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    Burtons Grill & Bar

    3.7 (389 reviews)
    Closed 11:30 am - 10:00 pm
    Updated 3 weeks ago

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    Burtons Grill & Bar New American Restaurant Photos

    BURTONS GRILL & BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Good for kids

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    Brunch Cocktails
    Caleb M.

    Needing a place to eat close to the highway this jumped out to us. Not having been to a location of this chain before we weren't entirely sure what to expect. Its decor and overall ambiance/vibe was a step above your typical nationwide fast causual chains (we all know the spots I am talking about). As well our server explained they are a from scratch kitchen and also take allergies extremely serious which I believe is important and allows for a lot of customizing! Their menu offers a large variety and they have an extensive cocktail/beer/wine offerings it appeared too. Due to the time and day we stopped it happened to be brunch time and despite already having breakfast I couldn't complain, any time can be brunch for me! Although if you didn't want brunch they have plenty of non-brunch options and you could order off their all day menu too.I had the short rib hash and my wife got their short rib grilled cheese. Both were solid dishes, only negative food wise my hash seemed to not have peppers and only a single egg seemed to be a little stingy considering their photos of the dish show two. Lastly onto the only major negative and reasoning for knocking it down a star. Service was lacking in a couple different ways. Our server was not very attentive which I can give a pass for overall as being short staffed is tough in these times. But the real issue was our table was seemingly forgotten about food wise, as multiple groups near us received food much quicker with more people that showed up later. A staff member noticed this and we could see them investigating it and our order seemed to be on the completed side of orders despite that being false. They did seem to address it quickly as our food arrived shortly after, although no mention of the mistake to us. Overall though I was impressed and would return to give this location and the chain another try in the future.

    The Lobster Roll (Chilled) with a side of Parmesan Truffle Fries and coleslaw.
    Jeannine M.

    We were the lucky recipients of a gift card to this restaurant and we decided to celebrate our anniversary here with a dinner. All through July and August they are serving a hot or cold lobster roll that I had to try. It did not disappoint! Large chunks of lobster in a very light, barely-there aioli let the seafood taste shine through. The addition of fresh green onion elevated the dish imo and the side of Parmesan Truffle fries with a simple yet delicious coleslaw really made this a perfect option. Ashley D was our server and she did a great job checking in on us and getting our meals. My husband had a steak which was a bit more medium than medium rare but he still devoured every bit. The night we were there was not too crowded as we went on the early side. It was comfortable; when the weather is very warm some restaurants are unbearably cold but this was perfect. Overall a very enjoyable meal and great service. Despite other reviews, I think we will come back here rather than make the drive up to Nashua. Much closer and great food.

    Rib Ribeye
    Craig D.

    Westford has few if any higher end options. Burtons has a perfect niche. Recently, they refreshed the look of the restaurant outside painting it a lighter color and flowers. It didn't invest in consistent service. We have been unlucky - each time we go, the bar is understaffed. The waitress informed us that "only one bar tender is tonight." From the time we were seated to getting a drink was 24 minutes. Not what we wanted on our relaxing night... It's the inconsistency that is a challenge. Why didn't one of the managers help with bar? Why is staying such a challenge? Restaurant looked well staffed, but server took 10 minutes to get to table. Our daughter idea a server at Tavern in the Square, and they are reprimanded if not done in 2 minutes. This should be a tier above. Started with a chopped salad that we split. This has been a go to dish at Burtons for us. Typically, they slip into two plates, but not tonight. The ribeye was perfectly cooked and seasoned served with fresh asparagus. The mashed potatoes were simple. Overall, well done. The chicken piccata was a variation on the dish with 3 larger size chosen breast pieces (rather than thinner slices) with less of a lemon infusion than traditional. It was tasty. The old fashion was made with cheap marischino cherries and very sweet. Meh. No port wine after a steak dinner! Sacrilege! Asked for a limoncello spritz in lieu of after dinner drink - a terrible soda water and dash of limoncello was delivered. They recognized the mistake, credited both drinks and provided a correctly made drink.

    Old Fashioned and Derby Street Coffee
    Madeleine B.

    A very underwhelming and overpriced experience and meal. Vibe: American bar and grille, bar area and tables are seat-your-self, patio seating available Service: On the slow side, we sat in the bar area and got menus right away but took a long time to get waters and everything else. They do have the checks with a QR code to be able to quickly pay from your phone. Drinks: Partner got the Old Fashioned which he liked I got the Derby street coffee which was good but missing elements that are listed on the menu (whipped cream and spiced sugar rim), when I let the waiter know he said 'sorry.' Food: Partner got the California chicken sandwich which was very tasty, fries were basic. I got the Harvest bowl which was not good at all. All the vegetables were flavorless, I think they were all steamed/boiled and had no seasoning. There wasn't enough of the dressing to compensate for the lack of flavor. Value: Definitely overpriced for what we got which was pretty basic/not very appetizing/missing ingredients listed on the menu Overall this was not a good dining experience and the food was not good enough to outweigh the slow service and high prices. Would not recommend.

    Outdoor patio
    Sheila T.

    We came for a late lunch. Slow service and 2 misses (not available) on the wine . Our server seemed ambivalent. Love the outdoor dining area. Food portions are generous and they have a GF menu (large selection ). My meal was slapped together and was not prepared as described. I won't be rushing back. Too bad they don't have a a good GF beer like Daura or Omission Take note Ivey, I shared the preferred GF beers.

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    2 months ago

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    3 months ago

    Their food is great and we have always had great service when we visited their restaurant.

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    2 years ago

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    1 year ago

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    5 months ago

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    Thank you Tracy!

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    1 year ago

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    10 months ago

    Greer was amazing! thank you so much! great service! Food was great! Enjoyed our experience.

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    10 months ago

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    2 years ago

    Judy provided great service. The atmosphere was awesome and the food was great as well. Would definitely definitively stop by again.

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    Thank you for the stars!

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    Page 1 of 10

    Ask the Community - Burtons Grill & Bar

    Fishbones - Mussels

    Fishbones

    3.7(744 reviews)
    4.3 mi
    $$

    3 of us had lunch around noon, plenty of seating available…read more FOOD: Very good, fresh. The fish and chips were flaky, fries crispy and the cole slaw is savory. The seafood casserole was decadent with plenty of scallops and shrimp. SERVICE: Nina was excellent. Ensured we had everything we needed, patient with an elderly party member and took photos which came out really nice! BAR: The Bloody Mary had just the right amount of mix and alcohol and was loaded with fresh garnish - 3 jumbo olives, a shrimp and lemon and lime wedges. ATMOSPHERE: It was chilly as we arrived (March), warmed up a bit as more patrons entered. Of course, it does have the aroma of a fish restaurant. Parking is in the back, the entrance is before the restaurant. We missed it the first time around as the parking sandwich board sign was behind the white picket fence. A little inconvenient as we had to then go all the way around the center for a second time. I suspect if the sidewalk was shoveled, the sign would be out there and more visible. There is a parking sign with an arrow on the building, but it is in front of the restaurant walkway entrance, so by the time you see it you likely passed the parking lot entrance.

    Food & drinks amazing but.. I have a broken thumb & asked server if my baked 2 Lb stuffed lobster…read morecould have claws & knuckles cracked because I have a broken hand... unfortunately the Chef said no didn't have time... I know it was busy but I thought someone could take 5 or 6 minutes... got the lazy man lobster it was good but really wanted that baked stuffed lobster

    Photos
    Fishbones - The bar without bar staff... reason for 4 stars

    The bar without bar staff... reason for 4 stars

    Fishbones - Baked seafood casserole

    Baked seafood casserole

    Fishbones

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    Great Road Kitchen - Butcher block handcut steak

    Great Road Kitchen

    3.3(453 reviews)
    2.9 mi
    $$

    What another amazing experience!! We day at the Oyster Bar and was greeted by Executive Chef Ben…read moreWoffe. it took is all a minute to recognize eachother, but this moment made for a fantastic dinner. The place was quiet, which allowed Ben to sirens time talking to us and giving is the ones and outs of his creations. Our server was Sienna, who was bright and personable, and worked side by side with Chef Ben to make our meal memorable. We started our meal with oysters. Chef gave us his recommendations and they were has delicious as he hyped them up to be. Then we tried the lobster guacamole, which the star of the shows was actually the bacon lardon that's layered in. A must try for anyone who loves this dip. I had the pineapple braised pulled pork tacos. I could barely finish two, yet alone the 3 healthy sized tacos. And my girlfriend was treated to both the crab cake and the specialty salmon cakes. She proclaimed the salmon the winner of that cake battle. For desert, which we didn't finish either, was the berry cobbler. I compared it to an oversized toaster strudel, but homemade and much more flavorful. Overall, we love it here. This is our 2nd trip and we'll be sure to come again soon! Pro Tip: sit at the Oyster Bar, watching the kitchen working is a phenomenal experience. Thank you again to Chef Ben and Sienna! And look, they also have events coming up!!

    Really nice time having appetizers for dinner w/ my friend. We shared the fig and prosciutto…read moreflatbread, arugula salad, the mushroom gnocchi appetizer, and the ahi tuna. All good, but the gnocchi was the standout. We also got the pumpkin crème brûlée to split which was nice. Our server was friendly and great. Would definitely go back.

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    Great Road Kitchen - Entrance

    Entrance

    Great Road Kitchen
    Great Road Kitchen - Jumbo shrimp and oysters with Groth Cabernet wine

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    Jumbo shrimp and oysters with Groth Cabernet wine

    Burtons Grill & Bar - newamerican - Updated June 2026

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