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    Bunn

    3.5 (174 reviews)
    InexpensiveKorean, Food Stands
    Open 11:00 am - 11:00 pm

    Bunn Photos

    BUNN ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Bunn

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    Reviews With Photos

    a close up of a fish shaped pastry
    Lily H.

    Was really craving taiyaki so this was an awesome find. Really like that the fish isn't just dough, but is mochi and has a nice chew to it. The red bean and custard fillings were good as well. Wish there had been a bit more quantity on the filling for how much these were priced at. The taiyakis are made to order so it's nice to eat them hot and fresh!

    Pork Bunn
    Heily P.

    I really like their buns and please excuse my ignorance, the little fish filled with creme. They're so good!! This was my second time doing and I'll def be going back. Only problem is I could probably eat a dozen of the little fish all by myself. I highly recommend

    The beef steamed bunn and the pocket bunn filled with marinated beef.
    Torin ..

    051421 "Little Korea", Manhattan, NYC As I headed over to the flower district, I made an intentional stop over at the Food Gallery 32 to have a quick bite to eat. It's right in midtown, one block south from the Empire State Building. 32nd St mainly between Broadway and 5th avenue is known as "K-Town" or "Little Korea". It is full of LOTS of restaurants serving all kinds of Korean cuisine, many open 24 hours. It is a definite hot spot on the weekends, with super large crowds hanging out on the sidewalk the night hours. Many years ago, I worked right on the corner of 32 & Broadway, (well, the building was on the corner) so I was familar with many of these spots, some of which are still around after 30 or more years. #Bulgogi (Korean marinated beef), #japchae (glass noodles), and #KoreanFriedChicken are my go-to dishes on this street. However, this afternoon I was specifically craving the steamed buns from Bunn. It's right in front when you walk into the Food Gallery, so there's no searching around for it. They serve steamed buns, Korean versions of the steamed bao buns. Even though it's not a super extensive menu, you still do have several options to choose from: #beef, #pork, #curriedchicken, #kimchi, bacon kimchi, #redbean, and #sweetpotato. There are also two kinds of pocket buns offered, the marinated beef and spicy pork. I had the beef steamed buns and the marinated beef pocket buns. Filling the #steamedbuns is Korean seasoned beef and glass noodles. The pocket buns were marinated beef topped off with cabbage. The bunns were yummmmmm! Of course, all wouldn't be complete without something sweet to finish off the meal. Along with the steamed buns, that food stall also includes Mama / Delimanjoo, which serves #taiyaki. This is a type of sweet dessert #waffle that is molded in a special griddle in the shape of a fish, that is usually filled with red bean paste. I got the one filled with #nutella ... crispy, light, chocolatey goodness! When you find yourself in midtown, take a delicious detour over to 32nd street for some #koreanfood #nyc #midtown #ktown #littlekorea #baobuns #nycfood #foodgallery32 #yummy

    Matcha taiyaki filled with custard
    Noelle H.

    Review solely on the taiyaki! Our hotel was right next door, so I figured why not give this a try. Line wasn't too bad, and I decided to get the matcha taiyaki filled with custard cream. I've had fresh taiyaki before, but this combo was heavenly!!!!!!! Hands down the best I've had! If you're looking for something sweet, would highly recommend coming here for a taiyaki!

    Beef Bunn and Chicken Curry Bunn
    Hillary B.

    I usually get the beef and pork, but today I got the beef and chicken. Per usual, the beef was delicious. The chicken was also flavorful, but was a little low on the amount of chicken inside. Will stick to my usual beef and pork bunns in the future!

    Sherry L.

    Their bitesized taiyakis are the best things ever!!! I'm normally not a fan of too much dessert unless I have a friend to share with, so I've stayed away from the full-sized taiyakis because those are just way too big. These little pastries caught my eye because it meant that I could eat one or two (or three..) myself and share the rest. They are sold in multiples of eights, and you have the option to get them dipped in chocolate with sprinkles or just plain. I believe they are all filled with cream. If you've never had these before, think of them as the Japanese version of cream puffs...they're also way cuter! A little on the pricey side, especially if you get them with chocolate and sprinkles, because they come out to close to a dollar each, but well worth it if you need a pick-me-up! I'll definitely be back - if only to pick up treats for friends who are out of town. I'm sure they would enjoy these desserts!

    Kimchi and curry chicken bunn
    Gloria H.

    The new pocket bunns are amazing, flavorful and filling! The kimchi and curry chicken bun are our usual favorites but with the new marinated beef and spicy pork pocket bunns, it'll be a hard choice. This shop is also ultra conveniently located in a cafeteria style eatery, so there's plenty of side dishes and entrees, beverages, and desserts to choose from in the same store. The only downside is that it's very popular and usually crowded. It takes a while before we can grab a table, but it's usually not too bad.

    Taiyaki
    Ka-shya H.

    Absolutely love the food here my personal favorite is the marinated beef bunns and the delimanjoo if you are in the area definitely stop by for the amazing food. The service here is also great I'm always greeted with a smile.

    Spicy Pork Pocket Bunn , Kimchi Bunn and Beef Bunn
    Liliana G.

    Really good buns for my first time. I thought the kimchi and spicy bun would be more spicy but it was still good. Would go back again.

    Pork bun and sweet potato bun
    Doris C.

    The price isn't bad. With two buns, you have a satisfying meal (this coming from someone who are this after a 2hr workout). The pork is a mixture of pork veggies and noodles, in a soft mix covered in a warm chewy bun. Don't expect a pattie inside of it. Flavors were ok but nothing memorable. The sweet potato bun was actually more memorable to me. A simple sweet potato mash is inside a chewy bun. It's a lot of filling and not too sweet so I was happy.

    Sweet Potato Bun... pretty "meh"
    Adam B.

    I'm torn about giving a bad review to a place I've only tried one item at. On one hand, I'm potentially missing out on dishes that may be much better. But on the other hand, what I did order really wasn't that good. So instead of a two star, I'll give Bunch a three star and just recommend avoiding the sweet potato bun. Sweet Potato Bun: The filling was pretty bland, seemed like it was just unsweetened and unspiced sweet potato. The bun was made of modestly thick whole wheat wrapper, which was also "meh". I actually discarded this after a few bites to try more exciting looking dishes in the food court from other vendors.

    Everyone loves the kimchi but I love the sweet potatoe bunn
    Desiree D.

    Everyone loves the Kimchi bunn, but i am a true sucker for the sweet potatoe one! for 2.50 you can have a little snack, not the best choice for a full meal but will fill you up for a little bit. we need more veggie options!

    bacon kimchiiii
    Jerry H.

    I only had one bun (sampled the bacon kimchi bun), but from what I experienced, it was pretty good! Service was super fast (because they had the buns ready when I ordered). The bun itself was flavorful and hot, although I thought it could be a little juicier/less dry. The buns are pretty big, and for $3 each, it's not a bad deal. A few friends and I got one each while we had a bit of downtime and it made for a good snack. Tasty, but nothing out of the ordinary.

    Sprinkle chocolate fish- so good!

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    Her Name Is Han - Yeolmu Kimchi Cold Noodles & Dumplings - $20

    Her Name Is Han

    4.3(2.3k reviews)
    0.1 miMidtown East
    $$

    Shae and I were able to get a table after waiting for 45 minutes (it was so worth the wait!) our…read moreservice the entire night was excellent. The menu was a joy to read and it was soon obvious that we weren't going to go wrong with anything we ordered! The Han dumplings are *chefs kiss* y'all need to order them for sure. For my main course I went with the LA galbi. I had a hard time eating the steak with my chopsticks so I ended up using my hands, (our waiter said that was normal, but he may have just been nice) because the flavor was so good I didn't want to leave any meat uneaten. Seriously some of the best flavors of my life!!! Though I'm still learning how to eat green things I bet the salad was amazing too!! The restaurants vibe was so much fun, we feel very grateful to have been able to eat at Her Name is Han and will recommend it to anyone who asks. 100/10 would recommend :)

    Her name is han…read more The whole place was packed when we came as a party of 4. We had to wait about 30 mins to be seated. Walked in, they flipped the cup and filled our water cups and then refilled our water after filling our cups. Very thoughtful. They also brought extra napkins after the dishes started coming out. Sides Zucchini taste like Chinese jellyfish . Pretty tasty The kimchi wasn't too strong in flavor but it was a pretty good flavor Fishcake tastes like aji ichiban. Sweet. Broccoli decent. Roasted garlic flavor Bossam was decent. Could be a bit more tender but has plenty of flavor. Wish it had bigger pieces of veggie and more. Can't even wrap the meat Spicy raw marinated crab Felt like it was hard to find the meat with all the sauce The sauce was very enjoyable , perfect amount of flavor, spice and sweetness Crabs did feel very fresh and sweet though Kimchi pancake was pretty decent in flavor and came with an egg on it but no sauce. It was lacking a bit of umph which I believe could've been achieved with a sweet and salty sauce/dip Seafood stew felt very light in a good way even with its spice. The flavor is good and you can taste the freshness of the ingredients I wish the egg which was in the stew was a bit more runny in the stew. I added the egg from the kimchi pancake into the stew and it vastly improved the dish. Portion size of the pancake and bossam felt pretty small though Corn bingsu Pretty decent. It's about a 1 person serving or 2 if everyone is pretty full The also layered it so that it wasn't only flavoring on the top. Even the bingsu ice part was sweet. The corn flakes were very crispy and the corn cream was good almost milky like white chocolate . Very refreshing after the meal The food was decent overall but did not really feel justified for it's price. The price felt very high for what I felt it was worth.

    Photos
    Her Name Is Han - Back dining area

    Back dining area

    Her Name Is Han - Yeolmu Kimchi Cold Noodles & Dumplings - $20

    Yeolmu Kimchi Cold Noodles & Dumplings - $20

    Her Name Is Han - Mushroom Croquettes (3pc) (@joeynht)

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    Mushroom Croquettes (3pc) (@joeynht)

    Nubiani

    Nubiani

    4.5(535 reviews)
    0.1 miKoreatown, Midtown East, Midtown West

    I came here with my family and we had a wonderful experience! The service was great and the food…read morewas excellent. We ordered their large beef package which was more than enough for four people. We even had some leftovers! The meat was so tender and practically melted in your mouth. I especially loved that the waiter cooked and cut the meat for us. Their side dishes were fresh and well-seasoned, too. I also loved how spacious and clean the restaurant was. The whole space felt luxurious and upscale which made the experience feel extra special. Another thing I really appreciated was that I didn't leave the restaurant smelling like Korean BBQ! It is on the pricier side, but if you're looking for high-quality Korean BBQ with excellent service and a luxurious atmosphere for a special occasion, this is a great place to go. It was worth every cent!

    Probably the best KBBQ experience I've had in NYC so far…read more It's definitely not cheap, but I thought it was worth it. We got the large set for 4 and there was more than enough food for everyone. Didn't order any drinks, but the meat quality was excellent, and our server cooked everything pretty well so we could just sit back and enjoy. The service was top-notch too. They kept bringing out refills of the side dishes including steamed egg without us having to ask, which I always appreciate. We made a reservation, which I'd recommend especially on a weekend, and got seated right away with no wait. The set also came with vanilla ice cream at the end. Another nice bonus is that if you pay in cash (there's an ATM inside), you get about 10% off. If you don't mind spending a little more for really good quality and service, I'd definitely recommend this place!

    Photos
    Nubiani - Bar seating

    Bar seating

    Nubiani - Steamed Egg

    Steamed Egg

    Nubiani - Kimchi Stew / 김치찌개

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    Kimchi Stew / 김치찌개

    Osamil - Avocado and crab

    Osamil

    4.3(912 reviews)
    0.0 miKoreatown, Midtown West
    $$$

    Can be easy to miss if youre not looking for it (especially in my case as they have scaffolding…read moreoutside right now). It has a very chic atmosphere when you first walk in. Sat at a high top by the bar and had a fairly light dinner. The Beef Tartare comes out with a cracked quail egg for you to pour into the meat yourself and the beef sat on top of sone sliced pear. It's a small appetizer but it tasted fresh and clean, the crispness of the pear matches well with the heaviness of the beef. The cured shrimp was delicious, I'm sad there was only 3 because I wanted 5 servings of it. The uni, roe, and soy shrimp practically melted in your mouth. The Uni Bimbimbap has rave reviews and I can see why. It was filling without being overly heavy and each bite had uni in it after mixing it up. If you're unsure about uni, this is definitely a great way to introduce yourself to it's flavor palette.

    Vibes of the place are nice!! Food is standard Korean food, nothing extraordinary. Had a lot of…read moredrink options - Soy & garlic wings: 10/10, flavor is great, and wings were juicy - Sweet potato fries: 8/10, gigantic thick fries. Good but I prefer my fries thinner. Sauce was meh - Seafood rose tteokbokki: 8/10, super creamy, but wish there was more rice cake. Lots of seafood!! Bb.q Chicken's rose tteokbokki is better imo - Pork shank: 9/10, really tender and juicy meat that fell off the bone. Hella pricey tho (-1 point) - Kimchi fried rice w/ prime hanger steak: 6/10, just okay. Not a huge fan of the fried rice, the steak was good, medium rare - Espresso martini: 8/10, really strong lol

    Photos
    Osamil - Inside was such a vibe! Very chill

    Inside was such a vibe! Very chill

    Osamil - Korean Market Fried Chicken (@joeynht)

    Korean Market Fried Chicken (@joeynht)

    Osamil - Cured shrimp (@joeynht)

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    Cured shrimp (@joeynht)

    Hojokban - Hojok Galbi | Instagram: GaoGirlsGrubbin

    Hojokban

    4.5(467 reviews)
    0.2 miMidtown East
    $$$

    hojok galbi ($59) - the price scared me a little at first…read morebut this was absolutely WORTH EVERY BUCK - ive had many variations of galbi before but nothing tasted like this; tender, juicy, well marinated, and not entirely well done almost like medium rare - it wasnt too heavy on the sauce that will make you thirsty but it was perfectly marinated while keeping it light and refreshing; i was genuinely shocked after the first bite - best take on galbi perilla oil noodles ($19) - ive always liked this kind of noodle but after having theirs i loved it EVEN MORE - it was by far the most refreshing, chewy, light yet flavorful perilla oil noodles ive ever had - noodles were perfectly separated from one another and not drenched in oil; it was easy to slurp with layers of flavors; a great summer dish rating: 5/5 - the fact that i rated it as the best korean restaurant in nyc after taking one bite really says a lot about this spot - from texture and flavor to presentation, all of them had perfect execution; i couldnt find a single thing to nitpick about - the dining atmosphere was clean, classy, and comfortable - service was quick and attentive; they kept refilling our banchan which was lovely because other places wouldnt LOL; amazing kimchi and sweet potato - a restaurant that im dying to go back already! Highly recommend IG: @nom.noms.only

    Love that this place is 24/7! Its a really great place to grab food after any concert at MetLife…read more Around a 20 minutes drive without traffic. The staff here are extremely nice and friendly even when its late into the night. The meat is super tender and flavorful. The rice cakes are chewy and amazing with the cheese. We ordered the big galbi plater for 4! Came out to be around $100. It was bigger than it looked

    Photos
    Hojokban - Interior bar space

    Interior bar space

    Hojokban - SPICY TOFU GUKBAP

    SPICY TOFU GUKBAP

    Hojokban - Spicy Margarita

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    Spicy Margarita

    Five Senses - Dinner

    Five Senses

    3.9(1.9k reviews)
    0.0 miKoreatown, Midtown West
    $$

    Five senses has been around forever and is still a solid staple in k-town! Stopped by on a Friday…read moreevening around 8 and there was no line for two so we were seated quickly. They have a variety of the standard fare Korean options at reasonable prices. We tried the ddukbokki and bulgolgi dupbap which were both good. The portion sizes were on the bigger size and the ddukbokki were giant. I do wish the ddukbokki was a little less watery but overall tasted fine. The bulgolgi was pretty standard for what I'd expect. Overall a solid option in the area if you don't want to wait for a long queue outside of the other popular spots.

    I was honestly surprised by the ratings for this place... I came on a Friday night and it wasn't…read moretoo busy. First time here and it was a really solid experience. Seafood Pancake: Great pick. Crispy on the outside and packed with seafood inside. Beef Belly & Mala Cream Noodle Soup: Loved this one. Udon with tender beef and baby octopus... so good!!! Spicy Braised Pork Rib Stew: Rich, comforting, and full of flavor. The highlight for me was the raw marinated crab. I spotted it on the wall menu and immediately had to order it. It's rare to find in the city! And honestly, this was way better than BCD's. So flavorful. Only complaint... the banchan portions are small and not a lot of variety. Other than that, I really enjoyed my meal and I'd definitely recommend this spot.

    Photos
    Five Senses
    Five Senses - Nice decor

    Nice decor

    Five Senses

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    Jeong Yuk Jeom - Kimchi stew

    Jeong Yuk Jeom

    4.3(70 reviews)
    0.1 miKoreatown, Midtown West

    I highly enjoyed the food at Jeong Yuk Jeom. I ordered the chicken katsu, and I would highly…read morerecommend it as someone who frequents katsu restaurants. It's extremely crispy and very high quality. A large issue I had at this establishment was the service. The server felt unfriendly, and whenever we tried to flag him down, he wouldn't even look at us. It took around 20 minutes after our meal to get our check which was ridiculous. It was a shame because this was easily one of my favorite meals in NYC, but I don't know if I would return solely due to the service.

    Tomorrow will be our last day in New York. We had plans to head up to the Empire State Building…read moreObservatory in the evening, so we stopped here for a quick simple dinner with just one hour to spare. We ordered marbled beef steak and naengmyeon, hoping for a speedy meal. Surprisingly, the beef, cold noodles and banchan all blew us away. The marbled beef was outstanding, and our server grilled it perfectly -- it melted in our mouth. Their mushroom sauce was absolutely fantastic. The broth for the buckwheat cold naengmyeon was authentic beef stock, rich and savory without overpowering the natural flavor of the ingredients. The banchan were also incredibly well-made; we finished nearly every side dish on the table. Service was quick and efficient too. It's such a shame we only discovered this restaurant on our final day, we wish we'd come here earlier. I'd highly recommend this spot. Overall rating: 4.5 to 5 out of 5 stars.

    Photos
    Jeong Yuk Jeom
    Jeong Yuk Jeom - Egg souffle

    Egg souffle

    Jeong Yuk Jeom - Beef Platter (@joeynht)

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    Beef Platter (@joeynht)

    Moono - Complementary appetizer

    Moono

    4.3(306 reviews)
    0.2 miMurray Hill, Midtown East

    We're visiting from out of town and are glad we stopped by on their last day of Restaurant Week. We…read moretried the $60 special which was a great value! You got to pick 3 appetizers, 2 main course meals, and a dessert. We were sooo full by the time we were done. Our favorites included the hoe muchim, bossam, and burdock ice cream! In terms of service, staff was super friendly and came by regularly to check up on us. Decorated beautifully and very clean. Do make a reservation and expect to wait 15-20 min after your reservation to be sat due to peak hrs. I'd definitely return and eat here again with friends. It was an enjoyable experience.

    I had a wonderful experience dining at Moono for restaurant week. The interior was beautifully…read moredesigned with immaculate vibes. The service was attentive without being overbearing, and our waiter was ready to provide recommendations. The food was amazing for the price, but I liked some items more than others. I found the wings to be on the lighter side - it's not greasy, but it would not hit the spot if you are craving korean fried chicken. The shrimp pancakes were on the fluffier side, a bit bland, but I prefer flatter and crisper seafood pancakes. The yukhoe was alright, but I'm glad I gave it a try. I would recommend getting the acorn jelly, asparagus japchae, and/or hoe muchim for apps. I kept going back to them. The bossam was very yummy and fresh, and I very much enjoyed the cold noodles. Both of these items I would highly recommend getting. What really stole my heart was the burdock desert. It was not too sweet, perfectly creamy, and absolutely one of my top desert bites I've had in the city. I might go back just to order this again. Overall, the dining experience was fantastic would highly recommend giving Moono a try.

    Photos
    Moono - Main dining room on ground floor

    Main dining room on ground floor

    Moono - Galbijjim (@joeynht)

    Galbijjim (@joeynht)

    Moono - Galbi-Jjim

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    Galbi-Jjim

    Bunn - korean - Updated September 2026

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