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    Bugatti Bistro

    4.1 (224 reviews)
    ModerateItalian, Desserts, Pizza
    Closed 11:30 am - 10:00 pm

    Order Bugatti Bistro Takeout or Delivery

    Bugatti Bistro Photos

    Business Info

    BUGATTI BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Good for groups

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    Coconut shrimp
    Jeanette A.

    [[HIGHLIGHT]]This place was really solid, cute and intimate.[[ENDHIGHLIGHT]] Service was good. The best thing I had was the lobster ravioli , overall food was good.

    Marcos Antonio E.

    "We gathered the whole chaotic clan at Bugatti in Coral Gables to celebrate Uncle Pedro's 90th, and let me tell you, the only thing richer than the Parmesan croutons was the family drama! My cousin swore his Minestrone had secret ingredients (he's still convinced it was the fountain of youth, given Uncle Pedro's spryness), The waiters, bless their patient souls, navigated our table like seasoned navigators charting a course through a particularly boisterous sea. Uncle Pedro, meanwhile, was holding court, regaling us with stories from the 1930s while simultaneously trying to sneak bites of everyone's Scaloppini di Pollo. The Tagliatelle alla Bolognese was so good, even my usually-picky nephew was silent for a full five minutes - a new record! And the desserts! The Crostata di Ricotta was divine, though I'm pretty sure my other cousin tried to pocket an extra Tiramisu for a midnight snack. All in all, Bugatti not only survived the Pedro's 90th birthday celebration, they thrived! [[HIGHLIGHT]]Delicious food, beautiful ambiance, and enough laughter (and maybe a few tears, but we'll blame the excellent wine) to fill 90 more years.[[ENDHIGHLIGHT]] We'll definitely be back... once we've recovered from this one! Highly recommend for anyone who loves great Italian food and a side of memorable family chaos."

    Still a warm place for dinner
    Jose T.

    Won't add to much to my two previous reviews but [[HIGHLIGHT]]after being open 40 years this place is as lively and as good as ever.[[ENDHIGHLIGHT]] Today I had one of the specials a pumpkin ravioli with pink sauce and shaved prosciutto. I had tried most of their danishes and all are amazing and this one was no exception the blending of the soft pumking filling with them perfectly Al dente pasta and the sweet (pumpkin) and salty (sauce) flavors play perfectly off each other.

    White Lasagna & Merlot
    Beatriz S.

    Bugatti is an elegant and approachable local staple that always delivers an excellent experience. The special white lasagna is my favorite! Other dishes worth mention are all the soups, beef carpaccio, pasta bolognese, chicken saltimbocca, and the ricotta cheesecake. The service is remarkable -- they are professionals who have been at the restaurant for many years. I have been dining here for at least the past 10 years, if not longer.

    Scampi al forno salad lunch portion
    Luis M.

    Tasty shrimp salad , [[HIGHLIGHT]]quite cozy spot[[ENDHIGHLIGHT]]. Good service. Came her for a company lunch celebration

    David P.

    Staple restaurant in Coral Gables. Authentic delicious Italian food. Stellar service by staff. Prices are reasonable for great quality Italian food. [[HIGHLIGHT]]Ambiance is good for date night or a friends night out.[[ENDHIGHLIGHT]]

    Spaghetti with clams and white wine sauce served in parchment
    Jordan K.

    [[HIGHLIGHT]]Great little Italian staple in downtown gables with a relaxed atmosphere but upscale feel.[[ENDHIGHLIGHT]] The food was all excellent. Beef carpaccio appetizer with perfect. The spaghetti with clams in a white wine sauce served in parchment paper (can't recall the menu name for the dish) was the best. Nice wine selection and reasonably priced for the area and high quality food and service.

    Natã Felipe F.

    Amazing food and service! [[HIGHLIGHT]]Tks for the ambience and excellent hospitality.[[ENDHIGHLIGHT]] The quality in all those plates was outstanding!

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    4 months ago

    Once again Amazing dining experience at Bugatti's! Food, service always special...Short Chef...

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    5 months ago

    Food ok my pasta was undercooked but the flavor was great . The dessert was amazing .........,,,,,

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    Page 1 of 6

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    Emmy Squared Pizza

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    This pizza place also has a great big burger called Le Big Matt and great appetizers like the…read morePineapple Chili Glazed Chicken Cruncher. But come here for the deep dish pizza. It's essentially a Detroit style square pizza with crunchy caramelized cheese on the crust around the edges. The pepperoni here is first rate--thick cut and crunchy cupped on the pizza. Try to experience the pepperoni if you can. This restaurant is on The Miracle Mile and has limited outdoor seating, but very nice and plentiful indoor seating, as well as a bar area. It's a nice place to eat in. Keep in mind that deep dish pizza just take longer to cook, so it might seem slow to arrive. I would make sure they put the pizza order in as soon as possible and get that ordered first. You will have plenty of time to think about the appetizers and order them.

    Treat yourself pizza. Can I afford to make this place our…read moreweekly pizza spot? Heck no!! It's a bit pricey. A regular pep is 20 bones Do I want to make sure my kids have at least a taste of the finer things in life? You know it. I would hate them growing up thinking that Little Ceasers pizza is what pizza should really be. But that being said, is this Emme2 three times better than a Detroit style from LilC's? Nope is it 2x better? Yes Why all the questions? I guess I'm trying to come to grips that I spent over $50 on two pizzas. Was it good? Hell yeah Would I do it again? Maybe

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    Terre Del Sapore

    Terre Del Sapore

    4.5
    (201 reviews)
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    Food is absolutely delicious! We went on Monday for the $10…read moredollars pasta. Highly recommend for cute date night.

    Last night, Giralda was packed, so we decided to walk a bit further and ended up at Terre del…read moreSapore on Aragon Street. I had heard of it before but had never tried it. The setting was actually really nice--quiet, cozy, with a good mix of families and friends. We sat outside and the overall vibe felt promising. Unfortunately, the experience went downhill pretty quickly. As soon as we sat, the waitress greeted us by saying the kitchen was closing at 10 and asked if we already knew what we wanted. It immediately felt rushed and not very welcoming. We ordered a bottle of Sauvignon Blanc, which was good--slightly citrusy for my taste, but enjoyable. For food, I had the chicken Caesar salad and my husband ordered the seafood gluten-free pasta. My salad was disappointing--it had more croutons than chicken, which made it feel unbalanced and not worth the price. His pasta was even more underwhelming, with only three shrimp and a few clams. When we brought it up, the manager came over and explained that portions are measured by the restaurant, but offered to add more chicken and shrimp if we wanted. While I appreciate the offer, it felt like something that should have been corrected automatically, not something we had to ask for--especially considering these are full-priced entrées, not side dishes. Overall, the ambiance was nice, but the food and service didn't meet expectations. For the price point, I expected better portions and a more thoughtful response to feedback. Maybe pizza is a safer option here, but based on this experience, I wouldn't return.

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    Miami Slice

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    The pizza is spectacular and Miami Slice itself is such a unique experience…read more You walk in and there are limited bar seats. It's like an omakase of pizza, however you tell your waitress what slices you'd like to try and they serve them up. You'll notice the menu is limited, but that's a good thing. They're doing what they do best and it really is THAT good. If you're in Miami, I highly recommend this spot as one of Miami's must visits.

    My sister ordered the Mushroom Truffle pizza and her boyfriend La Salsera. I only had a few bites…read moreof my sister's order, and I gotta say, I'm not much that impressed :/ This was a 30 minute drive away from our house and I don't think it's worth making. If there were more locations, I think they'd be redeemed. It was light in the sauce. The cheese was sharp and nice! The breading was CRISP and greasy (in a good way). I'd say they excel in that category. There aren't many toppings to choose from, many points lost from me in that regard. The slice portion feels on par with what you pay for, it's not overpriced for what it's worth. Also, there was no line and very little wait time contrary to what I expected it to be, according to other reports. Overall, I think I need to try it again, maybe on those Monday Chef curated nights and see if they are more extraordinary.

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    Mushroom truffle, pepperoni proper, leeks on bacon

    Bugatti Bistro - italian - Updated July 2026

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