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    Calissa Hamptons

    3.5 (224 reviews)
    Closed 5:00 pm - 10:30 PM

    Order Calissa Hamptons Takeout or Delivery

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    CALISSA HAMPTONS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Upscale
    Classy

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    Leek Rice
    Karisa A.

    Delicious food and the best vibe for dancing! Customer service could use improvement! This is my second time at Calissa's and we always have a blast! This time we did the Bottomless Wine Package. We have two hours of bottomless and picked out three apps, three entrees, and three sides. I loved the dip platter, lemon potatoes, and leek rice -- so tasty and flavorful! Our servers during the evening were so much fun! The DJ starts at 10pm and played the best music. We had a blast dancing the night away! My only complaint was that our meal included dessert and we never received it. We realized the next day and when we called the restaurant, we were rudely told that if we had just said something at the time, they would have served it to us. They made zero effort to rectify the situation, which was disappointing. Hoping for a better resolution in the future!

    Roasted Lemon Potatoes
    Danielle P.

    I saw that Ja Rule was guest bartending and thought it'd be fun to have dinner here and see him. I emailed the contact listed on the event details to get on the list -- they said to make a regular reservation and that I would be able to see him after. We arrive at Calissa, valet the car and get right in to the restaurant which is really beautifully decorated and upscale. Folks are impeccably dressed here. We received the menu and took a look, then asked about when Ja Rule was going to arrive. Our server told us that event was separate from the restaurant which I thought was weird. I had said I emailed someone about it and they said we could go see him after if we made a reservation, he said "that sounds right" and then gave us more time to decide on food. When he came back I asked if there were any specials - he let me know that they had a black sea bass whole fish for $55. I went with that for my main, we also had the Greek salad and Zucchini chips. All the food was delicious. The Greek salad was made the traditional way with fresh feta, the zucchini chips were crispy and light and my black sea bass was tender and flavorful. When the bill came, I noticed that my fish was actually $110. We asked the server who told us the price was per pound. That per pound part was omitted from when he told us the specials...but what can you do. We paid the bill and went over to see Ja Rule which was exciting until security told us this was a private event. I explained that I'd emailed the event contact who instructed me to make a reservation in order to see him bartend. He told me that I would have to go to the outside bar as this portion was a private event. We got a few photos and left -- halfway into our 40 minute drive home we noticed that our house keys were missing off our car key chain. We tried calling the restaurant several times on our way back, no answer. The valet was not sorry at all, claimed it had fallen off which wasn't possible if you saw this keychain. Overall, a lot of hoops to jump through.

    RAW CHICKEN

    If i could give zero stars i would. As a greek person who loves eating greek food, holy F*** this place was absolutely HORRIBLE. We had a reservation at 9:00pm and waited 40 minutes to be seated. After we finally sat down, we waited another 10 minutes just to get water. The waitress was incredibly rude from the start and acted like we were inconveniencing her. The worst part was the food. OMG how do you people like the food it was HORRIBLE. I ordered the chicken, and it came out raw. not undercooked, raw!!!!! When we brought it to the waitress's attention, instead of apologizing or offering to replace it, she argued with us and insisted, "That's what it's supposed to look like." What the F***, chicken is not supposed to look this. Between the awful service, the long wait despite having a reservation, and being served HORRIFIC FOOD, this was one of the WORST restaurant experiences I've ever had. I will never be coming back and would strongly recommend others avoid this place. I don't understand how this type of crowd can go to a place like this. You guys must all be oblivious.

    Fabiola F.

    Calissa has decent food, but nothing extraordinary. The ambiance felt a bit awkward, and the service could definitely be more attentive. We went during an early hour, so the place was pretty quiet. Overall, the food is fine and worth another try, but I'm hoping for a better experience next time.

    Website 6-8-26

    This is not how a restaurant should be run We went for 6:30 reservation, expecting to take advantage of a very appealing price fix menu. It was a Monday night- June 8th). We were the only two guests in the restaurant. After we were seated, we had to ask for the price fix menu. The waiter then informed us that it was no longer available. When we told him that we had just made the reservation a couple of days ago, and the menu is still on the website, he walked away and got the manager. The manager came over, apologized for the misunderstanding, and then said there was nothing he could do. The website had not been updated and the price fix menu was not available after Memorial Day. It's been two weeks since Memorial Day. Don't you think that they could've updated the website by now? The manager would not honor the price fix menu. Did he offer us any accommodation whatsoever? NO! We got up and left. We were looking forward to trying this restaurant. The price fix menu seemed like a good way to do it. However, given this experience, we will not return.

    King prawns
    Victoria P.

    I came here with a bachelorette party on a Sunday evening and I guess it didn't click to me that people probably had to work Monday so it was pretty dead lol. I was expecting a party vibe but it was empty. I liked the aesthetics of this restaurant. I really enjoyed everything we ordered, especially the calamari which had a nice kick to it! All of the food was really good and fresh! I'll definitely be back next time I'm in the Hamptons but maybe on a Friday or Saturday!

    Dip sampler
    Angie Y.

    This is a beautiful restaurant with a super aesthetic patio that makes you feel like you've taken a getaway to a Mediterranean country. Bar is moody and offers many different cocktails as well as an extensive wine list. Came here with a large group of girls for a bachelorette and our table was well cared for all evening long -- our glasses were never left empty and our courses were paced without feeling rushed allowing us to enjoy the ambience and the company. I highly recommend ordering the dip sampler as an appetizer and ordering either the salmon or the lamb chops. One thing I would note here is that while all the dishes tasted really good it was all a little bit bland for my taste -- however I do imagine it's due to the ingredients being really fresh and the chefs not wanting to overseason the dishes. Also would note it is a dressier spot so be sure to wear your best outfits when dining out here in the evenings.

    Mezze Platter
    Jason M.

    Food came so late they turned the lights off on us. Our main dishes came 2 HOURS after we ordered. The owner refused to turn the lights on so we could eat. The food was pretty good but not worth waiting 2 hours for. The catch of the day was fillet which was nice. The pork chop was like butter. The ambiance was shit. You couldn't see a thing because they turned off all the lights. Thank God for cell phone lights. The bathrooms were disgusting. There were long waits and piss everywhere. I don't think I will be back for a while.

    Alyssa C.

    Very fun Greek restaurant for a DJ dinner that starts at 1030pm! Great place to grab dinner and stay for the music and dancing. Had an outdoor DJ and indoor DJ next to the bar. On the night we went, there was a live saxophone player which I loved! Food was very good but expensive and the service was quite slow. Fresh tomatoes in the Greek salad, loved the calamari, and the branzino was light simple and delicious! Not sure if the branzino is worth the $140 market price but very happy we got to try it! also tried the kataifi, a greek/middle eastern dessert that was essentially like crispy vermicelli with nuts! also very yummy. they had ran out of the salmon entree which caused our orders to be delayed by 2 hours - the restaurant comped our entrees and branzino which was extremely generous!!

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    2 months ago

    Such a great experience at Calissa. Maram and Megan made the night so seamless and easy for me and my friends. Will definitely be back

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    18 days ago

    Excellent food, service and ambiance. Will definitely be back and recommend you try it out

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    22 days ago

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    18 days ago

    Rarely do I rate poorly. Whole red snapper smelled and tasted funky. Service was blah. Maybe because it's a Monday nite but underwhelming

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    2 months ago

    Had the best time! Maram and Megan are the girls!!! 100/10 experience. Food and vibes are the best

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    Calissa Hamptons Reviews in Other Languages

    Ask the Community - Calissa Hamptons

    Does calissa host weddings?

    Yes we do! We cater offsite at the location of your choice. We are also the exclusive caterers of The Muses in Southampton and host weddings at Calissa in the restaurant or tented weddings on The Meadow at Calissa info@calissahamptons.com

    Does Calissa cater off site events?

    I'm pretty certain they do. They have a sign up now that say's they are available for catering.

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    Crispy Taco Co - Fish Tacos  Cod Shrimp

    Crispy Taco Co

    4.3(35 reviews)
    3.0 mi

    Went to Crispy Taco Co. in Southampton on a rainy Saturday in the early evening. Despite the…read moreweather, the restaurant was pretty busy. It is a newer casual Mexican spot in Southampton town that offers a variety of tacos, along other menu items. The space has a fun, modern design with several seating options. There is a small bar in the back with a television and about five or six seats, counter seating in front of the open kitchen, and four or five tables along the left side, some with partial booth seating. There is also outdoor seating available when the weather is nice. I came with a friend for an early, light dinner before seeing a movie. We only waited a few minutes before being seated near the entrance. Our server greeted us promptly and brought over menus. I ordered the Sombra Margarita ($18), made with mezcal, ginger, lime, and guava, while my friend chose the Classic Margarita ($16). The Sombra was very good, the smoky mezcal paired really well with the ginger and fruit flavors, making for a refreshing and balanced cocktail. Most of the tacos were $9 each. I ordered the Veggie Taco, which was generously filled, along with the Crispy Fish Taco. The fish had a satisfying crunch, although it was just slightly overcooked. Overall, it was a good spot for a quick, casual meal. I also noticed they were preparing quite a few takeout orders. They had a sign advertising happy hour every day from 3-6pm, $8 house margaritas, $7 select tacos, and discounted small plates. I would definitely come back to check out happy hour or try more of the menu.

    Happy hour great drinks and special great place to hang out…read morewith friends cozy, and charming

    Photos
    Crispy Taco Co - The bar area at Crispy Taco

    The bar area at Crispy Taco

    Crispy Taco Co
    Crispy Taco Co - Looking back into the restaurant from our table, which was towards the entrance.

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    Looking back into the restaurant from our table, which was towards the entrance.

    Lunch Lobster Roll - Fried Clam Strips

    Lunch Lobster Roll

    4.1(185 reviews)
    1.8 mi

    Their warm lobster rolls are the best on L I ! Chowder is…read morefull of seafood and delicious. Lines may be long, but it's worth the wait.

    Decided to visit this place with some friends during our trip due to the extensive gluten-free…read moreoptions available. I made a reservation on a Sunday night, which wasn't needed. I had no idea there was outdoor seating, or I would've requested that. The atmosphere was very casual with hits playing on the speakers and football reruns on the TVs, but none of that took away from the experience. Now onto the food... I ordered the hot lobster roll and a lobster bisque cup. The roll came with fries, but they gratuitously let me sub them out for sweet potato fries at no extra charge. They'll also throw in another roll if you notify the server you plan to split the hot lobster roll with somebody. I've never had one before, but I thought it was good! The roll could've been sliced better since it was difficult to pack the lobster on the sides, but that seemed to be a one-off since others in my party had a better sliced roll. The lobster bisque was thick and creamy. Thicker than what you'd expect, but still very good and they did not skimp out on the seafood. They came out quickly after ordering, which I guess is due to them just having to pour it into a cup in the back. I was expecting it to come with the rest of my meal, so I saved a little once my entree came. Overall, we had a fun experience, and I recommend this spot for a casual meal that can satisfy everyone, due to the plentiful menu options.

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    Lunch Lobster Roll - The Bar

    The Bar

    Lunch Lobster Roll - Fried Clam Strips

    Fried Clam Strips

    Lunch Lobster Roll - Catering: Marinaded Mozzarella Skewers

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    Catering: Marinaded Mozzarella Skewers

    Bell and Anchor - Roasted Natural Chicken Breast

    Bell and Anchor

    4.0(146 reviews)
    5.3 mi
    $$$

    Again, wish I could give 1/2 stars because I would give it 4.5 stars…read more If a place ever earned the phrase "don't just a book by its cover", it is this place. I had chosen this place to have dinner with friends from out of town that were vacationing in Sag Harbor. Reviews looked pretty good and fit what they were looking for: good food, water view, not too far from where they were staying. When we drove up, I was seriously questioning myself. The outside looks like a little dated and small. But as other reviewers have said, the interior is very nice and spacious! We were lucky to get a window table although it was foggy so we could not see a lot of the water; just the parking lot and dock. But still better than nothing. I forgot to take pictures of the apps but we shared multiple orders of the burata, fritto misto and salmon tartare (yes, you read that right). All were good and I did enjoy the tartare. For entrees, I got the fish and chips, Cathie got the bouillabaisse, friends got the chicken Milanese special (what a deal!!), Scottish salmon with ramen, burgers, and another bouillabaisse. We all loved our choices but highlights were definitely the chicken Milanese dinner special (because even with slight up charges for certain items, it is an amazing deal!!); and the bouillabaisse. As some other reviewers have said, this is a MUST ORDER! The broth is not too tomato forward but instead is very flavorful with other spices, not just saffron, and the same food is generous and prepared so well! I will come back just for this! My fish and chips were good, even the Cole slaw although I prefer meatier French fries (although these were still good, nice and crispy). Desserts were also very good and service was good after a couple of bumpy starts.

    Bell and Anchor is located outside of the Nautical town of…read moreSag Harbor. The food is scrumptious and the service is ideal. Securing one of the tables by the window overlooking Noyac Bay is definitely a splendid bonus, especially when the summer sun is setting, making it a picture-perfect time to capture the spectacular cotton-colored sky. Reservations are almost mandatory during peak season; wanting to book same day is challenging, however, late evening oftentimes works. A long, dark bar sits by the entryway with cheerful bartenders awaiting. The Bouillasse is a favorite, with clams, muscles, fish, shrimp and lobster in an an unbelievable pinkish-red stew flavored with lovely saffron. I was slightly disappointed the lobster didn't budge easily out of the shell. Nevertheless, the Bouillasse still remains a favorite. Without a doubt, I'll be back for more.

    Photos
    Bell and Anchor - Dining vibe

    Dining vibe

    Bell and Anchor - Tuna Poke

    Tuna Poke

    Bell and Anchor - Spicy Mango Margarita

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    Spicy Mango Margarita

    The Coop - Southampton - Fresh Cut Corn

    The Coop - Southampton

    3.9(12 reviews)
    2.7 mi

    During our little New Year's trip to the area, we were hoping to get some seafood from Clamman but…read morethey were already closed for the night, so this was our next choice-- and boy, it did not disappoint! We got a huge order-- three piece of fried chicken with wing, thigh and drumstick, as well as the chicken sandwich and fries, mac and cheese side, and an order of hot wings, with an apple pie for dessert. Everything was brought out hot to the car, and they put it right into our trunk, so it was 100% pandemic proof. The fries are really delicious-- nice and thick cut, with good seasoning, the chicken sandwich is TERRIFIC-- nice soft roll, deliciously seasoned and fried chicken, the crisp and slightly sweet bread and butter pickles a perfect complement, and it's not so big that you feel like exploding after (but also-- makes you definitely not want to share!), and of course the chicken itself was nicely done. I was super surprised by how strangely good the wings were, too-- I always like wings, so I was ready to be happy, but these were like... exceptional, and surprisingly big-- really, really MEATY wings. Plus even the carrots and celery and blue cheese that came with were above normal levels of yummy. The only ding to our experience was the apple pie-- it was kind of goopy in an off putting way, like they used that slime from a can of "apple pie filling", so that was sad. But I still gave full stars because I was honestly enthralled by everything else, as was my fiance, so I'd just say maybe skip dessert and enjoy what you should be there for anyway-- the killer chicken.

    Solid 3.5- but wasn't super impressive. The service was a bit slow on a weekday and I didn't love…read morethe food. I guess we should have ordered a burger this being a burger place but the chicken sandwiches were a bit on the dry side. We also got steak tacos which were decent and fries which I would say were pretty good. Nice beer selection. Overall an OK experience but probably would not return.

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    The Coop - Southampton
    The Coop - Southampton - 3 Piece Breast, Drumstick, and Wing

    3 Piece Breast, Drumstick, and Wing

    The Coop - Southampton - Packaging

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    Packaging

    Jean Georges - Topping Rose House - Lobster roll

    Jean Georges - Topping Rose House

    3.3(246 reviews)
    2.9 mi
    $$$

    Topping Rose House, Bridgehampton: Culinary Highs and Service Lows…read moreRating: (Food: 9.5 | Service: 6) Topping Rose House remains a bit of a Bridgehampton enigma. As a spot we find ourselves returning to a couple of times a year, the kitchen continues to operate at a gold standard, even when the front-of-house seems to be stuck in a bit of a fog. The Food: A Seasonal Symphony If you are coming strictly for the palate, you will not be disappointed. The freshness of the ingredients is palpable: * Oysters: These were pristine--served icy cold and exceptionally fresh. The mignonette was the standout here; perfectly balanced and bright, it elevated the oysters rather than masking them. * Pea Soup: This was a revelation. It tasted as if the peas had been picked just yesterday; it was vibrant, "green," and utterly delightful. * Lobster Roll: While it was admittedly small in stature (especially for the price point), the execution was flawless. It was bright, crunchy, and avoided the heavy mayo-trap that many local spots fall into. The Service: A Comedy of Errors Unfortunately, the gap between the kitchen and the dining room was wide during this visit. While our waitress was personally lovely, the actual mechanics of the service were incredibly frustrated: * Timing Issues: We were offered bread at the start of the meal, yet it didn't grace the table until we were finished eating. * The Water Gap: Our sparkling water sat empty for far too long. Refills were offered, but like the bread, they arrived only after the meal had concluded. * Lack of Proactivity: There was no offer for drink refills throughout the courses. * Accountability: Most disappointing was the lack of acknowledgment. Mistakes happen, but a simple "I'm so sorry for the delay" goes a long way. Instead, the lapses were never addressed or accounted for. The Verdict: Topping Rose House serves some of the most phenomenal, fresh food in the Hamptons. However, when you're paying Bridgehampton prices, you expect the service to match the caliber of the kitchen. We'll likely be back because the pea soup and oysters are hard to quit, but we'll be crossing our fingers for a more attentive experience next time. mi

    We came to dine outside on a Monday afternoon and it wasn't busy, no res and we were sat…read moreimmediately. Our server was a young man, and he was wonderful. Extremely attentive! I couldn't believe he was only 19 years old, very professional. I ordered the Cucumber Fizz, which I honestly hated. I don't think I've sent a cocktail back in years, but it wasn't a proper gin fizz at all. It just tasted really muddy and was missing some citrus. My girlfriend got a glass of Whispering Angel which came out very cold and she enjoyed. We ordered the 30 grams of caviar for $148. The caviar itself was very tasty and came on ice. I didn't love the crème fraîche, it was missing some onion or chive on the side (granted, that wasn't stated on the menu, so that's okay because it came how it was intended). However, I was NOT happy with the blinis. They weren't tasty, they were all different shapes and sizes, some had crusty edges, some had curled-up edges. They just didn't look like there was much care put into them, especially for the price. We also shared the lamb- ordered it medium. Two of the pieces came out well done, and one medium. Yes, the sauce was tasty, but the meat, again, for the price, was just not cooked correctly. I was starving at that point, so I told him not to worry about it and that they didn't have to make it again. Our waiter was great though, offered to send out a new one but we declined because we needed to get going. Also shared the squash blossom quesadilla which I was psyched for. I love squash blossoms, but there was just wayyyy too much cheese in it, not enough seasoning. I get that it's a quesadilla, but the cheese was overwhelming. The jalapeño sauce also didn't really go with it for my preference. Overall, this experience just did not even come close to being what we thought it would be. They did take 2 drinks off the bill to offset the well-done lamb, very nice and for sure appreciated it. But overall, I would never come back. Made sure I tipped our waiter 30% because none of the issues were with service. But blah! The ambiance is pretty both inside & outside but absolutely skip this place. Every dish was missing something. Expected more from a JG spot....

    Photos
    Jean Georges - Topping Rose House - Dining room

    Dining room

    Jean Georges - Topping Rose House - Double tulips

    Double tulips

    Jean Georges - Topping Rose House - Entry door

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    Entry door

    Dopo Argento

    Dopo Argento

    3.5(48 reviews)
    3.2 mi

    Refined Dining with Just a Few Misses at Dopo Argento, Southampton…read more Patrizia and I visited Dopo Argento in Southampton for a Sunday afternoon meal around 1 pm. The restaurant wasn't crowded, which made for a calm and enjoyable atmosphere. Starters: We ordered the sourdough bread service (not complimentary), which came with a hummus dip. The bread had a rustic, brick-oven style crust--crispy outside, soft inside--and paired nicely with our appetizer. We then split the Tuna Tartare, which was delicious, fresh, and beautifully prepared. That said, it was served on its own with no chips or crostini, so we ended up using the bread we had ordered. A small touch that would make a big difference. Mains: Patrizia had the Salmon Oreganata. The portion was generous and cooked very well, but it arrived solo on the plate without any sides. We both felt it would shine more with a vegetable or starch--something like spinach, asparagus, or potato. I chose the Paccheri Cacio e Pepe, which was excellent. The pasta was fresh, perfectly al dente, and the sauce had just the right balance of richness and peppery bite. Drinks & Service: We started with two cocktails, then shared a crisp bottle of Italian sparkling water with our meal. Service was warm, efficient, and attentive, adding to the experience. Dessert & Coffee: We finished with the Tiramisu, which was light, fluffy, and not overly sweet, alongside a cappuccino--a perfect close. Overall: Our total came to about $235 for two, and we left a generous tip for the excellent service. We chose to sit indoors since it was too humid outside, but both options are available. We're giving 4 stars because of minor blemishes--the salmon plated all alone, and the tuna tartare lacking an accompaniment. Still, the food was excellent, the vibe relaxed, and the service top-notch. Definitely worth a visit--check it out before the summer ends and see for yourself!.

    Upsides: gorgeous seating outside and in the alleyway which they call the "garden," strong…read morecocktails (the gin one was very gin-y!) Downsides: Small portions for big $$$. What looks like the size of MacDonald's small fry is $17. Salad also small, we tried to split amongst 3 and it was little food! The mushroom pasta was pretty good in flavor, could have been more flavorful and also was quite small for the price. Overall, the vibe here and the service is pretty good, although for the price point for size of the food, I would personally not go again.

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    Dopo Argento
    Dopo Argento - Bread service

    Bread service

    Dopo Argento

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    Calissa Hamptons - mediterranean - Updated August 2026

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