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    Brigantine - Portside Pier

    3.9 (2.2k reviews)
    Open 11:00 am - 9:30 pm

    Brigantine - Portside Pier Photos

    Business Info

    BRIGANTINE - PORTSIDE PIER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Romantic

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    Reviews With Photos

    Menu
    Connie L.

    We came right at sunset and it's so beautiful! Tomato bisque- it was creamy and good. Its fine but nothing special. Lobster tempura tacos- The lobster was okay, could use more flavor. The aioli was good. The fries were great. Not too filling but was pretty okay overall. Oysters- They were huge! The sauce on the side was a bit like a soupy ketchup in my opinion but it was fine. I think it was a fair price with how large and creamy the oysters were. Fish and chips- fish were cripsy and big. Fries were a little stale, it should have been the same fries as the ones we had with the lobster tempura tacos but it wasn't... overall I would get it again but I hope they make the fries consistently Service was okay. We wanted to share the tomato bisque so we asked for bowls and spoons. We had to ask for bowls and spoons three times. They finally brought out bowls but no spoons. The soup was lukewarm by then and we gave up asking. We had to eat the soup with the fries or tip the bowl... I mean they were super nice though. Maybe it was just a busy day. The view was absolutely gorgeous... I would come again just to see it.

    Sam P.

    I was in town for a work conference and before I head to head to the hotel decided to stop here for lunch over the water! The weather was typical San Diego perfect so enjoyed the outside patio out over the water! They are known for their fish tacos but as I wanted something lighter decided on a seafood salad! This dish is simply prepared and they let the seafood which was shrimp and crab Louis, be the star Everything was fresh and delicious but it just needed a tad more something - maybe dressing as it was all in the bottom under the salad. However it was still a great bowl! Service as fast and friendly and it was a great way to start the week prior to all day meetings!

    Local beer ;)
    Ben C.

    Known for seating open air right above the water views, convenience off the boulevard walk and everyday seafood menu. They take advantage of the constant tourist flow and the prices reflect it $$$. It is busy at dinnertime, but lethargic service from entitled waiters is a common complaint. A few tables looked like date night ~ if you like tight seating with a lot of movement and crowd noise, this is your night out on the town. Lucky ones get the waterside view but the trade off is the amplified noise reflection off the glass window guard. The steamed clams arrived with almost all empty shells and cold broth. Crab cake was good but not jumbo as stated.

    Menu
    Erin G.

    We stopped by for a cocktail and a quick snack in the late afternoon. Great location on the water. We were seated quickly. We sat by a large window overlooking the water. Once I read the menu I wished we were staying for dinner. I cannot remember the name of the cocktail I ordered (I think it was the strawberry rose lemonade) but it hit the spot. I ordered a bowl of clam chowder and it was very good. There were so many things on the menu I wanted to try that I wish I lived locally. This is one more recommendation I have for dining in San Diego.

    Amanda L.

    Just went with a group of 13 to enjoy dinner after a conference and had one of the best experiences yet! We love this location and often choose this Brigantine over the other locations, because you can't beat the views and the atmosphere. It was our lucky night, because we found parking right away, but I have had experiences in the past where parking took a good 30 minutes. We have also had times where we choose not to go, because we just don't want to deal with parking, but not going means we are missing out on some pretty amazing food. Our server was OUTSTANDING (I believe his name was Josh). He made our night enjoyable and was super patient with our large party! We got the surf and turf special that he recommended and OH MY GOSH....I need to eat it again! I could not get enough; the lobster was so good and flavorful. For appetizers, we did start with the Brussel sprouts and the French onion soup and both were PHENOMENAL. The French onion didn't have the crunch and a lot of cheese like others, but the flavor was amazing! For drinks, I was having their Old Fashions and they were soooo tasty. Was the perfect drink for the night. Dessert, we had a Mud Pie and Apple Crisp. The only thing we were disappointed with was the apple crisp, because we wanted it to be warmer and a little more crispier, but it truly did taste like Thanksgiving in your mouth! I should have taken more pictures, but we were too excited for our dishes, so we just dove right in! Gives me another reason to go back!

    Strawberry lemonade cocktail
    Henry T.

    Let's start with the parking situation at this restaurant. It's not great. My brother told me to get valet so that I wouldn't have to worry about parking. It's difficult to even get into the parking lot, which is in a tight strip that's in between the sidewalk where the restaurant's building was located and Harbor Drive, which has its own navigating issues with the street also being the main drag to have access to the airport. I had to circle around the area using PCH to get back onto Harbor, then approach the restaurant from the north. When I got into the "lot," I had to flag down a couple of valets to ask if they had any open spots. One of them told me to circle back around AGAIN to get an open spot. I decided to heck with that and just pulled into a parking garage on Ash St. just 50 yards away from the restaurant. Once inside, we were able to get into a private dining area for my mom's party. The eating space was nice and spacious, acommodating for our party of at least 20 people. The restaurant is also very nice and clean. The entrees and appetizers did seem like standard wedding fare, though. I ordered the braised shortrib, and while it was good, I couldn't escape the impression that it was something that one would normally eat at a wedding reception. The beef was soft and tender, the mashed potatoes creamy, and the carrots were cooked very well. I enjoyed the strawberry lemonade cocktail and appreciated that they reduced the vodka content so that I wouldn't get so buzzed from one drink. Eventually, I had to order a regular lemonade though, which I did enjoy. It was sweet and not overly sour. Also one point in their favor was the clam chowder starter course. That also had a little sweet flavor to it, which was definitely preferable to having an overly salty taste. The bits of bacon in the chowder helped to cut down the sweetness. The desserts were pretty standard fare. I liked the chocolate brownie more than the raspberry cheesecake. I will also note that the two servers we had for the dinner party were terrific. It couldn't have been easy to handle that kind of workload but they looked like they've been doing this kind of thing before.

    Blackened Salmon
    Diana R.

    This was a really great place to eat with awesome views, a good menu, and great service. I will say the food wasn't exactly remarkable for the price which is why this is a 4/5 stars review, but it was good! First, this place really does have a beautiful dining setup. My group was sat outside and the view really was nice. We were able to enjoy our food while looking out to the sea. There were also quite a few options for food. Most of it was seafood, but there were limited non-seafood options, which was nice to be offered. Additionally, I do wish that there was an option for sides listed on the menu which I couldn't seem to find. Besides that, the service was great. The server checked in on us multiple times ensuring that we had a good experience! However, for the price paid, the food wasn't crazy good. I ordered the Blackened Salmon and tried the Cauliflower Steak. First, the salmon was good. It paired well with the buttery vegetables. It was a bit of a smaller portion than expected, but still good. As for the cauliflower steak, the result was okay. I expected a seasoned twist on cauliflower, but it was just slightly roasted cauliflower. I don't usually try vegan options, so maybe it should've been expected, but it really was just cauliflower and vegetables. I wouldn't expect to leave this option feeling very "full." So if you're looking for something a bit smaller, you may enjoy this spot a bit more. I will add that the coconut shrimp appetizer was really good! Delicious sauce and garnishes. Overall, I would go again because of the great dining experience, but I might order something else.

    Brownie s'more à la mode
    Claudia M.

    Food was amazing and service was friendly. Great views of the ocean. We will definitely come back again

    The view
    Katharine M.

    Our server wasn't attentive enough to realize we barely ate the food. I was glad that there was nearly 30 minutes between the time we'd received the seafood fondue was cool, but still in what appeared to be a microwave dish, and the burnt bread charcuterie board that looked and tasted like grocery store manager's special left overs. The scenery and the patio were really nice, and earned my star by existing. There was a fireworks show at an adjacent event that really made the moment memorable, and was a welcome distraction from our otherwise terrible experience. We'd researched in advance, and based on the pricing and photos, my expectation was very different than the reality. It was so expensive for the quality. I wouldn't recommend this to any tourist trying to have a nice meal, but if you're looking for a pricey cocktail and a photo op, you could find it here.

    Outside out back
    Julianne G.

    This beautiful restaurant/upstairs bar has beautiful views and very friendly staff, and for that alone I have to give 5 stars. We had a reservation for the restaurant downstairs and were seated fairly promptly. Our waiter, Blake, was awesome the whole evening, giving us suggestions, etc. We were seated at a table not with the spectacular views, but we all got up and went outside to take pictures while waiting for our food. I ordered a lavender lemon prosecco drink which was excellent. I also had the clam chowder. It was decent, not the best I've had, but ok. My friends ordered the pasta special that had shrimp and salmon. They said it was very delicious. We all split 2 large Brig house salads, which were also excellent. After dinner we checked out the upstairs outdoor bar. It had firepit tables and such beautiful views of the boat of the Maritime museum; just gorgeous. I would love to come back here for drinks for sure!!!

    Mahi mahi with vegetables and risotto
    Natasha H.

    Amazing experience. Food, service and atmosphere were on point. They made it special for my son's birthday with the most amazing slice of coffee cake. Highly recommend

    HH drinks
    Hanh H.

    We had reservations and were seated right on time, which made for a smooth start to the evening. We were seated inside in the bar area. While the water view was limited from our table, the atmosphere was still lively and comfortable. Service throughout was attentive and accommodating. Anytime we needed assistance, every staff member we interacted with was friendly and happy to help. Since we were celebrating a birthday and the birthday guy specifically wanted oysters, we went all in and ordered three dozen. We also shared the fried calamari, French onion soup, steamed clams, fish tacos, potato wedges, sliders, and shrimp cocktail. The food was solid overall and made for a fun variety to share around the table. One of the highlights was the thoughtful birthday surprise--they brought out a huge slice of ice cream cake for the birthday celebration, which was a nice touch and definitely appreciated. The food itself was good, though not quite memorable enough for a full five stars, which is why I'd rate it a 4/5 overall. For happy hour, though, this place is absolutely worth visiting for the combination of value, generous portions, and attentive service.

    Leslie G.

    Happy hour is a great time to meet friends and grabs some bites on the cheaper side. Drinks are perfectly made. The sourdough is delicious. The crab cake is always a solid choice. Service is pleasant and efficient. The vibe is perfect. Especially on the water at sunset

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    Page 1 of 56

    Brigantine - Portside Pier Reviews in Other Languages

    Ask the Community - Brigantine - Portside Pier

    Are reservations needed?

    I walked in. However if later in the evening, I would def reserve.

    Is there a dress code?

    No, you can wear what you'd like—dress for your occasion. Every time I've been there, the dress code has been pretty casual.

    Is valet parking available?

    Yes, the 4 restaurants share valet. There is also self parking within the block.

    Do they accept apple pay?

    Not when we went

    Are dogs allowed on the patio?

    We only allow service dogs.

    Is there cover if it rains?

    Some seats are covered. Just ask for them

    Happy hour oyster?

    Hello Hugh, we do not offer a happy hour at the Brigantine. There is a happy hour on the property at Ketch tasting deck featuring two dollars off of apps and drafts. However, they do not have raw oysters available. Have a great evening!

    Is there a corkage fee? Do not respond if you do not know.

    Hello! It is $20 per bottle of wine that is NOT on our wine menu. Hope to see you soon!

    How can I speak to someone at the restaurant? I have been calling since yesterday and nobody picks up the phone?

    Call the corporate office. The restaurant is a real shit show. Poorly run. Brigantine Corporate Office… 

    Is this restaurant dog friendly?

    "No" at the Brigantine on Harbor Blvd and "yes" at the one in Imperial Beach and Coronado.

    Do you have happy hour menu?

    Very few restaurants are offering a happy hour nowadays, but I know one that is and their food is delicious! Go to Isola on India between Beech and Cedar). Their happy hour is 2:30-5 pm on Wednesday, Thursday & Friday.

    Can i bring my small dog and dine at the outdoor area?

    Hi Richelle, We only allow service dogs.

    Is the wine Wednesday half price bottle sale in the entire restaurant or just the bar area?

    The entire restaurant.

    Where do we park to come here?

    Even on weekdays, it's very difficult to find parking. I just pay $10 to valet park. It's worth that to not have to circle around and around looking for parking.

    What is dress code before 5pm?

    No dress code

    For walk-ins...what time is the best time to visit?

    There isn’t ANY good time to go to The Brig Portside. The food is overpriced and EXTREMELY poor quality. The servers couldn’t even get our bill right. Go else where like the Fish Market or Top of the Market a few blocks south.

    Do you do anything special for birthdays?

    Yes we do a slice of birthday mud pie. Be sure to let your server know.

    I was planning on bringing a large group of ladies in tomorrow, 8/20, for a happy hour meet and greet.Yelp pics show 3:30-6:00 but one of the ladies pointed out that the website says 2:30-4:00! Which is it? Because the latter would not work for us.

    Just call restaurant. They are accomodating for large groups.

    Hello I made reservations for 6 pm, and was wondering if reservations are timed or could we take our time? We would like to stay for sunset. Thank you.

    The unspoken courtesy rule for dining when there it is usually a full customer day is not to extend 90 minutes. There's an entire two mile length of the harbor nearby you can easily give up your table go for a walk and sit along the harbor

    Walk ins welcome today?

    Yes walk-ins are always welcome!

    View All 44 Questions

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    When: weekday lunch What: 1) Hiramasa collar, 2) charcoal…read moreroasted mussels, 3) clam chowder, 4) 6 oysters of 3 different types Experience: This was a fantastic meal! The oysters were just amazing! I love how they were each unique in taste and so fresh. Wishes I had ordered more. The clam chowder was good, though I'm unsure how it goes well with biscuit when biscuit doesn't do well in soaking up the chowder like a bread would. So, this was alright to me. The charcoal roasted mussels were tasty! Not only were the mussels cooked well, but the sauce that went with it was delicious. Ate every single drop of the sauce! It was hearty, lightly tangy and acidic, yet had that slightly creamy flavor to it. Hiramasa collar was superb. Tender, flavorful and when eating it fresh out of the kitchen, that warmth makes it totally umami. There was plenty of fish meat on it and yes, requires some work compared to a fillet, but the flavor from the collar is not something you can get from a fillet. Worth the extra effort to eat it! Definitely a restaurant I would return to when I'm in San Diego.

    I didn't want to do it. I told myself to get the salad with a fresh fish filet like I had…read more(strongly) done in the past. But the guests I invited to lunch asked me "what was good?" After explaining how butter poached lobster rolls are far superior to the cape cod style mayo version, and how the house baked brioche bun is better than any lobster roll bun I had ever had and the hand cut fries with aioli are addictive - I caved and ordered one. No regrets until I got home and told my wife what I ate for lunch. Still worth it! The table shared the octopus (another fan fav), the crab tostada (ok but not great. It was a little soupy) and the shrimp with milk toast (good flavors). Worth stopping here if you are near by.

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    Blue Water

    Blue Water

    4.2
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    We love Blue Water! We like to get to the restaurant 15minutes before it opens to get in line. The…read moreplace gets so crowded. The staff will take your order and assign you a table, so do not grab a table without their approval. The seafood all taste fresh. We love the halibut plate with lemon garlic butter. For the fish and chips, the red snapper with panko crust is our family favorite over the beer battered. Tip: we went at 2:30p thinking it is after the lunch rush, but the line was out the door on Sunday. We will stick to 15mins before they open.

    I picked my folks up from the airport after their trip to Alaska and my mom was hangry because she…read morehad not eaten since breakfast. I asked her what she wanted and she said, "seafood", so I immediately thought of Blue Water, and we drove right over. We parked at a metered spot nearby & walked in at 5pm. Do note that there is no dedicated parking for Blue Water, so at busy times it may be tricky to find a spot, but we had no trouble today. In the main dining ordering area & on the side patio, there were a few tables that were occupied, but there was no ordering line. All of us wanted shrimp today apparently, so my dad and I both got a shrimp taco with lemon garlic butter & my hungry mom got the shrimp platter also with lemon garlic butter. The platter came with 8 shrimp, jasmine rice, and a lovely, fresh garden salad. The server who took our order and brought it out to us was very helpful & nice. They have a ton of fresh seafood on offer though so if shrimp is not your thing, there will likely be another delightful offering from the sea that will suit your fancy. We sat in the side patio area and it was very pleasant. We enjoyed our experience this evening very much! The tacos were big and had more than 5 shrimp in them, plus cabbage, pico, cheddar cheese & white sauce. One taco was pretty decently sized. If I'd been hungrier, two tacos would've been perfect, but today, I was happy with one taco. Yum! Mom enjoyed her platter. It was beautifully prepared. Blue Water also has a decent soft drink selection and beers and wine, but we all just had their water and it was very refreshing! :) By the time we left at 5:45, a line was forming out the door, so we really came out at a good time. Peace!

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    C Level

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    My wife and I had the pleasure of dining at C Level as part of our 45th wedding anniversary…read morecelebration. I almost never write reviews but after our experience, I felt compelled to do so. All in all, it was simply wonderful. The hostess was very professional and welcoming and set the tone for our celebration. We were seated by a window to enjoy a beautiful, relaxing view of the bay which enhanced our experience. We were greeted promptly by Kyle who was our kind, knowledgeable, and patient server. He went over the complete menu and wine list with us and made suggestions when asked. We had the blackened chicken sandwich and the c level wagyu burger and both were terrific. The burger was cooked perfectly and went very well with the wine that was suggested. Kyle made the experience memorable for us and we hope to see him on our next visit. Thanks to all the staff for taking such good care of us.

    went here with sweet friends who came to visit for thr weekend and a few days. Rode back with them…read moreto the airport ;( . We had a late-ish dinner at this place. It's pretty nice, food was good and the view is beautiful! Service was great. Servers were very kind and attentive. I had the warm spinach salad and friends had korean tofu bowl and mediterranean bowl. I tried to have some french onion soup too but i could only have a little. It was a fun time but as always sad when friends leave, but i'll see them soon in SF! Def recommend this place, was really good!

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    Skyline views
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    Late night dining looked at the menu at the front entrance and noticed Seafood Raw Bar , Entrees…read more also Steaks and Sushi on the menu. Seated at a booth near the open window , noticed the large bar in the middle , huge dining area even upstairs seating. started with the bread and butter that was brought to our table WOW amazing soft rolls sweet/salty good , Food Calamari nice and crispy with tender calamari good dipping sauce, Halabut with corn nice portion , Shrmip Scampi had jumbo shrimp with pappardelle in a garlic , oil and white wine sauce enough to share , a Filet Mignon 6oz that had a small side salad on the plate with a lite dressing , and last Chocolate Espresso Cake to go which to find out it was more like a thick dense chocolate fudge. Great Experience , staff excellent service! and the Food Great! price: $$$ parking street parking or public garage

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    Wild Chilean Sea Bass with ricotta gundi and brown butter.
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    Best freshest oysters ever!!!
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    Takes reservations
    All you can eat

    This is easily one of the best buffets in San Diego. The quality of the food is outstanding, and…read morethey offer an amazing selection of fresh sashimi and sushi. It's absolutely worth the price. After eating here, you'll find yourself comparing every other buffet to it and most won't even come close. This place definitely raises the bar. Highly recommend!

    Came on a Thursday for the first time. It happened to be lobster night, which was more costly than…read morethe other nights. Arrived around 5:15pm, and there wasn't a line, but the restaurant had a good amount of diners. Pretty good ventilation at the front of the restaurant, but the back part of the restaurant, likely the overflow room was where my family and I were seated. It had a funky smell to the area and there was poor ventilation. I wanted to step out but I refrained. Everything felt stuffy in that section. The only nice person was the male staff member at the front for checkin. The rest of the staff were not very friendly. The hostess who walked us to our table was not very friendly and just rushed things. Took our drink orders, and didn't say much. Just walked off. I was surprised to see the pitchers with the beverages were sitting on top of a counter outside where customers are, without any lids. Anyone can just walk by and touch or spit in them. Thought that was not very hygienic... Different sections of food. I never expect food at buffets to be of good quality or taste excellent, so the food items were all mediocre. The teppanyaki grill was... well, let's just say they use the same spatula for everyone's entreés. You load up your plate and the cook throws everything on the grill. Uses the same spatulas to cook everyone's food. If you have allergies or sensitivity to spice, then probably avoid this section. He cooked the meat for someone else's plate and then touched the veggies for the other. Used mod spice level sauce for one, and then same spatula on my entreé. My order was non-spicy, but it had a kick since the neighboring sauce got onto my stir fry. Dessert section isn't even labeled.... meaning, the baked/dessert items aren't labeled other than the gelato flavors. Crab legs were very salty. Lobster claws in the cold section were OK though. The warm lobster they serve is limited to 1 per person per serving. Long line, and if they run out, you have to wait or return when they serve again. People were waiting in line while eating their food... the lobsters are tiny, dry, and with very little meat. It is definitely not worth paying the extra for lobster night. The amount of waiting time is ridiculous and there is no guarantee that you can even get a lobster. Some groups have 1 person waiting in line and then when it is their turn, the rest of the group members (5-7) cut the whole line to each get a lobster. I was trying to get 1 for my mother, and I didn't get to eat one, but didn't mind since it didn't even look good. Rest of the foods were mediocre too. I had 1 plate that wasn't even full... lost my appetite. Wouldn't return. Hygiene.... cross contamination... Some people say this place is like the old Pala casino buffet or Las Vegas buffet- definitely not the case. Parking can be compact. Gets busy around 5:45p it seems as more people were waiting in the lobby.

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    4.5
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    2.9 mi
    $$

    Today I brought my new baby out to try out our family's favorite restaurant. Baby-friendly with…read morespace to park the stroller next to our table. We put baby in high chair although baby kept trying to eat the table. We got our usual favorites (warm lobster rolls, clam chowder bowls, fried oyster, and fried clam belly). Surprisingly the clam belly was full of sand this time! Must not have soaked in water long enough, but when we told our server they swapped it out immediately. We substituted one of our coleslaw for potato salad, and one of our fries for onion rings. We definitely will continue doing so because it is nice to try out so many different dishes! As always, order the fries well-done for nice crispy fries. It's still on our to-do list to try the chicken parmesan since we've heard so many good things about it, but I really do like my Must Order dishes (listed below). Must Order (in order of ranking): - Clam chowder bowl - Warm lobster roll - Fried oysters - Fried scallops - Fried clam belly - Fried clam strips - Crab roll Pass: - Fish and chips - Calamari

    Visiting SD for a few days, my daughter has been wanting to bring me here, made it!…read more Clean small family establishment, friendly the moment you walk in the door, always appreciated. Menu is on the wall. I chose fried, breaded fish and shrimp which also came with fries and coleslaw. Also ordered their basket of thinly sliced crisp hot onions rings, so good including a really good sauce with a slight kick. My daughter ordered the shrimp cowboy sandwich, rhe bread was so soft, yum. Everything was freshly made and hot when it arrived, the way I like it. Not salty, ehixh is fabulous. Crispy and lightly breaded, perfection. Perfect portions. I ate most of it with a few fries left I would definitely come back!

    Photos
    Pete's Seafood and Sandwich
    Warm Lobster Roll
    Warm Lobster Roll
    Calamari

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    Calamari
    Surfside Fish House

    Surfside Fish House

    4.6
    (370 reviews)
    15.5 mi
    $$

    LOVE LOVE LOVE this place! I've been coming here since they opened but haven't been here in awhile,…read morebut sure have missed it. Came here during HH with my daughter... which is the best time to come, but come early as it does get PACKED! You order right when you walk up to the register and then find a table. HH is 3-6pm DAILY!! Their HH menu is the best deal and so very tasty! My HH favorites...The poke nachos, chowder fries and shishito peppers! My daughter really liked the lemon pepper wings (on the HH menu too). Not on the HH menu but two of my other favorites are the (garlicky) brussel sprouts and the spicy poke and crispy rice! HH - Craft beers are $5... can't beat that! This place is great addition to Scripps!! The owners are super friendly as well as the staff!

    They have a great happy hour with great prices and good food! We went on a weeknight around 5:30pm,…read moreand it was pretty packed with a short wait to order at the register. We ordered the fish tacos, poke nachos, chowder fries, and clams with chorizo. Our favorites were the fish taco and poke nachos. The chowder fries were good, but the chowder seemed a bit too salty (same with the chorizo and tomato sauce). The portions were larger than I expected for happy hour which was nice. The service was also fast and friendly despite it being busy. We will definitely be back to try more items on the menu!

    Photos
    Inside
    Inside
    California Poke Bowl
    California Poke Bowl
    Beer Battered Fish & Chips

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    Beer Battered Fish & Chips
    Tom Ham's Lighthouse

    Tom Ham's Lighthouse

    4.0
    (3.2k reviews)
    2.3 mi
    $$$

    We enjoyed Sunday brunch for a special occasion at Tom Ham's and really enjoyed our experience!!…read more The ambience was spectacular it was a hot day and we were able to change out reservation to outside to enjoy the view and dine al fresco. The view is spectacular!! Service was great! Our server, Eddie, was excellent. We had a few laughs and he even pretended to not see me run into the door. *I trip over flat ground so this is not unusual* he was attentive and kind! Hope to have him as our service next time we visit. The food while in my opinion limited for a buffet, but was displayed very nicely. Pretty much everything was good. I'm big on crab legs and they did not disappoint! We will for sure be back!

    We enjoyed weekend brunch. Pastry station - beautiful…read more Mimosas & champagne - excellent Hot food was drying out ( yellowtail, hash) Some of the hot food was ok according to friends with us. The omelette bar - he lost track, it was very overcooked Seafood bar was good as far as chilled shrimp, crab. I tried one oyster on half shell & not real cool or fresh so passed on more. Lobster claws were ok a little rubbery. They serve hot butter which was good. I will say 5 star view and atmosphere, service was friendly & good. Of course the brunch is on your own, for service but they keep things picked up. Based on the overall experience brunch was not a good value in spite of " all you can eat". We always wanted to try it but won't go back.

    Photos
    Tom Ham's Lighthouse
    Bayside wedding venue. (ceremony site and 3 reception rooms available)
    Bayside wedding venue. (ceremony site and 3 reception rooms available)
    Tom Ham's Lighthouse

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    Brigantine - Portside Pier - seafood - Updated August 2026

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