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    Buena Onda Cafe

    4.9 (112 reviews)
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    BUENA ONDA CAFE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Outdoor seating

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    Recommended Reviews - Buena Onda Cafe

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    Tostada con huevos
    Marialuisa M.

    I just realized I ordered the same thing from 2 years ago today it was EXCELLENT!! I also ordered a chai collagen latte with coconut milk that was so creamy and spiced to perfection it was so good best chai in town! Inside is pleasant, calm, and chill. Service was AWESOMEEEEE the girls were sweet and very kid friendly. That's always a win for me. My little felt it too she picked some flowers and one of the girls placed them in a cup with water and she had directions to give them to the girl with the blue dress. It was sweet. I love spreading love wherever we go!

    Breakfast burrito
    Karolina V.

    Breakfast burrito with sweet potato was fire but something easy missing like it shoulda included some fries but fine

    Turmeric latte with almond milk + adaptogenic mocha latte with oat milk
    j

    1st time here and it was AMAZING! We got the mushroom melt and with vegan cheddar and the banh mi sandwich with tempeh. Both were soo delicious! Best vegan sandwiches we have had in a very long time (we've been vegan 10 years). We got the side of soup with both sandwiches- believe it had lentils, carrots and squash? It was delish! Highly recommend. Lattes were outstanding too! We got 2 bowls to go as headed back to Orlando. Grateful for such nourishing food in such a beautiful space while we were in town. Thank you!!

    Poke bowl - Incredibly good!!
    Bill W.

    Oh my gosh! Just happened to find this incredible find! We ordered the veggie burger and my wife had a salad. The salad was gluten free and had an outstanding toasted sesame dressing. It was awesome!! The veggie burger came with a small salad and they were outstanding too. A little messy, but sooooo worth it The flavors were outstanding!! Go there!!

    Breakfast Burrito and Cappuccino
    David Wiles K.

    Very good breakfast burrito. Extra buttery flavor and plenty of sweet potato. Over-medium eggs so not super messy. Filling. The spicy romesco sauce could have some more kick, or maybe a second hotter sauce could be added to the sides. They used to have a nice faux-sausage mixed in but this is the new recipe. Only non-vegetarians actually care about meat-tasting substitutes. So it really just depends on who they're catering to. Same price as 4 years ago, so, with that trade off, I don't really miss the fake-meat crumbles. The rest of the menu is very nice and creative, as it's a veg/vegan cafe. But the burrito or the taco plate is where it's at. Cappuccino is fairly good, but maybe I'd be more impressed with one of their bespoke recipes. Nice service. A couple of ladies working the bar and a chef in the back. Clean place. Cozy and comfortable. But they should double check the table layout and the seats. The 2-top I picked out was right on a crack between cushions on the bench. So the only way to get comfortable was to slide the table a foot to the right or a foot to the left, crowding out the neighboring tables. Cappuccino, Breakfast Burrito, 20% tip, and tax came to 19.70.

    Nut Toast
    Elise G.

    A terrific little café in the West King ST area, small but charming with a great menu and daily specials. I thought I would just have a cafe con leche & a scone, but then I read the menu and watched some beautiful plated meals being served and I found a seat at the bar and ordered the Nut Toast. It was so delicious -- almond butter, fresh fruit, coconut flakes & agave syrup like a thick french toast. Next I had the soup of the day which was squash & garbanzo beans & the perfect spice. I truly look forward to sampling more of the gastronomic menu in the future. The servers were BUSY but still attentive and the chef makes pleasant appearances.

    Breakfast tacos with scrambled eggs
    Courtney M.

    I just love it here! Fresh tasting food where they know how to accommodate to gluten allergies. my go to is the breakfast tacos and occasionally they have yummy GF baked goods.

    Soup of the day - tomato soup
    Huma H.

    Absolutely excellent vegan breakfast options, which we stumbled on when waiting and giving up on the Blue Hen across the street. We were so happy with the outcome! I love that the vegan options had a good protein focus to it! So many times we have had vegan food that while flavorful, isn't filling or nutritious. The ban mi was deliciously fresh and flavorful, the pickle in it was a nice touch. It came with a tomato soup which was tart and warming. The avocado toast was excellent too - great bread, flavorful tofu, and a bite from the potatoes. Both portions were very filling, the drinks were ordered were generously sized as well. It's a quick service cafe, food came in 15 minutes. We ate in at one of the tables, which we got pretty quickly even though they were pretty full when we first walked in. There's also a bar stool area if you'd like instead. Can't wait to go again!

    Mocha

    I've been a few times now and I can happily say this place is solid. Good food. Fresh ingredients. It's so refreshing to have actual food and not a bunch of generic stuff that gets dropped off by a frozen food supplier. Their coffee is also delicious with real ingredients. And the mugs have my whole heart. Oh, and the staff is oh so sweet. They're laid back, kind and good at their jobs. This place is charming, quirky and always a treat.

    The food was tasty (beet salad) and I recommend the matcha tea with almond milk. A great location and friendly vibe.
    Althea B.

    Oh what a pleasure experience at the cute little cafe. Love it and the services are so amazing with a smile. The food was tasty (beet salad) and I recommend the matcha tea with almond milk. A great location and friendly vibe.

    Vegan breakfast tacos
    Kendall S.

    Small bustling cafe. Seats were limited initially but opened up as we needed them. The menu accommodated each of us with meat and vegan options and everything was delicious and so fresh. 100% would recommend and will visit again!

    Present Moment Bowl with grilled Tempeh.
    Debra S.

    Do yourself a favor and check out West King! You don't need to go downtown for great food. It's right here on West King sandwiched between a local brewery and a cool shop. I've been visiting Buena Onda 6 or so years ago when our son was a student at Flagler. This cosy cafe continues to be one of our favorite breakfast and lunch spots. Today I ordered the Present Moment Bowl topped with grilled Tempeh. The bowl was filled with fresh kale, properly massaged to give it a bit softer texture, Lentils, quinoa, roasted butternut squash with a creamy avocado dressing. My husband had the Breakfast Burrito. Two beautiful fried eggs, refried beans, avocado, mash, fresh, roasted, sweet potatoes, cheddar cheese, wrapped in a whole wheat tortilla. It served with a side of spicy romesco and cilantro dip. Both dishes were delicious, healthy, and filling. Glad we walked here because now I can walk off what I just ate!

    Egg and cheese bagel!!
    Emily G.

    Great staff. Delicious latte! And egg bagel. I drove an hour and 15 minutes to try this place and it was worth it! I've been wanting to go for ages since I am vegetarian. I will need to come back asap! Thank you

    Lattes ,breakfast burritos and a cookie that I forgot the name of it but the taste was very memorable.

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    2 months ago

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    Thanks so much for the support, Althea! Hope to see you again soon.

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    Thanks so much for your support, Karen! Hope to see you again soon.

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    10 months ago

    Best vegan & vegetarian food anywhere! Love this spot. Everything I've ever had there is delicious. Good coffee drinks, too!

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    Thanks so much George! Your support is greatly appreciated.

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    Thank you so much for the support! We hope to see you again soon!

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    1 year ago

    The service are rude with service dog and don't have the full menu available and the server are very angry with my wife and I

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    Ask the Community - Buena Onda Cafe

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    The Ice Plant

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    My wife and I have visited The Ice Plant several times over the years, and it remains one of our…read morefavorite dining destinations in St. Augustine. The combination of imaginative cocktails, exceptional food, and a unique atmosphere makes every visit memorable. The cocktail program is outstanding. We enjoy trying a variety of their exotic and inventive drinks, and they never disappoint. The flavors are bold, creative, and unlike anything you'll find at a typical restaurant bar. The Yellow Submarine cocktail is quite possibly the best drink I have ever consumed. Made with curry-infused Bermuda black rum, lime, ginger, and Asian five-spice brown sugar syrup, it sounded unusual on paper but came together beautifully. I enjoyed it so much that I ordered four of them that evening, something I rarely do. That was three years ago, and despite returning several times since then, I have never seen it on the menu again. The food is equally impressive. Two years ago, I ordered the Skillet Roasted New York Strip served with Yukon Gold potato-anna, roasted asparagus and spring onions, watercress, and black truffle hollandaise. To this day, it remains one of the top five restaurant meals I have ever eaten. Every component on the plate was exceptional. The steak was perfectly prepared, the crispy potato galette was irresistible, and the black truffle hollandaise elevated the entire dish to another level. It was the kind of meal that stays with you long after the plate is cleared. I would gladly drive 300 miles just to eat it again. Most recently, I had the wild mushroom bisque, and it was the best soup I have ever consumed. Rich, creamy, buttery, intensely mushroomy, and perfectly balanced, it was everything a mushroom soup should be. The addition of crispy pickled onions and crème fraîche added texture and contrast that made an already outstanding soup even better. My wife and I enjoyed it so much that we returned the very next day hoping to order it again, only to discover it had already rotated off the menu. My only complaint about The Ice Plant is that some of their greatest creations seem to disappear as quickly as they arrive. While I appreciate the constantly evolving menu and understand that seasonal changes are part of what makes the restaurant special, there are certain items that deserve a permanent home. The Yellow Submarine cocktail, the wild mushroom bisque, and the Skillet Roasted New York Strip with black truffle hollandaise are three of the finest things I have experienced there. The fact that I can vividly remember one of these items from three years ago and another from two years ago says everything. Great restaurants serve good food. Truly special restaurants create dishes and drinks that stay with you for years. The Ice Plant has done that for me more than once, and that is why we continue to return whenever we visit St. Augustine.

    I visited on June 18th at around 6pm, and the only negative thing I have to say is about the…read moreattitude of the host at the entrance. When I arrived with my pregnant wife and my service dog, he asked somewhat curtly if it was a service dog. After I confirmed and thanked him, he rudely placed the menu on the table, turned around without saying another word or showing any basic courtesy, and just walked away with his back to us. It was a pretty cold and uncomfortable welcome. That said, the restaurant is absolutely charming. I really loved the interior ambiance--it's cozy, well-decorated, and has a very pleasant vibe. The food was extremely delicious. We ordered the Half Pound Ice Plant Burger and it was juicy, fresh, and packed with flavor. You could taste the quality in every single bite--the meat was perfect, the ingredients fresh, and everything very well balanced. Definitely one of the best burgers I've had recently. Despite the initial host experience, I would return without hesitation for the food and the atmosphere. Highly recommended, but they could improve the initial greeting.

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    Bar area
    Bar area
    Pimento cheese
    Pimento cheese
    Hand down, the best Shrimp & Grits I have ever had. 10/10.

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    Hand down, the best Shrimp & Grits I have ever had. 10/10.
    Prohibition Kitchen

    Prohibition Kitchen

    4.1
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    Weekend nights are the busiest here so had to wait thirty minutes but got a great table with a…read moreperfect view of the live band "Thelonious Crunk" playing classic cover songs. The male server was attentive and competent but my craft beer was poured as a low abv sour and not my Swamphead IPA hazy request, which was switched out quickly. My Prohibition Burger & Egg was seasoned perfectly and the boiled cajun peanuts had a nice unexpected spicy kick. Aside from the tasty eats, the beautiful 1920's themed bar is notably a mixologists dream. Maybe add a true Speak Easy to the place which would be a cool addition. There was a walk thru to a pricey steakhouse, but not hidden so not really a Speak Easy concept if that was the intent.

    We stopped at Prohibition Kitchen in St. Augustine and had a really solid experience overall. The…read moreplace has a great atmosphere dark, vintage speakeasy vibe with live music, neon accents, and a lively energy that makes it feel more like a night-out destination than just a restaurant. The food was good across the board. The burgers stood out as the highlight juicy, flavorful, and cooked well. The fries and appetizers were also solid, and portions were generous enough to leave satisfied. The drink menu is extensive too, with a strong cocktail selection that fits the whole Prohibition theme. Service was friendly and generally on point, even though it was busy. The staff kept things moving and checked in without being intrusive.

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    Interior
    Interior
    My friend had this Peanut butter milk shake with whiskey
    My friend had this Peanut butter milk shake with whiskey
    Shrimp and grits

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    Gaufre's & Goods

    Gaufre's & Goods

    4.6
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    If you are a fan of the bold, beautiful flavors from the lovely Greek & Polish cultures, this is a…read moremust-visit spot! After you traverse the alleyways of historic St Augustine, you are transported to your yiayia's house and greeted warmly by the staff. The Feta Saganaki appetizer is one of the coolest dishes that I have ever had. The Polish kielbasa plate is out of this world- the sausage has that perfect crunch and char, the mountain of sauerkraut is delicious, and the platter comes with your choice of 4 pierogis- our server recommended that we try one of each flavor. Potato was the favorite. The gyro is epic & huge, so we ended up nibbling on one half and taking the other half to-go. The wine selection is eclectic and intriguing. The pastry case will tempt you with the Basque burnt cheesecake, and it will win. You should let it win. We are so glad that we found this hidden gem, and this will be a return spot for our future trips!

    Gaufre's & Goods is a place we couldn't believe he had never been to let alone heard of so when we…read morewere visiting and walked by we had to try it out and glad we did. Gaufre's & Goods is tucked away down a back street so if you're not looking for it you most likely will miss it. We came in for a late lunch but were not looking for something super heavy so this was perfect. I started off with a Hevelius Kaper Beer which I really enjoyed. They also had a lot of other Greek and Polish beers that I had never heard of so you gotta try one. For my entree I originally was going to go with the Gyro but then I saw that they have Goulash which I very much enjoy but rarely can find it. Our food came out pretty quickly and I was give a large bowl of Goulash as well as some fresh bread. Ashley of course went with a Mix of Pierogies and added bacon & onions to it. My Goulash was very flavor and dipping the bread in the broth was great. I will say it was thinner then other Goulash's I have had. This was more of a broth base where I enjoy a bit of a thicker stew type. Still something I would recommend getting especially with the limited option we have in the area and this will hit the spot. Ashley also did get a order of Blackberry Pierogies that I never got to try since she ran off with it after we got back to where we were staying. This is for sure a great family restaurant you have to check out.

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    Dining room
    Dining room
    Borsch Soup
    Borsch Soup
    Mustard- best part of the meal.

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    Llama Restaurant

    Llama Restaurant

    4.6
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    1.9 mi
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    Excellent meal last night. The Surf and Turf with hanger steak, shrimp, tagliatelle pasta,…read moretomatoes, onions...and the sauce...it was to die for! The Ceviche Lima was incredibly fresh and flavorful. We ended with the Sacred Valley Cacao dessert which is sweet, salty and oh so delicious. The service was excellent and the ambiance delightful. Highly recommend!

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    Anticuchos - Marinated Chargrilled Beef Heart
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    Mayita

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    4.7
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    1.0 mi

    Came here last year and had an amazing experience. Food was delicious, and we felt like we were…read morestepping into a family member's house to eat. Large portions, beautiful plates and silverware, and quaint, cozy ambiance in America's oldest city. Fast forward to Saturday the 14th, and I'm back again with family visiting from out of the country. The food was good, but the vibe was a bit different. Started with chips & salsa - good, but hardly any chips. We had 3/4 of a dish of salsa remaining after finishing the chips, and we were told that we would have to pay for a refill of chips. Very sad! We also ordered two taco platters, and three chicken quesadilla platters. Food was good, but the side portions (beans and rice) were very small, and served in tiny plastic cups. The plates and silverware were replaced with cardboard plates/trays and plastic cutlery. Although the food was good, the presentation was disappointing. Our waitress did a good job, so kudos to her! $120+ before a tip - a couple more chips would have been nice, and real plates and silver would have been amazing.....just saying.

    I'm so impressed!! Going to FL from TX, have little…read moreexpectations on Mexican food but I was proven wrong because Mayita was amazing. I got the lamb birria bowl and it was so tender ans well seasoned. Their rice bowls are very much like chipotle style in components but fresher. Avocadoes are fresh and tasty and they have a bunch of different kinds of hot sauces and salsa on the side. Plaintain chips are good but I wish they were warm/hot. my friends like their beef burritos a lot too. Their ranking was lamb then beef, pork, chicken. Love that the menu is quite simple and easy to order. The staffs are so friendly and helpful and location is right across the Castillo de San Marcos fortress. Would def come back.

    Photos
    Inside.
    Inside.
    Plantain Chips
    Plantain Chips
    Lamb Quesabirria

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    Lamb Quesabirria
    Gourmet Garden Indian Resturant

    Gourmet Garden Indian Resturant

    4.7
    (15 reviews)
    1.0 mi

    This gourmet Indian spot is such a great. The owners are incredibly welcoming and kind, and you can…read moretruly feel the care they put into every detail. The food is made to order, and they even bring out a small sample first to make sure the spice level is just right, which felt thoughtful and very personal. The location is fantastic right across from the castle in the heart of Old St. Augustine. Before sitting down to eat, we walked around and checked out the Southern Lights Candle Shop nearby and picked up a few things. It's a very nice shop and highly recommended if you're in the area. We had the butter chicken, spinach chicken, and lamb with rice and naan (bread), and everything was absolutely delicious. The setting is a super cute outdoor garden with a relaxed, cozy vibe. They have fans for warmer days and heat lamps when it's cooler, making it comfortable year-round. The drink selection is solid as well. I had two Indian Rupee beers the IPA and the lager and both tasted amazing. The lager was my favorite, but I'd definitely recommend trying both. My wife really enjoyed the wine and sangria; the red sangria was her favorite, though all three were excellent. Great food, warm hospitality, an awesome atmosphere, and a prime location in Old St. Augustine definitely a place worth checking out.

    This gourmet Indian spot is such a gem. The owners are incredibly welcoming and kind, and you can…read morefeel the care they put into every detail. The food is made to order, and they even bring out a small sample first to make sure the spice level is just right, which felt thoughtful and personal. We had the butter chicken, a spinach chicken, and lamb with rice and naan (bread),.. all delicious. The setting is a very cute outdoor garden with a relaxed, cozy vibe. They have fans for warm days and heat lamps when it's cool, so it's comfortable year-round. Drinks are solid too: wine, beer, and sangria are available, and all three sangrias were delicious. The red was my favorite, with the white (moscato blend) coming in a close second. My husband tried an Indian beer and really enjoyed it. Great food, warm hospitality, and a great vibe in the heart of Old St. Augustine. Definitely a place worth checking out.

    Photos
    Gourmet Garden Indian Resturant
    Gourmet Garden Indian Resturant
    Gourmet Garden Indian Resturant

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    Buena Onda Cafe - vegetarian - Updated July 2026

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