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    Brooklyn Joe's

    3.7 (199 reviews)
    Open 11:00 am - 10:00 pm

    Brooklyn Joe's Photos

    Business Info

    BROOKLYN JOE'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Brooklyn Joe's

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    Reviews With Photos

    Small Caesar Salad
    Craig T.

    I came here because my buddy wanted to try the place out. I always was curious about pizza here as well. The parking lot is a little small as it shares with Vision Work and At&t, I came here on a week night and there was a decent crowd here. We were seated right away. I ordered the New Yorker Pizza by the slice and a Caesar Salad. Service was good but unfortunately the Caesar salad was the highlight of my dinner. The pizza was not hot and cheese was hard and not melted. I guess I am used to having hot and melted cheese on my Pizza. There was way too much olives and not enough meats. The pizza did not taste good. I had frozen pizza from Krogers better than this. Actually the Digorno's Pizza tastes better. I probably won't be coming back for the pizza, but may try something else next time. Like I said, service and cleanliness of the restaurant was great but the pizza i got was just not good.

    Slice of pepperoni, Stromboli, Calzone
    Laura S.

    We had a Stromboli and a Calzone. They were both good! Fresh, and hot! HUGE! The service is very friendly and knowledgeable about the menu. The feel of the place is almost like a sports bar, TVs are playing all the games. Families are there with children. It's clean and overall a good place! I will go back!

    5 Meat Stromboli
    Cs K.

    Food is amazing! My husband got the small 5 meat stromboli (which really isn't small) and I had the pesto panini (because he hates pesto and I love it). We live 20-25 minutes away and he said he wished we had one of these closer to home. We will definitely be back!

    Chicken Parmesan
    Alex F.

    Brooklyn Joe's is EXCELLENT. The portions are big and the service is excellent. Our server Topper was great. The atmosphere is pizzeria/sports bar and cozy. The establishment is clean with a great selection of beer and wine. We had mozzarella stocks and fried zucchini to start. Both were very good. For dinner, we had pizza, chicken parm, Alfredo, and wings. Everything was served hot and was delicious. We will definitely be com8ng back!

    Slice of pepperoni and slice of meatball
    Dawn W.

    This place never disappoints! I posted reviews in the past, but today we picked up an extra large margarita pizza a slice of pepperoni, and a slice of meatball. The pizza is delicious, of course, but if you've never tried the whiskey, battered onion rings... You need to because they are phenomenal! I would skip the chipotle ranch because they are perfect all by themselves! You can actually taste the onion inside the perfect batter that has a flavor. There is nothing frozen about these. Something I've noticed is some of this staff either really likes working here, or they are family because they've been here a long time. They take pride in what they do and treat people they way you wish everyone would.

    Greek salad
    Courtney L.

    Great family friendly restaurant with good food and service. We have ordered most things on the menu and everything is good. Our favorites are the salads, chicken parm sub, pizza, chicken Marsala and chicken francese.

    Brett J.

    The pizza is great but the delivery times and hours are tight. Basically order before 8 or they will not deliver. At least not where we are. We are about 7 miles away and if we don't order by 8 they tell us they can't deliver. The pizza is awesome... not to this crunchy crust with a chewy inside... lots of toppings to choose from and the flavor is fantastic! This is one of those places that I would always order from... but I really need some better delivery hours!

    Anna O.

    Love the pizza at Brooklyn Joe's. Service is nice. Always a group of young people wanting their customers to be happy. Pizza perfection - from a Connecticut girl!!!

    Jessica D.

    I am a picky pizza eater but I loved Brooklyn Joe's. The dough is light and soft, yet chewy- and the taste is amazing. We got a red sauce, mozzarella pizza with olives on one side and ricotta on the other. Chefs kiss. Service over the phone and with delivery was polite and friendly. I'll be continuing to order my pizzas from here.

    Stromboli on a cold January day!

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    5 years ago

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    3 years ago

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    3 years ago

    I like their spaghetti with meat sauce, Linda pasta special, and pizza. I like ordering to go and picking up on my way home from work

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    5 years ago

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    2 years ago

    Great food, great staff, great prices and great service. Hard to beat that! We're long-term customers that will keep going back.

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    3 years ago

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    3 years ago

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    7 years ago

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    3 years ago

    The food is always great & the employees are very friendly! I highly recommend eating here!

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    2 years ago

    Great food! Keep coming back! We have been in several times, have tried many items and never disappointed!

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    7 years ago

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    6 years ago

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    5 years ago

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    Jim B.

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    3 years ago

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    6 years ago

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    4 years ago

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    3 years ago

    The pizza is big and sooo good but the straws smell like pee when you go don't get a large pizza get xtra small it's like one meter big

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    4 years ago

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    3 years ago

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    3 years ago

    Love this place! The best pizza and chicken parm! Great location and service is always on point!

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    7 years ago

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    9 years ago

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    7 years ago

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    10 years ago

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    11 years ago

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    5 years ago

    I enjoyed this restaurant a lot. I come here often and am always satisfied. Noah is a great employee, very polite and well mannered .

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    3 years ago

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    Page 2 of 5

    Ask the Community - Brooklyn Joe's

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    I wish I could give 10 stars! My wife and I travel to Alpharetta once a year to see family, we are…read morefrom NJ, most of the Italian restaurants are good, not great. We tried Osteria Mattone based on the reviews, so glad we did. This restaurant just gets it on all fronts, from the beautiful property, their outdoor seating area, the valet parking, how you are greeted by the hostess, the manager checked on us, the way each team member interacts with guests, the rustic decor. Zac, our waiter was incredibly knowledgeable about everything! He had great suggestions and answered all of our questions. The cocktail and wine by the glass list was perfect, one of the best old fashioned's we have ever had. Now the food, amazing! We had the burrata and the Cesar salad to start, both exceptional. I had the capanelle with mushrooms, my wife had the scallops with risotto, outstanding! We had the olive oil cake for my wife's birthday which they comped as well as one of her drinks, what a nice touch. We will back the next time we are in town!

    We came here for dinner and did the Yurt experience, something available during the holiday season…read more They book three groups a night, one at 4pm, 6pm, and 8pm. The yurt was located on the restaurants patio, and was decorated for Christmas. There were lights and a wreath on the inside, as well as blankets in case it got chilly. There was a flap as the door that looked like it closed, but ever did because waiters were frequently entering. I thought that there would be multiple yurts, but we were the only one. From where I sat, I was in the direct line of vision of another guest outside of the yurt, eating on the patio, which was a little awkward. It was not as private as it seemed. We came for the 6pm time slot, and the guests who were there at 4pm were taking a while so we weren't sat until around 6:30pm. We got lucky with the weather and it wasn't cold, but I could see that being a point of concern very quickly. As previously mentioned, they do provide blankets. We started with the Charcuterie board, and it was exceptional. It says on the menu that it feeds two, but I think it could feed three if you're not starving. There was one cheese that was in a coating of what seemed to be nuts, and that was the star of the show. For the entree, I got the Cacio e Pepe with chicken. The pasta was creamy and very cheesy (!) and there was substantial amount of chicken. I got full about half way through, and took the rest to-go. Although there were some hiccups, this was an enjoyable, novelty dinner, and I would recommend.

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    Arancini
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    Rena’s Italian Fishery And Grill

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    4.2
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    We discovered "Rena's" looking for a special place for a birthday dinner. I've driven past it…read moreseveral times, but it's hidden back behind some other buildings. Well, get the word out, this place doesn't need to a secret! It was outstanding from top to bottom! Upon arriving we were warmly greeted by Chris, and then taken great care of by our server, Ryleigh. She was wonderful to guide us through our meal and all of her selections were delicious. We started off with the calamari, then had the crab soup and house salad. For entrees we had the mushroom ravioli and shrimp scampi. Everything was amazing, especially the crab soup and mushroom ravioli. We finished with the butterscotch crème brûlée which was also very yummy. Loved the feel of the room, very open. Can't wait to go back again and try something else on the menu!

    We ordered takeout and while the meatballs were delicious and the veal Marsala and Caesar salad…read morewere also very good I could only give 4 stars because I can't comment about the service, etc since we didn't dine in. In addition, I didn't care for the ten layer lasagne as there was way too much dough and barely any sauce. More sauce would've helped some but still too much dough. I'd say five layers would provide a similar presentation as the slices do look lovely and the same can be achieved with less layering and more filling and sauce. I will eat in next time to get a better feel for the ambiance! And try something else! I have always loved Crust's menu so I'm sure I'll like more things here too.

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    Server area and bar
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    Rena’s Italian Fishery And Grill
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    Smoke On The Farm

    4.5
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    The pulled pork sandwich was delicious. The staff was great. Very attentive. Nice atmosphere.read more

    This was our first visit to Smoke on the Farm on Crabapple in Milton. We had a very good…read moreexperience. I would definitely consider returning. The service was excellent. Aurora, our server was personable, attentive, and knowledgeable. She gave great menu recommendations. They offer indoor dining room as well as patio seating. The appetizer options were quite accommodating. You can order individual wings or ribs, which is an excellent way to try more menu options. We tried a couple of the Smoked Baby Back Ribs and the Smoked Jumbo Wings. The wings have a signature seasoning and are accompanied by Scratch Blue Cheese or Alabama White Sauce. We tried one of each. I tried the Knife and Fork Brisket Sandwich with a side of Mac & Cheese. The sandwich comes with sliced brisket, house BBQ sauce, SOTF slaw, and a mission bakery sweet potato roll. My family tried the Pulled Pork and Broasted Chicken sandwiches, as well as the Smash on the farm Burger. Everything tasted fresh and flavorful. Our first visit to Smoke on the Farm was particularly positive. The service and food were outstanding. We would definitely consider returning to try the Smokehouse Sampler next time, and we would highly recommend the restaurant to others. Cheers

    Photos
    Cute dried flowers. Get rid of this and replace it with a little POS system that shows photos of food and offers games to play!
    Cute dried flowers. Get rid of this and replace it with a little POS system that shows photos of food and offers games to play!
    Chicken tenders
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    This is a great place for fine dining! I highly recommend it. The vibes of the place is coastal…read moreItalian. The staff was incredibly nice and gave really great recommendations. I got their Grilled 60 South Salmon and it was sooo good. I also had their veal meatballs and the Buffalo de Mozzarella. Highly recommend the veal meatballs. For dessert we got the Parmesan Cheesecake and Rabiola Torte. The Parmesan cheesecake was incredible!

    Photos
    Olive oil cake
    Olive oil cake
    Pappardelle with short rib
    Pappardelle with short rib
    Bronzini

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    Brooklyn Joe's - pizza - Updated June 2026

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