After a morning of wedding dress shopping with my best friend, we stopped at Barnwood Grill for…read morelunch and it was the perfect choice. We started with the shishito peppers topped with feta, and they were absolutely divine. The combination of flavors was incredible and made for a fantastic appetizer. For my meal, I ordered the Burrata Crunch Melt, and it was excellent. The bread was perfectly toasted--soft on the inside while still delivering an amazing crunch on the outside. Every bite was delicious. The weather was beautiful, so we chose to sit outside. The staff went above and beyond by putting up extra umbrellas to make sure our group was comfortable. Our server was a young woman who was incredibly friendly, personable, and attentive. She made the experience even more enjoyable with her warm and welcoming attitude. Between the delicious food, great service, and lovely outdoor atmosphere, Barnwood Grill was a highlight of our day. I would absolutely return if I'm ever in the area again! I am definitely interested in trying a cocktail.

I hate to give this place 3 stars because it has lots of potential…read more ~ I got the shrimp tacos, the reason I'm rating this place 3 stars is because there is a fly problem, every time I'm here there's flies, it's not a major issue and can be fixed easily. Another problem is the lack of heat during cold weather, all they rely on is a small heat machine for warmth. Please get better and my review will exceed, thanks so much :)

Very nice Korean restaurant... welcome addition for Northern Westchester residents like myself and…read morethose in Putnam county. Meat is tasty, of high quality. Feels like they took good care of giving customers fresh ingredients which includes the salad, lettuces. Will definitely go back!

Service very attentive…read more Interesting there's no overhead vents so must be downdraft but charcoal? No tubing to exterior. Surprisingly a bunch of asian shops next to each other. Lots of banchan and you get a yakult at the end.

What a wonderful discovery! My husband and I were driving back from car shopping and we were both…read morehungry because we hadn't eaten all day, so I typed in "Steak" on Yelp and up popped Stone House Grill. I took a quick look at the ratings and the food photos and that was enough for us to set the GPS for the Stone House. Entering, we were greeted immediately and made to feel very welcome. The dining room was lively but we had a nice table and soon had water and bread, which came with a delicious sauce of some kind that had vegetables and cheese in it. It was so good they should sell jars of it! We ordered some shrimp cocktail to start (those were some giant shrimp, although it was only three and four would have been a nice even number) and then I had the rib eye for my main. It doesn't come with anything so I ordered fries on the side. That steak was outstanding! The flavor, the texture...everything was amazing. It came out on a sizzling skillet and it tasted as good as it looked. It was also so big that I took half of it home for lunch and if possible, it tasted even better the next day. I was very pleased. The fries were also exceptional and even though the serving was big, I ate them all. I couldn't help myself! Since I took half of my steak home, I decided there was room for dessert and the chocolate mousse didn't disappoint. The food was so good and the service was so warm and friendly, I definitely want to go back to Stone House Grill. If you're nearby, stop in for a meal. I don't think you'll be disappointed.

Very loud. No noise barriers. They said they couldn't give me fries instead of mashed potatoes,…read moreand then she decided she could, and there was about ten fries. My chicken cutlet was not that good.Loaded with sauce hardly any meat. We went for lunch and I did not see anything special about this restaurant.And when it came to paying, they charge over three percent to use your credit card.And when I asked about it, she said every one does that, and I said, no, they don't. I deducted the three percent from the tip which I left in cash. I eat out at least 4 nights a week. And none of the restaurants I go to charge to use your credit card and I don't go to the ones that do. I won't be going back.

Great sushi, very fresh fish, didn't love the swert potato roll but wasn't bad, just a funny…read moretexture in a roll form. The waitresses were attentive and came around frequently to fill water and check on us. The music, however, was trashy.... Something traditional Japanese would have been better and more fitting.

Rolls were good and the portions were a good size. Enjoyed it. Fish was very fresh, music they play…read moreis great. We went for lunch and not many people there then but my wife had the $13, 2 roll lunch special with a soup and she enjoyed it as well. They do need a nice green tea option. We will be back for sure.

Tonight my wife and my nephew made our visit visit to Trattoria Sei. What a pleasure. The server…read moreChris and the service in general was first rate. All of our course and appetizers were excellent. The tuna tower appetizer was fresh. How do I know? I am an avid fisherman and I can tell. The pasta is home made and cooked to perfection. I had Clams Vongole in white sauce on linguine and it was superb. The cappuccino after dinner was excellent. We spoke to the owner Mike and he was gracious and you could tell he has a passion for his work. We will become regular customers. Oh, and they have a wine night . Check out their website. I'm looking forward to my next visit

Let me start by saying it's extremely hard to find a GOOD Italian restaurant in Northern…read moreWestchester. We decided to try Trattoria Sei because we are looking to have a graduation dinner for my daughter soon. From the moment we walked in we were welcomed and sat down immediately. I was impressed that for a Tuesday evening there were quite a few people eating dinner there. We started with the complimentary focaccia bread and it was delicious (wish we had more lol) Our entrees consisted of Eggplant Parmigiana and Chicken Parmigiana Alla Vodka. Both entrees were incredible! We are an Italian/American family so we know what good sauce/gravy is and we are extremely picky but both sauces exceeded our expectations!! The environment was warm and welcoming and we never felt rushed. We will definitely be back! Next time we will make sure to leave room for dessert, as the dessert menu looked sooo good! If you find yourself in the area do yourself a favor and check it out. The other restaurants around might offer a little more space or nicer views BUT trust me when I tell you, the food won't come close to Trattoria Sei!

Ordered ahead and they had it ready for me to pick up. It was absolutely delicious. They have a…read moregreat special going on for the Lobster Bake to go. Definitely give it a try!

Stopped into this store to buy some salmon. The cost was high and the quality was so so. When I…read moreasked if they had table service for lunch, I was abruptly told, no. There is no ambiance to speak of so, I cannot comment on that aspect. I am not likely to return.

Saturday, 11th April 2026 North Salem, NY…read more Sunny 66°F When we heard about Purdy's being one of the very few Westchester restaurants to receive a Michelin plaque for their stewardship of Farm-to-Table cuisine, we knew we had to visit. Blue Hill at Stone Barns (2 Michelin stars) and La Bastide by Andrea Calstier (1 Michelin star) are the only two Westchester County restaurants with Michelin Status. Purdy's rugged farm based surroundings on this clear bright morning were a bit unusual for what one would expect. However, once we entered the landmark old house with its original well appointed ambience of 1775 and beguiling aromas coming from the kitchen, we knew we were in for a treat. Menus were not quite ready (printer problem?) upon arrival to our table. Once we received the menu of the day - we knew what to order, plus we were accompanied by a great friend who happens to be a wonderful chef who knew the place well, and she is quite familiar with what to choose based on the well-mannered upper echelon Westchester locals. Here is what we ordered. Firstly, a bottle of bubbly to celebrate our birthday guests. Followed by ... STARTERS: Clam Chowder Polenta Fries Jumbo Shrimp Cocktail MAINS: Wild Mushroom Bucatini Nova Scotia Halibut Scottish Salmon Everything was delicious and well plated. Our waiter, Sean was warm, friendly and efficient overseeing his assistants who brought out the cuisine, and cleared the table items carefully. We will definitely return. 5 easy stars Thank you!

Top to bottom an elite restaurant. Beautiful place and excellent food. Fresh and great service. I…read moreshop their market often - top butcher and fishmonger. Great prepared foods too. Restaurant and market both tops.

I'm looking into restaurants where I can host my daughter's graduation party. We recently heard…read moreabout this place so I wanted to try it before considering it as an option. We went last night for dinner. Made a reservation for 6:30 and were seated immediately upon arrival. We tried the Eggplant Stack as an appetizer and were blown away! It was delicious!! Our entrees were just as good. All of the staff were very friendly and the ambiance is beautiful. We will definitely be back soon.

Ambiance was great. The food was even better. This place does deserve 5 stars BUT the service…read more.. our waitress was horrendous. She had such an attitude, was rude and spent most of the night tending to her boyfriend who was sitting at the table next to us. He was yelling at her most of the night, which is probably why she had a poor attitude. I understand that the tip was included (which is not standard for a party of 3), but that does not mean that we should be gypped of a good experience. We traveled over an hour to try the food here and I wish the service was as good as the food.

I forgot, but you Must remember that Fin & Brew is an "excellent" restaurant…read more You will be greeted with spectacular views of the Hudson River. Outstanding paced relaxed service. Lovely setting. Started with 8 perfectly shucked east coast oysters - served on shaved ice with cocktail sauce, horseradish and mignonette sauce and 2 extra clams for me. We had a phenomenal shrimp fried rice formed into a tower with a runny fried egg on top. Looked great - nice portion, tasted even better at $28. Our second entree - a coconut fish stew with a basil coconut sauce had tender shrimp, large cod pieces and U 30 scallops. Best part - Tarranova toast for dipping the tasty broth ($29) Our great waiter suggested the smashed fried potatoes with creamy dip. For $15 they will feed 2-4 adults. The wine and beer (excellent value - the Continue Italian Pilsner on draft) were reasonably priced. My only complaint is the 3% credit card charge before tax. Bring cash. Fin & Brew is a winner.

OK, we're here for a holiday party which is a bad name. I like Christmas party so we're gonna go…read morewith Christmas party in my account but we got here way early like an hour and 10 minutes early so we're downstairs at the bar with the extra one having pretzel bites and nachos and the nachos were huge.

The food was amazing and the best dinner I have had in a while! The service was outstanding, Jaime…read morethe bartender and Johnathan the waiter were the nicest and best waitors I have ever had. They were so efficient and sweet. Overall I recommend Lake House to everyone!!

I'm very sad to say that what used to be one of our favorite restaurants has unfortunately gone…read moredownhill. Our meal arrived cold, and several items were not prepared as requested. I ordered my filet medium, but it came out essentially raw. While I understand that mistakes happen, when it was sent back, it returned completely overcooked--a burnt, hockey puck that was impossible to chew. The vegetables and potatoes were also cold. The service made the experience even more disappointing. Our waiter was defensive and argumentative instead of trying to resolve the issues. When I asked who the manager on duty was because I wanted to discuss our experience, I was told there wasn't one. Just a few minutes later, the same waiter told me that he was the manager and continued to argue rather than listen or offer a sincere solution. It's really disappointing to see a restaurant we once loved decline so much, especially when it feels like customer concerns aren't taken seriously. Sadly, we won't be returning. It's just not worth it anymore.