The first time we tried Toasty, it cemented itself as a must-visit-every-Bend-trip spot…read more The Podski itself is lively and has diverse options, but our heart yearns for Toasty. Are you vegan? Lactose intolerant? Love the jingling Mexican drive thru but yearn for flavor and substance? Toasty is the place for you. Get what calls your heart, but the Crunchwrap and nachos are special. We got our food quickly after ordering! I wish we had a Toasty in Portland!!!

TL;DR: A small but mighty food truck tucked into a bustling food pod district serving uniquely…read moreflavored vegan crunch wraps. The Experience: I visited Toasty while I was on vacation in Bend and loved having so many options at one spot as a vegan. What stood out: Service: The woman taking orders was attentive with answering our questions and making recommendations. Our two crunchwraps took around 25 minutes before our buzzer rang and we went to pick it up. Product/Food: I ordered the buffalo chik'n crunchwrap and my boyfriend ordered the nacho cheeze crunchwrap. As someone who despises eating lettuce, the way the cold and warm ingredients are intentionally layered throughout the crunchwrap is beyond delicious. I ate my crunchwrap within minutes of it being hitting the table. The tortilla was perfectly flaky, the homemade ranch was an amazing texture, and the chick'n was seasoned to perfection. Ambiance: Toasty is a small food trunk in the Podski food truck pod complex. It is incredibly busy and it can be difficult to find a seat. However, it is fun and lively with some great people watching opportunities once you are seated. Toasty will continue to be our favorite spot to eat at in Bend!

Really great spot! The burrito bowl that I got the first time I went was amazing, and the second…read moretime I went avocado toast was also really solid. Today I just grabbed the Chia parfait and a golden milk latte. Both of which were awesome The only thing I will say is looking at the old menus that are still on here... I really wish they still had the cacao latte using Laird products. I would easily be a regular if they did

A lot of outdoor seating. Very cute inside. A wide variety of smoothies, with also smoothie bowls,…read moresalads, and snacks option. Limited parking?

very tasty, healthy restaurant. lots of great options for bowls, salads, wraps and some sweet…read moretreats ... ice cream, milkshake, cookies, etc. Lots of available seating inside and out. Friendly service. Help yourself to waters, utensils, etc and bus your own tables. Great place!

I got the chocolate shake with peanut butter and it was pretty good for being a healthy shake, just…read morenot delicious enough that I'd want to spend $18 on another one anytime soon. (I know inflation, rent, labor and all that adds up, but still.)

Great spot for families with a good selection of healthier food options, including sourdough pizza…read more You order at the front and then grab a table while you wait. The drinks were good, and they also have a happy hour, which is always a plus! Overall, a casual spot with good food and a family-friendly atmosphere.

tl;dr great food, tell them about all your allergies so they can modify, get gluten free pastries!…read more A tasty option for brunch or dinner with several clearly marked gluten free items. You can also customize your meal as needed. To order, you stand in line like at a food court counter, but in a fancy way. While we were there, the line stretched to the door most of the time but it moves fast. This is the time you use to choose your bottle of wine, pick food, and browse the pastries on display. There were several places to sit indoors and out after placing the order. The kids hade the garlic bites (fried balls of bread with garlic and cheese...looked like doughnut holes!) and a pizza. They can add pepperoni to a cheese pizza for the particular children in your life. My husband and I shared a Cobb salad, no croutons to make it gf (the lemon dill dressing was AMAZING! Actually, this whole salad was very good). We also intended to share the NY strip with chimichurri. However, we didn't read that it comes with bread and a side salad (great!) and roasted vegetables in romesco sauce (also great!). My husband is allergic to nuts and so he couldn't eat any. That is not a complaint...all on us! The menu is clearly marked. But be aware if you have a nut allergy to specify that you can't have the romesco sauce. Or let the order taker know, as they are informed on modifications and whatnot. So he ate the salad and done pizza. I ate most of the steak and veggies. Everything tasted really good. The steak was a bit gristly. But the chimichurri was great. My absolute favorite thing was the elote cake with tajin buttercream. It was not a sweet cake. But it was heavenly. I should have grabbed another piece before we left. It was creative and salty and delicious and I still want it two days later. Service was great. Food is brought out as it's ready, not all at once. And the side salad and bread is brought before the main dish. The people were friendly and helpful. This was a great place and I would definitely go back.

We stopped by laughing planet twice on our trip to Bend, Oregon. The first shortly after we arrived…read moresince we were really hungry, and the second during lunch on our final day. Both times, my wife and I were glad we went. I forget what my wife had, but I had the comfort bowl my first day and it was delicious. Everything tasted fresh. Good portion sizes. Friendly staff. And a vibe that said the place really cares about somewhat healthy foods, and common allergens. The second day I had the Thai bowl and it was equally delicious. I ended up taking some leftovers with me since I knew I was going to want to enjoy some of it for lunch the next day. The staff was absolutely wonderful. I never really like going to new restaurants and trying to figure everything out, but the staff was easy-going, and walked us through their process, the menu, and genuinely seemed like they are treated well. If we are back in Bend, Oregon, and then near future, we are definitely going to come back.

Reasonably priced, good vegan and gluten free options, friendly staff, and service was efficient. I…read moregot a vegan burrito on a gluten free tortilla, and I thought it was great! The tortilla was so good and big that I was worried it wasn't actually gluten free. Good portion of avocado included too. We took to go but there was a lot of indoor seating that was well lit. Not particularly a cool place to hang out but not bad by any means. I think there was a lot of parking if I'm remembering.

When I find something I like ( especially food) I want to share my thoughts with my friends and…read morefellow Yelpers. 4 days ago I came to the Wich Doctor for one of my favorite sandwiches I have ever eaten. The Peach Pit. I knew my wife and friends were going out to dinner in a few days . I made sure we were going to eat at the WIch Doctor. My wife and friend Cheri are both vegetarian. They both tried the TLC. Farm tomatoes and mixed greens, house mayo, smoked crunchy salt, tillamook smoked cheddar crusted sparrow bakery sliced sourdough. My wife and friend Cheri are vegetarian. They both could not believe that the sandwich tasted like a BLT. Brenda ( co-owner) said the combination of the smokey salt and smokey cheese make a bacon flavor. They both loved their sandwiches. MY friend Dave had the Peach Pit. He had the same feeling as when I had that sandwich the other day. OUTSTANDING. I wanted to try Cedar Street . Roasted tri-tip, irish cheddar, obsidian stout worcestershire shallot jam, house mayo, arugula, toasted one loaf bend bakery sourdough ciabatta. This upscale Cheesestake sandwich was terrific. The best tri- tip I've ever eaten. After eating I had to tell "Chef" Cody ( co-owner) he was batting 2 for 2 on my visits to " Wich Doctor". Both Brenda and Cody are great at what they have put together. Great food and friendly , informative service.

10/10 no notes…read more Looking for a good lunch spot? This is it. Their tri-tip sandwhich is delicious. The meat is cooked perfectly and is well seasoned on a soft toasted ciabatta roll. I've tried a few different tri-tip sandwiches in bend recently and this one might be my favorite (don't come for me!). The staff are really nice too! In case you haven't been to this area, it's a food truck that is part of an outdoor pavilion area. Super fun spot to check out if you're with a group. I'll be back!

It's been awhile since I visited here and it has really improved. The outdoor space is so much…read morenicer and the turf eliminates the dust that at times would be circling through the air from the kids running around playing. The Italian sandwich, order inside, it delicious! The smash burger outside in the food truck is great! Their mimosas are the best in town!

After eight years, Crux is overdue for a review update. Biggest reason is that quite a few years…read moreago they expanded the place significantly, opening up the large room to the right of the bar that opens into the outdoor area. That room is equipped with restrooms, relieving one of my major complaints about a lack of facilities, as well as a second serving station complete with taps. Since then, Crux has significantly changed the outdoor area as well although I'm not certain it's an upgrade. It's a little too landscaped and way too much like a playground now. Locals have always tended to refer to Crux as 'daycare but with beer.' The last several times I've come here, the second serving station has not been in operation even though it looks to be still fully functional. Meanwhile the line to the bar serving stations is often long, sometimes almost out the door. Not sure why that is, doesn't make sense to have the capacity to more efficiently serve customers but not use it. All that said, the beer is still stellar and they continue to have a wide range of beer choices, the new(ish) large room has plentiful high-top seating (mobility challenged folks will need to venture outside), and the music is kept below ear-splitting volume. You can also sit at the bar itself although the vibe there isn't great - it's not like a neighborhood pub bar. Crux still has a kitchen. I used to order directly from them but have since transitioned to patronizing one of the several food carts outside. Being food carts, they tend to come and go so I'll not go into detail there. That said, the new Alpine Smash burger is fabulous. The other significant change in recent years has been with the location. A dispute with the property owners to the west resulted in the access road that way being closed, requiring Crux patrons to use the road coming from Second/Scott Street (or ride a bike). The west road is now open, maybe because the Jackstraw housing complex over that way is now completed and the road serves their tenants. RIP Spoken Moto.

An unfortunate event lead to our trying this most excellent restaurant. A broken piece of artwork…read moreneeding restoration necessitated a trip to Bend, OR. Between the exceptionally good food at Hook and Plow, a most pleasant hotel experience, and a memorable trip to the High Desert Museum; our trip to Bend turned out to be a pleasure instead of the miserableness I expected. We had the Steak Tartare, the Chef's Board, the Blackend Crabcake, the Pear and Burrata Salad, and the Bone-in Pork Chop. We each got the cheesecake for desert and split the other dishes. This was more than enough for the three of us and we left full, happy, and with three large to-go boxes. The flavors of the various dishes were amazing. While all the dishes were vvery good, the standouts to me were the steak Tartare, the Pear and Burrata Salad, and the Cheesecake.

Really cool place. It's got kind of an east coast yacht club meets an industrial exposed iron vibe…read more The inside is decorated nicely. A contemporary seaside look. The bar is long and open. There are big windows so you can get the rays of sun. It's light and warm. My bartender, Cody, was very warm and welcoming. He really made my visit a nice one. I got the green salad with the lemon cintronette, which was perfectly dressed. I added some grana padano cheese. It was *chef's kiss* I also got the dungeoness crab Calabrian pasta, because I love Calabrian chiles. It didn't have the deep flavor I was looking for. And the pasta really overtook the crab. The Marionberry Spritz, was great. I feel like I got all the things that you should if you're in the NW. I would definitely come back here. The folks are lovely.

You'd think visiting the same mountain town year after year would mean running out of new…read morebreweries, well that's wrong! UPP Liquids and is owned and run by an epic list of brewers and beer people that got their starts at other places nearby. In their first year open, they've already been making a name for themselves with beers winning medals and the brewery itself being chosen as one of the best in the USA. It's located in Bend, near the highway and many other restaurants and shops, perfect to add to a walk. It's the former spot of another brewery and has a similar feel with some changes. They have an event space with its own bar, and a pinball machine collection. They have bar, table, and outdoor seating too. The bartenders were funny and very welcoming. The beer is excellent and worth stopping for a few flights or pints. They also have an incredible deal for full pours on certain days. Prices super reasonable for the quality. If you're a beer fan, I highly recommend this brewery.

Wanted to love this place and with them being brewery of the year, the expectations were high…read more First off, it doesn't feel good when people arrive after us get served beer before us. The service was so disorganized and it wasn't overly busy. Second, the beer was just okay. Not bad but not great and it didn't make me want to order another.

This place is pretty cool spot to grab a bit to eat. The food that I had wasn't all the great but…read morethat was one of a few places that are actually here. The service was friendly and wasn't hard to find seating.

Very pleasant food truck courtyard. Plenty of seating, clean, comfortable. Fans and misters make…read morehot days bearable. Wish there were a few more food options.