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    Capoeira Restaurant

    4.6 (74 reviews)
    Closed 5:00 pm - 10:30 PM
    Updated a few days ago

    Capoeira Restaurant Photos

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    Recommended Reviews - Capoeira Restaurant

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    Mabel B.

    Came for dinner while in the area. So many food items that looked delicious. Started off with empanadas the black beans with pork and another dish to share. Everything was amazing. You're like eating at your Auntie's house having home cooked meals. Ended dinner with their passion fruit mousse...WOW, was so light and refreshing. Also, BYOB Will be back.

    Pastel de Nata
    Sein S.

    My friend and I were looking for a cozy dinner on a cold weeknight and we are so glad we stopped by this local Brazilian spot. The Moqueca seafood stew is an absolute must-order. It is rich, warming, and so flavorful. And the grilled octopus was cooked to perfection. We finished with the pastel de nata, which was the perfect authentic touch to end the meal. I also have to give a huge shout-out to the staff. Our waiter noticed we needed more room for our spread and moved two tables together for us since it was a quiet night. It's those thoughtful, little touches that really make a place stand out. Highly recommend!

    Kexin Y.

    Warm and cozy. Seems to be family run. Waiters very attentive and knowledgeable about the menu. If you're feeling adventurous definitely try one of their juices. Be warned they're all quite sour because there's 0 sugar added. Portions are generous and delicious. I got the beef and it was slightly tangy but still good. The Cornish hen and steak were both big! My only complaint would be the pao de queijo. It was actually filled with cheese which I didnt expect. I much prefer the fogo de Chao version. Don't skip the desserts!

    Picanha Burger Fraldinha Grelhada
    Karson O.

    Always my favorite! Occasionally they will have deals such as buy one get one appetizers! I highly recommend the cheese bread with jam - "Allo de Quelfo recheado" and the "Dectinho de tapioca con geléfa de polabade/Biqurtnho"

    Amir S.

    This is the best restaurant in downtown Jersey City. The food is truly AMAZING !! They are so friendly and the service is the best . It is BYOB. Can't recommend this place more!

    Barbara C.

    Cute small brazilian restaurant near pedestrian plaza and town hall in Downtown Jersey City. Portion sizes are big and the menu is extensive. Staff is always kind and conversational, with great recommendations. Limited seating, so better for smaller parties.

    Picanha
    Anne F.

    A friend was visiting from PA and we had our other couple friend also visiting. After a long day of TopGolf, we needed something to eat. I found this place on my google search. Since my friend hasn't tried Brazilian food before, we went there. It was on the later side so it was empty except for a group of 4 guys in the corner. We started with the cheese breads, which has actual melted cheese in it. For food, two people got a steak dish, one person got the beef stroganoff, and two of us (including myself), got the feijoada. Feijoada is the national dish of Brazil and it's basically black bean stew with usually pork but can be made with other proteins. This feijoada was really excellent. The rice was good, the collard greens and farofa (toasted cassave flour) always add a nice touch to the rich dish. The pork inside was tender, easy to eat, and the black beans make it relatively healthy. It's rich dish but doesn't taste rich. For dessert, I got the pastel de nata, which is an egg custard. In between entree and dessert, the staff gave us a house-made liquor, which was very strong. They don't do this all the time though. I'm glad I found this place. I brought back another couple a few nights later for dessert and my husband went back with his friend. It's a tiny little restaurant but it serves big, bold Brazilian flavors.

    Sarah X.

    My friends and I came here at 3:00 pm on a Sunday afternoon. We made a reservation ahead of time, but there was a good amount of available seating when we arrived. Immediately, upon entering, I was very impressed by the ambience and the interior of the little restaurant. The hanging plants were beautiful, and w/ the bright lighting from the windows, made for a very nice and pleasant atmosphere. I also really enjoyed the framed food art around the restaurant. Our server was very nice! He was very attentive and helpful, and he was very timely w/ ordering our food and following up. The food itself was delicious. I ordered the pao de queijo waffle; the pumpkin jam and passion fruit sauce were just the right amount of sweetness, and they complemented the waffle very well. The sliced banana and strawberry were perfectly ripe, as well. My friend's grilled octopus was amazing; the texture was perfect, and it came w/ perfectly cooked potatoes. The reasons I rated this place four stars instead of five were bc 1) my other friend's crepioca tasted very plain and a little sour and 2) we all ordered guava juice, and it had little to no flavor (it tasted very diluted). Overall though, I loved coming here for brunch, and I would love to come again for the atmosphere and more dishes.

    Josephine L.

    First off, plant porn galooooore! Soooo many gorgeous green vines everywhere, this plant mama needed to fan herself in sub-zero temps! Second, brunch is so much better here than the boring egg spots that dominate downtown JC. Get the savory Pao de Queijo Waffle for umami tapioca chewiness that will make your teeth sing. Or try the Portuguese Chorizo Hash if you need meat-and-potatoes comfort. We tacked on the chicken and beef empanadas to fill up and weren't disappointed, esp. with the beef one. Just like in real Brazil, they offer a number of fresh fruit juices with several options you've probably never seen in this hemisphere. I decided to try the cupuacu juice, and while its flavor wasn't anything to text home about, I appreciated the unique texture. The things that grow in the Amazon! Will be back for din-din to try more.

    Cappuccino
    Emma P.

    Great spot to stop for coffee or brunch with a Portuguese/ Brazilian slant. Cute interior, friendly staff, very reasonable prices. Will return for dinner and update review very soon.

    Leah H.

    We had a great time eating here. The highlight was absolutely the Brazilian cheese bread. I immediately wished we had more after we polished off the plate. The stroganoff was delicious and it was really nice to have a vegan option. The service was quick and our server was very helpful and enthusiastic. The decor inside the restaurant was eclectic and specific to the Brazilian Portuguese influence.

    Appetizer
    Kunyan X.

    A great space for brunch and other occasions. The menu is straightforward and features lots of appetizers, main dishes, and drink options. I can only speak for brunch: One of the better brunch places for sure. There is something for everyone on the menu. Staff was so attentive throughout and knowledgeable with dietary restrictions. Food in general are tasty and not overly greasy. It's definitely a place I will return for brunch.

    Picanha, Vegan Traditional Brazilian Stew, Caja Juice, Caju Juice
    Alex F.

    We've been dying to try this restaurant. We came here on a Thursday evening. There wasn't a large crowd. The waiter was incredibly attentive and the dining area was well decorated. We started with the Pao de Quaijo and the Croquettas. It was delicious the bread was light and the croquettas was delicious. We wanted to try the juice. The Caja juice was interesting. It seems like an acquired taste, but if you are adventurous, definitely give it a try. The Caju juice was refreshing. I ordered the Picanha which was cooked well and the powdery stuff that comes with it was really good. My wife ordered the vegetarian feijonda and she loved it. The dishes came with black bean and rice. And helped soak up the juices of our dishes. This is a definitely requirement if you are looking for Brazilian fair in New Jersey.

    Inside Seating

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    21 days ago

    Great menu, fair prices, delicious food. BYOB, will definitely be back next time I'm in town.

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    8 months ago

    Cute ambiance and the vegan feijoada was filling. I had fried manioc and the portion was enough for one serving.

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    Page 1 of 2

    Ask the Community - Capoeira Restaurant

    Is it a BYOB?

    Yes. Bring your favorite drink and enjoy our food and welcoming atmosphere.

    Don’t See Your Question? Ask Away!

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    Nice Brazilian restaurant with tasty food, fair price, and no frills. This is a typical…read moreself-service buffet type of restaurant which is very common in Brazilian communities in Newark-NJ, Astoria-NY and many other locations. You make your plate, weigh and pay about $10 per pound. My feijoada plate from the attached picture had a little less than a pound so I paid around $9 which is a great deal especially if you compare to other restaurants in the area. The restaurant is somewhat small, simple, but there are enough tables for everyone even during lunch hours. Staff is friendly, they give you privacy to pick your food without anyone bothering you, food is tasty and the variety is ok. I wish they had Brazilian barbecue similar to other restaurants in the area but I can't really complain because the food and price were great. Compared to other Brazilian restaurants in the area this place has a big advantage because the process is very simple. Other restaurants such as Casa Nova, Cantinho Mineiro, Delícia de Minas also offer a buffet option but their process is very complicated. They have a prix fixe option for a set price and then if you add meat it's a different price, if you want to take something to go you need to pick a prix fixe container for a different price. It's just too confusing and I don't really like that, hence my preference for this Brazilian buffet restaurant. Don't expect any luxury or lots of variety. This is a practical restaurant offering food for a fair price. I definitely recommend it. Note that there's just street parking and the Wilson Ave area tends to be busy so keep that in mind.

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    Kobabo NYC was a 10/10 experience. We came here for a birthday party, and our main server, Laura,…read morewent above and beyond to make sure the table's needs were met. She gave amazing recommendations on what to order for both food and drinks and had such a pleasant personality, which really made the night special. Our table ordered a bunch of appetizers to share, and the portions were perfect. We started with the cucumbers, which were super refreshing and flavorful. Definitely get the crispy rice -- every version was great, but the crab and salmon tartare were the table's favorites. For crudo, we got both the yellowtail and the salmon, and the yellowtail was so good we had to order a second round. The skewers were also a hit. Each one comes with its own sauce depending on the meat or veggie, and they come three pieces per skewer, with a minimum order of three. We tried the beef, chicken, and eggplant, all cooked perfectly. We ordered all three desserts. Our favorite was the crêpe cake. Definitely order this. The space itself is beautiful, and at 10 PM it transforms into a lounge with hookah, a dance floor, and a live DJ. On Fridays, they play house music, which wasn't really our favorite, but the overall vibe was amazing.

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    I recently went to Fernandes Steakhouse for the first time to celebrate my girlfriend's 60th…read morebirthday, and now I completely understand why she loves this place so much. We did the rodizio, and everything was absolutely perfect. The meats kept coming and were all cooked beautifully. I'm a big fan of lamb, and theirs was outstanding. One of the things I really appreciated was that they were happy to bring specific cuts again if you asked -- great service and very accommodating. The meal also came with rice, beans, plantains, and pico de gallo, which were all delicious and complemented the meats really well. We also ordered mashed potatoes on the side, which were fantastic. We brought our own birthday cake, and the staff couldn't have been nicer. They cut it for us, came over to sing, and really helped make the celebration feel special. We had such a lovely time. Overall, it was a first-class experience with amazing food and warm hospitality.

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    Capoeira Restaurant - brazilian - Updated June 2026

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