Cancel

    Open app

    Search

    Cafedelia

    4.9 (120 reviews)

    Cafedelia Photos

    CAFEDELIA ATMOSPHERE

    What's the vibe?

    You might also consider

    Recommended Reviews - Cafedelia

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Menu (8/24/22)
    Samah I.

    Staff is so friendly. The restaurant itself is spotless and the menu organization is so visually pleasing. The prices are really fair, bordering on a steal. I mean getting a cheeseboat for 14 bucks is almost half the cost of Cheeseboat in Brooklyn and just about the same size. The cheeseboat is made fresh to order and the bread is crisp and absolutely perfect. The pastries are maybe six bucks and packed with filling. The honey cake is amazing.

    Counter
    Sanchit K.

    A warm local Georgian place which is owned by a super friendly and easy going owner with a simple but cute decor. The service is also great with the owner happy to recommend the dishes. I wanted to tick off the traditional Georgian dish, Adjaruli Khachapuri. It's basically a bread boat filled with cheese and raw egg yolk. It's a baked dish and is best eaten when hot. One needs to mix the raw egg yolk properly within the cheese and then devour it. The bread was easy to break with crisp sides while the cheese was really creamy and smooth. It basically felt like a better version of NYC cheese pizza minus the marinara, and I would happily choose this one over pizza! The dish is simple, filling and soul satisfying which made me love it. The prices too are pretty decent compared to the neighborhood they are located in. Overall an amazing experience with Georgian food, would definitely come back to try their Khinkali (dumplings) next time!

    Mushroom pie
    Suri M.

    Georgian food! Yum. They even have tarkhun. You can order whatever they have ready or wait a few minutes for freshly baked food. The mushroom and spinach pastries are spectacular, and they have spinach and eggplant spreads. I will definitely be back to try all of the vegetarian menu items. There's quite a bit of counter seating or you can take things to go. Don't forget to get a grape nut sweet :)

    Vegan Spinach Pie.
    Christina W.

    easy grab and go place as there's not that much seating inside. The workers were very kind. bright and open atmosphere. I got the vegan spinach pie for six dollars and it was very tasty, loved the crust surrounding it. it was warmed up for me and the crust was still crunchy which was a +1 for me. kinda got sick of eating the spinach filling the more i ate it but still good overall!!

    a man sitting at a counter
    Austin G.

    Leave it to a city like New York City to help make Georgian food accessible. Cities have sit-down Georgian restaurants, but this spot is more fast-casual. It's a tiny spot with friendly service. Pictures of the dishes decorate the walls, but a server is more than welcome to recommend items. My wife and I split a khachapuri, warm flat bread from the oven with cheese, butter and egg. Mix it together for cheesy goodness. It was delicious! There are tables inside or you can get your order to go.

    Beef stew
    Joseline C.

    great hospitality - the worker was so friendly and accommodating. She explained everything on the menu to me :') great food - I got the beef stew for myself but I def want to come back for the other pastries. The side of bread was probably my favorite bc it was HOT, perfectly salted, crunchy outside & soft inside. Divine smell. Nice ambiance - nice chill setting and v clean. Was skeptical to try something new but I 100% recommend

    Khinkali
    Vicki C.

    The guy at @cafedelianyc quickly persuaded me into ordering these Georgian dumplings, and he was right! They were delicious! Loved the fillings with meat, herbs, and spices. They were filled with hot broth as well!

    Spinach & Beets with Walnuts Salad
    Aileen F.

    Whenever I visit the city, I always eat in my tried-and-tested places, as well as try something new. For this trip, I finally managed to stop by this little Georgian cafe and taste their dishes. I wasn't disappointed. We sampled their famous cheese pizza and left wanting for more. It was as good as it looked. To be healthy, we also ordered the spinach and beet walnut salad; those little balls were delicious. Too bad I don't live in the city anymore coz this place offers delectable goodies at affordable prices. No complaints on the service. I think they even give discounts to NYU students and staff if I recall correctly.

    Penovani Lobiani
    Madeleine B.

    Casual Georgian food near me, finally. This place is pretty great in terms of quality and price. I've tried: Penovani lobiani (bean pie): 4/5 Spinach cheese pie: 5/5 Chakhokhbili chicken stew: 5/5 Cheesy corn bread with spinach salad: 3.5/5 Honey cake: 5/5. Cheesy corn bread was kind of a letdown, it was not as soft and buttery as Oda House. Maybe that's just because in comparison everything else is so good. Also, sometimes you're served the food already cut into little kid-size bits which is annoying... I can cut my own food. But I mean, I'm still going to try the entire menu.

    Desserts and cold apps at the counter
    Lingxiao C.

    After knowing that it was my first visit, the girl who took my order patiently walked me through the main options and explained what the items were like. I ended up getting the eggplant walnut rolls and the dips, which came in a set of two of the same flavor, but she kindly offered to mix one spinach and one beet dip for me! The eggplant walnut rolls were really good, though rather oily, and the dips were good as well - subtle and natural flavors, not overly processed. I actually liked the beet one more though I'm not a fan of beets! I also got to try the mushroom pie, which was SO good. The pastry part was perfectly doughy and flaky, filled with generous amount of sautéed mushrooms. I really appreciated that everything tasted natural and subtle. It's a small storefront but spacious and very clean. Their customer service is absolutely fantastic. Highly recommend!

    Spinach pie.
    Glenn C.

    Short review: Fantastic cheap Georgian food with very nice staff. Would recommend their khachapuri, pkhali/spinach dip, and honey cake and I plan on going back to try a lot more of their dishes (khinkali/soup dumplings and their stews in particular.) I walked here with another after seeing the glowing reviews and everything listed is accurate and more. I'm quite familiar with Georgian food and this is easily some of the best in the city at a lower price point than most Georgian places outside of a few hole in the wall bakeries in Brooklyn. The staff here is super nice and accommodating (almost a bit too much so with one of the guys (I believe the owner) giving away things to us and others) and they also explain the menu patiently for those unfamiliar. Before ordering, they had samples of some of their desserts. Churchkhela/grape and walnut "candle:" The version here was a lot softer than others probably as it was fresher. Unique texture and tasty Qada/Kada cake: A good buttery/sugary cake. Good version of it also. They also had a sample of their cigarette cake (which also has walnuts and raisins among other things) which the other person enjoyed. We decided to order a bunch of different appetizers. Along with the rest of the menu, they had a special mushroom pie of the day which we ordered along with a few other things while waiting for their khachapuri. Spreads: Pkhali/vegetable spreads with walnuts: The very accommodating staff allowed us to get one each of their spinach and beet spreads. As per usual, I preferred the spinach version which is excellent here but both were fantastic. Badridzhani Nigvsit/Eggplant with walnut sauce: Also well made. Better texture than the other places around there. Chvishtari/corn bread with cheese: They gave us each one for free which was very nice of them. It's not my favorite thing but they make quite a good version here. Pies: Mushroom pie: Don't know the Georgian word for it. This was a special. The mushrooms had some wonderful roasted flavors. Would recommend they add it to the menu. Mkhlovani/Spinach pie: Good version. Good texture though I preferred the mushroom version Adjaruli Khachapuri/bread boat with cheese/egg/butter: This comes out with an egg yolk in the middle. You put the butter in and then mix everything together. Excellent version; especially for the price. It's probably the most famous Georgian dish and for good reason. Very cheesy and rich and you could make a meal out of it alone. We decided to get dessert to go and the man again gave us two of their offerings for free. She wanted the chocolate cream cake while I got the honey cake and we cut a small part of each. The former was quite good being moist and better than expected (but then again everything was good here so I don't know why I expected different.) The honey cake here is fantastic. Very moist and not overly sweet and the best version in Manhattan by a mile. Their drink selection is what you find in other Georgian spots and the prices are similarly pretty cheap. Good lemonades (get the pear one) and borjomi along with some other things I didn't recognize. This small place is yet another good restaurant on 8th. Very nice staff and the food is both affordable and delicious. Great place to introduce people to Georgian food and highly recommended. Everything was either good or fantastic. Will go back (presumably multiple times) to sample the rest of the menu. Upper 4.

    Spinach & Beet salad
    Wendy B.

    The Spinach & Beet salad felt more like a dip or spread, YUM! Sliced Eggplant wrap walnut thingy was tasty too. Tried the Grape dessert it was really interesting! My first time, it's grape juice mix with flour, then harden somehow becomes line gummy sorta. Very interesting texture in a good way. Staff was super friendly.

    Cheese pie and meat pie
    William W.

    What makes Cafedelia is the service. Jeez. Warmer than the complementary tea I was served. The staff will explain all the menu options if you've never had Georgian food before and (for now) offer samplings of the various desserts. Fantastic place to stop by for a quick meal (though some items require an extra wait as they're prepared fresh). Do it! Lemon ginger tea Cheesy pastry flakes in mouth Satisfied again

    See all

    5 years ago

    Great food - very tasty. Had thr beef stew. Friendly and attentive staff. Warmly recommended!!!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of John C.
    214
    5
    1

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Amazing food, good prices, and very friendly and helpful staff! If you are in the area I definitely suggest stopping by.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    This place is just wonderful, everything is delicious, especially like the pies and the chicken dinner. Highly recommend.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Delicious Georgian food! Staff also very friendly. Our second time ordering from here and will definitely order again!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of M B.
    86
    16
    5

    4 years ago

    Great authentic Georgian food. Very friendly service. Khinkali are large in size and full of flavor!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of A. H.
    0
    18
    6

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of John T.
    0
    145
    0

    5 years ago

    Very good food. Gains an extra star for the very very friendly service.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    really cute new place in a area! i tried their spinach pie, so delicious. and their eclair was so good! i will definitely come back!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Elana L.
    371
    5
    15

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of shira e.
    130
    14
    0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    I adore Georgian food and was very excited that this little cafe opened. Super friendly staff and delicious food.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    this is my favorite for lunch and dinner delivery place! if not familiar, try imeruli (cheese filled bread) and lobio (beans).

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mack D.
    450
    1
    0

    5 years ago

    great food, great value but truly exceptional customer service. can't recommend enough

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 3 of 3

    Cafedelia Reviews in Other Languages

    Ask the Community - Cafedelia

    You might also consider

    Ubani

    Ubani

    4.5
    (46 reviews)
    2.1 mi

    We went to Ubani for a team lunch today, and it was such a great experience. The ambience was warm…read moreand inviting, and it was a perfect spot for a group meal. We got to try a lot of Georgian food, and honestly, everything was good. The khachapuri/cheese boat was especially delicious, and the mixed grill gave us a nice variety of Georgian dishes to share. It was a great way to try a little bit of everything. The service was also excellent. Our waitress took the time to explain the menu to our table of six and gave us really helpful recommendations for both food and drinks. I'd definitely go back. Great food, great service, and a really enjoyable lunch spot.

    We walked in trying to avoid the rain after spending some time at MoMA on a Friday night. The…read morerestaurant is cozy and definitely set up more for date nights or a big group dinner. Unfortunately, we were a group of three, so we were seated a little awkwardly by the live music corner away from the rest of the dining room, though it didn't cause too many interruptions in our conversation. We were all intrigued by the Georgian lemonade option on the drink menu. They were more like flavored sodas. I had the cream, which tasted exactly like vanilla cream soda. I tried my friends' pear and tarragon, and would get the tarragon next time as it was nice and herbal to complement the cheesy heavy dishes to follow. We started with the beet salad with goat cheese, which came with a raspberry sauce. I sometimes find it off putting if the beet is too earthy and bitter, but the beets were done well, flavorful without being too strong. The salad was really refreshing and much needed to pair with our khachapuri, which we ordered with spinach and special smoked cheese. The presentation was fun, a little funny because the wait staff kept accidentally spinning the whole plate in their effort to mix everything in. I love cheese and bread, so this was a true highlight. For main, we had the megrhuli karcho, which was stewed beef in a walnut sauce served with Georgian grits cake. The beef was tender but honestly all of the starters stole the show and the walnut sauce wasn't that flavorful. I did like the gritty texture of the walnut sauce against slightly packed gritty texture of the grits cake, but my friend found it mushy and boring. If I go back, I would load up on the khachapuri and the salad.

    Photos
    Ubani
    Cheese Cake
    Cheese Cake
    Smoked Old Fashion!!!

    See all

    Smoked Old Fashion!!!
    Chama Mama

    Chama Mama

    4.4
    (892 reviews)
    0.6 mi
    $$$

    You like cheese, bread, butter, wine, vegetables? Have you tried Georgian food?…read more I hadn't until yesterday and I'm glad it was at Chama Mama! Service was wonderful - helped me understand the dishes, some good options to try as a first timer, and just generally made me feel very welcome. (Mushroom Soup Dumplings): 5/5 - Absolutely delicious in flavor - There's a special way to eat them, your server should teach you - The doughy top may not be for everyone but I enjoyed it. Forgot to write down everything else - food was all great! Patio seating outdoor is nice and loved the drinks as well.

    Chama Mama is a great spot for Georgian food and a must-try! Definitely come here with a lot of…read morepeople because the dishes are big enough to share as family style. The khinkali were juicy, flavorful dumplings with that perfect burst of broth inside. I am a big fan of brothy dumplings; however, the dough was slightly thicker than I usually like. Nonetheless, flavor was good. The Adjaruli khachapuri was definitely the star of the meal! It was warm, cheesy, and incredibly creamy. I loved that you can add an egg on top, which makes it even richer and gives it that perfect velvety texture when mixed together. The adjapsandali (eggplant dish) was also delicious, with a great balance of vegetables and a kick of various spices. Highly recommend trying this place at least once with a group of friends or family!

    Photos
    Chama Mama Chelsea
    Chama Mama Chelsea
    Honey Cake (~$12)
    Honey Cake (~$12)
    Supra table at Chama Mama Chelsea

    See all

    Supra table at Chama Mama Chelsea
    Chito Gvrito NYC

    Chito Gvrito NYC

    4.5
    (199 reviews)
    0.5 mi
    Vegetarian friendly
    Healthy dining

    What a hidden neighborhood gem! I've walked past Chito Gvrito many times and decided to finally try…read moreit for a weekend dinner. Luckily I was able to get a reservation ahead of time because the place was packed that night! I'm not too familiar with Georgian food, but many of the dishes on the menu looked so good. We decided on the mixed mushroom khinkali, thin crust megrelian khachapuri, pork mtsvadi skewer, and Mediterranean fish. The dumplings were stuffed full with mushrooms and I liked the thick dumpling skin. So different than dumplings I've had before. The flatbread was so unique topped with the pile of fresh herbs and pesto. It's a must order! The pork skewer was so juicy and flavorful. The fish was topped with a walnut sauce and my least favorite of the meal. Chito Gvrito is a perfect spot for a date night or a group meal. The dishes can easily be shared and definitely order one of the flatbreads!

    Delicious Georgian food. We came as a group and asked the waiter to recommend dishes to share…read more Everything recommended was delicious. We were able to try a little bit of everything, and it was overall delicious. The portions were a little smaller than I expected, but the food overall was delicious and we were very happy to try a bit of each dish and experience some delicious Georgian cuisine. The inside was full, and we had a reservation, but we had to wait 10ish minutes,s which wasn't too bad. I think my favorite was the fish; the texture was great, and the flavor was great. I also loved the cheese-filled pie. Who doesn't like cheese! Would definitely recommend if you're interested in trying some Georgian food or just some delicious food in general!

    Photos
    Open-faced cheese pie with a farm egg and local butter - mix and enjoy this iconic Georgian dish for two :)
    Open-faced cheese pie with a farm egg and local butter - mix and enjoy this iconic Georgian dish for two :)
    Juicy and flavorful Khinkali dumplings, a Georgian classic filled with seasoned meat and spices. 

A must-try at Chito Gvrito!
    Juicy and flavorful Khinkali dumplings, a Georgian classic filled with seasoned meat and spices. A must-try at Chito Gvrito!
    Beef & Pork Khinkali, Georgian soup dumplings filled with seasoned meat, wild caraway, and spices - a must-try for dumpling lovers!!

    See all

    Beef & Pork Khinkali, Georgian soup dumplings filled with seasoned meat, wild caraway, and spices - a must-try for dumpling lovers!!
    Oda House

    Oda House

    4.1
    (298 reviews)
    3.2 mi
    $$

    It has been a while since I last reviewed this UES neighborhood restaurant specializing in Georgian…read morecuisine so I thought I would provide an update. First, we were pleased to see that the restaurant was nearly full early on a Sunday evening. Reservations recommended! Moreover, we were delighted to find out that the food remains both unique and extraordinarily tasty. We started with a salad which frankly looked pretty boring on the menu but turned out to be amazingly Georgian-seasoned! Then a cheese bread (Adjaruli) which was just as we remembered it. Cheesy, creamy and absolutely delicious. We then tried their Khinkali dumplings for the first time and loved them. Once again, wonderful seasoning. Our entree was the Chashushull which came with a tasty warm bread which came in handy to soak up the delicious sauce. Service was attentive and not overbearing. Seating comfortable, pricing somewhat above moderate. There remains lots to love about this restaurant!

    Oda House is a wonderful spot for authentic Georgian cuisine with a cozy, homey atmosphere that…read moreimmediately makes you feel comfortable. The food is full of rich, traditional flavors. The khinkali are juicy, perfectly seasoned, and served hot and fresh. The khachapuri is comforting, cheesy, and exactly what you want from a classic Georgian dish. Everything tastes homemade and thoughtfully prepared. The portions are generous, and the menu has a great variety of Georgian staples that are both flavorful and satisfying. It's a great place to explore if you're new to Georgian cuisine or already love it. Service is friendly and welcoming, and the staff helps guide you through the menu if needed, which makes the experience even better. Overall, Oda House delivers warm hospitality and authentic flavors -- a solid go-to for Georgian food in NYC.

    Photos
    Oda House
    Khinkali
    Khinkali
    Oda House

    See all

    Cheeseboat

    Cheeseboat

    4.5
    (166 reviews)
    2.3 mi

    My plan was simple, go to Cheeseboat on Friday night, order a Khachapuri and some Khinkali, and…read morecall it an evening. When I got to the Williamsburg location and observed the door locked, lights off, and the interior like nobody was there (with no indication there would be no one coming), I was crestfallen. This restaurant defined popular Georgian food. It is one of the reasons I make a trek out to a neighborhood that I would not otherwise dare set foot in for more than an extended period of time. When I observed they also have a Manhattan location, I figured, okay, try them out, what the hell, maybe it will be fine. Three subway lines later (okay, I could have done it in two), and here is the result. Firstly, the service is amazing. The entire wait staff is warm, welcoming, intelligent, and passionate about what is served out of their kitchen. Liza may not be working here (or at least was not there during the time I was here), but the service is still first rate. Secondly, the interior space is more intimate than the Williamsburg location. It feels more Manhattan-y than Williamsburg-y, if that makes sense. Now that I got the non-food stuff out of the way, here comes the part you came for, the meal. I ordered five things here. You will see why later, it will make sense to you by the end. Khachapuri: My new favorite snack is a must at any Georgian restaurant. To say this is a calzone or a stromboli is being condescending to this lovely cheeseboat (had to do it). It is a little on the small side, but the cheese and texture is beautiful and I never once had to pick up a fork to eat it. Your server will even mix everything for you if you ask. Grade: A- Khinkali: Six to an order, just like at the Williamsburg location, they are tasty, but it is looser. They fall apart too quickly upon that first nibble. I know not to eat the knot, because when my server took my plate away after I was done eating them, he smiled wryly at me, knowing I did it right. Grade: B Chakapuli: Probably the weakest thing I ordered, the lamb is tasty, but also super fatty and super tender. I deliberately did not eat the sauce and some of the other bits because of the richness and the onions that were at the bottom of the dish. The fact it comes with two nice pieces of bread helps mitigate things, but I played it smart by just taking the big stuff and using the bread as a binder. Grade: B- Kharcho: A staple at any Georgian restaurant, this is essentially Lagman soup, but they use rice instead of noodles as their carb weapon of choice. The lamb is beautiful and the broth has a beautiful aroma and fragrance. It also comes with two nice pieces of bread to really soak in more flavor. This balanced out the out of balance Chakapuli. Grade: B+ Georgian White Wine Flight: Yes, I got a flight, four glasses of the restaurant's finest white wines. I had a glass for each of the meals that I ate. Each wine has its own character. My server even gave me a suggestion on how to go about drinking them. I know very little about wine, so I will not go much further than this. However, each wine I tasted, tasted better than the previous one. I do know Georgia is known for its wine, and by the end of the flight, I was starting to see why... maybe. Grade: A- That is not all. I also ordered a Honey Cake for dessert, because I know all too well that honey is the great equalizer in all things savory. This will put it all in its place, like Godzilla restoring the balance in an inhumane world. Honey Cake: One bite told me all I needed to know. It is outstanding. Well balanced, terrific flavor, outstanding texture, ridiculously, out of bounds in terms of how it should look and feel. This dessert may have ruined all things dessert for me for the time being. It is simply the best way to end a meal, and to go out on a high note. Grade: A+ -- Some of you may be saying, why would you do this? Why would you go all the way out here for this? 1.) Because I can, 2.) The experience is largely outstanding, and 3.) It is not always about those two, it is the adventure, and eating what I ate here gave me a sense of adventure, from start to finish. Stay classy Cheeseboat, I know you will be just fine until the Williamsburg location reopens, if it ever does. If not, your Manhattan location will do you justice.

    went here with my friends on a monday night and there was no wait!…read more burrata salad was great. loved the dumplings and the sauce that went with it. the cheeseboats were such comfort food -- loved the honeycomb brie one!

    Photos
    Kitchen area with pickles
    Kitchen area with pickles
    Shkmeruli Chicken
    Shkmeruli Chicken
    Lobio

    See all

    Lobio
    Old Tbilisi Garden

    Old Tbilisi Garden

    3.8
    (592 reviews)
    0.4 mi
    $$

    we were in New York City looking to try something new and online reviews came up with Old Tbilisi…read moreGarden so we decided to check it out. We made a reservation for 8p and arrived a couple of minutes early but the restaurant was relatively empty so it was quick to get a table. We ordered the eggplant appetizer, the Georgian salad, the mushroom dumplings, and the cheese and spinach baked good. The eggplant and salad both came outburst and both were good in terms of size and flavor. The salad had a good dressing which complimented it and did not overpower it. The eggplant was really good but would've been better with bread, so we requested bread and it was an additional charge and some pieces were very chewy and a bit hard to chew. The baked good came out afterwards and it was a combo between a pizza and phyllo dough. The portion size was really good and the flavor was decent albeit a bit bland. The mushroom dumplings were also good size and came with 4 pieces with sour cream on the side. The portion size was good and the flavor of the dough was good, the inside was also decent but lacked some flavor. Overall good flavor and portion size of food. A bit bland but overall good

    Fantastic! A really unique cuisine. The sweet red wine is freaking fantastic. So earthy and deep,…read moreprobably because of the way they ferment in clay. The cheese bread pull killed me. Wine cheese bread. Perfect dinner. Definitely worth checking out for something unique in a beautiful garden setting. I loved the gnome energy back there. Love love

    Photos
    Garden
    Garden
    Pork
    Pork
    Interior

    See all

    Interior

    Cafedelia - georgian - Updated July 2026

    Loading...
    Loading...
    Loading...