Living in Olathe has its advantages, but great hangs aren't one of them. Dolce Caffe is one of the…read morefew exceptions to the rule, being a bright spot in the midst of a boring food desert. Located in the old MCM building that formerly was the home of the old Tastee Freeze, it already started out with a fun atmosphere. And the owners did a nice job of making it even more welcoming. I even enjoyed the barstool, which looked to be about 75 lbs but actually was more like 10. As my Corgi body got up, that thing shot out from underneath me like a butt mounted, spring loaded rocket and took off across the dining room. Many nice people asked if I was OK, and I assured them that I was only dealing with the pain of embarrassment. I like to think that my exploits entertain the masses :) As for the coffee, it was excellent. Much better than the overheated fare at Charbux. The pastries were fresh, tasty, and some of the best I've ever had at a coffeehouse. The young baristas that work there are very nice, which is refreshing. The owner popped in while we were there and it's obvious he's detail oriented. Expect a line, but know that it's worth it.

Coffee is mid. Matcha is milk with syrups. Seating isn't great. Workers were nice…read more This business does not live up to the website at all

In the storied enclave of Waldo, where the rhythm of Kansas City pulses with a quiet, neighborly…read morecharm, there stands a sanctuary not of silent stone, but of flour, butter, and memory: McLain's Bakery. To step through its threshold is to surrender to the siren song of warmth that curls from the oven like a whispered secret. I have made it my pilgrimage to traverse the entirety of their menu, a culinary odyssey that has yielded no false steps, only a symphony of consistency that borders on the miraculous. Each offering, from the flaky, golden architecture of their pastries to the robust, honest comfort of their savory fare, is a testament to the artisan's hand. Here, affordability is not a sacrifice of quality but a generous invitation, a rare confluence where the exquisite meets the accessible. There is a certain magic in the air at McLain's, a sweetness that feels woven into the very fabric of the establishment. It is a place that understands the language of comfort, speaking it fluently in the dialect of a perfect crust or the rich, dark notes of a expertly pulled espresso. It is perhaps no surprise that such a bastion of authentic delight has garnered a reputation that extends far beyond our local borders; if the standard of excellence is high enough to grace the plate of Taylor Swift, then surely, it is more than enough for us, the grateful residents who claim this treasure as our own. Yet, beyond the flour-dusted counters and the glowing glass cases, my deepest admiration is reserved for their spirit. In a world that often measures worth in cold, transactional metrics, McLain's chooses to honor those who pour themselves into the future of our community. As a teacher, I feel that recognition in the small gestures, the welcoming nods, and the genuine appreciation they extend to educators. It is a profound kindness, a recognition that the work of shaping minds requires nourishment, both intellectual and literal. They understand that a classroom is a marathon, and they act as the essential pit stop, providing the fuel that keeps the light of inquiry burning bright. To dine at McLain's is to participate in a ritual of belonging. It is a place where the passage of time is marked not by the ticking of a clock, but by the turning of the oven trays. It is a reliable heartbeat in the neighborhood, steadfast and true, offering a reprieve from the clamor of the outside world. Whether one seeks a quiet moment of reflection over a cup of coffee or a celebratory feast that honors the simple, profound joy of eating well, McLain's remains an unrivaled steward of taste. It is not merely a bakery; it is the living, breathing soul of Waldo, a place where every bite serves as a reminder that some things in this life are exactly as good as they ought to be.

The young man at the register was so helpful!!! He made it fast and easy. The cake decorator even…read moreput my daughter's name on it in GOLD! All in 15 minutes! Thank you.

Geo's moved 5-minutes north of their old location in November of 2025 - definitely check out their…read morenew location! If you love Brazilian food, you will be in heaven! We went in for lunch, but you need to know that **there's only one hot menu item served per day on a rotating schedule.** so as we would say to our kids... "You get what you get and you don't throw a fit!" HAHA. But you won't want to cry, because the dish we tried was absolutely delicious! Also, they have a very robust pastry case - some savory and some sweet. Not to mention their extensive grocery options! Spices, baking mixes, frozen foods, Brazilian condiments, cosmetics, even a small produce section and loads of cases of Guaraná!! (the classic Brazilian soda, a cross between apple and ginger ale IMO.) Just for context, our main dish was $15 and the delicious hamburger was $7. Check Geo's out! The man at the café was friendly, helpful and kind!

On May 8th, I went to the store for a job interview with the owner, Davidson, scheduled for 10:00…read moreAM. Since I do not live in Kansas City, my boyfriend drove about 3 hours the day before so I could attend the interview. In addition, I had to miss a day of work at my university job, which caused me to lose a day's worth of pay. However, when I arrived at the location, the owner simply did not show up for the interview. He also did not respond to my messages or even had the consideration to apologize for what happened. I was extremely upset and disappointed with the situation, especially because of the time spent traveling, the money spent on gas, and the loss of my workday. As of today, May 14th, I still have not received any response or even a simple apology. If this is how a potential employee is treated before even being hired, it says a lot about how this business values people.

Absolutely wonderful! We had lemon and pistachio cake that were absolutely to die for. The cake was…read moreexactly what I asked for and GORGEOUS!

Ashley's cakes were as delicious as they were gorgeous. She custom designed cakes for our triple…read morepurpose party - a 16th birthday, a 40th birthday, and the Sporting home opener. Both cakes were wonderful, but the carrot cake was especially most and tasty. My only mistake was not ordering twice as many peanut butter chocolate cupcakes.

I ordered a highly customized birthday cake and not only was it delicious but it was exactly what I…read morewanted!! Rose cardamom icing, with lavender filling and pistachio cake. (Highly highly recommend the pistachio) Thank you Katie for making my birthday special

Kay at Take the Cake by Kay made the best‑tasting wedding cake we tried -- and somehow made it even…read morebetter on the big day. She rolled effortlessly with the inspo photos I sent and brought every detail to life, including the sweetest figurines of our dogs on the cake. It was beautiful, personal, and absolutely delicious. Couldn't recommend her more.

We had Kay make a cake for my sister's 50th birthday. The cake looked beautiful and tasted even…read morebetter. We had the chocolate chip flavor which I highly recommend. The buttercream frosting was amazing too! I will be coming back to Kay in the future .