Eric and team of cooks and sales team make this a MUST VISIT while in Stockbridge, MA. They have…read morea very diverse menu and serve and amazing breakfast and lunch...They make a delicious corn beef hash which is heavy on the corn beef and the eggs are fresh which provides for a memorable part of your day...Turkey Club sandwich was also a great item to share at lunch.... the market is also filled with a complete picnic items weather your heading to Tanglewood or one of the many parks or walks around Stockbridge..Please make a point to enjoy this great destination spot......

Efficient service. The turkey club sandwich was huge and perfect for sharing. The French fries…read morewere very good, crispy and not greasy. The place as a deli atmosphere with a few tables inside and outside on the sidewalk. Air conditioning inside was appreciated on a hot August day.

The food was amazing aesthetically and flavorfully! The atmosphere inside this place is very warm…read moreand comforting. Elegant but also very cozy . They also had a great eight person private room that is super cool! Service was excellent as well! Thank you! Brian B

As always the food was excellent. The service was very attentive but a little too attentive in the…read morebeginning. The ambiance is lovely and the new location does it justice. The main dining room is quite load when full and the chairs are not conducive to long stays (which is great if you're looking to turn tables).

Our stay at Wigwam Western Summit was nothing short of exceptional. From the moment we arrived,…read moreevery detail felt thoughtfully curated--the views are breathtaking, and the hospitality is genuinely warm and welcoming. Since we visited in mid-April, the cabins weren't open for the season, so we stayed in the Bear's Den--a cozy studio tucked beneath the main lodge. It was absolutely perfect, with stunning, unobstructed views of Mount Greylock and the valley that made the experience feel even more special. Perched at the top of Florida Mountain, the setting alone is worth the visit, but it's the care and attention behind the experience that truly sets this place apart. We left feeling completely recharged and already talking about when we can come back. If you're even considering staying here--do it. You won't regret it.

Really cute shop, with strong hot and cold coffee selection, and baked goods. Lots of handmade…read moreitems like beautiful knit hats, maple syrup, soaps, and much more. Definitely worth a stop in while leaf peeping. The view is spectacular! Excellent cold brew. On the porch they have a selection of hand painted rocks that are "leave one, take one", and many have little sayings painted on them. Very cute.

Stopped at Sarah's for lunch. Our first time. Great little cafe. Ordered a Sarah Delight sandwich…read more Homemade bread, turkey was sliced just right. Nice mix with bacon, lettuce and tomato. Sandwich was quick to come out, had them heat it. Very yummy. Came with a pickle, which was great. Ordered a side of potato salad, nice flavor and texture. The bakery items looked really good but decided to pass today. Prices very reasonable. The set up was very and efficient. Tables both inside and outside. Staff was friendly.

I called in an order at 930 this morning for a sandwich and coffee on my work break i was told…read more15/20 mins once I got to the restaurant. The lady who had taken my order over the phone had told me they had no call in order ready and told me nobody has called in a order which wasn't true and also ruined my morning break because we have a 20 min break. I can't wait around an extra 20 mins after I already called in my sandwich and coffee and to top it off she made it seem like I was in the wrong when in reality she never started the order. I have been a regular for years and this one time isn't sitting with me right at all

This review is for the CSA, compost delivery, and the maple syrup season pancake breakfasts…read more Our CSA experience got off to a rocky start because we had trouble paying our balance online because there wasn't an option for the right amount. But once that was sorted it has been pretty epic. Lots and lots of in-season fresh veggies, "market style" so you pick what you'll use more of, and the farm partners with a few places to offer some things they don't grow themselves (e.g. peaches). Pick up has been smooth and consistently easy. The only small downer has been the "pick your own" section in the lower fields. There's inadequate signage and a lot of times when we go to look for things on the week's board we can't find them or they are picked out. Once or twice l've seen other customers pick things not on the board which always makes us a little sad. This "added benefit" of the CSA has just mostly not worked for us. We had compost delivered by the farm once. Getting notified about the delivery took awhile, but once we were scheduled communication was clear and the delivered product has seemed to be excellent at helping our plants grow. Lastly, we have gone to the farm for pancake breakfasts with maple syrup. Go hungry! These pancake meals have been a good fit for our family: plenty to eat, casual and no frills, and tasty. We don't go regularly (because I can make pancakes at home) but it's a nice little splurge for a day when no one has to cook or clean.

Surprise, surprise, they are open today. The farm store has…read morebeen transformed into a dining room. New this season is a sit down breakfast. Nice open, bright area with background music. Today was buffet as it's maple sugar weekend with larger crowds. Plans are probable cook to order as the season progresses. Delicious oven baked fluffy scrambled eggs, blueberry & plain pancakes, French toast, their own ham & sausage, maple cured kielbasa, smoky 2 bean baked w/ their bacon and maple of course. Farm made no added sugar apple sauce w/cinnamon of local grown apples. Coffee, tea, orange juice available. On the tables, 3 varieties of syrup. Everything was served hot and super satisfying. Check their Facebook & website for hours.

We were a little too early in the season for u-pick so just visited the cafe. Very nicely…read moredecorated, cute vibe and the owner was so friendly. Great coffee drinks (we had hot and iced lattes), and the bagel sandwiches (bacon, egg, cheese) were delicious. We took home a chocolate croissant which was excellent. Chickens that supply their eggs were roaming the property, which added to the charm. Look forward to going back!

Friendly, warm and inviting. Great coffee! Came from Ghent and it was definitely worth it. Picking…read moreflowers starts in July!

Upon arrival at 1894, you are seated and champagne is brought to the table with impressive speed…read more You are about to find out as you sip your champagne that this is part of either a four course or a six course prix-fixe menu, which costs either 129 or 179 dollars per person, and these menus are the only option. These will be paired with wine. If you don't drink alcohol, that's fine, simply pay exactly the same price and they won't bring the wine. It turns out that all of the menus you may have found online were incorrect and outdated. There is no official website for the restaurant itself, and therefore perusal of an accurate menu had been impossible, but you couldn't have known that. You simply thought you were looking at a current and much more reasonably priced a la carte menu. If you HAD known all the information online was inaccurate you might have called the restaurant and asked where you could find a menu to look at and they would have said "we have two prix-fixe menus, one is 129 and one is 179 and... hello?... hello?". As you are learning all this you are now sitting sipping what you may have initially thought was complimentary champagne, and so you might feel obligated to stay, which is probably exactly the point: you can't leave now, you're already drinking the champagne. If you drink alcohol, and you had planned to order something resembling a four course meal anyway, 129 dollars could certainly be considered a good deal, especially considering the very high quality of the food and service there, and the terrific view of the grounds and the ambiance of the dining room. This becomes significantly attenuated however when half your group doesn't drink, and no one in your group had even been planning on having an appetizer, or dessert, given that you have tickets the symphony that begins at 8, and even though it's only 6:30 you're now about to embark on a four course meal that will likely make you miss the first half of the show, but that's OK because you don't really care for Berlioz anyway, but you might even miss the beginning of the second half of the show, and therefore lose your seats, but they'll still let you sit in the shed, just further away, much further away. How does Vermont sound? And so given that the menu that you looked at online was comparatively quite inexpensive, you are now paying something very close to 4 times the amount you'd expected. And you are also missing your show, because the service, which was quite excellent considering the times we live in at the moment, is still, on this relative scale, in this situation, too slow. If you know going in that you are going to pay something like at least 160 dollars with tax and tip per person, if you somehow managed to figure that out against all odds, it's a very good place to go. So now you know.

This restaurant is amazing! The food is glorious - every bite is flavorful - whether you are…read moredipping into a side dot of a "gelee" or eating your carrots. Every morsel is prepared so beautifully - even if you previously weren't a fan of a particular flavor or ingredient, this chef makes it sing. The menu is carefully put together to feature local ingredients and the Fruita and vegetables are meticulously chosen for the perfect ripeness. Every person in my party has very different preferences in their food and all of us were delighted with our choices. While the food is wonderful, what makes this restaurant a "must visit" on your list is the team- I have chosen this restaurant 3 times for recent special occasions and have gotten to see everyone work in concert with one another so that our service was flawless- at no time did we ever have an empty glass or wonder about an ingredient without having someone seamlessly pop by to ask - and they always knew the answer. I would specifically call out Jenny and Jamaica. They remembered us on a repeat visit and both genuinely welcomed us back making us feel very special. The restaurant, while elegant and beautifully furnished also gives the vibe of feeling warm and cozy - as you can tell, this restaurant is tops of my list. Every step of the visit was outstanding- what a difference to the visits of the past.

Andrew found the Norad Cafe for us and I am glad he did. At first we thought this was a Cold War…read morerelic but on looking in detail we see that the Norad couple here is an old mill that today houses the cafe, a record store, a yarn maker and more! This is worth a quick stop just to take a look at some history. The cafe is just inside the main door. It is glassed in so you go in and order at the counter. The breakfast menu has many of the breakfast things on it that you might want and is reasonably priced. I ordered the breakfast sandwich with tots, Andrew had a breakfast burrito, and I don't remember what Jim had. I though my breakfast sandwich was excellent. It was simple with an English muffin, sausage patty, fried egg, and a slice of white American cheese. I don't know why American cheese color is regional, but it is, and that is what I expect here. Anyway, this was a simple yet delicious sandwich. The tots were ok but they were under a heat lamp for a while. Andrew enjoyed his burrito. The coffee was very good too. I recommend stopping here for breakfast, maybe lunch too.

Great sandwich at a decent price. Had a pastrami Reuben and it was delicious. The other folks I was…read morewith were all happy with their choices.