I just had the best 1/2 lb slice of raw tuna I have ever had in my life. They had just received a…read morenew piece, and they sliced me a piece right off of the fresh piece. I frequently go in for ribeyes as well. The dry aged is incredible. That being said, the usda cuts are wonderful as well. I always ask them to salt, pepper, and garlic powder it, and the vacuum pack it. I leave it sealed in my refrigerator for overnight so the seasonings soak in. It's absolutely delicious. I simply throw it in a hot frying pan and cook it blazing hot for a few minutes. it's the best steak ever. Their service is incredible as well. Everything is wonderful. Their seasoned chicken is delicious as well. Reasonable prices considering the quality of what they offer. I'm not a rich man but can afford to treat myself when I feel the need. After eating my meal I am always happy. I don't go to restaurants anymore, I just visit their market and cook something so excellent you couldn't find it anywhere but there.

My partner loves getting high quality meats from here so he grabbed tri tips, sirloin and a couple…read moreother steaks along with three different flavored sausages to bbq. My partner grilled them and, they came out perfectly and were very tender. I am still thinking about each cut and their deliciousness.

Drive by this place all the time, and finally decided to check it out…read more Was a little shocked by the cursing, but just know it was all love and jokes Lol. Only knew this man for about 15 mins, but he earned my respect with the amount of meat he put into the sandwiches. Three words I would describe this place would be: generous, funny, and delicious. I would definitely come back.

*this review is from a DoorDash order*…read more Ordered three sandwiches for my family and I! We got the magic trip tip, the sleeper, and the Bruno. All sandwiches were about 7inches. The tri tip was definitely the best of the bunch! A good amount of meat and was flavorful/warm. Unfortunately, the other two sandwiches were very disappointing. Both came out super tough/hard bread (we got sourdough). It was towards the end of the day, so that could have been the reason. The other issue was that my sandwich, the Bruno was supposed to come with salami, but it didn't come with any. Would try again, but go in store this time to make sure everything is made correctly.

I've been here twice. First time I got a leg of lamb and more recently some double cut pork chops…read more I'm sure they are helpful if you ask questions but they were pretty busy both times I came in and it felt like you needed to know what you wanted for the most part. For the leg of lamb, I think most people get a whole leg of lamb. That was way too much for me and I think the butcher thought I was confused when I asked for less and asked me what I was doing with it. He ended up saying he could give me a half leg of lamb and I agreed. Thar was about 3 and a half pounds (bone included) which was the perfect amount. I seared it and then braised it and the meat fell off the bone. Delicious and the price was pretty good. I was cooking my first pork chop and decided to come here to get it. Their pork isn't labeled as Berkshire or Duroc or anything but that probably keeps the price down. For chops, they had boneless, bone in, and double cut (which was also bone in). I mentioned I wanted it to be about 2 inches thick and the butcher said to get the double cut.I got 2 beautiful thick pork chops for $6.99 a pound so about $18 total. The regular cut bone in pork chops were the same price though obviously smaller. I brined this overnight and reverse seared it and it was great. The chop was a loin chop- loin and then a tenderloin nugget- not a pure rib chop. Cooked really nicely and was tender which I think was partially the overnight brine and also their pork. They do sell some vegetables and grocery supplies if you want to just make a single stop. They also have a deli with some sandwiches that looked good and prepared foods. I was very focused on buying the things I came in for and getting on with my day both times but I would like to take a closer look in the future as it looked good. Solid butcher shop and clearly loved since it was busy both on a weekend and during the week. I'm sure I will be back.

3.5 stars. The staff and meats are what I like about Guerras. I've never encountered a bad staff…read moreperson here. We popped in to get sandwiches. A roast beef for hubby and turkey havarti cheese in Dutch Crunch for me. At the concert, hubby thought the bread was too dry and didn't like the sandwich. My turkey meat was good but I'd agree the bread wasn't so great. I ate the leftover 1/2 sandwich at home the next day and it was better after putting it thru the toaster oven. But I think sandwiches taste better from the nearby Safeway even.

Place wasn't open with no signage either. No one answered the phone. Is this business still…read moreoperational? Just saw some catering van around the port area only.

We found Love & Smoke bbq thru Yelp and couldn't be happier with our experience! From the very…read morestart, the process of coordinating a corporate catering event was seamless. Communication leading up to the event was consistent and clear and everything was outlined so we knew exactly what to expect. On the day of the event, Mark and Kathy arrived early with plenty of time for a smooth and professional setup. Kathy's setup with the plates and utensil and vegetarian corner were so well thought out! They came fully prepared and ready to serve some delicious bbq. We catered for around 60 people and selected the brisket, pork baby back ribs, alongside coleslaw, potato salad, and green salad. For our vegetarian colleagues, we selected the black bean burgers, which were a thoughtful and flavorful touch. A standout highlight was the brisket carving station, which was a total crowd pleaser. Mark's meticulous attention to detail and dedication to his craft really stood out. He refuses to compromise on quality by pre slicing brisket into trays. Instead, he carved it fresh on site and the taste speaks for itself. We received an overwhelmingly positive response from the entire team- both meat lovers and veggie eaters alike. From the service to the setup to the food itself, Love & Smoke exceed expectations. Highly, HIGHLY recommend!

One of our favorite things to do when we're on vacation is to visit local supermarkets and farmers…read moremarkets to see what is on offer in that part of the world. Sometimes you discover new foods and other times, you can be amazed by how expensive or inexpensive something can be. Since we can't travel internationally all the time, the next best thing is to wander into stores that offer staples from other countries. After lunch today, my wife walked into Istanbul Market next door and came out with three desserts. Unfortunately, we failed to write down the names and descriptions of what we got. Just three yummy looking morsels. We know one was Baklava. One was Turkish Delight. We're not sure what the third one was. I reserve my sweet tooth for ice cream, so I didn't personally try these, but she said that they were all super sweet. Service was reserved, but friendly.

Good market with many good quality products of Turkish brands. I don't like American jam or French…read morebrand at all and I can't eat it. Istanbul market has good quality Turkish jam of various fruit kinds. Also many different kind of feta cheese and also specifically Turkish versions of feta cheese, Ezine white cheese! You can't find it anywhere else and you should definitely try this one. They have also different kinds of good kashkaval cheese. Only thing that was missing was "tulum" cheese. I hope I can find it next time!

My company has done catering from here a few times now, I think this was the third. The food was…read morevery okay. Vegan options this time that I tried were grilled portobello mushroom, veggie burger, bbq beans, and then they also provided some fruit. The mushroom was decent, juicy and well seasoned, however veggie burger was quite dry and flavorless on its own. I probably liked the beans the best. My coworkers who had the meats also felt it was just fine. They also had some bread rolls which I was told were kind of hard, not soft.

Great people but I thought food wasn't up to my standards. Could be better--it's just missing a…read morelittle something. Mac and cheese was awful. Ribs were good, brisket was shredded and too soft, buns good, potato salad was ALMOST great, just needed more flavor. Beans were ok. I was going to hire them for an event but after tasting I went in a different direction.

Right off the bat, I loved how they emphasized their selling the sea and market vibes with the…read morelighthouse and fisherman gear decor. Briny, buttery, savory--those were the scents I was greeted with during my visit here. I decided to keep my order simple, but with a bit of indulgence so I settled for 3x3 oysters, half Fanny Bay and half Blue Point and added the One Pound Lobster Platter. One of my favorite things was that the lobster was pre-nipped and cut to make it easier to get to the meat and they also included a seafood cracker tool as well! The lobster was yummy, and meat the melted butter with the lemon juice added so much richness to the meal. The toasted bun was as delicately sweet as it was warm. The potato chips also had a lovely crunch and I like that they weren't pre-salted. As for the oysters, my goodness they were a delight! The Fanny Bays were briny and full of a meaty sea salt flavor and the horseradish and nice sulfury zing to it. The Kumamotos, however, were my favorite. They were sweet, mildly buttery with a touch of soft salinity, I wish I ordered more! I need to visit this place once again when I'm back in NorCal!

New England Lobster Market & Eatery near SFO is a quintessential New England seafood shack--only…read moreit's in California! The seafood is fresh and delicious, and the casual order-at-the-counter setup is great: you get a number and they bring your food to you. Best of all, it's totally accessible, including the restrooms. As someone who uses a mobility scooter, I really appreciated that. A great find near SFO!

I love this place! I particularly like it because it's open late and the menu offerings are just…read moregreat for a late night spot. Being Japanese, I love skewers! Lots of options here, the seasonings are a little different from Japanese skewers though just FYI. The mentaiko udon is a must!! The menu is quite large and I haven't tried everything (and I have my favorites, all here) but I always look forward to going back and trying something new.

Food wasn't terrible but on the sweeter side. I typically like my food to be saltier and spicier…read morewhen eating skewers. Service was spot on, really attentive and friendly.

Been coming to Espetus for years and usually for a special occasion…read more This time, no reason other than we were in the Bay Area and decided to come here since it's been awhile. We made reservations for 7 pm for a Saturday night, checked in at 6:45 pm and were immediately seated. Service is exceptional and the meats came in soon as I put the green bar on the table. Compared to other Brazilian steak places I've been to including the ones in Rio De Janeiro, Espetus is up there. Meats were good.. some more flavorful than others. The one i especially liked was the pork belly so recommend you try it. All the other beef's can sometimes be hard to recall when you get so many on the plate. Soda was about $5.50 for a small bottle so not worth getting. Overall, great experience. My wife enjoyed sharing photos to her insta from here.

I had a nice lunch here with my sister and brother-in-law. Lucky we went during lunch time because…read morec it is expensive. My sister and brother in law trick me to treat them out there because they were driving me to the airport. Anyway food is great here so I understand the pricing. Very tender meat. The salad is good too. Service is superb. It's a nice place!