...they were nicely crispy and tasted okay, but still nothing particularly memorable. I'm giving Brigantine Portside 4 stars almost entirely because of the spectacular rooftop, waterfront views, cocktails, and overall ambience. The setting really is that good. But the kitchen seriously needs to level up its food game to match the location. Would I come back? Absolutely for cocktails, that rooftop, and those incredible viewsz

    The view

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    Brigantine - Portside Pier Reviews in Other Languages

    Ask the Community - Brigantine - Portside Pier

    Are reservations needed?

    I walked in. However if later in the evening, I would def reserve.

    Is there a dress code?

    No, you can wear what you'd like—dress for your occasion. Every time I've been there, the dress code has been pretty casual.

    Is valet parking available?

    Yes, the 4 restaurants share valet. There is also self parking within the block.

    Do they accept apple pay?

    Not when we went

    Are dogs allowed on the patio?

    We only allow service dogs.

    Is there cover if it rains?

    Some seats are covered. Just ask for them

    Happy hour oyster?

    Hello Hugh, we do not offer a happy hour at the Brigantine. There is a happy hour on the property at Ketch tasting deck featuring two dollars off of apps and drafts. However, they do not have raw oysters available. Have a great evening!

    Is there a corkage fee? Do not respond if you do not know.

    Hello! It is $20 per bottle of wine that is NOT on our wine menu. Hope to see you soon!

    How can I speak to someone at the restaurant? I have been calling since yesterday and nobody picks up the phone?

    Call the corporate office. The restaurant is a real shit show. Poorly run. Brigantine Corporate Office… 

    Is this restaurant dog friendly?

    "No" at the Brigantine on Harbor Blvd and "yes" at the one in Imperial Beach and Coronado.

    Do you have happy hour menu?

    Very few restaurants are offering a happy hour nowadays, but I know one that is and their food is delicious! Go to Isola on India between Beech and Cedar). Their happy hour is 2:30-5 pm on Wednesday, Thursday & Friday.

    Can i bring my small dog and dine at the outdoor area?

    Hi Richelle, We only allow service dogs.

    Is the wine Wednesday half price bottle sale in the entire restaurant or just the bar area?

    The entire restaurant.

    Where do we park to come here?

    Even on weekdays, it's very difficult to find parking. I just pay $10 to valet park. It's worth that to not have to circle around and around looking for parking.

    What is dress code before 5pm?

    No dress code

    For walk-ins...what time is the best time to visit?

    There isn’t ANY good time to go to The Brig Portside. The food is overpriced and EXTREMELY poor quality. The servers couldn’t even get our bill right. Go else where like the Fish Market or Top of the Market a few blocks south.

    Do you do anything special for birthdays?

    Yes we do a slice of birthday mud pie. Be sure to let your server know.

    I was planning on bringing a large group of ladies in tomorrow, 8/20, for a happy hour meet and greet.Yelp pics show 3:30-6:00 but one of the ladies pointed out that the website says 2:30-4:00! Which is it? Because the latter would not work for us.

    Just call restaurant. They are accomodating for large groups.

    Hello I made reservations for 6 pm, and was wondering if reservations are timed or could we take our time? We would like to stay for sunset. Thank you.

    The unspoken courtesy rule for dining when there it is usually a full customer day is not to extend 90 minutes. There's an entire two mile length of the harbor nearby you can easily give up your table go for a walk and sit along the harbor

    Walk ins welcome today?

    Yes walk-ins are always welcome!

    View All 44 Questions

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    I've been to Water Grill a couple of times now, and this place continues to deliver every time…read more There's something about it that just feels consistently good--from the food and service to the overall atmosphere. The seafood is always fresh, which is really what you want from a place like this. Their oysters and raw bar are definitely worth checking out, and you can tell they take the quality of their seafood seriously. Even the warm bread and butter is something people rave about, and honestly, I can see why. Service has also been great every time I've been here. The staff is attentive, knowledgeable, and helpful without being overbearing. They're good at making recommendations and giving you time to enjoy your meal without making you feel rushed. The vibe is another big reason I like coming here. It has that upscale but still lively atmosphere where you can dress up for a nice dinner but it doesn't feel overly formal or stuffy. It can get busy and energetic, especially later in the evening, which actually works perfectly for the Gaslamp vibe. And speaking of location, you really can't beat it. It's right in the heart of the Gaslamp, so it's a perfect stop before heading out for some nightlife shenanigans. Grab some seafood, have a cocktail or glass of wine, enjoy the atmosphere, and you're already right in the middle of everything afterward. Whether it's a date night, dinner with friends, or just looking for a nice seafood spot downtown, Water Grill has been a pretty reliable choice for me. Good seafood, great service, great atmosphere, and an even better location. Definitely one of those places I don't mind coming back to.

    The good - the location, ambiance, and our server Marilia after the Padres game last night were…read moreexcellent. The bad - food quality and cost both were awful. Ordered two Caesar salads (quite small) and wanted to add a side of salmon. Was told we had to order the salmon dinner and they would substitute everything for the salad. It was - $58 per salad!!! The salmon was overcooked! Then we ordered a salmon roll $25 adding massago +$ 8 and it tasted so bad we returned it. I've eaten there before and it's been decent but this was awful. There is no reason why a $15.50 Caesar salad balloons to $58 just to add an overcooked piece of salmon that's barely 6 ounces!!!

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    100s Seafood Grill Buffet

    100s Seafood Grill Buffet

    3.9(2.1k reviews)
    4.3 mi
    $$$
    Takes reservations
    All you can eat

    We went here last week, and for a buffet, we were honestly really impressed! The price was very…read morereasonable considering the variety and quality of food they offered. One of the biggest highlights for us was the lobster, which is available on Thursdays only. They also had chilled snow crab legs and cold lobster claws, which was a nice surprise and definitely made the buffet feel like a great value for the price. Aside from the seafood, they had a huge selection of the usual buffet favorites, including sushi, shrimp, different hot dishes, sides, desserts, and so many other choices that it would be impossible to list everything. There was definitely something for everyone, and we had no problem finding plenty of things we enjoyed. The food selection was good, there were plenty of seafood options, and we felt like we definitely got our money's worth. If you're a seafood lover, I would recommend checking them out on a Thursday so you can take advantage of the lobster. Overall, we had a really enjoyable experience. For the price, variety, and amount of seafood offered, we would definitely come back and eat here again!

    We thought that coming for lunch on Saturday right call when it opened at 12 PM was the good call,…read morebut it was not quite on the mark. Roast duck was overcooked with a bad acrid smell, and it didn't have that oily crispy layer that you normally would get when it is fresh. All the dim sum looked like it was sitting in the steamers for a while, crab legs were overcooked so it came apart mushy instead of flaky. What happened? I'm guessing that they made all the food early in preparation for opening, but all of food tasted like it sat out for hours. The things that turned out fine, were the oysters, sushi and sashimi, and the prime rib that turned out to be rare.

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    100s Seafood Grill Buffet - Shrimp, oysters, lobster claws

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    100s Seafood Grill Buffet - Interior

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    Brigantine - Portside Pier - seafood - Updated September 2026

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