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    Brother-In-Law's Bar-B-Que

    3.6 (108 reviews)
    ModerateBarbeque
    Open 11:00 am - 8:00 pm
    Updated over 3 months ago

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    BROTHER-IN-LAW'S BAR-B-QUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Brother-In-Law's Bar-B-Que

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    1 meat plate and your 2 favorite homestyle sides

    Wonderful service would recommend the three meat plate. wonderful costumer service aswell

    1 lb of brisket
    Perry F.

    This place has the best bang for the buck bbq. At $20 a lb, it's a great deal! Everyone in the restaurant was really nice and welcoming. The sauce was really good. Brisket might not be the best in Houston, but it was still great, especially considering the price. The Brisket came with both lean and fatty Brisket, which I thought was cool. Definitely one of the better spots around town!

    Monster Bake Potato

    Love it best food I had in a long time. Everything was fresh and the wait time was nothing. Very clean place

    Brisket plate with mashed potatoes and green beans
    Vena W.

    This place used to be packed back when I last visited some years ago, but today there were 2 other occupied tables at 12:30 on a Tues. What happened? Ok, here we go. The food looked tasty, the presentation was nice, and portion sizes were great. Meat was tender but lacked seasoning for some flavor. That's ok. The sauce can make up for it, so i thought. The biggest problem I had with the meal was the BBQ sauce. It was a watery consistency, with very little flavor. I hope this wasn't the norm because with a little more seasoning and a thicker sauce, my meal could have been worth another visit. One of my associates and I felt the same way regarding the sauce and seasoning. One other individual at my table had the fish po-boy and said it was delicious, from the soft bread, tasty tarter sauce, and a generous portion of perfectly fried fish. Overall, all foods were hot, the restaurant was clean, and tables neatly laid out. Would i go back, probably for the fish poboy, but that BBQ sauce and the food seasoning was a deal breaker otherwise.

    e shows fried chicken and french fries in a styrofoam container

    It's been a long while since I placed a take-out order from Brother-in-Law's Barbeque. I ordered the Chicken Strip Basket thinking that it would be as I remembered it...a meaty 4 piece Chicken Strip Basket with a good serving of fries, toast & gravy. I was pretty disappointed when I open the container to see 3 FLAT CHICKEN STRIPS & A SMALL SERVING OF FRIES only to be charged $9.50 I called to ask about my basket & was told that is how they sell them now. I went to their Instagram account & no where was there pictures of the Chicken Strip Basket Next time I know to just go to Dairy Queen ‍

    e shows a tray of ribs, green beans, and corn
    Dennis C.

    I was warned by my family that this place has changed. I wanted to try it for myself and I wish I would've just listened to them and the reviews. I got a two meat plate with two sides to go. The green beans were canned and bland. The corn looked shriveled up and old. The meat was "tender" but covered up with sauce. Everything appeared to be old and possibly reheated. When I got to the restaurant, it was completely empty.. on a Saturday the weekend before 4th of July. My niece got the BBQ Baked Potato and it was along the same lines of old food, reheated or kept warm. Afterwards, I had a terrible stomach ache and then some.. I will never come here ever again and I hope that you do what I didn't do.. listen to family, friends and Yelp Reviews..

    Eddie S.

    What is there bad to say about this hidden pleasure nestled behind little Mexico? Nothing! Thank you Yelp and reviewers for leading me on the righteous path of this establishment I would have NEVER found nor looked for in a hundred years. If you find yourself on I 10 coming or going around the Freeport/I10 East area, do a Yelp "nearby" search and this will pop up. The directions/map are pretty much dead on. Drive past the construction barrels (if they still exist when you read this) and through what you will find as an extended part of a Hispanic culture neighborhood riddled with Fruiterias, Carnicersas y Mercados. The restaurant will be on your right as you come up to a light and may I suggested you not take that first parking spot you see on your right because getting out will be very hazardous and tricky when you leave, you've been warned. Instead, turn right around the corner and see if any of those are open, you will not have to fight the perils of backing into oncoming traffic as much as the other side. Does not look fancy from the outside nor does it look run down BUT once you step inside you will get a smacking in the face from the rich smokey aroma emitting from their smoker wherever it is. Now if you've made your way to the table that you pick without biting off someone's arm you will find the menus on the table. A waitress will be with you shortly. Prices are VERY decent for what you get and the amount. I got the 3 meat plate which consisted of the brisket, sausage and ribs. The sides that I chose enhanced my wow factor and surprised me with the crisp and freshness of the onion rings. These aren't the whataburger half dollar sized battered onion rights I'm used too, these things were a very good size. The potato salad, have you ever taken a fork/spoon of a potato salad and was turned off by the over powered flavor of mustard or it was too dry? Well say no more, they had it on spot today, just the right amount of wet ingredients to allow the bits to slide down the throat while allowing you to still enjoy the flavor without all of the mustard that some places use. The brisket was very tender, you don't need a knife to cut it but it does not have the depth of smoke that a place like my now favorite Corkscrew bbq has, but it is almost close and still better priced. The black charr on the outside boosts the flavor for the inside and the bbq sauce..............oh the bbq sauce!........ The bbq sauce, tangy zing with the sure lingering notes of brown sugar and the eye spectacle of pepper dotting the cup that I got. Not over powered with vinegar and just thick enough to allow it to hold onto your meat that is either poured on or dipped. This sauce would be great if sold in the store. The sausage was ok, was not bad, didn't knock me off of my chair but still always good company with other bbq meats. The ribs, excellent, fall off of the bone, seasoned, smoked to a way that would make one want just a rack of those. Most of the smoke flavor resides in this little package and will have you coming back for more. It's probably the best meat on the menu but don't derive from your adventure to try the others, they're worth it. Service was good, not overwhelming and lots of sincere. Interior, lots of good country music, down low people coming in just to have some great bbq and a peaceful time. I noticed lots of elderly people here which adds to your backdrop sense that this place is approved by all ages easily . I mean come on, when was the last time you saw a clientell of 60% elderly in a bbq place? Booked marked and vowed to return again.

    e shows a horse in a fenced in area
    Charles G.

    This nostalgic barbecue place nestled in a East Houston neighborhood is a must stop and stuff your face place. Great staff, Oralia was excellent! I'll be back for 5ths!

    Mike M.

    I had this place bookmarked for a long time after reading about it and always looking for good BBQ. I went there last night coming in from out of state for dinner. This part of town is an area I don't frequent but since I was passing by I gave it a shot. For dinner I tried their 1/2 chicken plate with 2 sides. I chose the beans and upon the waitresses suggestion the potato salad. The chicken was very warm and reasonably moist with their BBQ sauce slathered over it. It was ok but not better than a 3. The sauce was basic in taste and nothing memorable. The beans were pinto beans and also rated as a 3. However the potato salad which was mayo based was a 4. Creamy and flavorful I enjoyed. It was a spot on recommendation. My service was good. My overall experience was a 3. I doubt I will return because of its location relative to where I live. If I did I would like to try another meat. My belief is that this place is only a 3 no matter what you order.

    Behind the front counter

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    4 years ago

    I know great BBQ and this isn't good at all. The meat has no flavor so I wouldn't return.

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    Page 1 of 3

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    Pinkerton's Barbecue - Heights

    Pinkerton's Barbecue - Heights

    4.4
    (1.8k reviews)
    12.2 mi
    $$

    I was told to get the brisket, so I had had that in my mind and was so unsure about how much to…read moreget. It wasn't going to be a full pound, that's for sure. But then I learned about the mac and cheese... And saw that there is an option to add brisket to it. Done deal. And getting a pint was the perfect amount because I was nice and full after. The way the place is laid out, you go in, hop in line, and then claim a table after paying. A science specifically says not to hold the table before paying because it's unfair... First time I have seen a sign like that, but I get it. Honestly I was expecting just a sprinkle of brisket on top of the mac, but it was a hefty amount, and WOW WOW was it good! I added both of the homemade sauces to my food so I could taste the differences. The kick was nice, but I really did love the sweeter one. The sausage was good too, but I wish I got the jalapeno cheese one. I had opted not to since I already had so much mac and cheese. As if the barbecue wasn't good enough, they had a bar with a really friendly bartender who is eager to give city recommendations. It was thursday, and they had tequila deals, including some very strong $6 margaritas. We only did one round, and that was all we needed. We were also able to watch the World Cup game there. It was a total vibe and I know I would go back whenever I visit again. Geez, what is the other BBQ like in the city?!

    Best BBQ hands down in Houston! Be prepared to wait, but when it's your turn, you'll be glad you…read moredid. Fair warning, if you wait to long, they might be sold out. When we got there, they were already sold out of sausage. After we ordered, they ran out of ribs and brisket and half the line that was waiting left. It was really tasty. I chose the pulled pork sandwich and it was juicy and tender. A definite recommend for this place. If you are from our of town, take an Uber, there is little to no parking.

    Photos
    Bathroom
    Bathroom
    Jalapeño Cheese Sausage | Prime Brisket
    Jalapeño Cheese Sausage | Prime Brisket
    Jamalaya, Mac n Cheese, Tangy Coleslaw

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    Jamalaya, Mac n Cheese, Tangy Coleslaw
    CorkScrew BBQ

    CorkScrew BBQ

    4.6
    (1.4k reviews)
    24.9 mi
    $$

    Amazing food! I don't like potato salad but this is one was astonishing! Hospitality was…read moreoutstanding and welcoming, and the atmosphere was alive without feeling overwhelming.

    Did I get up at 7am to make the trip up to Spring for BBQ? Yes…read moreDid I get in line an hour before the opened? Also yes Was it worth it? Heck yes! A 2-year Michellin star BBQ joint was a great way to spend a Saturday afternoon. My friends and I got there around 10am and were lucky enough to grab a number. The number secures your spot in line but don't worry if you show up and they run out, there's a spot on the porch where the non-number line starts. We ordered moist brisket, garlic sausage, and the beef rib. For sides, we went with mac and cheese and beans. Everything was superb! The brisket melted in your mouth, no knife needed. The sausage had a nice snap to it and get great flavor. The bark on the beef rib was *chef's kiss*. The mac and cheese was creamy while the beans had a nice sweet and tangy flavor. The service is also great! While we were eating, staff would regularly check all of the tables to check if anyone needed anything. The staff taking our order also chatted with us about other BBQ spots we've been to. Everything was such a great experience and the quality of the food is 100/10!

    Photos
    Pick up here
    Pick up here
    The Dino Rib - humongous!
    The Dino Rib - humongous!
    Side porch of the restaurant. Covered outdoor seating is to t he left. Indoor seating is inside.

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    Side porch of the restaurant. Covered outdoor seating is to t he left. Indoor seating is inside.
    Killen's Barbecue

    Killen's Barbecue

    4.2
    (3k reviews)
    16.7 mi
    $$

    Killen's never disappoints…read more Their beef ribs were just short of amazing. Juicy, succulent, tender. For a giant piece of meat on the bone, they worked wonders. You can ask to see the piece of rib before they cut it for you and they will happily oblige (patrons behind you might not be so thrilled with that move, but they'll live). Sides were excellent as were the mashed potatoes with white gravy on the side, green beans that were just tender enough, but also a bit crunchy. Perfect. They were seasoned with pork, so if that's not your thing, you might want to skip it. We also ordered their shareable onion rings, easily enough for three people that were huge, hot, and crispy. Let's get this out of the way, some of their prices are a little up there, but if you're anything like me, and don't frequent BBQ places often, it's a rare but enjoyable treat. Sometimes you have to splurge and live a little. Also, they have their regular sauce on tables, but you now have to ask the cashier for their sublime coffee BBQ sauce. Don't be shy, ask. It's worth it. Oh, pro tip: If you want beef ribs, the 'plate' is actually cheaper and a better deal than 'by the pound', so save a little money and get two sides.

    The food was ok, the Brisket Sandwich a bit dry for my taste…read more My Companion had the Pulled Pork Sandwich, she said it was good but didn't care for the Potato Salad. Service was good and quick serviced from steam tables. Employees friendly but quiet. Casual dining but a bit loud. The restaurant was clean. Lots of parking. But 54$ for two Sandwiches, one with 2 sides it a bit much.

    Photos
    Dining room after restaurant closed
    Dining room after restaurant closed
    Banana and Bread Pudding Combo
    Banana and Bread Pudding Combo
    The exterior

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    The exterior

    Brother-In-Law's Bar-B-Que - bbq - Updated July 2026

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