The staff was very friendly and helpful. The Grouper and Snapper tasted great my only minor…read morecomplaint is that 2 meals for $63 is kinda HIGH other than that everything was great!

Wow, fantastic food - oysters, gumbo, fried whole fish. Fresh, so good. Reasonable prices. I would…read morehave eaten here again the next day but they were closed, and I was headed to another city. Must try this place if you love seafood. It's a market with a few tables. Go for the food, not the ambiance. Friendly servers too.

You must try the Cajun Shrimp and Grits! It was magnificent. I've been there a couple times before…read moreand had a couple different versions of the seafood platters and they were very good. But this last time we went the Cajun S & G was the daily special. My friend and I were very pleased. The server girls were wonderful as always. We ordered about 11;30, and our cooked to order entrees came out at 11;45ish. Not really a fine dining atmosphere, but a delicious friendly environment every time.

Food was fresh and delicious- prepared well with good service- not too noisy - love the Blue Point…read moreOysters

Had lunch there today while I was in town. It is so hard to find anyplace these days that does…read morewhole fried catfish but they have it! I ordered the catfish, fries, slaw, and tea. Of course the catfish was the star of the meal and the sides were ok. Price was reasonable too but remember to pay cash or pay a surcharge for card. I'll definitely be back.

Three stars, but let me explain. We've had friends hype this place up.... Big time. It opened…read morenearly a year ago, just down the road from our house and haven't had the opportunity to try it until this week, but have always noticed the lines out door and the packed parking lot. Friday, we decided to go for a late lunch pick up. Let me say again... we only live about three miles from the restaurant. We arrive, it's around 3pm and the place is PACKED. It's an adorable place. Great ambiance, totally welcoming when you come in the door. They've got nice outdoor seating as well, with cornhole games and lighting. Nice touch, especially on a beautiful day. Walking in, we were greeted by the clerk at the register and informed it would be a 20 minute wait, which was fine. This having been our first time there, we both decided to order the sampler platter, which was one catfish filet, two chicken tenders, three shrimp, fries, and a hush puppy. For $16.99, it's a pretty good deal! We also ordered a side of cheese grits to try. The clerk was in the process of leaving and did so after taking our order. We waited. People came in after us and we watched them get their food before us. 15 minutes...20 minutes...30 minutes... finally about 35 minutes later, they come out with our order. We left. Drove the three miles home and opened the boxes. Everything was cold. Not Luke warm. Cold. Waiting that long doesn't bother me. But I do expect after that long, that the food be fresh. The fries had gone soggy, the batter on the fish, chicken, and shrimp were also soggy and starting to fall off. It was obvious that our food had been ready for a bit and then sat back there longer than necessary. And this is where my husband and I part ways on opinion... I do NOT generally care for catfish. Never have. I actually had asked the first clerk if I could sub that part out for flounder, but she said, no. I'm glad she did. Hands down, best catfish experience ever, even though it was cold and falling apart. Zero muddy, off taste that I normally associate with catfish. It honestly was delicious and if that's what it's like cold, then I can only imagine how good it would be fresh. I also liked the shrimp, the chicken, and the hush puppy- although I will say... I was a bit disappointed to see there was only one, it to be fair, it was gigantic. It was NOT soggy, so I don't know what happened there. Anyway, the hush puppy was crispy on the outside, soft and fluffy on the inside with bits of corn throughout. The shrimp, though I liked it, lacked a bit on seasoning and I can say the same about the chicken. That said, the chicken was juicy and tender. Not quite Gus's or Gutheries quality, but head and shoulders above Zaxby's or Huey Magoos. I could honestly take or leave the fries but that's me... I don't particularly like crinkle cuts, especially after they've gone soggy, which is why I don't like Zaxby's. My husband, however, was disappointed overall. The only thing we agreed on was that the catfish was really good, but he did point out that between the fish, chicken, and shrimp, they all had the exact same batter...the catfish just carried it better. I did love the grits and would pick that as my side over the fries. Just a matter of preference, there. Here's the thing- we do our best to support local, small businesses, pointedly ones who are veteran owned, and recognize that small businesses, in particular, are especially vulnerable to bad or off days. Based on all the reviews from people we personally know, we're positive that's exactly what happened to us on Friday. So, in light of that experience, I'm giving it 3 stars with the promise that we will try again and I will edit this review to reflect that second experience. Overall for me, I'd go back for the catfish any day and they showed me how good that one thing can be when it's done right. As for my husband and his opinion of the other items... I pointed out that it's not called Brookton SHRIMP OR CHICKEN School. Catfish is what they specialize in, and as far as I'm concerned, they nailed it.

The owners of this restaurant have staffed it very well. We had such a positive experience the…read morefirst time we went, we've asked for the same waiter, Chase every time we go. The food is excellent, and the service even more top notch. Both owners are there every time we go, and support their staff in a very positive manner and chip in wherever is needed. Sanctuary has been so awsome, and the seasonal changes of the menu provide such a quality variety, we find it hard to want to try other places now. I'd give it 10 stars if I could!

We came in on a Saturday night as a party of two with no reservation, and they were kind enough to…read moreseat us. Our waiter was pleasant, attentive, and genuinely tried -- so none of this reflects on him. We tip regularly, and we still did, because the issues we experienced felt more like management and kitchen pacing, not server error. The biggest problem was the timing of the food, and it was honestly awful. Our soups and appetizer came out almost at the same time, which I could have overlooked -- but then the entrée was dropped on the table immediately after the soup, with no pacing at all. It wasn't even our waiter bringing the food; it was other staff members just setting plates down without checking where we were in the meal. Because my entrée was seafood, it cooled down quickly while I tried to finish the earlier courses. Then the scallops came out undercooked, partially clear in the center. When I mentioned it, the waiter said it's a common complaint because they don't cook them long or they fall apart. He took them back, and they came out more cooked -- still not great, but at least edible. The dish itself (with black bean hummus, corn, and avocado) wasn't worth the price. The corn tasted like cold canned corn, and overall the entrée just didn't feel special. My husband had the spinach, chicken, and bacon salad and enjoyed it. Both soups -- tomato basil and butternut squash -- were delicious. The brie rosemary dip was just okay. There were a few flies around the table, which was annoying, and the inside is a bit dark, so more lighting would help. I can see myself coming back to try more soups, salads, appetizers, and burgers here, but I'll avoid the dinner entrées unless reviews become more consistently positive. There's definitely room for improvement, especially with pacing and kitchen execution.

The deli department did a phenomenal job today with the service they provided! Kept a professional…read morecomposure as well as will to satisfy their customers. Theresa and the woman working with her (who also offered to help) went above and beyond today with the little help they had. 10/10.

The attitudes of the employees here in front of customers especially is disgusting. I am literally…read morein my car writing this review. The blonde older woman working the self checkout registers on Sunday 7/13 around 9:30am proceeded to mock and criticize an elderly man who had brought a large dog inside with him while he was shopping. I didn't see a vest on the dog but it was well behaved and was acting calm like a service animal. If it was an issue there were plenty of times it could have been addressed but he was shopping and had items in his cart already. Her and another woman were talking so catty and loud that I had to listen to it and even shot them a few looks. I've seen this man walking with his dog before along Mundy Mill so I am unsure if he has the means to travel without it or a place to leave it while he is away. No one knows the situation he's in but to hear that coming from employees sounding so catty lacking compassion really disturbed and upset me. I complained to the bearded man at customer service (in front of that employee) but I doubt it will be addressed or that employee will change their condescending behavior to ppl who might be less fortunate . Like I'd said if it was an issue talk to the person about it instead of giggling and mocking them and complaining without actually learning what's going on. Alittle kindness costs nothing but has the biggest payoff. I'd worked at Kroger for 12 years and have been exposed to a variety of people with different situations and backgrounds and given me more empathy for others and emotional intelligence, something that employee and customer obviously lack

My wife and I came out to North GA BBQ & Oyster Bar and honestly... we went all in. It felt like we…read moreordered half the menu just to try everything--and it was worth it. Let's start with the appetizers. The hush puppies are a must. They come with a hot honey glaze on top, and that combo is ridiculously good. Sweet, crispy, and just packed with flavor. The fried okra was something I've never had before. No breading--just split in half and fried as-is. Super unique and honestly really good. If you like okra, you've gotta try it this way. For sandwiches, my wife had the pig melt, which is their take on a pulled pork sandwich on Texas toast. The pork was tender, juicy, and stacked nicely, definitely a solid choice. I had the BBQuban, their BBQ twist on a Cuban sandwich, and it was excellent. Great flavor, well put together, and something a little different from the usual. The meats across the board were done right. The turkey was tender and served in big, thick slices. The brisket had a good bark and paired well with their BBQ sauce. Sides were all solid. The mac and cheese was creamy (I added a little salt and it was perfect for me), baked beans were flavorful, and the collard greens were on point. And the banana pudding... easily one of the best I've had in the North Georgia area. If you're going here, don't skip it. The space itself is fun with a bar area, and the service was great. Everyone was friendly, and the food came out fast. Parking is available right out front, but just make sure you scan the code and register your tag so you don't get ticketed. You can also park in nearby decks if you prefer. Overall, this is a strong BBQ spot in Gainesville. Great variety, solid execution, and definitely worth checking out.

Went there Friday evening. They close at 9:00 on a Friday, which is a little silly but we got…read morethere about 8:20 and no issues with service and food. The inside is sparse. Small bar with a few TVs. Clean but almost too clean for a BBQ place. You'll know when you walk in. Ordered the oysters and BBQuban. Wife orders the oysters and said they were good, expensive but good. They do have a $2 oyster special one night during the week(don't remember the day). Also had the fried okra. If you like okra, you'll really like it. If you prefer the breading, which these have none, you might like it a little less. The sandwich was great. Toasted bread awesome. A little skimpy on the fries. Their mustard based sauce is good. The hot sauce is really good. The others are just ok. The waitress gave us the heads up on the kitchen closing if we wanted desert. Got the apple fried pie and banana pudding. Banana pudding was really good. Plenty of Nilla wafers. Fried pie was just ok. Would compare it to McDonald's. Parking used to be easy, but the bank across the street is now charging to park and it's expensive.

I love Antebellum and will come all the time! Their menu is season and changes so great to sample…read morefresh offerings throughly the year. Love coming here for quiet dinner or celebration. Small dining room and reservations are a must! They have a little bar and you can order drinks with your meal. Service we have is always great and up scale atmosphere. Check them out in downtown Flowery Branch.

This review is so long overdue. We first visited Antebellum shortly after we moved to Gainesville 6…read moreyears ago, and it immediately became our favorite restaurant in the area. It's by far the best! The two owners, Nick and Alison, are the reason for this. They have incredibly high standards and that's reflected in every dish - from the ingredients to the presentation. Every time, we get appetizers, entrees, and dessert (because it's all so delicious), and their cocktail menu just keeps getting better and better. It's been solid since our first visit, but over the past year they tripled the size and elevated the menu so much we think Antebellum now rivals the best cocktail spots in Atlanta! If you live in the area and haven't yet been, or if you're visiting, make a reservation - and be sure to order appetizers, mains, and dessert (and of course cocktails). There's no need to overthink what you order. Every dish and cocktail they serve is exceptional.

We are so glad the weather is getting warmer and can go to one of our favorite places. As always,…read moregreat food, drinks and ambience and most of all amazing service. Thank you Lauren and Knie.

This place has a good location. Right off the water. I do wish I had a better view of it when…read moreseating in the back. We had a good server. She made good recommendations. You def cannot go wrong with staring with their infamous fish tails!! I could have taken some of these to go. They came out hot and fresh, well seasoned... just add a little hot sauce and I was good to go. The shrimp tacos came out loaded with shrimp!! I'm never going to say that's not good haha. Everyone liked their food. Even the shrimp and grits my coworker got, he sad they were good and u got plenty of shrimp with it too. I will def come back and bring others.