Honestly this has become my go to spot for a quick, reliable Korean meal with friends or family in…read moreFort Lee. It's one of those places where you know exactly what you're getting every time. I know I can expect solid food, fast service, and a menu that works for pretty much everyone in a group. I do like that they have a button on the table to call for service and that's a quick turnaround time once you press that call button. They have all the usual Korean comfort dishes, and most of the staples here are consistently good. The hot stone bibimbap is always satisfying, the fried tempura comes out fresh and crunchy, and the yukgaejang has a good rich spicy broth that actually tastes homemade instead of watered down. One thing I always order for the table is the bulgogi patty. That is definitely one of their sleeper dishes. I did try the galbi jjim recently for the first time and unfortunately wouldn't recommend it. Especially compared to some other Korean spots nearby in Fort Lee, it just lacked flavor and didn't really hit the way a good galbi jjim should. Sub tier. That said, this place shines more as an everyday dependable spot rather than somewhere for one specific dish. Portions are fair, banchan is meh (they offer less and less each time I go), but it's easy to come here with a group because there's something for everyone.

I had soybean cold noodle soup and it was good for hot summer days (it is seasonal fyi)…read moreKimchi is garlicky so just a heads up. The staff is always nice and accommodating. One thing that needs a look is the bathroom. It is way too dark where I can't see anything in toilet areas.

We were craving seafood on our way back to our hotel, found this place nearby luckily they let us…read morestill order and dine-in even though it was close to closing time. Staff were very friendly and food was great, really satisfied our cravings.

ordered for pickup. they kind of messed up the order and we were missing a side. Sauce was decent ,…read moreseafood fresh. sister complained the portions look smaller (thought its by weight right?) prices have gone up it was like 230$. have to pay for parking it's like 2$ to go pick stuff up they don't do curbside pickup. Might be time to look for another boil place in town it's kind of a hassle to drive to that congested area

Came here and the jokbal was sooo good. We got the half regular and half spicy and the spicy side…read morewas my favorite. Super flavorful and really tender, honestly perfect with a bowl of rice and all the sides. We also got the pork bone soup which was just okay to me. The pork was fall off the bone but just felt like something was lacking in the soup. Portions are huge so it's great for sharing. The banchan were really fresh and tasty too.

I'm extremely picky when it comes to pork dishes but the gamjatang/pork bone soup is made well…read more There's almost no gaminess. We want to check out the chicken feet next time we're here (table next to us got it and it looked good) We went on New Year's Day 1/1 and despite the heavy lunch rush, (whom I presume is) the owner seated a one person party since she was next in the call back list even though it would've been easy to fill the table with a 4 person table and bump her to later. It's nice to see places run by moral people. The owner and workers (looked like some family were helping out too) were nice and took care of us. Reminder this is a more traditional Korean restaurant where if you want something, you need to ask the waiter to come over - don't expect them to keep checking up on you. Spacious and clean restaurant. I liked the small touches (ie gold bowls and spoons)

parking was good! super important. staff were nice, especially Junior. Pan fried oysters are what…read moreto go for!

Rating: 4.3 Came to…read moretry this local Korean restaurant in NJ area. The place is known for soy marinated crab which i never had before so it peaked my interest. It's a small shop with few seatings and tables. It's street parking for the most part. Once inside i can tell that it was authentic Korean restaurant as there were other korean customers and all the signs and decorations were in Korean language. The owner came out and took our order We got a spicy octopus plate, soy marinated crabs, and scallion pancakes. They offer side dishes first which is a common practice in Korean restaurants. The side dishes were all flavorful and looked like home made pickled veggies and kimchis. Scallion pancakes had lots of seafood and was tasty. Spicy octopus plate was ok a stone plate and its got nice char and crispy rice at the bottom with spicy and sweet octopus. The soy marinated crabs were flavorful but was difficult and messy to eat because the you have to de shell the crab and doesn't have a lot of meat. The owner also gave us egg dish complimentary which was a nice gesture. It was kind of like an omelet. Service was good and owner was nice. Overall it seems like a good authentic Korean restaurant in the area. Was not too crazy about the soy marinated crabs but i'm sure it's of standard. I'm glad i got to try the dish though. Good place to go if you like soy marinated crabs.

Soup Dumplings Plus has some of the best soup dumplings in Jersey. They are packed with flavor,…read moreperfectly juicy, and honestly hard to stop eating. I have easily finished two trays myself in one sitting. The fried rice dishes are a nice surprise too. They are not greasy and not overly salty, which I really appreciate. The hot and sour soup is on point and rounds out the meal perfectly. Service is quick, with most dishes coming out within 5 to 10 minutes, making it a great spot when you want something fast and satisfying. Just be warned, it is very easy to overdo it here.

- Parking is available in the downstairs lot for Fort Lee Plaza customers…read more- We were pleasantly surprised that there was no wait when we arrived around 5:40p on a Saturday; there was plenty of seating available and the dining room felt clean, spacious, and comfortable, with tables spaced far enough apart for a relaxed meal - Service was friendly, attentive, and efficient throughout our visit - The food was average overall, with a mix of hits and misses: the crab meat soup dumplings were filled with rich, flavorful broth, but the filling itself had a mushy texture; the crispy noodles with chicken came with an overwhelming amount of sauce and very few noodles, which quickly became soggy; the biggest disappointment was the cold jellyfish--it was bland and didn't taste particularly fresh; the standout dish was the beef with string beans, which had excellent flavor, tender beef, and perfectly cooked string beans