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    Brix Kitchen & Cocktails

    3.7 (44 reviews)
    Open 7:00 am - 10:00 AM, 5:00 pm - 10:00 PM

    Brix Kitchen & Cocktails Photos

    BRIX KITCHEN & COCKTAILS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for kids

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    TRIPLE DECKER CLUB with fries
    Nick C.

    Took a chance on this place on a Friday night after searching for somewhere near the Phoenix Rising stadium to grab some food before heading to the game. It's basically in the lobby of the Doubletree and has that feel. The service was great! Everyone was very nice, friendly, and attentive. The beer was cold and delicious. I was looking for something a little lighter so I ordered the club sandwich and it came with fries. The fries were delicious. The sandwich was a little difficult to eat, but that's to be expected I guess when it's a "triple decker" club. The prices are also really high, but overall it was all pretty good.

    Salmon
    Cindy K.

    I don't know if I can recommend this place. I read the other reviews but went in with a positive attitude. The food just left a lot to be desired. I had an excellent server. I was the only table there at first. I wanted the salmon. I love salmon and this place almost single handedly has made me never want it again. My first piece of salmon was huge and quite thick. It came out very fast...well it came out fast because it wasn't cooked all the way. I lost my appetite pretty much after that. My second piece was thinner and it was very peppery...I still have it in my mouth and I've used the rest room, taken a little walk and I'm sitting by the fountains at the hotel writing this. One of the specials had fingerling potatoes so I asked for those to be substituted for the vegetables. They were salty and very hot but those didn't seem cooked throughly either. I didn't care for those. The rice was dismal as well. I hated it. I don't know if it was me or the rice. It's was kind of crusty or maybe also overcooked. I wasn't a fan. When the server asked if everything was go my liking, I just said yes. I really didn't know what else he or the chef could do at that point. My meal was WAY OVERPRICED at $30.00. It was just disastrous. I would caution anyone to eat here. The cost doesn't justify the taste.

    CHORIZO CHICKEN
    Heather V.

    Here I am in PHX, where the temperature is a scorching 100°F. After a lengthy workday, I opted to dine at the hotel restaurant. To my delight, I was pleasantly surprised by the quality of the food. Following the bartender's recommendation turned out to be a wise decision indeed. I got the chorizo chicken and the yellow pepper coulis was so good. This was on the dinner menu, starts at 5 https://brixphoenix.com/menu/

    KOREAN BEEF SHORT RIB
    Ru S.

    We stayed at the Doubletree Hilton and this is the restaurant adjacent to the lobby. We really enjoyed our dinner and the ambiance was cool. Our waiter, Anthony, was great. Highlights for us were the calamari and shrimp appetizer- perfectly crispy and spicy, and the Sonora steak salad was delicious, with lots of tender steak and plenty tasty of lime vinaigrette. The Korean short ribs were pretty good, just a little too saucy/sweet for our taste.

    BRIX BURGER  Eh not worth the price. Threw it away after a few bites!
    Biggy E.

    Limited and super expensive for menu items. Ordinary food served in a hotel restaurant charges 5 times the average price. A cup of overnight oats and sliced 1/2 banana is $15, and a cup of yogurt with a tsp of granola, 10 blueberries, and a few slightly roped melon pieces is also $15. Even with the $15 Hilton Gold member food voucher, you still shell out another 5 bucks for tax and tip. The place is so understaffed, the only wait staff in the morning was frantic! A dead roach was on the entrance one morning when I came to get my Togo order.

    Greek Salad
    Lisa H.

    Modern and quiet inside DoubleTree Hotel. Sometimes when places are booked and you need a low key romantic spot. Hotel restaurants can be hit or miss but this was is a hit.

    SONORAN STEAK SALAD IS SOOOO GOOD :)

    We stayed at the DoubleTree and got to eat in their restaurant for lunch. The Sonoran Steak Salad is the best! Steak was seasoned very well. Highly recommend you eat here even if you're not staying at the hotel. They have other amazing options and their portions sizes do not disappoint.

    This is the 9 dollar pineapple thumbs down cake!

    Very over priced for the food you get and they add a to-go fee of 18% and you have to pick it up yourself and eat out of a cardboard box. The pineapple upside down cake, The scoop of ice cream was basically two little tiny spoonfuls of ice cream on a store-bought round piece of cake that probably cost $.25 and the smallest piece of pineapple that they could possibly find. The breakfast had two small pieces of burnt white toast. The potatoes and the bacon looked like it was just dumped in the deep fryer. Two thumbs down, I recommend you go anywhere else. The service was OK.

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    DoubleTree P.

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    2 months ago

    Great food. Great service. Thanks Natalie for an amazing dining experience. We loved the meatloaf and the panda seared salmon.

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    3 years ago

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    2 years ago

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    1 year ago

    Food was fantastic and exceeded my expectations for a hotel restaurant. will being coming back!

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    3 years ago

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    4 years ago

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    2 years ago

    Friendly staff and I liked the drinks from the bar. It was a nice place to relax after driving for 6 hours

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    DoubleTree P.

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    2 years ago

    Reasonable hotel restaurant. Good service and respectable food. Open all day if you are working at the hotel

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    3 years ago

    Great food and great service. Flatbreads and lemon thyme chicken are unreal along with the burgers and cowboy cake.

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    Wayward - Our Famous Taco Board

    Wayward

    4.6(81 reviews)
    4.8 mi
    Locally owned & operated
    Free parking

    When we first discovered this spot back when it was Liquor Pig, we came specifically to try some…read morecocktails, and then spontaneously ordered the bone marrow poutine on a whim. What we didn't realize at the time was that we had stumbled upon one of those dishes that would stick with us! So when Liquor Pig closed, we were genuinely sad to see it go, but then delighted to learn that the same chef was spearheading Wayward and, most importantly, that the legendary bone marrow poutine made its way onto the new menu. And thankfully, it's still just as memorable! The bone marrow is incredibly luscious, rich, and decadent, and the whole dish is the perfect indulgent pairing for Wayward's creative cocktails. The portion is also a great size for two people to share, especially since it's definitely a rich dish. We also tried the Jaew Chicken which was tasty and definitely a little different from what I'd normally order. It was a nice addition to the meal, but honestly, the poutine is the reason we'll keep coming back to this place! While walking through the restaurant, I noticed quite a few tables enjoying the bone in short rib taco board and those portions are serious. That platter could easily feed four people, so it's definitely something to keep in mind if you're dining with a group. All in all, I'm happy that Wayward has kept one of my favorite dishes from the Liquor Pig days alive. If you're looking for creative cocktails with something rich and indulgent to snack on, do yourself a favor and order the bone marrow poutine!

    WOW! I don't even know where to begin. Wayward completely exceeded every expectation. Chef CJ is an…read moreabsolute genius--every dish was a masterpiece, both in flavor and presentation. Every bite was an experience, and you can tell that every detail is crafted with incredible creativity and passion. The food is unlike anything else in Scottsdale. The service was just as impressive. Everyone made us feel welcome, and our server, Jacob, was phenomenal. He was knowledgeable, attentive, and made the entire evening even more enjoyable. Wayward isn't just dinner--it's an unforgettable culinary experience. I'm already counting the days until I can go back. Bravo to Chef CJ and the entire team! Also, try the Green with Envy drink! (Must try: Black Cod, hummus, taco board, Gem lettuce & all desert)

    Photos
    Wayward - Martini

    Martini

    Wayward - Duck

    Duck

    Wayward - Indigo

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    Indigo

    The Starving Artist - The amazing N.A. BIG MARBLE

    The Starving Artist

    4.5(221 reviews)
    4.0 mi
    $$

    Since my previous review 9/30/25, I've come back to The Starving Artist maybe 5 more times. I love…read moreit here!! Instead of coming alone, I've brought coworkers/friends here for happy hour after work. Happy hour - weekdays 3-6pm $3 slices of cheese or pepperoni pizza $3 beer $4 tacos $10 cocktails $10 wine glasses $10 small plates Each time, I've ordered the Kokumotsu - haku vodka, lemon liqueur, pandan coco crème, cherring herring, pineapple, orange. The drink's ingredients sound a bit weird together, but TRUST ME it is so refreshing and has quickly become one of my most favorite creative, original cocktails ever! Their NY-style thin pizzas also don't miss. I've tried the pepperoni (red sauce, cheese blend, pepperoni, dried oregano) and Roycerroni (pizza sauce, cheese blend, cup & crisp pepperonis, calabrian chiles, honey, ricotta, basil). Chef's kiss! Absolutely love The Starving Artist, and it has quickly become one of my favorite places to drink in Phoenix. During weekday evenings it's pretty chill, but on weekends, it gets pretty packed and lively. Bonus points that they have all of their menus uploaded conveniently on their website, which you don't see often with cocktail lounges! https://www.starvingartistaz.com/

    Very woke. Drinks are delicious. I mean that. I've never had…read morea bad drink here and if you're lucky enough to score a seat at the bar the bartenders earn their right to be total snobs because they know what they are doing. Art cool and interesting. Mix of people enjoy this bar. Maybe for the PICKLE PIZZA!! Server is great too young man with bronze skin and no hair... I love him. Can't remember name. Pool darts and board games. Bathroom situation pretty weird. Doors don't lock or maybe they do but every time I'm here I walk in on someone ohgoodness

    Photos
    The Starving Artist - Sandwiches, NY stlye pizzas, salads, and shareables

    Sandwiches, NY stlye pizzas, salads, and shareables

    The Starving Artist - Champagne of Beers were super cold

    Champagne of Beers were super cold

    The Starving Artist - Seems like a cool vibe....let's check it out :)

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    Seems like a cool vibe....let's check it out :)

    Sunny's Lounge

    Sunny's Lounge

    4.5(58 reviews)
    3.6 mi
    Locally owned & operated
    Boutique

    Sunny's may not have the recognition as a cocktail bar but I need to say this - these are the most…read moreinventive and creative cocktails in the valley. The Oaxaca Asada- perfectly savory and balanced- wow. Pornstar Highball- crushable- all the flavors of a pornstar martini but so delicious and more approachable. Monsoon Season- spicy clarified mai tai- loved that you could specify the spice level. Garrett and Kenzey went above and beyond with service. I also got to try the strawberry fernet and Anna's play on a daiquiri and her exquisite bramble shot. Everything was thoughtful- balanced and above and beyond in the flavor department. It's nice to see this bar crank on a busy Saturday. I cannot wait to be back and try more cocktails. Truly pushing the boundaries and the cocktails truly were the best I have tried in the past two years in Phoenix. Keep it up Sunny's - I will be back ASAP.

    Stopped by with some friends at Sunny's for cocktails awhile ago! We enjoyed the dive bar feel with…read morethe upscale, elevated cocktails. They do classic cocktails with an elevated twist (I opted for an amaretto sour). Everything we had was incredible, and the hot dogs my friend ordered for the table were massive, haha. Service is friendly and everyone was very informed and honest about the taste of drinks! I appreciated that as I'm a sweet drink enjoyer- the bartender steered me in the right direction. Will definitely be back!

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    Sunny's Lounge
    Sunny's Lounge
    Sunny's Lounge

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    Pretty Penny - Octopus Tostada

    Pretty Penny

    4.8(98 reviews)
    4.6 mi

    What an amazing evening, beautifully curated with so many thoughtful details. Only downside is that…read morefor some reason Apple maps was not accurate to finding the location and parking was a challenge as it is right on Roosevelt Row. However as soon as I found it and immediately after entering Pretty Penny I was transformed to the cutest little restaurant. I was greeted immediately and had made a reservation so even though my friend hadn't arrived yet, they sat me down. They instantly offered water and menus (food and cocktail). I noticed that the menu seemed very small and the dishes were shareable -- I don't eat meat so I was hoping my friend wouldn't mind sticking with fish and seafood (which she didn't). As soon as I got to my table there was the cutest sign that said welcome to Sarah Sherman and guest -- it was such an adorable and personal touch, I loved that! As soon as my friend got there we immediately both ordered the cold brew old fashioned -- we thought about the espresso martini but this just sounded too good to pass up -- and we were not disappointed! This drink was so tasty and strong. We immediately ordered the bread (sourdough boule) to soak up some of the alcohol as well as some oysters and the salsa. The oysters were so well spiced and were absolutely delicious. But the bread, the bread, the bread -- the server mentioned that it took almost 9 months to develop the bread recipe and it served. It was the best bread and butter that I think I have ever had! The salsa was good but probably was my least favorite of everything and it was still super yummy. We then moved on to the octopus tostadas. Sometimes octopus is not my fav -- it can be too chewy but this was so amazing and incredibly flavorful. It was starting to be my favorite dish until we ordered the Hamachi -- OMG!! Talk about a mouth orgasm-- both my friend and I were yummming it up -- but seriously this bite was so complex with different flavors coming up with every chew -- it has coriander candied peanuts, fermented pineapple, avocado, pickled fresno, toasted coconut and aji amarillo yogurt -- The server mentioned that this was the chef's least favorite dish which I totally do not understand because this was off the charts in my book. We also tried the earl gray whiskey sour, which was light and delicious, and ended with the shrimp toast and the espresso martini. By the way the toast on the shrimp toast was like a little fried dough triangle -- sooooo gooood! The martini was good but the cold brew old fashioned really stole the spotlight for me. Other details I loved that just elevated the experience: Purse hook (very important to me), the little trays for your utensils, metal coasters, incredibly attentive servers, fantastic music, great ambiance and the cutest was the penny they put on top of your check. So cute -- was not expecting such an enjoyable all around experience!! Will be back 1000%!!!

    It was pretty good but certainly not worth the titular pretty penny price--and we didn't even get…read morethe recommended 8 dishes, which is, like, the entire menu. To start, the menu is a bit puzzling. It's kind of like a handful of Asian-inspired dishes, a handful of Mexican/South American, and a handful of French or New American. But there's not enough of each to chart a course through one type of cuisine. So, basically you're gonna have a cultural melange meal. Hamachi crudo was really good and fairly unique. The halibut was excellently prepared but not particularly innovative in any way I could tell. Zucchini had goat cheese, which wasn't immediately clear from the description, so I didn't enjoy the rude surprise I got when I took my first bite, and didn't eat anymore, as I really despise the stuff. So that was a waste. Not a dig on the dish, just a personal thing I wish I had more notice of. There were other issues though. The wine list was exceptionally small, They were out of the bread, which is supposedly a must-try. And then we were going to get the steak but the folks next to us advised against it, showing their cut that had zero fat. They said it was leather. On that point, the tables are SUPER CLOSE. Like, a couple inches apart. You hear everything and almost can't avoid getting entwined into others' conversation. We liked the people we were next to, but be aware that it's an unintentionally awkward communal experience that's not well-suited to a date night. The service was pretty good, they put out a nice printed greeting with the reservation name, and give you a sparkling wine toast. But considering the price and overall experience we had, I'd pass and not come back.

    Photos
    Pretty Penny - Purse hook

    Purse hook

    Pretty Penny - 2nd pasta dish with carmelized onions

    2nd pasta dish with carmelized onions

    Pretty Penny - Roasted beet app

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    Roasted beet app

    Drop Dead Gorgeous - Outside entrance

    Drop Dead Gorgeous

    4.2(89 reviews)
    3.4 mi

    I really wanted to love this place. Let me set off with the positives. The decor, the DJ, the…read moreseating ambience, and overall just vibes are 100%, 5/5 out of five stars. The chicken tenders were fire!!! What is lacking on this occasion was service. The server that we had was so unattentative. I have never been in a cocktail lounge in my life and had to beg for drinks. Our server would wait until every drinks was made for all of her tables before bringing out drinks. It was ridiculous. She was nice but seemed high. I ended up only having 2 drinks. We would have ordered more but they have 90min max seating and we didn't event get drinks for the first 30min. No exaggeration. Also one of my drinks I had to send back. My apple martini tasted like soap. It was like they did clean the glass after giving a soap bath. No bueno. So they need to get their service to match the vibe of a true cocktails lounge. Yes it is a 70s vibe but doesn't mean the lackadaisical style service. I would come back and try again. The music, the atmosphere and the food was good. They gotta get these cocktails together and service. We ended up walking to nearby competitors and that was money lost for DDG.

    I'm a little torn as I write this review. The vibe of this place is great. A few or their bites are…read moreoutstanding. There's a few things missing. So let's start off with the fact that when you're seated , they disclose that this is a "90 minute experience." . My only issue is that getting your drinks and food might take 80 minutes. Great atmosphere. They have a disco ball in the middle , just like the 70s. Music is not too loud. Dimly lit, but perfect. Order your drinks right away, because ours took forever. Nothing to write home about here. The real crab Rangoon is ok but they are small. The chicken tenders are huge portions. It's like they cut a breast in half for each tender. That was the saving grace. I like the experience. Wanted to give 5 stars , but I can't due to the "mid" experience.

    Photos
    Drop Dead Gorgeous - Disco Ball Entrance on the left.  DJ booth behind.

    Disco Ball Entrance on the left. DJ booth behind.

    Drop Dead Gorgeous - Interior

    Interior

    Drop Dead Gorgeous - Table seating

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    Table seating

    Brix Kitchen & Cocktails - newamerican - Updated September 2026

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