We are staying in VT and found this gem of a diner. The place is adorable and seats about eleven…read morepeople total. The ladies running the place are super sweet, but the chef is truly the star of the show. She single-handedly slays that tiny kitchen and produces great food at breakneck speeds. Her whole prep area is about 2ft by 2ft. When we arrived, there were six others that had just arrived too. She whirls around that tiny kitchen, whipping up masterpieces, all the while chatting up the regulars sitting at the counter. We had a traditional breakfast of eggs, potatoes, bacon, pancakes and toast. All of it hot and delicious. I highly recommend you stop in if you get the chance.

We stopped here not knowing what to expect on our way home from a great Vermont weekend. There are…read moremaybe 16 seats in the whole place but the food was excellent! Definitely small town atmosphere and everyone was so kind. This precious gentleman gave up sitting at a four top and moved to the bar so our family could eat there. The waitress was great- even the cook came out and said hello! Definitely recommend if you're passing through or even from there!

This place is awesome not only the food but personnel is as well. For a home style dinner this is…read morethe place.

This was a random stop for a light dinner after a walk nearby. This diner certainly had a…read moreFrench-Canadian feel to it with smoked meat sandwiches etc. I ordered a small spaghetti (love that they had 2 sizes) and a small Caesar salad. The salad had a little more going on than a typical US diner Caesar salad. Instead of a flaked Parmesan style cheese they used a softer grated cheese plus there were good sized pieces of bacon or chewy pork in the salad. It was very interesting and flavorful. The spaghetti was good, served quickly and nice and hot. The sauce seemed like a bolognese style minus any dairy. I say that because it had finely minced carrots and celery (I think) in it which I've seen in recipes for bolognese but don't typically see in home or commercially prepared spaghetti sauces in the US. I would have appreciated some grated cheese on top of it or available to add myself but none was offered and I opted not to ask. Overall I think this is a good example of a mid-level cafe type eatery. Not fine dining but not a greasy spoon either.

A cute little stop in Ayers Cliff that serves good sandwiches and warm food. It's small but not…read morequaint, just "there". The food is very good and perfect for lunch but nothing spectacular. I would definitely recommend the club sandwiches and salads. To be honest there isn't much in town but at least this place serves good diner-style plates that will leave you satisfied.

Cool old fashion diner, food was great, I got the smoked salmon eggs Benedict the flavor was great…read moreand the egg was runny. Overall if you're looking for something to eat at breakfast time this place is a great option, just get there early because there is limited seating.

This place pretends it's vintage charm on rails, but don't be fooled--it's more nostalgia at a…read morepremium. Ambience: It's a genuine 1950s Worcester Lunch Car--complete with Formica counters, vinyl booths, and tile floors that feel like they haven't changed since before your grandparents were born. Charming if you like that "museum exhibit" vibe--but cozy it isn't. Seating is tight, and the wait can feel longer than vintage itself. Food: Yes, it's scratch-made breakfast and lunch--maple syrup is local, English muffins made in-house, eggs fresh from Vermont farms. Great effort. But then you find out the famous hot turkey sandwich and VT burger that earned Roadfood praise under the old owner are no longer on the menu. The new proprietors swapped nostalgia for a rewritten menu--and higher prices. Some folks rave about the blueberry jam and standout flavors, but others griped that biscuits and gravy were "downright gross." Contrasting reviews and extra-charge condiment notes further muddle expectations. Service: Staff tend to move with diner efficiency--fast, polite, and no fuss. That said, reviews note some inconsistency: stellar one day, meh the next. They're friendly, but don't expect a guided gastronomic tour--just order, eat, move on. Value: With plates clocking in near $19 for diner fare like chicken-fried steak and breakfast burrito bowls, this isn't exactly your classic greasy spoon find. Everything tastes well-executed, but you're paying for that curated "local ingredients" label--not bargain basement. Bottom line: If you're nostalgic for a parlor that looks like a train car and serve-your-mother's-recipe breakfast served up with giddy pride, Parkway Diner might still charm. Just be ready to pay for ingredient provenance and ditch your hopes for old favorites like the hot turkey sandwich or VT burger. Solid for breakfast or lunch, but don't expect miracles--even if they serve bottomless coffee.

What a cute little diner with an amazing view! Be sure to get a table in the back to be able to see…read morethe beautiful view of Moose River. I loved the Maple Milkshake something completely different for this Vegas local. I had the seafood platter fried. Clam strips, scallops, haddock and shrimp. Wants to get a bit of all the local seafood. I loved they offer pickled beets as a side. YUM! My friend highly recommends the mushroom burger. Cooked medium rare and came out perfect. Very juicy and flavorful. Light battered onion rings that hit the spot. Our waitress was very friendly. So glad we stumbled soon this place as we drive across the NE states.

Don't be fooled! While this may look like a "shack in the woods", the food is fantastic!…read more The menu, at first, appears to be standard diner fare. Once our dishes started arriving, however, we noticed they were definitely a cut above what you'd normally expect! I got the steak and eggs: it was cheap and it was delicious and it was cooked exactly as specified. They also had a bunch of VT beers on tap but...it wasn't 5 o'clock somewhere yet when we were there, so we didn't get any.

Sorry if this is a weird review but I couldn't care less it needs and will be said…read more so we rode 1300 miles in 6 days on our street legal dirt bikes, adventure riding all over vermont, NH and Maine. I wasn't expecting what we encountered once we got off our bikes in this parking lot..a human? The owner comes out and greeted us out in the parking lot? not the way a used car salesman does when they want to make a sale, but an honest love for people. I believe his name was Frankie but bad with names on low sleep while camping in the most remote woods in new England. In addition to Frankie, his co workers were seemingly just as high spirited and nice. Like i said not the cheap smiles and fake crap, this was different. We spoke in friendly conversations though-out our time there. This was a reminder that i desperately needed, humanity still exist. they were honestly some of the nicest people i have spoken too in an embarrassing long time. * The second best part was the burger! they served up in a timely manner and was hands down the best to date! I was annoying myself out loud saying damn this is good, grunting like a caveman and how i didn't want it to end!!! Haha no joke it was amazing! massive, fresh and well cooked. I was so upset we had to switch up our route on the way out of maine because i told him we would be back the next day for my birthday but wasn't able to make it. like i said, i dont care if no one reads this or if they think this is a fake review or whatever. everyone there that day made a hell of an impact and when i needed it the most. great food and wonderful people! Please reward people like this when you notice them. The world went cold with selfish, greedy max profit people and its sickening. Thanks guys!

Great little spot to eat before going skiing. I ordered the two road meal with a very reasonable…read moreprice. The staff is very friendly and proficient. The meal was delicious and filling. I'm glad I stopped in.

I wanted to try the Lincoln Diner for breakfast today, but upon seeing the tremendous lineup and…read morewait for a table, Boyfriend was like, nope. So off to the Littleton Diner we went instead! (Our local pal Gregory confirmed that brand-new Lincoln Diner is *very good* and extremely popular, so hopefully I get to try it eventually!) Things turned out for the best however - no wait here, our favorite booth available and I got some blueberry coffee and a delicious 5-cheese omelette - I think it was my first time trying an omelette here, and it was *great*! Super loaded with cheese and the eggs were perfectly fluffy. Prices have gone up soooo much since I started coming here two decades ago... but still worth every penny!

Came from NY and in the area for work wife decided she had to try the turkey dinner and I wanted an…read moreomelet so we planned to come here 2 days! Staff is INCREDIBLY rude. How can you expect people from out of town to just know your menu when placing a to go order? If certain things don't come in dishes anymore maybe update the menu posted on your website, don't expect customers to just know your menu and be respectful when you talk to them. You don't make the feel smaller then you and an inconvenience! Bad attitude doesn't want people to ever come back. Finally got all our food and in the omelette I ordered no olives in were definitely a load of black olives. Turkey was bland, dry, pretty sure was sitting in a hot pan for days just drying out. The turkey, stuffing, mashed, gravy all tasted the exact same BLAND AND NO FLAVOR. Even if the food was food I'd never come back because of the rude staff. Don't work in customers if you hate talking to them!!!