This very small Italian restaurant has outstanding Italian food. It is a bit pricey but we'll worth is. It is our favorite special occasion go to restaurant read more

Being home for the holidays, we went here as a family to celebrate Mom's birthday. What a treat. We opened to table with some bruschetta along with the garlic bread and oil that comes with the table. If you like garlic bread: look no further. We demolished many baskets of the stuff before food stated arriving. We also got a bottle of Australian Riesling for the occasion. It's on the sweet side, but good. The entrees took a little while, but it wasn't too much of a bother as our family isn't often all together too often these days. Onto the dishes: Wow. Mastercrafted and excellently prepared. I tried a bite of the Marsala. Superb. I personally tried the aribata. Let me just say, I'm a pretty adventurous eater, and frequently spend time in Indian establishments and enjoy food with some heat. This dish had me on my toes and pushed the limit. That being said: it was delicious. The pasta was cooked as it should be and all the flavors blended together as you would expect from a fine dining Italian establishment. Unfortunately I ate a bit too much bread and bruschetta and couldn't finish it. If you're in the area it's definitely worth a stop. read more

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Server was extremely kind and quick even when I was chasing shots by how embarrassed I was by my mom (to each their own, right?) The family loves coming here for Italian food and the bread is beautiful. My mom loves the vodka ravioli (this is a loose interpretation of the menu item) and I loved my Linguini Tarrantina (yes, I Googled that Don't judge because if you look for vodka ravioli you will find it...sheesh.) Bruschetta is lovely as well as the crab cakes, the goat cheese trio was nothing special but I'm not gonna pan it either. Thanks all! read more

Great evening before an Aurora football game. Food was outstanding, service was even better. We will definitely be back. Gluten free options were plentiful. Thank you for accommodating Italian food lovers with gluten allergies! read more

Whatever you order will be delicious and beautifully presented. Restaurant is small and can be a bit noisy but dining outside is wonderful.

First time visiting this quaint little place. Walked into a nice atmosphere, only 4 seats at bar and about 10 tables. The menu choices are very awesome featuring some homemade pastas, pizza, chicken or veal options and Osso bucco. Our table of five opted for al different options, cavatelli and meatballs, gnocchi, aglio ollio with shrimp, homemade ravioli and a pizza. All was super pro style food. The bread is sooo good too and salads were fresh and good (not included) Tiramisu and hoho desserts were too good. Will definitely return and recommend this little place! read more

Love this restaurant this was our second time here. It's a small restaurant so please make reservations. My husband and I love the food . I had the meatball appetizer so fluffy and tasty the sauce on top was good with lists of melted mozzarella. My husband had the shrimp cocktail perfectly cooked. As we were waiting for our dinner they brought warm buttery rolls with sprinkles of herbs on top. It was so hard to stop eating while waiting for our main meal linguine Teratoratina. This was a beautifully cooked seafood to perfection large scallops , clams some still in shells and the others shucked , mussels, shrimp in buttery garlic sauce . Our new favorite. With our meal I had two cosmopolitans. They did not skim on the alcohol. The server was attentive to our needs including water ,all ways refilling. We were full but with the large portions we took a lot of leftovers home and my husband and I had two meal each with one more for lunch tomorrow. Hope you try this restaurant I don't think you would be disappointed read more

Went today and the food was so delicious! Fresh pasta and quick service. I do recommend making a reservation if you want to dine-in. We didn't know but luckily there was bar seating available. I recommend calling the day before to make a reservation, especially if you want to go during the weekend. PORTION SIZES ARE HUGE! I felt a little overwhelmed at the portion size. I only ate 1/3 of the dish and took the rest to go. I got cavatelli and meatballs and the pasta to sauce to meatball proportion was great. My husband got the Cajun chicken Alfredo and it was really delicious as well. Overall really delicious food, can't wait to go there again (with a reservation though lol). read more

The food was great. The service was great. Could not ask for a better meal should have posted pictures.

Excellent food, small dining area, had s nice server, don't forget your wallet. It would take a lot of dishwashing to pay for dinner

Wow, such good food!! I can't wait to go back!!! I have been there 3 times and was very pleased each time with my meal and service.

Visiting from out of state, very excited to try. Mixed experience. The feel and ambiance felt great, modern, cozy, and with a good chic vibe. Long wait, crowded and loud, it was Saturday night. Staff very nice. My wife ordered lobster ravioli with vodka cream sauce. I had what was advertised as Gnocchi La Toscano. Lobster ravioli were delicious, filling, dough etc. Nicely al dente. Succulent large scallops and shrimp complemented the dish nicely. Unfortunately, the dish was drowning in the vodka cream sauce that my wife just did not enjoy. It was overpowering the otherwise great seafood taste. Now, my dish. I love Italian food. And I love gnocchi. Not sure what this was. The dumplings had the consistency of overcooked Korean rice cakes (hard and chewy). I think I tasted the potatoes but would not be surprised if made from dried potato flakes. Extremely disappointing. Just go to the closest Trader Joe's. Now, my sauce (advertised as tomato cream sauce) was simply the same sauce as my wife's except with some sausage, mushrooms, and peas thrown in. The sauce was rich and creamy, and there was a lot of it. I am sorry, but this dish was just not right. The website advertises an authentic Italian cuisine. The popular bread and dipping sauce were interesting. Had nothing like that ever before, in Italy or in the States. Just too much of Parmigiano and olive oil extravaganza. Again, ambiance and service were great, but we were not fond of most of the food. read more

Our family are fans of the Quagliata family's Crostatas restaurant so we thought we would give this a try for my birthday. Unfortunately, this restaurant is a mere shadow of Crostatas. Crostatas is the very definition of fresh ingredients making great dishes. We found the ambiance (very noisy, cramped tables, little walk space) to be severely lacking, the food lacking execution and intent. My wife and I both had veal dishes, which were the hallmark of their Giovanni's restaurant; my son had their steak. All were meh. The veal piccata was literally swimming in a pasty sauce--really just ordinary, and not what a veal piccata is supposed to be (fresh and lemony)--even the veal was a disappointment. The steak was overcooked and lacking a bit of aging. We were deeply disappointed, and we will not be going back to this restaurant. read more

Love this place! It doesn't look like much outside, but it's super cozy inside. Great food! Their bread is to die for! Great service too! May need to make reservations because they are often packed. read more

Outstanding food, service and overall great restaurant. Our new favorite! The bartender and server were just the best, and the bread and olive oil are out of this world. read more

What a gem. Visiting from Portland and we're so impressed with atmosphere, gracious staff, a d exquisite food. I had the Osso Buco (sp). A n enthusiastic Well done to the Owner's and staff. read more

Get a reservation! Authentic and delightful Italian food. Everything they serve is brilliant. )It's a small restaurant so it's loud.)

Good food, great service. We will be back next time in Northern Ohio. Server was attentive and was hot when served.

This is one of the only good Italian places in the area. The salad dressing and homemade croutons garlic rolls are the best! I also enjoy the Alfredo and lasagna. read more

Hadn't been to CT for many years. No particular reason for not returning beyond the old habit of limiting Italian dining options to home cooking or Little Italy haunts. Made a Sunday reservation at CT based mostly on some fond (but faded) memories and convenience for my dinner companion. So glad we returned after all these years! The entire experience was perfect. Greeting. Wait staff. Wine by the glass. Apps. Wait staff (wait, I already mentioned them...they deserve 2 thumbs up!) and, of course, the food, which was cooked to perfection for two fairly hard to please diners. If you haven't been to CT in a while or never been, get there. Now. But don't take my table, please... read more

Had a little bit of a rough experience last night. The service, while friendly, was choppy. For example, we had appetizers and salad prior to the entree, but the plates stayed on the table until the entrees arrived. The grilled Romain salad with heirloom tomatoes was a quarter head of Romain with a tomato slice that was a little grainy and had really no characteristic of an heirloom tomato. The biggest disappointment, the linguini with white clams. I guess the price point is very good, but when I get this dish, I'm expecting the clams to all be from the shell. Supplementing with canned clams is just a little disappointing. Just to be clear, it was seasoned and prepared well, but I'd prefer to pay more for 100% clams out of the shell. The garlic bread balls are just impossible to resist. Crispy, chewy, and just a guilty pleasure. I want some now. read more

Excellent food and wine. Very good staff and good service. We enjoy the small, clean atmosphere.

So we brought my in-laws here for a "fabulous Italian meal". Unfortunately I noticed my Mozzarella Caprese by the bathroom on a cardboard box! I thought, there's no way that could be my meal. Maybe it's a sample meal. As it sits on a box for 15 minutes in the bathroom hallway. Well IT WAS MY MEAL. OMG I about died. So disappointed. We have been to this place like 4-5x but I had never ever experienced that in a restaurant EVER. Did the management change? Clearly a health department concern if food is sitting outside kitchen on cardboard box near restrooms? No further comments. Don't even know what to think. read more

Pricey for the venue Limited menu for anyone tagging along for the people in your life that want Italian Would enjoy more if the would offer some meat plates read more

I visited Cafe Toscano yesterday and they really had the cart before the horse on this one. The food was bad and atmosphere was even worse. Do not recommend.. read more

Ordered some gnocchi to go and received an order of sausage in sauce, no gnocchi to be found. First time this has happened, but overall service levels are not pleasant here. Need to find a new Italian restaurant nearby read more

I have been to Cafe Toscano twice, and I really haven't been impressed either time. The first time, I may have given them 3 stars, but my most recent visit was pretty disappointing. I ordered a large pizza ($20), the meatballs appetizer, and the arancini appetizer. The pizza was one of the worst pizzas I've ever had. Ironically, it's called the "Specialty de Casa". It was basically a margherita pizza on a crust of medium thickness. The taste was somewhat tolerable, but the texture was shocking. It was as if the pizza was placed in a puddle of water. I swear on my mom's life I'm not lying or exaggerating. The end crust was fine, but the rest of the crust was soaking wet. I don't mean greasy; I mean soggy and watery. To make matters worse, the cheese was overcooked and dried out. This was a 1* pizza. I've tried some of their other pizzas and they were better, not as soggy, but still nothing special. Maybe 2.5* at best. The meatballs were big as softballs and had melted cheese and tomato sauce on top. Personally, I didn't really like them, but I could see how some people might enjoy them. They didn't necessarily taste bad, but the texture was strange. It almost had the texture of vegan or vegetarian meatballs. They were chewy and had an herby, soft, bread-like quality to them. They weren't meaty in texture or taste. I will give them 2.5* because they were super big, covered in delicious sauce and cheese, and seemed fresh. I wouldn't get them again, but I think you should try them and see what you think. Maybe you'll love them. By far, I enjoyed the arancini the most. Arancini are fried cheesy risotto balls. They give you three plump arancini balls and a big container of marinara sauce for dipping. These are perfectly fried, moist, and cheesy. The sauce compliments them well. I give them 4*. I paid $43 for my takeout order, but this was easily enough for two hungry adults. If the pizza wasn't so shockingly bad, I would have given them 3 stars. But, my pizza was a disgrace. read more

Anyone who knows this part of the east side suburbs knows there is a true lack of great non-chain places to eat, let alone delicious Italian spots. Note this review is for the takeout experience only. My family was craving delicious Italian food and we were led to Cafe Toscano by the Yelp app. As usual, the app wasn't wrong. I had the cavatelli with meatballs and was prepared for a small and expensive portion. But alas, the price matched the portion! A delicious, non-spicy meatball accompanied doughy and delicious cavatelli. Everything was great, except, ASK FOR EXTRA SAUCE! Their sauce is delicious, but they don't put nearly enough on it. Aside from one small dollop of sauce, the dish was so dry...so I basically ended up eating just noodles with no sauce. Sadness is a lack of truly delicious sauce on great noodles. However, everything we ordered was outstanding, and we'll be back again soon either in-person or for dine-in. I am already more impressed with Cafe Toscano than I am with other local Italian spots! read more

The best Italian restaurant in Northeast Ohio! The atmosphere is quaint, and romantic. The staff is AMAZING, they are prompt, caring, and always willing to go the extra mile. But, the best part is THE FOOD! It blows any other Italian restaurant out of the water. This food is top notch! Super fresh high quality ingredients, and prepared so well by the chefs. You can't go wrong with anything you order! This place is a hidden gem and you NEED to make a reservation right now to come try it. I guarantee you will have found your new favorite restaurant! read more

2/28/21 Literally ordered from Cafe Toscano just two weeks ago and had to get me some more! Never tried the Chicken Toscano, thought I'd give it a shot. The egg batter and sauté combined for an amazing taste! Needless to say the garlic rolls and salad with anchovies were great as always. Also sampled the eggplant parm which was again outstanding! read more

Delicious food, small cozy environment. I would recommend this place in a heart beat.

Good food, service I go at least once a month. Usually on Monday's. Can't beat half off wine.

I have been going to this restaurant for years and have always thought it was top notch. I was there on June 24 and had a horrible experience. My friend and I waited 70 minutes for our meal (one chicken Parmesan and one ravioli). Our waiter did not come over and check on us for 45 minutes, at which time he told us that there was an oven mishap that had been fixed and our order should be out in about 15 minutes. By the time the food arrived we had finished two bread baskets and were full. They originally offered to give us a free dessert and then they also offered to not charge for one glass of wine. We opted not to get any dessert. I just feel that the communication on the part of our waiter was very poor and it could've been handled much better. Will be leery to go again. read more

Listen, I can't really explain how good Cafe Toscano is. I can't find the words. Even if I could, they would be meaningless because your tastebuds really need to convey the message. Let me talk about the bread rolls first. So good, I wondered if I was doing something wrong. How many years will this take off my life? 1? Okay I can live with that. 5? Still cool. 10? This bread makes a strong argument. We ate here on a Saturday night, and the place was basically full, but not overwhelmingly full. Our waitress sat us, brought drinks, checked in with us, and did a great job. Wife went with Gnocchi Al Toscano, and definitely got enough for 2 meals. I think Cafe Toscano has cut back on portions, now only serving 2 meals instead of 3, and I'm perfectly fine with this. I went with the Fettuccine with Mussels, Scallops, Clams, and Shrimp (can't remember the name and it's not on their online menu). Have you ever had a meal and not had a bad bite from start to finish? That was my dinner. I don't even know how they do it. Suspect #1 is butter. Never had a bad meal here the 5 times I've visited. I've never had the pizza. We'll try that next time. read more

the food was amazing and the garlic bread was the best it was big tasty garlicky cheesy and the best garlic bread I had

Excellent food and staff. I was impressed with the response when the Hostess could not find our reservation. A short (5minute) wait and we were seated...on Mother's day. The food was perfect and the staff were very attentive. We will definitely be back. read more

I visited this cuisine 3 times so far and I love everything about it. I'm new to the area but I can say it's one of the best restaurants if not the best around here. Food was really delicious. The bread and olive oil dip (with extra cheese) is something heavenly. I'm so addicted! But don't eat a a lot of bread before the main course because the portion size is HUGE! You have been warned ha! Service is always great and they are attentive. I would definitely come back more often and would highly recommend this place to anyone. read more

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Excellent restaurant, excellent service, and excellent food. We had a great evening. Thank you!

Exceptional! Hit the spot and in a non pretentious way. Every course and wines were Delicious. Service great! Cozy room. Will be back.

Vroom, yep, you missed it. You drove right past it. Okay, now that you found it...it is quite cozy inside. Nice sized bar and open window to the kitchen. The staff us bustling around with a purpose. So from what I could see, this is not good for large parties, but I think you can get maybe 6 people at a table. The atmosphere is very calm and casual. It is not loud and you can see and hear your dinner partners. The drink menu is pretty good. Beers, wines and mixed drinks. They will bring you out an order of bread and oil with seasoning. Be careful, they are amazing and very addictive. For the appetizers, we had meat balls and a stuffed mushroom(s), I believe. Bother were impressive. On the mains, I had a Chicken Saltimbuco (sp?). This was amazing. It is very hard to find a place that can pull this off, and they did. My wife had the pasta bolognese. We believe both were homemade and made that day. They were fantastic. So total bill with appetizers, drinks, mains and deserts came out to about $100 per couple including the tip. This is by far the best Italian food place I have been to in a long time. And for this area, it is the best. read more