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    Cafe Turko

    4.2 (1.4k reviews)
    Open 11:00 am - 9:00 pm

    Order Cafe Turko Takeout or Delivery

    Cafe Turko Photos

    Business Info

    CAFE TURKO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Cafe Turko

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    Reviews With Photos

    Hummus Plate with Lamb
    Sabina M.

    Cafe Turko is not only an absolutely STUNNING restaurant. Their food clears too. I loved my time there, from the lovely Turkish adornments that brought color and culture to the space, to the food and servers who clearly take their positions quite seriously! Try out this spot to really experience Seattle's best

    Adana Kebab
    Nausheen D.

    Went there for a casual birthday dinner and loved the traditional decor. Food was flavourful and colourful. Everything tasted good and fresh except the Lahmacun that we didn't quite enjoy because we were expecting it to be a bit crispy and meat well roasted.

    Receipt
    Archie P.

    The restaurant is colorful, warm, and spacious. The service is attentive, quick, and helpful. Our Server was so welcoming and happy to recommend her favorites from any section. All of our needs were met and then some. She really added to the lovely experience. The kitchen is incredibly efficient. The food came out at a great pace and it tasted just as delicious as it looked. The ingredients were fresh and flavorful as well. I couldn't recommend Turko Cafe enough. They have a great variety of dishes and flavors. You can bring your meat lovers, vegetarians, and vegan friends with confidence that everyone can find a dish they'll enjoy. I haven't had a chance to truly explore Turkish cuisine and wow, I've been missing out. What a great introduction to a food full of flavors. Also, their baklava is the best I've ever had. I can wait to come back to try more.

    Rainbow Hummus Plate, Muhammara, and Turkish coffee.
    Christopher F.

    Love this little hidden Turkish delight. Excellent for any Vegans in your crew as well. Charming decor, plenty of indoor space, with some outdoor cafe tables when the weather cooperates. Broad menu selection from weekend brunch, pizza, soups, to classics like hummus, lamb, beef, and chicken dishes. Service is always friendly and helpful and the prices are moderate for Seattle. Our favorites are the rainbow hummus (beet, chickpea, basil, yam) and the lamb kebabs. The muhammara is delicious too, but a little sweeter than we like. Don't sleep on the bite sized to-go Turkish delight (vegan, multiple flavors!) on the way out.

    Inside
    Jinny C.

    Beautiful yet cozy restaurant with a wide ranging menu of Turkish food. Service is really friendly, and our waiter ended up upselling us on our choices because his recommendations sounded good and genuine. He also offered alterations based on food preferences. I ordered the grandfather beyti and it was surprisingly filling. It was my first time trying a beyti and I enjoyed the balance of flavors. Would like to come back and try more food here.

    Turkish coffee
    Ishani B.

    Great Turkish restaurant with the best Beyti chicken wraps that I've had in Seattle. Authentic vibe and friendly staff make the dining experience exquisite.

    Lamb
    Dee H.

    The decor really sets the mood. It's so beautiful inside and unique. The service was a little slow but once they got started, the food came out super fast! Our favorite dish was the lamb and the wrap but everything was delicious! We also tried the Turkish coffee - wish I could have this treat every day honestly!

    Goat Cheese Fries. Came out very hot (temperature) but very bland and no flavor
    Jane K.

    The decor of this atmosphere is really colorful and bright but IMHO, the food is unmemorable and not very flavorful. I am a little puzzled by the reviews. There are better local Turkish restaurants than this one. I ordered the Manti dumplings, sour cherry and lime fizz drink, the cauliflower appetizer, fries with feta cheese and the milky baklava. The drink was good but pricey for $7. The cauliflower appetizer was just mediocre. Again I had hoped the sauce would be flavorful but it was bland over soft vegetables. The manti dumplings lacked flavor. I had to ask for more sauces (tomato and yogurt sauce) just to eat it so that was rather disappointing. The milky baklava was different and I did like that it wasn't sweet and the creaminess added more of a balance to typical crusty baklava. The service was decent and the waitress did a good job checking up on us which others have stated they haven't had good service on their visits. The verdict? Cafe Turko wasn't inedible but it wasn't good either so I don't plan on returning again.

    Jane M.

    Love cafe turko! Been dining here religiously for years now. We always start off with their mixed hummus platter - spinach, sweet potato, beet and regular hummus served with warm pita bread. For mains we got the grandfather beyti and ali nazik with lamb (melts in your mouth lamb) and both the dishes were flavorful and tasty. We also ordered their special turkish coffee in chocolate orange flavor and it did not disappoint. Service was great and as you can see in photos the ambience immediately transports you to the streets of turkey with all those colors and local decor. Love this place and highly recommend them.

    Jennifer H.

    What a great place! We walked in and were seated right away. The decor was so amazing. Beautifully colored fabrics with the windows open, which let the breeze flow through the restaurant. Our server was so kind. The other staff members and the owner were all extremely friendly. The food was delicious. It came out super quickly and we didn't leave a single bite on our plates!

    Menu: beverages
    Skye P.

    Such a sweet spot right off the main strip in Fremont near the brewery. Good bike ride stop too. Great food, kind service, and a fun ambiance. Loved the big open windows on a nice day.

    mom's sparkling strawberry
    Celina T.

    I've been here several times and this is the first time I've tried the sparkling beverage (so refreshing). I normally order the shish kebabs (best turkish dish ever), but decided to be healthy and got the feel good salad instead. The dressing was a bit too sour/sweet for me, so I didn't order the right item this time around. But overall, I love the appetizers that we've ordered (dips and olives). Everything was made with fresh ingredients and you can taste it. Lots of tables on the weekends, surprisingly not crowded on a Saturday, and I love looking at their ceiling (nicely decorated with turkish lamps, mirrors, and art).

    This restaurant has spacious space. I went on a Wednesday evening. It was not crowded. I got good service. Adana kebab is amazing. It's my favorite here. I also ordered freshly brewed tea. I enjoyed my meal. For dessert, I ordered milky bakhlava. Everything was great.

    Pede

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    1 year ago

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    Sureyya G.

    Thank you. Again

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    5 months ago

    Food was excellent, so was the service. We'll be back. We've been to Turkey and it was just like we had when we were there.

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    Thqnk you.

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    Page 2 of 36

    Cafe Turko Reviews in Other Languages

    Ask the Community - Cafe Turko

    Is this restaurant closed forever, I passed by it twice and saw closed signboard?

    Hi. No, actually we moved next door to the next building towards the bridge. Address: 750 North 34th St. 206-284-9954 www.cafeturko.com

    Don’t See Your Question? Ask Away!

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    Hamdi - Kereviz, köfte, bread, oil

    Hamdi

    4.1(193 reviews)
    0.8 miFremont

    I was celebrating a birthday and this restaurant absolutely exceeded expectations. The instant and…read moreenthusiastic exchange when making a reservation via Open Table, the warm and welcoming greetings at the restaurant, and the cozy and tasteful interior design, all set the stage for a phenomenal experience. No exaggeration - the service rivals that customarily received at a Michelin star restaurant. Victoria and Matthew were attentive, knowledgeable, charming, and thoroughly professional. No wish or desire was too small to fulfill. It was a hot and sticky day, so I asked if they had Ayram, a Turkish yogurt drink. Matthew said it wasn't on the menu, but assured me that the bartender could whip one up for me. And it was perfect. Just the right balance of creamy, salty, and iced deliciousness. I've had Turkish food often, but everyone has their own personal twist. Matthew, Victoria, and I collaborated on building my dinner menu, they provided thoughtful recommendations and answered questions about ingredients. I started with Kereviz, a grated celery root dish plated on a bed of yogurt and topped with dried figs and plenty of brown butter. I asked for a piece of (homemade) lavash to soak up the sauce.I was planning to bring leftovers to a friend and had difficulties not finishing the dish and licking the plate clean. Insanely good. For the main dish, i had difficulties trying to decide between Börek, a personal favorite, and the lamb belly Kebap. Matthew said the pastry was very good, but they are known for their Kebap and chop the meat fresh daily with the huge curved cleaver displayed by the grill. Excellent choice. The meat is delicately flavored and grilled perfectly. Fatty juices ooze into the lavash which is served under the meat. The star of the dish, though, was the tomato and onion salad which accompanied the dish. Bright, flavorful and sprinkled with sumac - I could eat buckets of this salad. The Ayran complemented it beautifully. Again, tough to hold back and not finish the plate. Finally, it was time to select dessert. I am not a huge fan of poppyseeds, so consulted with Victoria. She recommended it very highly, saying she could eat an entire trayful,plus, it was seasonal and be retired within the next day or two. Best decision. The witty presentation (the plate looks like the bottom of a volcano - lava-like.) and it is lovingly finished table side with freshly grated sea salt from the Philippines. Rustic, yet sophisticated dessert, which pairs exquisitely with a cup of strong Turkish coffee. Since it was topped with a cocoa ice cream, I had to finish the dish and just tell my friend later how fabulous it tasted. Victoria boxed my leftovers with great care to ensure the food looked just as appetizing as in the restaurant. Matthew asked if I would be interested in a tour of the kitchen. I couldn't help laugh, since I was sitting at the center of the chefs table with a direct view of everything. Glad I did. Each station, including the bartender, wished me haooy birthday and enquired whether I enjoyed my meal. The dedication and pride in creating a perfect dish was evident and really underscored the quality of this restaurant. The price for three courses was fair, considering the ingredients, preparation, and level of service. The restaurant has a variety of seating options: chefs table, as well as larger and smaller tables . Chefs table was fun, and plenty of room to enjoy your meal without feeling crowded. A definite must. I look forward to my next visit.

    My husband and I love coming here. Exceptional food and exceptional service!…read more We just went again for our anniversary yesterday, and I didn't know it could be possible but it was even better than the time we went before. It is hands down our favorite restaurant. Thank you to the Hamdi team for making our experience unforgettable!

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    Nice for dates or friends gathering

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    Turkish Delight - Turkish Espresso

    Turkish Delight

    4.5(442 reviews)
    2.7 miDowntown
    $

    Yum, while visiting the market I stopped in to Turkish Delight for a little lunch…read more The lentil soup was unbelievably yummy. Thick and rich with spice (not spicy). I didn't even think I liked lentils until I tried this - I am now! Lunch was finished off with some unique variations on Turkish Delight (peach and dragon fruit) which hit the spot. Highly recommend!

    My review is just for the Turkish delights :) I have visited twice this summer and have yet to try…read moretheir other food items. I moved to Washington a few months ago and it has been incredibly difficult to locate a restaurant that sells Turkish delights so of course when I discovered this place, I had to plan a visit for my sweet treat craving. I don't often stop by Pike's Place because it's so crowded here, but i will say the Turkish delights have been worth the trip. They're simple and small bite sized pieces but they are satisfactory enough for me since I can't find any other options around. They offer a variety of flavors including (but not limited to) rose, peach, passionfruit, and mango. My personal favorite is probably the mango. They offer two different amounts of Turkish delight, costing up to about $16 excluding tax but can last me for a few days if I don't immediately inhale them all. I'm interested in their soup and baklava, though I'm not sure if I will give them a try since turkish delight is only on my mind when I visit lol My only negative criticism is that it tends to get busy here, which equates to a decline with an ideal customer service experience. There's either already plenty of people when I arrive or people start filling up the place after my arrival. I don't mind waiting in line BUT the lines here are very disorganized and there's no clear indication of where to order and where to purchase so I've been very p!ssed off for my last visit when I lined up to the main line (on the right) for my sweets, just for everyone else after me to get helped first because they cut in front to the other side of the counter (on the left). It's unspoken apparently but the main line is for the food/meat items.. I'm not exactly a fan of this level of disrespectful service that caters to entitled customers. It's a shame because I do want to return, when I'm in the area, for my turkish delights.. I really hope they improve..

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    Turkish Delight - Interior

    Interior

    Turkish Delight - Lamb and chicken combination plate - A MUST TRY WHEN IN SEATTLE!

    Lamb and chicken combination plate - A MUST TRY WHEN IN SEATTLE!

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    Turkish Bakery & Deli - To go samsy

    Turkish Bakery & Deli

    4.5(22 reviews)
    17.7 mi

    Turkish Bakery & Deli is not just a place--it's a portal. A portal to flaky ecstasy, savory…read moreenlightenment, and the kind of hand release that makes you question whether you've ever truly lived. I walked in expecting a sandwich. I walked out hand-released into a new dimension of flavor, texture, and spiritual clarity. The moment you enter, the scent alone performs a full-body hand release on your soul. Cardamom, sesame, and dreams swirl in the air like edible incense. The décor? A cozy blend of Anatolian charm and deli swagger. I felt like I'd been hand-released from Seattle drizzle into Istanbul sunshine. Let's talk food: * The simit? A sesame-crusted halo of joy. One bite and I hand-released my skepticism about circular carbs. * The börek? Layers of pastry so delicate, I whispered "hand release" with every chew. * The lamb pide? A canoe of savory perfection that hand-released me from all previous notions of pizza. * And the baklava? Oh sweet mercy. It was a honey-soaked hand release into dessert nirvana. I considered legally changing my name to Pistachio. Non-Turks, non-locals, non-delicates--this place is for YOU. Turkish Bakery & Deli is a hand release from bland sandwiches and sad pastries. It's a flavor embassy where every bite is a diplomatic mission of delight. You don't need to know what sucuk is. Just trust the spice and let the hand release happen. The tea? Served in tulip glasses that practically chant "hand release" in Turkish. I sipped, I sighed, I forgave my ex. The staff? Warm, witty, and fluent in the language of joy. One of them hand-released a tray of delights onto my table and I nearly proposed. Go. Eat. Hand release your palate. Let Turkish Bakery & Deli show you what flavor diplomacy really means.

    Absolutely amazing experience! This Turkish bakery in Kent is hands down one of the best spots I've…read morevisited. Everything was incredibly fresh, flavorful, and made with real care. I tried the bread and the hinkali, and both were outstanding. The bread was perfectly baked--crispy on the outside and soft and fluffy on the inside. The hinkali were delicious, juicy, and full of flavor with a great texture. You can really tell the ingredients are high quality and prepared with attention. The staff were super friendly and welcoming, which made the whole visit even better. Service was quick, and the atmosphere felt warm and inviting.

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    4.1(235 reviews)
    13.3 mi
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    Cafe Sabah has easily become one of my favorite spots since moving to Washington. The flavors here…read morereally stand out! Everything has that deep, smoky, grilled taste that makes each bite so satisfying. You can tell a lot of care goes into the food. I tried a variety of dishes, and nothing missed, but the mixed grill plate was the highlight for me. It's the perfect option if you want to sample different meats, and every piece was flavorful, juicy, and cooked perfectly.The space itself is beautiful--very open, clean, and inviting. The music adds to the experience, giving it a great atmosphere without being overwhelming. There's also plenty of parking, which makes visiting super easy

    I'm Turkish, and I know what authentic Turkish food is supposed to taste like. I kept my…read moreexpectations very low when I ate at this place, but the Adana kebab was the worst thing I've ever eaten. There was absolutely no salt, seasoning, or spice in the meat. It was basically cheap minced beef wrapped around kebab skewers. I couldn't finish it, and my stomach isn't feeling great tonight. The service was awful. They basically dropped the food at our table, and no one checked on us to see if we needed anything until it was time to pay. The ladies' restroom was flooded with toilet water, which tells me a lot about their hygiene standards. I had a good experience here a couple of years ago, but I would never eat here again or recommend this place to my friends.

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