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    Burger Nerds

    4.2 (30 reviews)
    Closed 9:00 am - 10:00 pm
    Updated a few days ago

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    Pub Burger
    Liz W.

    Really really really great burgers! In my top 3 smash burgers of all time. Patties seasoned perfectly, cooked to order, served wrapped and ready to go. I really enjoyed the pub burger. My husband ordered the breakfast burger but ended up with a lovie burger, which was still delicious. They also forgot to make our brussel sprouts, but were very nice and made them to go for us Would definitely be back!! Also, the staff was very nice.

    Lovie BBQ Burger
    Jordan L.

    Knew about this place for a while and heard it was good. Speaking to someone at work who went to the Metairie location finally spurred me to try it. I went to the uptown location. The inside had decent amount of space. Loved all the cartoons on the wall had some Pokémon, ninja turtles, etc which was fun. Ordered one of the weekly special burgers the Lovie BBQ burger. I did the double, which was my coworkers reco and I'm glad I did cause I was as hungry and needed a bit more. Had bbq sauce, bacon, fried onion rings, jalapeños. How could that not be good. Also, split a loaded fry with my SO. Nice and small crispy fries with queso, nerd sauce, and bacon. Food came fast and I think the owner was the one to put our order in. Enjoyed our quick Saturday lunch here.

    Bar
    Bryan S.

    Stumbled upon Burger Nerds this weekend and was pleasantly surprised. The vibe is great--laid-back with standard tables up front and a cozy little lounge area tucked in the back. One of the coolest touches? The walls are decked out with colorful characters from a variety of video games--super fun and nostalgic. We were in a bit of a rush, so we only got to try a couple of items: the Chopped Chicken Wrap and a Classic Burger. The chicken wrap was a standout--tender, well-marinated chicken with sautéed bell peppers and onions that packed a lot of flavor. The classic burger was simple but done right--nicely charred on the outside while staying juicy on the inside. If you're looking for a solid spot to grab a quick, satisfying bite, I'd definitely recommend checking this place out.

    Seating area
    Jes G.

    I attended one of the soft opening days, so I can't say what this will be like in the long run, but I can tell you about my experience so far. Everyone was super friendly and fun when I walked in. There is a variety of seating - bar, hightop, lower/regular seating, and bench. I was there right as they were opening so I chose a lower (and more comfortable to me) seat with my book. Order at the counter: a can of Pepsi product, a cheeseburger, and the Brussels sprouts. I could give or take the Pepsi. The cheeseburger was flavorful, but not much difference between this any other smash-type burger with cheese. I was most looking forward to the Brussels sprouts, so that's my focus. They are "Flash-fried & tossed in house spicy vinegar, topped with okonomi BBQ sauce, Kewpie mayo, & shizo furikake, and finished with crispy shallots." Overall, the flavor was so delicious, but after eating some, the tartness just got to be too much. I didn't want to take home leftovers because they wouldn't have the crispness left after reheating, but it was hard to finish them because of the pucker power after eating about half. Overall, I'm excited to have them in the neighborhood. I can't wait until they do a full launch!

    QueenDivaChanel 5.

    My Husband and I got lunch here . The guy gave great service. The food was very good and tasty. The gentleman that brought our food out was very hospitable. The owner was so kind . He Thanked us for coming. There are a couple of Burger Nerds . You must try !!!!

    Plant base burger, chopped chicken, fries and cookie! A+!!!!
    Willie M.

    I this place! My favorite is the plant base burger double stacked! With fries ! Service is good and fast! Ambiance is good as well! One of my favs!

    Great food, friendly service, very welcoming. Great atmosphere, quiet, relaxing. Definitely needs a return visit.

    Brussels Sprouts

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    10 months ago

    Service can be a liiiittle slow, but the food is fantastic and definitely worth the wait! The vibe in this location is super cute.

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    8 months ago

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    1 year ago

    Burgers are so so good. Queso burger is a decadent treat but their classic smash is as good as it get, imo!

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    8 months ago

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    1 year ago

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    1 year ago

    Awesome customer service, awesome fries, awesome burgers and awesome nerd sauce!! Awesome vibe place has great artwork

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    Clover Grill - Breakfast burger

    Clover Grill

    3.5(1k reviews)
    4.1 miFrench Quarter
    $$

    I never had such a mouthwatering burger in my life!…read more This 24-hour diner is the perfect spot to get a quick meal at low prices. Between my partner and I, we didn't spend more than $30 in this place. This place is super low-key; no expectations of dressing fancy one bit. It's the kind of spot that you'd go into after a long night of partying, ready to end the night with a juicy burger with crispy fries, topped with ice cold beverages. If you can squeeze in a moment to order from their grill, I promise you won't be disappointed!

    So we have been going to Clover Grill for over 20 years when we visit New Orleans. Each time it has…read morebeen really good food and great service in a spotless old school greasy spoon. This past week we visited and we could both tell right away things were different. The inside of the restaurant was filthy and I mean filthy. You could see the floor under the bar and in the kitchen hadn't been cleaned in months. The fryers hadn't been cleaned in a very long time. Everything just looked dirty and like no effort is put into cleaning and maintenance. We decided to eat anyway which was a mistake. We love their burgers that are cooked and steamed old school. We both ordered one. My wife ordered hers with bacon, which they charge over 3 bucks for. We both ordered our burger dressed with all the fixings. When my wife's burger came out it had no bacon and no fixings. I told the waiter and he said he would handled it. He never did as he started doing other orders. My burger had no flavor and it looked like the person that made it didn't care , which goes along with the restaurant cleanness. One thing that really turned us off was the was other guest were treated by staff. The "cook" was completely pissed off and had a horrible attitude. A group came in looking for a table and there wasn't room. He yelled at them that there wasn't room. They stood in the entrance area for a few moments and then he yelled at them that they needed to get out of the restaurant and wait outside. He told them this isn't a restroom so don't wait in line. The attitude and distain in his voice was overwhelming. A few minutes later a couple came in and found 2 seats at the bar. They decided to order food to go and was talking to the waiter. One of the 2 people ordering was standing behind the empty bar seat while they ordered. The cook yelled at this person that they needed to sit down. Both customers were stunned. The waiter told the cook they were making an order to go and the cook could be heard muttering under his breath. This little guy was nothing but attitude and seemed extremely pissed off the there. Maybe instead of being the restaurant traffic cop and total smart ass he should concentrate on getting orders straight since ours was screwed up and never fixed. Whatever charm this place had is gone along with the any effort to keep it up to clean standards.

    Photos
    Clover Grill - Inside seating

    Inside seating

    Clover Grill - Biscuits & gravy with sausage

    Biscuits & gravy with sausage

    Clover Grill - Breakfast burger

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    Breakfast burger

    Turtle Bay - Pizza!

    Turtle Bay

    4.1(418 reviews)
    4.3 miFrench Quarter
    $$

    I flew into New Orleans on a Tuesday and went here. I left the following Tuesday but had to stop in…read morebefore heading to the airport. The 8oz filet mignon steak special is, dollar for dollar, the best steak I have ever had in a restaurant. Perfectly tender, marbled, and cooked and seasoned to perfection, and topped with a decadent garlic butter. The beer options are great, the ambience is very friendly, and the staff were simply a delight to talk to. Everything about it stands out, and it was exactly the warmth and hospitality I was looking to find in the French Quarter. Thank you!

    Turtle Bay -- 4…read more Listen... this is MY spot. One of my favorite places and honestly one of the only places I'll sit down and eat in the French Quarter. I've been coming here for about 6 or 7 years now, and they are easily in my top three. The vibe? Dive bar, laid back, no fuss... but the FOOD? Don't sleep on it. Their menu is solid and I still haven't made it through everything yet. I've had the wings, which we actually got this visit but ate them so fast we didn't even get a picture. That should tell you enough right there. I've had the pizza, and my husband usually goes for a burger. Never any complaints. They've got plenty on tap and the drinks hit too. I love a good Electric Lemonade, but this time I kept it simple with an Angry Orchard. Now let's talk about what keeps me coming back... The steak. We got our old faithful, one of their signature steaks, the 10oz petite ribeye. This is exactly what made me fall in love with Turtle Bay in the first place. Normally it's around $13.95, comes with a twice stuffed potato and a slice of garlic bread. A DEAL. This time it was a little higher, but still under $15, which honestly is still more than fair with how prices are these days. And when I say it be hitting... it be hitting. Only reason this visit didn't get a full 5 stars? My steak was cooked a little over my liking. I usually go for medium, and this one leaned more done than I prefer. Not horrible, just not my usual perfection. But everything else? Still solid. The staff is always nice, always welcoming. I've never had a bad experience with them, and that matters. And I already know I'm coming back because I keep hearing the crawfish is FIRE. Yeah... I need to see that for myself. This is my happy place. Open 24/7, consistent, affordable, and just a real gem in the French Quarter. The Bay is Babe. Period.

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    Turtle Bay
    Turtle Bay - Bacon Blue-cheese Burger

    Bacon Blue-cheese Burger

    Turtle Bay - Abita beer.

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    Abita beer.

    Cochon Butcher

    Cochon Butcher

    4.5(4.8k reviews)
    3.7 miWarehouse District, Lower Garden District
    $$

    A real treat for those looking for a well cooked, properly seasoned and fairly priced bite to eat…read more The service was prompt and friendly and you won't have to look to find a helping hand. The atmosphere and environment is one that has you wishing you found it sooner and could come back more often. I can't speak for everyone. But for me this will be a regular stop on my NOlA foodie visits.

    Street parking or walking. I've been to new orleans a bunch lately ive visited been here twice…read more There are always conventions or festivals going on so it can be busy and hard to find a seat. You find your own table inside or outside. Sides are separate order and price unless you order the special of the day amd it'll say what it comes with. 1st time ordered le pig. It was good, a little salty. But its not as tender as a beef burger. It was a nice change up. The pickles were good. We ordered some to go. ( take with you or they can ship to your house). The burger itself was filling to me. Rest of my party bbq pork and fish platter. Hush puppies were okay, they give so much. I could honestly do without it. Everyone was satisfied. 2nd visit ordered the porchetta . That was really good. Ordered a mac and cheese. It has breadcrumbs on top it comes in a small dish that i feel like is shareable. It wasn't bad actually ( ive had worse lol). One of the workers did really suggest it. I was willing to try it. It was edible, no cheese pull but also not just buttered noodles. Depending on my mood I might get it again. Porchetta and the leadership pig, I think the porchetta was better but both are great and filling.

    Photos
    Cochon Butcher - Seating at the chef's counter

    Seating at the chef's counter

    Cochon Butcher - Moroccan spiced lamp Salmon belly Brussels sprouts

    Moroccan spiced lamp Salmon belly Brussels sprouts

    Cochon Butcher - Cajun fried ribs

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    Cajun fried ribs

    Quarter Grocery & Deli - Roast Beef po'boy here is A must order. Hubby gets the gravy on the side bc he drools when he eats it hahaha hahahah hahaha :)....

    Quarter Grocery & Deli

    4.5(215 reviews)
    4.0 miFrench Quarter
    $

    The best meal of my New Orleans visit. Visited during a weekday afternoon. You can order with the…read morestaff at the counter or on a tablet depending on your payment type (cash/card/EBT). My food was hot n ready within 10 minutes. What I got: crawfish pie (10/5) -- $2.99 for this masterpiece. it is basically crawfish etouffee mixed with some rice stuffed into pie dough. savory, got a nice kick of heat, and love how pronounced the bell pepper flavor is shrimp po boy (10/5) -- everything is just so balanced and went down like nothing because it is so effortlessly addictive. Shrimp are seasoned and fried perfectly. came out to ~$10 and the 6" is HUGE, also easily customizable chicken sausage gumbo (5/5) -- literally feels/tastes like it is made with love. perfectly seasoned, hearty, savory, nice chunks of smoked sausage, good portion of rice It will be on my list to return to whenever I come to New Orleans.

    Hidden gem ALERT!!!!!…read more I explored the French Quarter for more authentic eats, and escaped Burbon St...mission complete. New Orleans version of a NY bodega is where I found one of the best and most adorable shrimp po'boys. You'll have to put these directions into your phone, because the location is in the depths of the neighborhood district. It's walkable to and from the popular Canal Street, just much quieter and secluded. You won't be able to park on this particular street, but near by areas would allow for street parking. This is in fact a grocery store with a hot food market setup in the back. I was pleasantly greeted immediately as I entered by a gentleman stocking, and a nice lady behind the register. I immediately darted to the back of the store and saw the setup, simple with a bit of updated technology. You can order and pay at a tablet style screen, and wait for the magic to be made on the other side. It took about 5 minutes and I got a text my order was ready, the same gentleman who was stocking called out my name from the back and handed me a 12 inch shrimp po'boy for 12.00. This sandwich was incredible, loaded with crispy fried shrimp and fresh lettuce. The bun was soft and very fresh, I added extra pickles for an acidic flavor breakup to the fried fish and dough. The flavors were on point, very seasoned and perfectly cooked shrimp. I was very impressed by the price and quality....not to mention customer service. Pro Tip: My van driver mentioned to me before dropping me off at the hotel, a lot of people walk Burbon Street and turn around when it becomes residential. But there is actually a ton of life and experiences to be had off the beaten path, both local and authentic.

    Photos
    Quarter Grocery & Deli - Inside

    Inside

    Quarter Grocery & Deli - Meat Pie

    Meat Pie

    Quarter Grocery & Deli - Crawfish pie

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    Crawfish pie

    Burger Nerds - burgers - Updated May 2026

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