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Cafe Crepe

2.9 (286 reviews)
ModerateCreperies, Cafes

Order Cafe Crepe Takeout or Delivery

Cafe Crepe Photos

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CAFE CREPE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Outdoor seating

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Recommended Reviews - Cafe Crepe

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Reviews With Photos

Sorry but they were way overhead... 1 of 2
Georgie H.

We enjoyed a good breakfast of savory crepes while sitting on the sidewalk on a sunny morning in the city. Despite having been to Vancouver a thousand times it was actually our first experience with crepe fast food but we were both extremely satisfied and would definitely eat here again. The staff were friendly and helpful since we didn't know how to eat them by hand, haha. Le Club was so good, and lucky for me I got to help eating that one too. Fun to sit on the sidewalk and watch the endless parade of people going by.

strawberry milkshake - THE BEST
Leeza N.

I've been to this cafe crepe many times and I've always had a good experience! My favourite dishes are their crepes obviously (any of them are good), their french fries and milkshakes. The fries here are SO crispy and thin shoestring shape like Mcdonalds but 10x better. However, the milkshakes here are AMAZING. I don't know how but their strawberry milkshake is the best I've ever had, it is just perfectly creamy and strawberry flavour. Their Nutella one is also out of this world. I highly reccomend

Mushy and tasteless strawberries
Joanne V.

I'm telling you it is so HARD to find decent crepes in Vancouver. I've been here a couple of times because my son loves crepes and this location is convenient since it's a pit stop while shopping on Granville. We usually just order one crepe (the strawberry with nutella) and eat it at the cafe. The ingredients are never fresh. The strawberries are all mushy and they go crazy with the nutella (despite telling them to go easy with the nutella). The service is sooo slow. The cafe is never clean. I swear they never seem to sweep the floor or wipe the tables. I wish they prepare the crepes with fresh strawberries. Their strawberries were already chopped up and stored in a container. It's a shame to have them prepare a fresh crepe but with old ingredients. And one more thing: it would help if they wore gloves.

French toast with an overwhelming amount of cinnamon and an underwhelming amount of Brie inside. Don't get it.
Angela P.

Terrible food and service. Waited 20min for my "French toast" crepe. When my order was ready, the staff yelled out my number twice, rolled her eyes and took it into the back. I went up to the counter to get my food and had to wait another 5 to get my crepe. It came out cold and it did not taste good at all. I couldn't eat any more after four bites. There was so much cinnamon in it that I could not taste anything else. There was supposedly an egg in there but I didn't see it. There was only 2 small slices of Brie in it. What a disappointment for $12. Also spent $4 on a bag of tea. To make matters worse, there isn't a lot of seating here, but there are a lot of kids with no food just hanging out. At one point it got very busy and a lot of people had to stand around because there is no seating. I honestly have no idea how this place is so busy.

Dirty jacket, holes in the box
Inna C.

Asked for a takeout. Well, obviously they don't give out bags and don't tell you that their boxes are not sealed, literally it has holes. Got to the hotel room all dirty, jacket, pants, everything. And it is just before my flight home.

Strawberry crepe
Winnie S.

Ordered the strawberry and nutella crepe here. While the crepes tasted okay, I just didn't enjoy eating it there. This is an express location so you just order it at the counter, pick it up yourself, and find your own table. It was crowded and the table was a bit dirty and even though the staff were standing around, they didn't clean it (while I was there). There is another location on Granville and I believe it is an express cafe crepe as well, but it is not as busy and cleaner so I prefer going there instead.

Smoked salmon crepe with side of fruit cup
Tiffany D.

Smoked salmon crepe was good here! I usually just order up sweet crepes and not the savory, but it was well made. I love their dirty chai lattes! It was pleasantly smooth and didn't taste quite rough with the espresso shot added in to the mix! Service was great and spacious booth seatings!

Smoked salmon crepe and peaches and cream
Annette Y.

Cafe Crepe has stood the test of time. I've been eating at this franchise since my junior high days back in Toronto and it still remains a classic. I've been here with large groups of friends, picked up a to-go crepe for a quick bite, grabbed a snack in between a shopping spree, and even dined here for some dates too. I love standing outside the window of the cafe watching them make the crepes, taking in the sweet smell of the fresh batter and fruits and daydreaming about the ginormous tubs of Nutella here (do they still have those?). I would say overall that the dessert crepes are better than the savoury crepes, but you really can't go wrong with either. The fillings here are always generous. The seating is a bit dingy and dark but the food quality has stood the test of time. Overall won't be the best meal of your life but great as a small bite to get you to your next adventure. Thanks Cafe Crepe for keeping me nourished through the years and being that lil piece of home when I think of downtown Toronto and Vancouver!

Fr top going clockwise:  Nutella, banana & icecream, blueberry jam, nutella & ice cream and strawberry & chocolate
Amy T.

Warm crepe with cheese oozing out or one smothered with nutella with a side of ice cream. Whether you're craving a sweet or savory crepe, you can have it all at Cafe Crepe. I think it's brilliant how they have a fan in the front window to lure in customers with the amazing smell of freshly made crepes. I also like to stop here to have a few drinks if I want to chill before heading into a club. The prices are for alcohol are reasonable and it's right on the Granville strip.

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Cafe Crepe Reviews in Other Languages

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Ça Marche Creperie

Ça Marche Creperie

4.1
(26 reviews)
1.1 km

Stopped by for weekday brunch and by 11:15 it was pretty packed. There are a few tables and bar…read moreseating. It may be difficult to accommodate large groups, but if you come early, it should be okay. We were seated by the bar and we had a full view of the kitchen. It was nice to watch them make the crepes and prepare all the food. They have a few appetizers, savoury and sweet crepes, and quite a large cider selection. We both tried different ciders. I liked the scenic road razz. It was light and fruity. Tartare de boeuf- wagyu tartare, served with a beet puree and buckwheat crackers. It was tasty. I really liked the crunch on the buckwheat crackers. The tartare was seasoned well. Jambon blanc- savoury crepe with Parisian ham, cider onion jam, gruyere, and egg. Simple, but quality ingredients. It may look small, but it was quite filling. I enjoyed the buckwheat crepes as it added more flavour to the crepes. I do wish there was a bit more onions in this one. Overall, was very savoury and delicious. Saucisse- beef and pork sausage, bacon, red pepper relish, gruyere, and mustard aioli. This one was really filling. The sausage was quite large, flavourful, and not dry at all. The red pepper relish added some sweetness and brightness to the dish. The crepe went well with the mustard. Overall, it was a satisfying meal. It was nice to go to somewhere for brunch that was more unique than just the usual items for brunch. Service was great, especially since it was so busy. They were still attentive and quick. Prices are pretty good, considering portion and quality of ingredients. I'd recommend checking this place out. I know I'll be back to try their sweet crepes.

Way back in the day (96 to be specific) on my way to Africa, I did a stopover in London…read more I had managed to get a free pass on the brand new Eurostar train! I left London Waterloo International station (Eurostar later switched to St Pancras) at 6am while it was pitch dark & returned at night again in darkness! I mention this because I was not able to see the French country side (a real bummer) once Eurostar came out from under the Chunnel. So don't be a dumbo like me when next you're going on the Eurostar - travel during daylight hours! It was a one day pass so I ran around Paris like a wild crazy chicken being chased by a knife! Eiffel Tower, Notre-Dame, beautiful cafés & streets et cetera the sights & sounds of Paris one never forgets! Trying to get directions in English from Frenchmen ... oh the joy! Not enough time at all in Paris - 8 hours flew by in a flash! One highlight was my introduction to crêpes via a food cart, just near the Eiffel Tower. Those buckwheat crêpes were damn expensive & as I walked away chomping down on them, I got to less than a 100 metres away before I turned around & went back for more - I kid you not!!! Bye bye to my remaining Francs (cash) but I was happy as can be my belly full! Best ever expensive crêpes!!! They had that certain - 'je ne sais quoi' taste! Paris crepes are the best!!! I ended up leaving Paris with nothing to show for ... no Gucci or LV t-shirt ... absolutely ziltch in clothing or souvenirs! Insert sad face here! But you guessed it, I've never ever forgotten those crêpes! Which leads me to the brand new - Ça Marche Crêperie @ Vancouver House. This is a concept crêperie & cider house by the owner of the magnifique - Au Comptoir (please see my review) on 4th Ave. Located on the north west side of the Granville Bridge at the base of Vancouver House = if you can see Vancouver House you'll find this Crêperie! This area is booming with lots of shiny newness - see the amazing architecture of Vancouver House where Ça Marche Crêperie is located just off the short Continental St. This is a small operation with limited seating, so perhaps settle for a 'grab N go' kinda vibe. I'm 100% here for the crêpes! The cider to be honest not so much. Never been a huge fan. The taste just hasn't won me over ... yet! However, that said I'm curious to try the conceptual concoctions that will be offered here! Hey maybe there's hope for me & I just might become a huge lover of cider yet!?! To the owners of this crêperie I plead & beg you not to hire little Johnny from the local high school to be in the kitchen making my crêpes!!! I swear if you go down this road you'll lose my support as my sense of taste will be shattered by crappie garbage crêpes! Look at what was once a local popular Crêperie downtown - they started hiring anyone with a heart beat! The crêpes got so bad even Aunt Jemima refused to pour her syrup on them!!! I can tell you it wasn't the pandemic that ruined it!!! I absolutely just love crêpes & I'm excited about this new crêperie! You can have crêpes with pretty much anything you want to add to them - so go ahead & experiment until you find your hearts content! Highly recommend getting a savoury buckwheat crêpe as a 'main dish' & then try a classic sweet crêpe for dessert - if you can handle it. Apparently the frites (fries) & dip are absolutely delightful - as told to me by someone who sat next to me at the bar. Oui monsieur ... hit me up one more time - here take all my Francs & my shirt! Merci!

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Ça Marche Creperie
Mushroom crepe was not great. Outside was burnt and the egg white was raw.
Mushroom crepe was not great. Outside was burnt and the egg white was raw.
Ça Marche Creperie

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Craffles

Craffles

4.1
(79 reviews)
0.7 km
$$

My friends really wanted to try Craffles so we stopped by on a Saturday afternoon - they don't take…read morereservations so we had to wait to be seated. Luckily, it was just a 20min wait! Their restaurant is not too big so wouldn't recommend it for a big group. My friend and I both got their crispy chicken crepe - hers was tapioca (gluten free) and mine was traditional crepe. Both were soo good! The tapioca one had a different texture - it was a bit more chewy. Not a bad option if you are gluten free! We also got their nutellacino which was basically a nutella cappuccino! It was definitely as good as it tasted. Their menu was a lot different than the last time I came here (around 3 yrs ago) and I really liked all the new items they introduced. I would definitely consider this place again when I'm looking for a good brunch spot! Also their service was really fast! And they had a coat rack too :)

Such a fun place! The honey garlic sauce was really tasty and the crunchy chicken helped add a…read moredifferent texture to the chewy toast. My spanish latte was also really good. If you like nutella, go for the nutellaccino- I had a sip of my boyfriend's and it was also great. Service was fast and nice! Gave great recommendations for things to do in the area. I also loved that we were able to eat outside since it was pretty loud and cramped inside.

Photos
Inside
Inside
Honey chicken and French toast
Honey chicken and French toast
Tapioca - Breakfast For Champions

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Tapioca - Breakfast For Champions
Adam's Crepes

Adam's Crepes

4.6
(59 reviews)
12.1 km

Adam's Crepes is one of those hidden gems you end up coming back to all the time, or at least mine!…read more The crepes are consistently delicious and super fresh, made to order, and packed with flavor whether you like sweet or savory. I always get the potato cheese one. I love that it's a small business and the owner is always super friendly and welcoming. They're also great about substitutions, which is a lifesaver if you're picky or have dietary stuff. It's the kind of spot that makes you want to support local!

I have heard lots about this place and somehow never had the chance to try it until recently. It…read morewas a random occurrence as I happened to pass by this area and decided to stop for a bit of dessert. I did not have much expectations and was pretty much overwhelmed by the selection. It was a huge menu covering both sweet and savory crepes. I was very much taken with the huge tubs of Nutella lining the shelves and was determined to have something with Nutella. I finally decided on a simple Nutella, peanut butter and French vanilla ice cream crepe. The crepe was done to perfection, with crisp edges and softer center. The savory crepes look interesting and I would like to come back again to try those. It was quiet on a weekday afternoon, though people did stream in to order take out. Street parking is available in the area.

Photos
Simple seating.  It's all about the food.
Simple seating. It's all about the food.
Nutella, peanut butter and French vanilla ice cream crepe. $9.75
Nutella, peanut butter and French vanilla ice cream crepe. $9.75
Adam's Crepes

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Chouchou Breton Crepes

Chouchou Breton Crepes

4.2
(18 reviews)
0.9 km
$$

Love the crispiness of their crepes. It was our first and won't be out last…read more Had the ham, apple sauce, cheese option. It is scrumptious! There is something about savoury and sweet that always does it for me. I want to say the texture of the crepe is amazing compared to the thicker versions that seem to be more common. Great overall experience from the service to the end. Will look out for this food truck next time we're at Kits Market and try the rest of the selections.

A long time ago at a restaurant in Yaletown I would make the trek from the suburbs down for weekend…read morebrunch just so I could eat one of Nathalie's amazing crêpes prepared in a cart table side. I'd dream about these crêpes for many years after when she wasn't there anymore. Imagine my surprise when I saw her in a little food truck trailer at a street food festival. And yes... she is still amazing and the crêpes continue to be pillowy and crispy. Unfortunately i don't have any food pictures simply because I wolfed them down so quickly - I had a moment where a church choir held a high C and birds chirped and came fluttering about. She's super fast, nice & friendly, and the crêpes are delicious. She's a hard-working one woman show (order taker, chef and cashier) and she's got the awesome muscles to show it. I got the caramel & grand mariner (heavy on the marnier) as well as a classic butter, sugar, cinnamon. Both were yummy and I'm glad I waited for the grand marnier to soak into the crêpe dough. I was a little doubtful about crêpes being street food and there is a bit of a tweak you need to make when eating to make sure the toppings don't come out but I will be back. Over and over again! Thank you Nathalie for making your amazing crêpes here in Vancity! We are lucky to have you.

Photos
Private event with Lululemon for 200 pers
Private event with Lululemon for 200 pers
Movie set with Izombie, prison break , planet of the apes, xfiles , mistresses ...... And more
Movie set with Izombie, prison break , planet of the apes, xfiles , mistresses ...... And more
Chouchou Breton Crepes

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La Bohème

La Bohème

4.2
(17 reviews)
2.9 km
$

"In heaven, everything is fine" The lady in the radiator song from Eraserhead, (later covered by…read morethe Pixies), is the perfect song encapsulating the feeling of eating a crêpe from La Crêpery Boheme. They have a plethora of options both sweet and savoury but my money is on the squash crepe with pesto ,feta, fresh greens and more. Bringing elation to my soul I savour every delicious bite and it feels damn fine. Great flavour combinations and quality ingredients. As far as I know they are only available at the farmers markets, and the lineups are usually quite long in the summer at Trout Lake but you can luck out at the winter market at Nat Bailey stadium (like I did today), and only a few people were in line ahead of us. P.s. It's also a really good sign when a random stranger asks you where they can procure such fine eats after seeing the wrap in your hand.

Important notes - where this food stand can be found:…read more La Boheme makes the rounds through the summer. -Portobello West (the last Sunday of every month) -Trout Lake Farmers Market (Saturday's) -Kitsilano Farmers Market (Sunday's) How much do I wish that Vancouver was a city full of food carts (not just hot dog stands!) Today, hanging out at Portobello West and getting peckish, I caved to the crave of crepes. Cranberry and brie with salad and a tangy vinegrette, it was easy to mow down on the whole, slightly messy, thing! I was torn with so many choices--fig and jam; garlicy eggplant and roasted red peppers just to name 2 of their 2 chalkboards full of goodness. Blasting "musique au Francais" (*this could be spelled wrong-haha) in his purpley-pink psychedelic van with 3 crepe pans a sizzling - it's definitely a high-class gourmet-food-stand experience!

Photos
Savoie - Buckwheat Crêpe with Potatoes and Smoked Beef
Savoie - Buckwheat Crêpe with Potatoes and Smoked Beef
Brie and pear, so yum.
Brie and pear, so yum.
Buckwheat crepe with artichoke hearts, garlic eggplant spread, roasted red pepper spread, tomatoes and fresh spring mix.

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Buckwheat crepe with artichoke hearts, garlic eggplant spread, roasted red pepper spread, tomatoes and fresh spring mix.

Cafe Crepe - creperies - Updated July 2026

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