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    Cake Snob

    1.5 (10 reviews)
    Closed 11:00 am - 6:00 pm

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    This is the cake I was presented with if you want something that looks this bad then cake snob is your bakery absolutely appalling

    Ordered a Birthday Cake from this Bakery and it was horrible!!! Owner offered a full refund and has yet to honor that and has been lying and now arguing about it and has asked me to not reach out to her again!!! It's been three weeks and still no refund very unprofessional and I would not trust this bakery at all

    This is what I asked for and paid 175 for

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    5 months ago

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    3 years ago

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    2 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    3 years ago

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    5 years ago

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    4 years ago

    beyond amazing from service to quality to creativity. Niki is beyond the best in the Stl business!

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    4 years ago

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    Kitchen Conservatory

    Kitchen Conservatory

    3.1
    (122 reviews)
    6.2 mi
    $$$

    It had been many years since my last visit to Kitchen Conservatory, we had gone to the previous…read morelocation and had an average time but after a decade or so I decided it was time to try again. Wrong. There were two simultaneous pasta classes going. Our group seemed to have no clear direction. There were two pasta rollers and each kept malfunctioning with the handles falling off. It was at this point one couple left. It only went downhill from there. My sister kept saying we should just leave but I wanted to learn how to make pasta! And I paid a lot for this class so i was going to learn! But I did not. The revolt began and people just began cooking on their own (which in the end turned out quite well!!) just so we could eat at some point. We could hear the other class drinking wine and sitting down to eat, and our lasagna wasn't even in the oven yet. Another ominous sign. Our chef was very kind but it was clear he was not ready for this. It was my second and last visit to the KC, I walked away with no additional skills. Waste of 3.5 hours (though the class was scheduled for only 2.5) and 65 bucks.

    I took a wine and food paring class. The facility is very nice with a curved seating counter. The…read moreplace is roomy. The class wasn't exactly a cooking class but the chef gave us recipes and further demonstration when questions came up. Every dish was delicious. The store part of the place has pot, pans, kitchen gadgets, and some gourmet food items. I'm giving it a 4 because their items are on the pricier side.

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    Enjoying hot chocolate
    Enjoying hot chocolate
    Kitchen Conservatory
    Kitchen Conservatory

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    Creativ Eats at the Art Institute of St. Louis

    Creativ Eats at the Art Institute of St. Louis

    5.0
    (3 reviews)
    16.2 mi

    This is my second visit. Each time the food is outstanding. I'm sure it would cost $30-$50 at a…read morerestaurant. High quality ingredients. Extremely well cooked. Good portion size. Cost is $12 includes tax. Tip is extra. The chefs rotate as the servers. Service is a work in progress so as long as you're prepared for that you will have a great time. The food is soooo delicious. Typically there are two apps, four entrees, two sides, and two desserts. You select one of each. Iced tea or soda also is included. I had the smoked trout spinach salad. The red beets were the best and the vinegarette was tasty. Slightly sweet. The smoked trout was ok, more spices would've been nice. The bean soup looked good and the reviews were positive. The entrees included prosciutto wrapped monkfish, spinach and ricotta ravioli, wiener snitzel, and brat with sauerkraut. I got the brat and it was great with Grilled butter bread. The potato salad was amazing. Included bacon, slightly warm, and sauerkraut flavor. The Brussel sprouts were grilled and maybe the best item in the meal. I wanted more! For dessert I selected the red wine poached pear with marscapone cream. It was good. Slightly sweet. The other option was tiramisu which was served in a wine glass and looked great! They rotate the menu every three weeks. Next is Asian! I think reservations are required and they only serve wed and thur. Note it takes about 1.5 hours to get through lunch.

    First thing- this place is run by culinary students, which is really impressive considering the…read morefine dining menu. This quarter's theme is Cajun, so I had shrimp, grits and collard greens with bacon (see pic) & beignets with berry sauce (also see pic). It was DELICIOUS & was cooked super quickly. AND the prices are super reasonable! ($12 for both!) Any tips for the wait staff go to a scholarship fund, as well. I would definitely recommend, but since it's a class, make sure to call ahead for hours & days it's open.

    Photos
    Yummy beignets! (it's in foil, because I asked for it to go)
    Yummy beignets! (it's in foil, because I asked for it to go)
    Amazing shrimp & grits w/ bacon! They don't do to-go but it was near closing & I had a call to join, so they made an exception.

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    Amazing shrimp & grits w/ bacon! They don't do to-go but it was near closing & I had a call to join, so they made an exception.

    Cake Snob - cupcakes - Updated July 2026

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