Cancel

    Open app

    Search

    Buon Appetito

    4.1 (3k reviews)
    ModerateItalian
    Closed 12:00 pm - 9:30 PM
    Updated over 3 months ago

    Order Buon Appetito Takeout or Delivery

    Buon Appetito Photos

    Business Info

    BUON APPETITO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Good for kids
    Outdoor seating

    You might also consider

    Recommended Reviews - Buon Appetito

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Complimentary bread
    Breanna W.

    Stopped by for dinner and the hostess was super kind and accommodating. We came on a Saturday at about 6pm and it was just before the dinner rush. The service was slow, but the food was tasty. We would've ordered a second round of drinks but again, slow service so we never were able to. My husband got the Gorgonzola steak and it was soooo good, I ate most of it. I got the lobster stuffed pasta and it was just okay, not enough flavor all together. With all the restaurant choices to choose from I'd definitely check out someplace else next time, as I wouldn't feel I was missing anything here.

    Linguine Neri
    Alicia X.

    I figured while I was in downtown SD, I had to try some place in Little Italy. Going up to the stand, they offered either indoor or outdoor. I went with outdoor. It was a pretty random time in the afternoon on a Monday to be having a lunch so it wasn't super busy. I was seated quickly and served water and bread. At this point, I'm surprised to be served anything before a meal anymore. I ordered the Linguini Neri because the pictures of it looked good. Immediately after I told the waiter, the woman in the table in front of me told me she'd ordered the same thing and it was good. So that set expectations. When it came out, it looked good. They ask if you want cheese and will add some pre-grated cheese. It's a pretty good portion size and compared to a lot of places I've ordered a pasta dish from, this one was definitely worth it. There is a decent amount of seafood and it doesn't feel like you're paying for just pasta. It was yummy and I would come back if I was in the area. The only bummer is that it's street parking only but that's expected in Little Italy.

    Jennifer H.

    Came here a late night with friends for some food and it was overall a nice experience. Our meals were good and nicely hot. I was so glad to have leftovers the next day as it was that good. Our server was kind and helpful. Very chill atmosphere for the most part as we sat outside.

    Risotto Piemontese
    Roozbeh Z.

    We arrived on a Saturday night. The place was fairly busy, but they gave us an indoor sitting and brought a high chair for us too. The staff were super nice and the area was very nice. I ordered Calamari, which was ok. A bit oily if you ask me. My wife got "Risotto Piemontese". She added sausage. The sausage was delicious, and the risotto plate was generous and delicious which is a very rare combination. My cousin got "Farfalle con Pollo" and he was pretty happy with his food. I would recommend this place for tasty food and peaceful dining

    Lasagna
    Alexa K.

    We stumbled upon this restaurant as we strolled through the area. We were drawn to this restaurant because the ambiance looked very authentic Italian, the restaurant had quite a few patrons for a random time (4pm on a Tuesday afternoon), and the menu had a large variety of what we were looking for. We were seated immediately and had the choice of inside or outside. Upon sitting down we were immediately served water and bread (the sauce served with the bread was amazing! It was a spicy marinara). We ordered the Rucola e Bietole Salad (beets, arugula, caramelized onions, walnuts, and feta cheese). The salad was refreshing and delicious! For the meal I ordered the Lasagna and it was honestly one of the best lasagna meals I have ever had. The portion size was great, the pasta sauce was so simple and complemented it well, and my husband ended up helping me finish it because it was so yummy. My only complaint is I prefer when Italian restaurants grate fresh Parmesan cheese at the table, rather than provide pre-grated cheese (you can taste the difference on freshness). Otherwise, great experience!

    Minestrone
    Bryan F.

    Very delicious pasta and dessert- the shellfish in my linguine allo scoglio were fresh and tender. The sauce was rich and aromatic with wine and chopped garlic. Gelato was heavenly and highly recommended! Everything that I had was of great quality and value. Service overall was attentive and professional. All my questions about the menu were thoroughly answered. Restaurant itself was clean and well maintained. I'm already looking forward to my next visit!

    Ravioli Spinaci
    Cassidy H.

    This place was so incredibly delicious. The service was fast- we came in on a Sunday around 3:45 and were seated immediately. We were brought a plate of bread moments after, and our food and drinks came quite quickly. The server was kind and helpful with us making choices on what to eat. Everyone in our party enjoyed their meals and the pricing was quite fair for the large portion sizes and wonderful quality of the food. I will definitely be coming back soon.

    Ping L.

    A restaurant in Little Italy in downtown San Diego serving authentic Italian cusine. We visited the place around 1:00 pm on a Wednesday. There weren't that many customers. We were promptly seated inside. There were also outdoor seatings but the heavy traffic made it less desirable. Iced water and bread were served immediately. The bread was warm and very tasty with the slightly tangy and spicy tomato dips that came with it. Order was taken and food arrived shortly after. The Insalata Romana salad was so so. The grilled octopus was good. The fried calamari was so tender that it seemed to melt in your mouth. The rest of the order, including Lasagna Classica, Linguine Neri (seafood squid ink pasta) and Pappardelle al Cinghiale ( pasta in a slowed simmer wild boar ragu) were all very tasty. It happened to be the birthday of a member of our party. Upon learning that they bought out a slice of cake and 2 cannoli gratis for the occasion and that was very nice. Overall it was a memorable lunch and worth revisiting.

    Penne Bolognese
    Jenny T.

    The service was quite amazing and I really loved that everyone was so fast in providing whatever was being asked for. My favorite dish was the penne bolognese. It was absolutely delicious. The marinara was a bit tart and the penne was al dente. I would definitely get it again! The outdoor seating was so awesome; I really enjoyed people watching and seeing the beautiful sky while I enjoyed a nice pasta and drink.

    Spinach Ravioli
    Mei T.

    I met up with a friend for lunch. It was a nice day so we chose to sit outside at a table covered by an umbrella. We ordered the ravioli, sea bass, and tiramisu. All 3 items were ok, but I can't say that they stood out as being extraordinary. My fish was a bit on the dry side. The dessert was a bit too creamy and needed a stronger coffee flavor. Our server was friendly but not very attentive. My empty class of iced tea was not replenished until I asked for it. I did not have a great experience here so I will likely not have a repeat visit.

    Menu
    Jennifer C.

    Decided to stop here after walking in Little Italy for dinner. It was a little busy, but service was abnormally slow. The food was really good, and we didn't mind the wait much because we were chatting, however everyone in our group noticed how long it took to get our food and even water refills. The food was good enough, however, to where I'd come back and give them another chance! Maybe it was just a rough night. Location is great and I loved the beet salad I ordered.

    Farfalle con Pollo
    Kiran V.

    Came here for a Saturday evening dinner in a group of 6. We were able to be seated indoors right away or wait 45 minutes for an outside table. The patio dining would have been nice but we were hungry so sat inside. The waiter was very friendly and attentive throughout and came to check on us a few times while we were chatting. They gave us bread and a spicy red sauce to dip for the table and we started off with the eggplant appetizer and burrata. Both were delicious! For dinner I got the farfalle con pollo which was super creamy and not too heavy. Once they set our pleated down they had a separate bowl of Parmesan that they generously sprinkled. The food was delicious and for dessert we got the tiramisu which was heavenly. So creamy and decadent. Loved my experience here!

    Linguine Boscomare
    Mariness D.

    If you're looking for authentic Italian, look no further. This place has a great selection of appetizers, salads, and pastas... not to mention a wide range of wine selection. I had their Linguine Boscomare - a very filling and tasty seafood pasta with scallops cooked to perfection 10/10. I also had a taste of my friend's Borsettini Aragosta, that was also a 10/10. They have both inside and outdoor seating, perfect for people watching at Little Italy. You're greeted with bread at the table that comes with their amazing house marinara sauce. The only regret I have is not saving room for their famous cannoli. I'll be back for that, for sure.

    See all

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 days ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 8
    Thanks 5
    Love this 7
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 9
    Thanks 6
    Love this 12
    Oh no 0

    10 months ago

    Helpful 4
    Thanks 0
    Love this 6
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    29 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    18 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Josh J.
    16
    26
    3

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of John C.
    869
    2118
    19672

    2 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Katie L.
    16
    231
    84

    4 months ago

    I got the ink squid linguine with variety of seafood....so good!!! Great service and delicious food

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    Page 1 of 75

    Buon Appetito Reviews in Other Languages

    Ask the Community - Buon Appetito

    Do they server cocktails here?

    I would say yes! They have a small bar tucked in the corner near front entrance. We had wine, but I'm sure they'll make you your cocktail of choice.

    Is there a happy hour?

    There was not one when I went. The bar is very small.

    Is it kids friendly ? Has high chair?

    There seemed to be many adults and few children in the restaurant but we did have a two year old, eleven and twelve year old with us and they were fine. The restaurant noise is loud which is ideal for children. They do have high chairs and they have… Read more

    Anybody know who delivers from Buon Appetito?

    Uber...

    View All 7 Questions

    You might also consider

    Verify this business for free

    People searched for Italian 66,898 times last month within 15 miles of this business.

    Verify this business

    Bencotto Italian Kitchen - Lamb Ragu pasta

    Bencotto Italian Kitchen

    4.1(3.6k reviews)
    0.1 miLittle Italy
    $$

    Bencotto was an outstanding fine dining Italian experience at a reasonable price. I had the cheese…read morewheel pasta and it was of an extremely high quality. On top of that they allowed me to take a video of them mixing my noodles and chicken in the cheese wheel itself which I thought was a nice touch. Additionally they had a large selection of bottled Italian beers as well as wine. The service was fantastic and so was the ambiance which was less Tuscan and more modern with some references to Italy which I appreciated

    On a Monday evening in San Diego, we stopped by Bencotto Italian Kitchen for dinner. Located in…read moreLittle Italy, I was surprised by how busy this part of town is. Restaurants and bars filled to the brim. Lack of street parking availability. With that being said, after circling around for a while, I found a free parking spot on the street five minutes away by foot. Ambiance (4/5): While Bencotto has a nice interior, I went with some al fresco dining on their front patio. There are 20 or so seats available right off the street, so it's not a large patio by any means, but it's nice. The weather was a little chilly by San Diego standards, so they had some heaters out there. It always reminds me of Europe when I'm dining al fresco. Service (3/5): A little slow at times, but overall, pretty good. My waiter was friendly, he just could have stopped by a little quicker. Still solid though. Drinks (4/5): They have a nice selection of wine. I ended up rolling with an Italian beer I had never had before instead. It was a lager and they served it with a chilled glass which is always a nice touch. Food (4/5): The reason I came delivered. Their most popular entree is pasta cooked in a cheese wheel. The pasta is in a creamy truffle sauce with mushrooms. No protein but you can add some for an additional charge. I added grilled chicken. What's awesome about this dish is that they cook it for you inside by the hostess stand. So you can go there and see it happening. My server didn't give me a heads-up (shame on him) but luckily, someone at a table close to me did after me, so I joined to see their food being prepared. I also ordered the gnocco frito which is puffy fried bread. You get four pieces and I had never had this type of Italian bread. Not amazing, but it complemented the pasta well. All of their pasta is made in house and you can taste the difference. The cheese wheel pasta was absolutely delicious. I was pumped to cross this bucket list item off my list.

    Photos
    Bencotto Italian Kitchen - View from window seating inward

    View from window seating inward

    Bencotto Italian Kitchen - Gnocchi neri

    Gnocchi neri

    Bencotto Italian Kitchen - Manhattan

    See all

    Manhattan

    Buona Forchetta - How did they get this pizza in a jar?

    Buona Forchetta

    4.4(3.8k reviews)
    2.2 miGolden Hill, South Park
    $$

    Second time at Buona Forchetta, and it brought back such good memories, plus instant dopamine from…read morethe chew of their pizza crust! I came here with a big group of friends on a Thursday night, and the place was packed. The restaurant is located in a quieter area of South Park with plenty of street parking available (no dedicated lot, though). We made a reservation, and they seated us right on time. We ordered a little bit of everything, including appetizers, pizzas, and pasta. What surprised me most was how light everything tasted. The brightness and freshness of the dishes really made the overall experience stand out. Our favorite dishes at the table were the Nicola and Juna pizzas, along with the gnocchi carbonara. By the way, this is a fork and knife place for everything. This place is definitely a carb overload, but absolutely worth it. Come for the classics, stay for the vibes :)

    We come here to celebrate my birthday every other year, I bring my out of town friends here so they…read morecan get a taste of local favorites... they do have a location at Liberty Station which is worth checking out! We usually order a few pizzas, pasta and antipasti for our small group of 6. It is usually quite enough to share. The service is great and it is nice to hear Italian being spoken.

    Photos
    Buona Forchetta - Sergio pizza

    Sergio pizza

    Buona Forchetta - Smoked salmon, Brie, tomatoes, and capers. Are you kidding me? Best pizza in San Diego.

    Smoked salmon, Brie, tomatoes, and capers. Are you kidding me? Best pizza in San Diego.

    Buona Forchetta

    See all

    Piacere Mio - South Park - Calamari

    Piacere Mio - South Park

    4.5(2.3k reviews)
    2.3 miSouth Park
    $$

    This is my favorite resturant okay I said it. Great times here, what a great vibes…read more What Great staff here, so happy & kind too they are amazing here! I had pasta Orecchiette We raviolis with crab and shrimp Chicken parmigiana And a smoked mozzarella ravioli with eggplant Di Melazame everything was delicious And we had Caprese to start with a large heirloom Tomato slices the was so tasty too We all enjoy every bite until we couldn't And they bought out a dessert Nutella cheesecake That was sweet of them Plus tiramisu we ordered It was funny there was 2 ladies celebrating by our table their birthday's too same day also It was a perfect birthday

    Came for a late Mother's Day lunch. The calamari was really good. Perfectly cooked and crispy…read morepairing well with the marinara sauce. I got the Orecchiette Con Salsiccia ($24) with ear shape pasta finished with sautéed garlic, olive oil, Italian sausage, pesto , chopped tomatoes, parmesan and mozzarella cheese in white wine cream sauce. It was very savory, creamy, and cheesy. It's one of the heavier pastas I've had but it's probably because I removed the rapini because I don't like the bitter taste. I thought the sausage quality was just okay and not the best. I loved the Al dente pasta. I would probably opt for a tomato base sauce here because I think they do the flavors so much better. My family got the Taglierini Neri Ai Frutti Di Mare ($27). Plenty amounts of seafood with really well cooked pasta. The portions here are massive! All of us had to take our dishes to go so I highly recommend coming here if you want to bring home seconds. Service was also attentive and I appreciated that the kitchen plated the panna cotta to celebrate Mother's Day. I never get panna cotta but this one was creamy and not too sweet with the blueberry sauce. Highly recommend.

    Photos
    Piacere Mio - South Park - Spaghetti alle Vongole

    Spaghetti alle Vongole

    Piacere Mio - South Park - Caprese

    Caprese

    Piacere Mio - South Park - Lasagne alla Bolognese

    See all

    Lasagne alla Bolognese

    Cucina Urbana - Mushroom goat cheese pizza and short rib pappardelle

    Cucina Urbana

    4.4(4.9k reviews)
    0.8 miBanker's Hill
    $$$

    Fab time here - I don't know why I hadn't come in a while…read more Current version of the patio is not huge - but it was sweet & comfy and on Laurel toward the park (not on 5th or toward the corner). So nice views into the park too. Josh was our server and he was super nice! I started with the pope's delight cocktail. It's listed online as "aged rum + amaro romana + salted cantaloupe olio + lime, $17." But they had decided to add a proscuitto crisp and make it $21. I didn't want the proscuitto so that was a little annoying. But it was a tasty little cocktail. Bread: it's amazing here. They change exactly how they do it from time to time - this version was so yummy and with great butter. App: I got the burrata + pluot | cherry tomato + arugula + almond + coriander + mint + toast appetizer. Very yummy! Huge also. I took half of it home. Definitely recommend. Entree: I always like when the corn agnolotti comes on the menu, but it changes each year. This version was pretty good - I think my pasta was just a tad undercooked, not quite al dente on the parts of the agnolotti on the edges (not the pillows holding the filling). Still good though. Also, if you're going to the theater, do you know they have a FREE shuttle that takes you to the Old Globe and back? We decided to walk there after dinner (easy, pretty) but take the shuttle back after the show. So easy! And then I ordered takeout dessert from Josh. Overall, a super meal and great vibes. Looking forward to coming back soon!

    Large, inviting, high ceiling, dark dining space that always seems to be busy. Came here to try…read morebecause it's Michelin bib gourmand. roasted delicata squash + farro salad: deep fried delicata squash blossoms stuffed with goat cheese and served with a cilantro salsa verde. This was the most unique thing we ate and quite good. red wine short rib mafaldine (short rib pasta): this dish is kind of a mess and there's a lot of things going on. I like short rib, but I think it would taste better not in this pasta. Nothing stood out. roasted half chicken fra diavolo: a well done dish cooked to perfection. Flavorful but chicken can only be so good. Service was excellent and very attentive.

    Photos
    Cucina Urbana - Inside

    Inside

    Cucina Urbana - Grilled octopus

    Grilled octopus

    Cucina Urbana - Squash blossoms with goat cheese

    See all

    Squash blossoms with goat cheese

    Parma Cucina Italiana - Lasagna

    Parma Cucina Italiana

    4.6(1.3k reviews)
    1.8 miHillcrest
    $$

    While visiting from out of town, we decided to spend Mother's Day at this amazing place, and it…read morehonestly felt like we were back in Italy. We were greeted with warm smiles from every employee, asked which open table we preferred, and the staff did everything they could to make us feel like weekly regulars. I loved seeing the hugs they gave their regulars, and I completely understand why people keep coming back week after week. My definition of a great restaurant is simple: great service -- attentive, anticipates needs, and does everything possible to take care of guests -- plus solid food and drinks. This place was a home run, and we will definitely be back when we are in town. We started with the artichoke, and everyone loved it, even our kids. We ordered the chicken parm 10/10, bolognese 10/10, spaghetti with meatballs 9/10, and Pappardelle Al Brasato 7/10. With the brasato, there were a few questionable pieces of meat/fat, but overall it was still a solid dish. The highlight of the meal was the tiramisu. Damn -- it was light, airy, and full of flavor. It wasn't heavy, nothing was dry, and all four of us dug in and devoured every last bite. Loved the place, loved the service, and loved the food.

    savignon blanc 4/5…read more clam linguine white wine pasta: 3/5 white sauce was alright but not the best i've had and kind of too thick of the sauce, good large portion, noodles were amazing lasagna: 4/5 so delish. large portion, meat and cheese was so good

    Photos
    Parma Cucina Italiana - Tagliatelle alla Bolognese

    Tagliatelle alla Bolognese

    Parma Cucina Italiana
    Parma Cucina Italiana - Seafood Risotto

    See all

    Seafood Risotto

    Buon Appetito - italian - Updated June 2026

    Loading...
    Loading...
    Loading...