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    Bubba's & Mama's Family Restaurant

    4.0 (37 reviews)

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    Steak with fried shrimp special and home fries

    Yum, yum and more yum! Outstandingly on all levels with excellent entrees and superb service. Stopped by on a late Saturday afternoon and ordered the steak and shrimp special and the fried cod dinner. Our dinners included homemade vegetable soup and a trip to the salad bar. The salad bar was clean, fresh and cold. My steak was tender and cooked perfect with onions and mushrooms. The home fries were delicious and the cod was the best we have had in years. This establishment is one we will surely return to in the future instead of corporate fast food. They have specials on many nights of the week. Bonus++ Many breakfast items available

    Corned beef hash and cinnamon roll pancake
    Andrew K.

    My breakfast was pretty good. Corned beef hash and eggs. The highlight was the cinnamon roll pancakes. I highly recommend getting those. Totally worth it.

    1/2 Fried Chicken Dinner, fresh cut fries, salad bar fixins.
    Phil K.

    We were driving through Iowa and looking for a small family owned business, and we stumbled across this really highly rated restaurant with a ton of positive reviews, and they were right on the money. We had the fried chicken, fresh cut fries, salad bar, French toast, crisp bacon, sausage patties, 2 over easy eggs. Food was cooked perfectly, outstanding service, great food and reasonably priced. The food quality seemed much higher than normal, it turns out that it is all fresh from local sources. We have enough food for another meal, highly recommend.

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    5 years ago

    Wow!!! What a diamond in the rough. The food was excellent. Very tasty and in large portions, especially for the modest price. DO VISIT!

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    3 years ago

    The dishes have a funny smell to them. And the food is sloppy. Not made with any effort. Get in get out should be the name

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    4 years ago

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    7 years ago

    Great breakfast place. Everything tastes fresh and the cinnamon roll pancakes are amazing. The owner and all staff are super nice.

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    Otto's Place

    Otto's Place

    4.5
    (542 reviews)
    41.1 mi
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    The food is always amazing, always fast no matter how busy, service is quick, they are very nice no…read morematter who has served us, lived in galena my whole life and never had a bad experience old owners or new. The vibe in the building is adorable, comfortable, and homey. but ALWAYS make a reservation, they're a small establishment and are very good, so a reservation is necessary. and if you are planning on eating there during the summer, make sure to make the reservation weeks in advance, they're booked quick because, well it's great, and summers busy. If you are unable to do stairs though, make sure you request the downstairs area!

    Located across the river from Maine St, this quaint old house turned restaurant is worth the stop…read more There is on street and public parking available. I would recommend making reservations as it was consistently busy. We opted for seats at the bar to avoid an hour wait. This place is tiny, so it would not be ideal for large groups. It would be difficult to accommodate someone who could not navigate stairs (there are both stairs to enter as well as a staircase for most of the dining space). Servers were friendly and helpful, the right amount of attentive. The food came out quickly. They offer light lunch, brunch, breakfast fare, with specials, and baked goods from Lola. A popular special is a homemade pop tart, which has rotating flavors (today was blueberry with lemon frosting). We opted for French Toast, pork belly, and the country skillet. Everything was delicious and portions were generous. All around a great find.

    Photos
    Inside - 2nd floor
    Inside - 2nd floor
    House Pop Tart, two
    House Pop Tart, two
    Inside - 1st floor

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    Inside - 1st floor
    Rastrelli's

    Rastrelli's

    3.5
    (100 reviews)
    2.0 mi
    $$

    Mother's Day Brunch Bust. Cant rate food or atmosphere…read morebecause we didnt get to eat & left. Setvice at the front desk was horrible. This past Wednesday I called Rastrelli's Restaurant @ the number listed in a post to make a reservation to treat my loving amazing wife to a delicious Sunday brunch to celebrate her. Instead, we were met with incompetence, poor customer service & a general unwillingness to accommodate customers (1 being a mother on Mother's Day). At first 4 frazzled greeters in black shirts could not find our reservation. Of course. The first question from the staff was when the reservation could not be located was "Did somebody call you later to confirm your reservation?" (What???? Who does that??? Isn't that what the reservation is all about???) The staff asked if somebody took down my name & number. I assured them that this happened. I added that the person even reiterated what I had told them; repeating my 1st & last name, phone number & the time for our reservation. I even showed my call log to show the time I called & to prove that nobody ever called me back. I also stated that at no point in the conversation, did the staff person say anything about anybody calling me back to confirm my reservation. During this 15-20 minute fiasco, we sat & watched the staff greet & seat numerous other parties w/ 2-3 X as many people as our party of 3. Finally the staff involved a 5th person in a red shirt who thankfully found the original call log that contained my information proving that I did in fact call in for 3 people on 05/10/26 @ 11:00 am. The staff told us that there were no tables available as we did not have a reservation, because somebody did not transfer my name from the call in list to the reservation list. As this was going on, 3 people came to the counter, paid their bill and left. I asked "Those 3 people are leaving. Why can't you just give us their table?" Again, we were told we didn't have a reservation even though they did find our name on the reservation call in log. All this went on for 30 minutes with the staff displaying a profound rigidness stating, We cant seat you....Our reservations are booked in a time specific manner......there is no wiggle room. No effort was ever made by these 5 staff members to provide any assistance, accommodation or resolution. At this point frustration set in & we left. So thanks for nothing Rastrelli's. It will be a long time before we ever go out of our way or even stop in for a meal at this establishment.

    The Ghost in the Machine: A Study in Youth and Enigmas at Rastrelli's…read moreIn the heart of Clinton, Iowa, Rastrelli's stands as a sprawling monument to local tradition, a place where the weight of history is palpable in every dining room. However, a recent visit suggests that while the walls remain steeped in heritage, the current operation is being steered by a remarkably green crew. The waitstaff and floor team are almost exclusively young, possessing an earnest but unpolished energy that seems to operate in a vacuum. Management was entirely invisible, a phantom presence that left the youthful staff to navigate the complexities of a large-scale dinner service without a seasoned captain at the helm. This lack of professional oversight leads to a breakdown in the basic choreography of service. The tables here are notably small, a logistical challenge that became apparent when steaming plates of hot pasta arrived while our salad trays still occupied the limited real estate. It is a fundamental error in pacing that a present manager would have corrected with a single glance. Furthermore, for a house that prides itself on its Italian roots, the absence of vinegar to accompany the olive oil for the bread was a curious and disappointing omission. The staffing model remains equally baffling. Our waitress seemed to be burdened with nearly every occupied table in the room. We were fortunate that the evening was not particularly busy; had the dining room been at capacity, the system surely would have buckled under the weight of such an uneven distribution of labor. The most surreal chapter of the evening, however, was the appearance of the "orange dish"--a neon-hued confection studded with marshmallows. When we sought clarification, the staff--notably, not the chef--explained that this enigmatic staple is prepared en masse every morning. It is a dish that feels like a spirited, mid-century potluck survivor, an orange enigma that remains the most bizarre part of the Rastrelli's experience. "Tradition is not the worship of ashes, but the preservation of fire." -- Gustav Mahler Rastrelli's remains a cornerstone of the Clinton landscape, but the current fire seems to be flickering under the weight of an absent management and a disjointed service rhythm. While the youthful staff is to be commended for their effort, the establishment would benefit greatly from a steadying hand to guide the basics. If this dispatch from the Clinton culinary scene was useful to you, please leave a like or comment below so I can keep writing these reviews for your education, preparation, and enjoyment.

    Photos
    Rastrelli's
    Rastrelli's
    Marsala very good and not too sweet.

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    Marsala very good and not too sweet.

    Bubba's & Mama's Family Restaurant - tradamerican - Updated July 2026

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