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Cafe Mezzanotte

3.2 (79 reviews)
ModerateItalian, Wine Bars
Open 11:00 am - 9:00 pm

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Cafe Mezzanotte Photos

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CAFE MEZZANOTTE ATMOSPHERE

What's the vibe?
Moderate noise
Intimate
Classy
Happy hour specials

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Recommended Reviews - Cafe Mezzanotte

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TIRAMISU! Must have! 100/10
Lana S.

My husband and I came for restaurant week! The menu sounded fantastic and we are excited to try it. I was nervous since the Yelp reviews said the service was awful and the food was a hit or miss. For first course we tried the homemade meatballs and mussels. Mussels were actually decent and there was a ton of meat and it tasted fresh! Meatballs were pretty decent. Not the best I've had but good. For entrees I got the seafood risotto. I was impressed by all the different seafood in the risotto! I felt the risotto was a bit overcooked and under seasoned. It was a huge portion though which was good! The next day I had the leftovers and it was much better with a little more salt and pepper. For dessert we both had tiramisu. Omg the best tiramisu I've had since we went to Italy! We heard it's homemade and every bite was delicious. I would go back just to eat that tiramisu. Overall service was good. They had good wine selection as well. Food was decent but wasn't wowing.

Fettuccine Bolognese
Juan Q.

Their delicious Fettuccine Bolognese was just what I needed tonight. Great portion size if you're hungry, quality ingredients, and perfectly al dente. Service was prompt and the atmosphere is great for a nice date (or date for one!) Best meal I've had in Delaware so far

M B.

Been a fixture here for many years and was recently renovated so I convinced my party to have dinner here around 5:45 on a Tuesday. Bar was busy with 2 parties but no one seated in the dining area. Hostess, when she had time to check the desk, almost looked surprised that we wanted a table. 15 minutes after seating we had to flag down staff and ask for service...no water, no bread, nothing until we asked to be served. Server apologized and took our order. As we waited for drinks I thought we should run across the street because it was going to just continue disappointing the table. There's a few reasons one should avoid slow restaurants...no sales=no tips=poor wait staff; and slow restaurants don't move enough food to keep high quality fresh foods...we should have left! Food was mediocre at best served on sparse oversized plates! Green beans were 2 shades (old and fresh) so I did not eat them, Gorgonzola sauce was a sad tiny lump of melted cheese, my two filet medallions were cooked on opposite ends of the done scale, potatoes were like eating home fries at Bob Evans, and our red wine could only be served in 3 red wine glasses...the others in white glasses because they did not have enough red wine glasses with an empty restaurant. Appetizer of tomato and mozzarella was the best part of everyone's meal. Renovation was a wasted effort, when service and food was poor. Owners should have saved the renovation cost and left the place boarded up...we would have been guaranteed a better experience!

Sausage penne pasta

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17 days ago

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2 months ago

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Photo of Mike T.
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8 months ago

One of the best places to eat in Delaware. I love the food and the atmosphere. Owner/Chef Sergio is a great guy.

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2 months ago

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4 years ago

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7 years ago

Bad butternut ravioli. Please don't order it .its with cinnamon and tastes like a bad desert !!

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7 years ago

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17 years ago

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7 years ago

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10 years ago

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5 years ago

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6 years ago

Excellent service, really good bar food! Pizza, wings, and antipasta were definitely worth trying! Solid old fashion too! Will be back!

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9 years ago

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7 years ago

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17 years ago

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6 years ago

This restaurant has amazing Italian cuisine. The atmosphere is very relaxing and the service was impeccable

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8 years ago

Took more money out of my account than I tipped. Took away what was a great experience.

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La Fête

La Fête

4.2
(58 reviews)
3.4 mi

Went here for Father's Day Sunday brunch. The atmosphere was pleasant though it was very cold…read moreinside. Our server was gracious enough to have the temperature increased by a degree or two which was fine. We ordered the quiche and the mushroom crepe along with the french martini, mint julep and bloody mary. The drinks were fine and well presented. The mushroom crepe was also good, with a nice, flavorful thin crepe "boxing in" a firm and well-cooked egg. The quiche was nice and light but was fraught with way too much salt. The frisee that came with the quiche was so overdone with salt that it was inedible and you couldn't even taste the lardon bacon. We have not yet been here for dinner but would not recommend brunch as anything special. The service started out ok but then waned a bit once we ordered drinks. We literally had to wait patiently to even ask our server for coffee refills and more creamer. For a Sunday morning venue that should offer something distinctly different from the diner and coffee shop fare in North Wilmington, we were clearly disappointed.

This place rocks!!! The ambience was great started at the bar with a dirty martini, which was…read moreexcellent the restaurant was full, but spacious with a very lively atmosphere. Our first time there so we splurged and got three of the dinners for two The Bronzino 40 day dry aged ribeye, steak, and the duck breast Everything was amazing Our waiter was excellent and did not rush us You have to try the escargot in a puffed pastry shell I will be returning soon

Photos
Entrance
Entrance
La Fête
La Fête

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Snuff Mill

Snuff Mill

4.4
(124 reviews)
2.3 mi

2nd time here...very consistent There were four of us…read moreI was very psyched about going back here, but just wasn't sure if it would be as good It was better Marc, I think he must've been the manager totally took care of us We were a bit loud and obnoxious had a few drinks ahead of time They were totally cool with having a great time But the food was absolutely outstanding My cousin and I shared every dish starting out with the dry Bay scallops The presentation was great. They came out in a seashell. I don't know what that sauce was that they were covered in, but I wanted to drink it. I'm a ribeye person. I asked Marc should I get the tomahawk for two or the Porter house for two? He suggested if I'm a ribeye person to get the tomahawk It was cooked to perfection. My cousin and I shared it and we ate every bite. It came in a big plate with carrots and potatoes and green beans. It was so much food, but it was so good. We ate at all. Also got a side of focaccia bread, which was outstanding All the drinks we had were made with love, and the atmosphere was really good too Are waitress Mia also gets five stars She was great Anyway, I'll be going back there very soon and I recommend if you're reading my review that you will love it too I want to thank all the staff at snuff Mill for making our night a memorable one

Definitely up there among the better restaurants in the Wilmington area. It didn't displace my top…read more2 (La Fia and Le Fête) but I enjoyed Snuff Mill more than Bardea. What didn't do it for me at Snuff Mill: (1) The aged NY strip was just ok; I've had more tender steaks at random chains. (2) None of my 3 cocktails was a homerun. (3) Seems like the reservation system is deliberately wonky (nothing available online for the day I wanted but no problem when I phoned). (4) I've had better meals for half and even one-third the price. Service was professional and attentive. The dining room size is small and might inhibit conversation, but you'll be fine once the alcohol kicks in. I would certainly go back--there were lots of other things on the food and drink menu that looked good--but probably not anytime soon. Whereas I would gladly go back to La Fia and La Fête tomorrow.

Photos
Restroom
Restroom
Bolognese
Bolognese
Snuff Mill

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Le Cavalier At The Green Room

Le Cavalier At The Green Room

3.4
(117 reviews)
0.1 mi

Had a first date here last night and was blown away. What can be said about the stately interior…read morethat hasn't already been said? Well, maybe we could say "Bring back the curtains!" We were seated in a delightfully comfortable booth and started with two perfectly crafted cocktails. We split the winter green salad, which was the ideal size to share. The green apple provided a subtle snap, while the poppyseed vinaigrette had a hint of orange that paired beautifully with the walnuts. For mains, I had the lamb shoulder and my date had the trumpet mushrooms. While I'm not usually a mushroom eater, she absolutely loved her dish. My lamb was fall-off-the-bone tender, served over polenta that truly melted in my mouth. We both finished with the Lemon Panna Cotta--it was airy, fresh, and perfectly zesty. We had a wonderful night, though we've definitely set an impossibly high precedent for future dates!

Ordered the crab cake sandwich during my stay at the hotel and unfortunately it fell short. The…read morecrab cake was so heavily minced and flavored with lemon that it overpowered everything else. I honestly couldn't tell if I was tasting crab or fish. The cole slaw on top was an extremely small portion (about a tablespoon or so) and very tart, as was the remoulade. All combined the dish leaned overwhelmingly sour and wasn't enjoyable. Also ordered a coke. It came only in a can. No glass or ice. The french fries were good but no ketchup.

Photos
The Bar in Le Cavalier
The Bar in Le Cavalier
Le Cavalier At The Green Room
Great drinks though!!

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Great drinks though!!

Cafe Mezzanotte - italian - Updated July 2026

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