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    Canyon Springs Stage Stop

    5.0 (12 reviews)
    ModerateSteakhouses
    Closed Closed

    Canyon Springs Stage Stop Photos

    CANYON SPRINGS STAGE STOP ATMOSPHERE

    What's the vibe?
    Good for kids
    Good for groups

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    an old covered wagon
    Suzann S.

    Another dinning adventure.. this time across the state line in Wyoming... it was off a four mile gravel road (ok snow was on top of it) but, so worth the drive to be impressed with award winning Chef Judy and her husband Frank who are the owners... The ribeye steaks were hand cut to order and grilled to perfection accompanied by real mashed potatoes, baby carrots and garlic bread... and oh my the desserts were scrumptious.. chocolate cake with cream on top and homemade vanilla ice cream with bits of chocolate and caramel truly delicious... Full bar with local beer on tap and a good selection on the wine list.... Everything was homemade with passion and love... Come on in sit a spell and enjoy fantastic food, drink and conversation with the owners... the chuck wagon in the center of the restaurant that Frank built is the one that Judy uses when competing in Chuck Wagon competitions.. You never know what hidden gems will be found by taking roads less traveled....

    The owner made these tables.

    My third visit. This place is a solid ten stars. Friendly owners and fantastic food. The chef comes up with fantastic side dishes. Call ahead to make sure they are open. They also do catering.

    Lodge like setting

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    5 years ago

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    7 years ago

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    7 years ago

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    7 years ago

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    10 years ago

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    8 years ago

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    12 years ago

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    11 years ago

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    11 years ago

    Judy and Frank are the best. Food is excellent. Atmosphere is rustic. Service great. As a local love this place.

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    10 years ago

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    10 years ago

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    Review Highlights - Canyon Springs Stage Stop

    Love the atmosphere and love Judy and Frank and their non-nonsense approach to serving food.

    Mentioned in 6 reviews

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    Skogen Kitchen

    Skogen Kitchen

    4.9(316 reviews)
    32.5 mi
    $$

    Run to this restaurant!! Small dining area so go early or reserve a table. Phenomenal service!!…read moreBritt was amazing along with the entire staff... truly authentic people that care about your experience and dinner choices. I honestly can't say enough... we felt like family. We were able to meet the chef/owner, who even discussed where the proteins are sourced and gave me a secret tip on the potatoes that I will be sure to try. Here for family vacay, so happy we found this place... most likely going back to try the risotto. And... say yes to the lobster buns!!!

    Skogen is truly a hidden gem in Custer, and reservations are an absolute must! For a special…read moreoccasion, I highly recommend the chef's table. We were visiting from North Carolina and celebrating our anniversary, and the entire experience made the evening incredibly memorable. From the moment we arrived, the host team was warm and welcoming. Although we were about 15 minutes early, our table was already prepared--a small detail that showed genuine care and attention. Our wonderful server, Teagahn, was full of smiles and positive energy. She took exceptional care of us throughout the evening and made us feel completely at home. The food was spectacular and far exceeded our expectations. We've experienced everything from hole-in-the-wall gems to high-end restaurants such as Michael Mina, and Skogen ranks very high on our list--honestly, even better than Hell's Kitchen. Every plate placed in front of us was thoughtfully prepared, beautifully presented, and full of flavor. The lobster salad and lobster bun were delightful starters. Our swordfish and filet were cooked perfectly, with balanced flavors and well-proportioned servings. What elevated the experience even further was watching Skogen's remarkably talented young kitchen team--mostly in their late teens and early twenties--handle a very busy dinner service like seasoned professionals. They were focused and polished, yet still friendly and personable. A special shoutout to Dominic, Teagahn, Rosalinda, Lance, and Joseph, the executive chef and owner. The combination of amazing food, genuine hospitality, and an outstanding team made our anniversary dinner one we will not forget. Our entire experience at Skogen was exceptional. It is highly recommended and absolutely worth planning your visit around!

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    Skogen Kitchen - Inside

    Inside

    Skogen Kitchen - Steak

    Steak

    Skogen Kitchen - Picture of building from outside

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    Picture of building from outside

    Canyon Springs Stage Stop - steak - Updated September 2026

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