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    Brothers BBQ

    3.4 (189 reviews)
    ModerateBarbeque, Sandwiches
    Open 10:00 am - 10:00 pm
    Updated over 3 months ago

    Order Brothers BBQ Takeout or Delivery

    Brothers BBQ Photos

    BROTHERS BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Brothers BBQ

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    Mac & Cheese (my fave)
    Pearl S.

    The beans have a little spice to them but the Mac and cornbread are spot on. Ribs are always meaty and yummy! FYI this location doesn't sell alcohol

    Roman G.

    We ordered dinner and had it door dashed to the Children's Hospital in Denver. My meal was 2 meat dinner with ribs, links, slaw, beans. Beans were under cooked and hard, slaw was ok nothing special. The main attraction was the links and ribs. The links were burnt and hard. Ribs were good ribs can't complain about them. Probably a decent chain but not much care taken in food prep with our order, just my opinion not worth the price.

    Fries
    Desire R.

    The pulled pork sandwich here is so delicious! My first time trying it and I'm very pleased. It was spicy and juicy. The bread is soft and toasted perfectly. Not a lot of seating inside. The food came out quickly. I didn't like their beans they tasted like chilli. This is just preference for me. I'm sure tons of people like them. This just isn't the side item for me. I enjoyed the fries and the side of coleslaw! Next time I'd like too try their Mac n cheese.

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    4 years ago

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    Mike M.

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    7 years ago

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    5 years ago

    We have now ordered delivery three times and all three times are missing French fries. What the hell?

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    Mike M.

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    8 years ago

    Helpful 3
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    13 years ago

    Helpful 1
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    6 years ago

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    Mike M.

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    15 years ago

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    5 years ago

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    Mike M.

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    13 years ago

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    12 years ago

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    9 years ago

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    4 years ago

    Just had the most awesome burnt ends, ribs, mashed potatoes and gravy and baked beans! Whoever's cooking today gets 5 stars!!

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    Mike M.

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    6 years ago

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    Mike M.

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    6 years ago

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    Mike M.

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    4 years ago

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    6 years ago

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    Mike M.

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    5 years ago

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    Mike M.

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    4 years ago

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    4 years ago

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    Mike M.

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    7 years ago

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    6 years ago

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    Mike M.

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    3 years ago

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    Mike M.

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    6 years ago

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    Mike M.

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    9 years ago

    Can't believe two young man open up the barbecue place and cannot invest in Wi-Fi for the patrons. I hope they could invest ...

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    7 years ago

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    4 years ago

    The service suck, no labels to know what kind of bbq sauce they have. Asked for brisket and got pulled pork.very cover cooked ribs.

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    Mike M.

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    7 years ago

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    Mike M.

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    9 years ago

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    10 years ago

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    19 years ago

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    7 years ago

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    19 years ago

    Helpful 3
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    17 years ago

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    9 years ago

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    Mike M.

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    6 years ago

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    Mike M.

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    19 years ago

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    12 years ago

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    12 years ago

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    7 years ago

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    17 years ago

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    Page 2 of 5

    Ask the Community - Brothers BBQ

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    Have I rated this place before? Well, even if I have, it's time that I renewed my rating for Pit…read moreFiend. This place has been my go-to for bbq meal for several years now. It's not close from my southeast Denver house at all but I make the trip to go here when I crave for good/quality bbq. Service is (in my frankest sense) solid and this restaurant has never failed in that regard. I always see the same lady manning the front. Her demeanor and speech are always consistent where her professionalism is her strong attribute. Quality is of utmost importance at any restaurant and this place is consistent in that regard as well. Today, I had pulled pork (about 6oz; by the way, you get to pick how much you want as you pay by the weight.) To accompany my meat, I got the Elote Salad and the Jalapeno Corn Bread. These created the perfect combination of balanced breakfast (yup, it was past 11am but it was my first meal of the day!!) It truly filled me up. The ambiance is of a typical bbq place. It's small and yet with the symbiotic relationship with the brewery right next door, the current space size justifies. The customers from said brewery come and get food as "eat-in" to take their plates back to the brewery to eat while brewing themselves up (lol!) Businesses co-exist/co-mingle/co-operate. We all help each other. I am giving my solid high five to Pit Fiend today. This place has my heart.

    Pit Fiend is carrying on the Owlbear torch, smoking savory and succulent meats to the lively RiNo…read moreneighborhood. These cats worked at Owlbear, the former BBQ restaurant in this very space. When they closed, they decided to take the leap of faith, rebrand slightly, and carry on the tradition. Well it's probably been three years at this point, clearly they're succeeding in this tough biz! I used to say one of the quintessential Denver experiences was having a plate of Owlbear while drinking an OMF beer ( the neighboring brewery Our Mutual Friend). I'm happy to report the Pit Fiend and OMF relationship is just as strong, and the experience still remains a very Denver thing to do. Things to note: they are using USDA prime beef brisket, heritage breed duroc pork, and make their sausages and sauces from scratch. So they're doing things the right way, not sacrificing quality, and not taking shortcuts. This is important in the BBQ world!!! Low and slowwwww, baby. We split a half pound of fatty brisket, pulled pork sandwich, mac and cheese, and a cornbread muffin situation. Food was awesome. I was going to town on the brisket. Pulled apart as it should, while still remaining intact. The mac isn't your typical mac, but boy it's rich and cheesy. You can tell they work hard for the community. Sometimes it's overwhelming inside and the staff seems a little behind, but they hustle here. Tip your pitmasters!!!

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    Overview of the dining area
    Overview of the dining area
    Pork Belly (Half Pound/$18)- 5/5 stars. A MUST ORDER!
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    Smok Barbecue

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    Wow! When in the Denver Arts District, I highly recommend. Located in The Source building…read more Homemade is the keyword! Homemade pickles, Cornbread, Mac n Cheese & more. The Brisket Sandwich, the Chicken Sandwich, Burnt Ends Sandwich and Portabelo Mushroom Sandwich were all delicious. You can see the smoke ring. The toasted brioche bun, the cole slaw, the great local beers...it was all great! The interior is awesome, as it shares the space with other businesses in a refurbished old iron factory. Definitely cool! Drew was super friendly with his service. I smoke my own meats, so I know quality when I taste it. They even have breakfast burritos with burnt ends. I highly recommend this place!

    I have been here a few times now and have enjoyed every time! You order at the counter and find a…read moreseat, then they bring you out your food. Plenty of seating options and they have a few TVs to watch the game. It is connected to the Source hotel but I like that, great vibes. I took out a star because the mac and cheese was lack luster, I was so excited to eat it but ended up only taking a few bites. The real winner were the fries and the brisket sandwich. Those were to die for!!! Corn bread was okay, and I feel like it would be next level with a few more bun options. I would kill for that brisket on a hard baguette. As I was leaving I ran into some friends and they got a meat plate with so many different kinds, I definitely need to try that next time! Overall 4/5 Stars!

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    Brothers BBQ - bbq - Updated July 2026

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