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    LongHorn Steakhouse

    3.3 (88 reviews)
    Closed 11:00 am - 10:00 pm

    LongHorn Steakhouse Photos

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    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

    Recommended Reviews - LongHorn Steakhouse

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    Sandra B.

    l this is my second time going to this Longhorn, and both times my food have come out horrible. I ordered lamb chops medium rare, and they came out black. I tried talking to the manager, but she wasn't concerned about the issue at all. Returning my order now.

    Great meal, steak perfect, firehouse shrimp yummy, sweet potato amazing... terrific service... will be back asap. Very pleased!

    He just always looks so pleasant
    Debra S.

    This is my favorite location. The service has always been excellent and the atmosphere is large and very clean. I usually get the 6oz sirloin with baked potato and side salad ( make sure to ask for the dressing on the side) and better value to ask for your wine in a long pour.

    Menu!

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    Photo of Seán K.
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    4 months ago

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    7 days ago

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    14 days ago

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    5 months ago

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    1 year ago

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    1 year ago

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    11 months ago

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    10 months ago

    Love the Flo's filet. Service and atmosphere are superior to other casual dining restaurants in the area.

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    2 years ago

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    6 months ago

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    10 months ago

    I have always had a good experience at this restaurant. Food is good, service is good. Take out orders have always been accurate.

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    2 years ago

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    1 year ago

    Great food! Great service! I had the chicken tenders and mashed potatoes. They were both so delicious! Highly recommend!

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    1 year ago

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    5 years ago

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    6 years ago

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    6 years ago

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    2 years ago

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    4 years ago

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    3 years ago

    Business owner information

    Photo of LongHorn Steakhouse

    LongHorn Steakhouse

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    3 years ago

    Great food, but it is so load that you have to almost yell just to have a conversation with the person sitting next to you!

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    2 years ago

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    4 years ago

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    3 years ago

    This location is typically busy and that's because it's a great place! The steak and chicken are always cooked perfectly and juicy!

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    6 years ago

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    LongHorn Steakhouse

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    4 years ago

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    4 years ago

    Great service and food. Steak was perfectly cooked as ordered. Free small loaf of bread and butter.

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    3 years ago

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    7 years ago

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    LongHorn Steakhouse

    You're already one of our favorite guests, Mike.

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    7 years ago

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    4 years ago

    Great restaurant to go to. A little more expensive and upscale. Good food selections and staff.

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    3 years ago

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    Page 1 of 3

    Ask the Community - LongHorn Steakhouse

    Cotton Calf Kitchen

    Cotton Calf Kitchen

    4.4
    (446 reviews)
    3.8 mi
    $$$

    Wow!!! This place absolutely blows so many steak houses out of the water!!! This is now my top 3…read morebest steak places I've ever had! Not only is the steak amazing but the sides are outstanding as well. It's hard to find both good meats and great sides, however Cotton Calf over delivered on both. I was sad when I took my last bite, that's how good and flavorful everything was. Mannnnnnn Ordered the Cajun ribeye medium and sliced!! Mushroom risotto was incredible and the roasted broccoli! My goodness what a meal. The Cajun Ribeye should go in the hall of fame!

    Having heard really good things about this place, I was excited to finally get to experience it. I…read moreloved the atmosphere and had a great time at the bar while waiting for the rest of our party to arrive. The bartender and drinks were amazing, and the bacon appetizer was incredible! We enjoyed the Pearberry which was light and delicious, as well as the Japanese Old Fashioned which my partner thoroughly enjoyed. Although the price for bacon seemed hefty, it's almost a slab instead of slice of bacon. It's a solid portion and very thick and deliciously coated in a sticky sweet sauce that we enjoyed. We were having a great time and were in great spirits but it took a turn once we were seated for the dining portion of the experience.. I think our experience came from the person manning the meats, who in our opinion doesn't know proper temp checks. We ordered multiple filets, ribeyes, and a tomahawk at our table of 5 and every single one was under. We asked for medium and medium rare throughout our table, but they all arrived severely underdone. The tomahawk was the biggest disappointment, when you pay a hefty price, you expect better results.. but it was raw, because rare doesn't even really describe it. We are not the type to make a fuss, so we just ate our steaks and asked for sauce to make them palatable. The flavor was there but it was very subtle, it could used a bit more seasoning. We relied heavily on the sides and our prior experience at the bar to keep spirits up. The reason this review isn't worse is because regardless of our dining experience, our bar experience was superior and I'd go back strictly for that. I would try it again to see if the cook has gotten better but not for a while.

    Photos
    Cotton Calf Kitchen
    Lamb Chops
    Lamb Chops
    Old Fashion w/Japanese Whisky

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    Old Fashion w/Japanese Whisky
    Perry Street Chophouse

    Perry Street Chophouse

    4.2
    (222 reviews)
    14.7 mi

    If I were to ever be in Lawrenceville area, I'd come back in a heartbeat. First off, I loved the…read moredecor. They had an Alice in Wonderland theme going on which was so creative. The host said it was to celebrate the spring season since they did a apres ski theme during the winter. So festive. Okay so boom, we came here on a whim since we were going to a concert in the area later that evening. Surprisingly it wasn't busy for a Saturday which I expected it to be. Unfortunately though they had upcoming reservations so we weren't able to sit in the main room. We sat in their second dining room which was off to the side but still decorated. Our service was still good and the waiter was very attentive. For apps, we got the She Crab soup. I would've preferred for the crab meat to be sprinkled on top vs. in the soup but nonetheless it was still delicious. Super fresh!! Omg. I even contemplated on switching my entree to the stuffed grouper to get some more crab meat. I ended up getting the Shrimp scampi which was a great choice. And let me tell you, they did not disappoint with the shrimp. 6 jumbo pieces. Omg. The entree was done pretty well and it was just the right portion size. If we had more time, I would've ordered their toffee bread pudding or the honey crème brulee but that's all the more reason to come back. Oh and order the It was all a dream cocktail. It tastes like vanilla. Done to perfection.

    Great steaks!! Had the Delmonico and it was great…read more Great atmosphere and service staff

    Photos
    Dining Room
    Dining Room
    Cesar salad
    Cesar salad
    Chicken and Waffles

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    Chicken and Waffles
    Marc Bar & Restaurant

    Marc Bar & Restaurant

    3.6
    (122 reviews)
    1.6 mi

    Marc sits on Chateau Elan's property looking like it knows it's pretty. Gorgeous hotel, gorgeous…read moreviews, and service that makes you feel like you accidentally wandered into VIP status. Our server? A gem. First visit, a "million questions", and he answered every single one like he was hosting a Food Network show just for us. Drinks: "Ah yes... civilization." My husband's term for "yes, they do have beer! ". I ordered the Espresso Martini. They ask: creamy or dark? I chose dark because I like my martinis the way I like my humor. It was flawless. We skipped appetizers because we like to live dangerously. Seafood Pasta: This dish came with so much seafood I started checking for a Coast Guard warning. Mussels, clams, shrimp, lobster, basically an entire cast of Finding Nemo. Flavor was incredible. I just needed a few more noodles to keep the peace between carbs and protein. 1855 Prime Filet & Brussels Sprouts: Let's talk onions. Some restaurants give you three sad little onion scraps like they're being rationed. Marc said, "No, no take ALL the onions." Do you see the picture of the Brussel sprouts? We'll look at the top of the photo.... Under that glorious pile was a perfectly cooked medium-rare steak. No photo because my husband attacked it like it was the last steak on Earth. Crème Brûlée: It was good. I'm not here to slander dessert. We respect crème brûlée in this household. Will we return? Absolutely. Just know this is a "go big or go home" date night. But trust me....it's worth going big.

    Food, Service, and Ambiance! Everything was great!!! Everyone servicing was intentional!!!read more

    Photos
    Absolutely wonderful!!!
    Absolutely wonderful!!!
    16 oz Prime Ribeye with scallop enhancements
    16 oz Prime Ribeye with scallop enhancements
    Smoked Gouda and bacon macaroni and cheese

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    Smoked Gouda and bacon macaroni and cheese
    Bare Bones Steakhouse

    Bare Bones Steakhouse

    4.1
    (597 reviews)
    10.1 mi
    $$$

    This was one of the best meals I've had in a very long time. From the moment I walked in the door I…read morewas greeted by every staff member. The food was amazing. I was so surprised that not only was the steak delicious, the sea bass was amazing! Our servers were attentive and friendly. Big shout out to Dillon our great server. Now to the dessert. Don't eat too much because you definitely want to miss out. Monique Glosson

    We ate there in the last week on a weekday evening. It was not their best showing…read more Service was solid, prompt, friendly, and informed. Appetizers (cauliflower/mushrooms) were excellent! That seemed to be where the good times for the quality of food stopped. I had prime rib and in all fairness it seem to be an ample portion. But when it got to the table it was not really that warm and it actually looked like it was a cut of me that had been sitting out for a while, it didn't have that fresh cut with juices running out of it look the prime rib can have when it's really done well. Rhe taste of it really wasn't at the quality of a standard prime rib seems to typically be known for. I can say that the cream corn is excellent as were the fries. The burger that was also served at the same time seem to be kind of marginal in terms of quality of taste. Based on the entrees we decided to skip dessert and skipped coffee, which I really really skip at the end of a meal. We had hoped for a better quality meal and well the service was really strong, the quality of the entrees yes really didn't match what I hopes were and definitely slides Bare Bones down the list of places we might think of eating regularly.

    Photos
    Upstairs area
    Upstairs area
    Mozzarella sticks
    Mozzarella sticks
    Caprese salad

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    Caprese salad
    Latin Flavors Steakhouse

    Latin Flavors Steakhouse

    4.2
    (133 reviews)
    10.8 mi

    Was here a few years ago and gave it a 3 star review and now I have to say it is a 1 star. First…read moreoff it was empty on a Saturday night. Big red flag. Secondly, it smelled fishy. You know what they say fresh fish dies not smell. Decor has not changed. Started with a sangria and bread service. So many places are charging for bread but if you're going to charge me it better be good. Yall know I will pay for good food and service. When the bread came out there was 5 pieces of some sort of loaf bread that had been warmed. The menu said ciabatta bread and when I pointed it out to the waitress she said they didn't have it anymore. I said that's the only reason we ordered it was because it was a ciabatta bread. She just said sorry. Yall know if you follow my reviews I used to own a restaurant and it's misrepresented on the menu, What else is misrepresented? We ordered the wedge to share which was ok. I ordered the cod and my husband ordered the sirloin top cap and asked for it between med rare and med. My small piece of cod was overcooked, rice cold, plantains bitter and tortilla was hard and tasteless. My husbands sirloin was well and we think they mixed up the orders and it was TOUGH. Chewy and no salt. My cod was tasteless. We finished quickly to get out of there. 140.00 for a waste of a Saturday night. Could go anywhere better. We will no longer be back.

    Visited this location with friends. The food was just ok. Love the desert. But the food did not…read moremeet expectations. You could probably skip this location.

    Photos
    Latin Flavors Steakhouse
    Latin Flavors Steakhouse
    Latin Flavors Steakhouse

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    Versailles

    Versailles

    3.1
    (104 reviews)
    1.5 mi
    $$

    The Fish was delightful & so was dessert. I also had the dolce rosso wine, château elan, which is…read morenow my favorite! 10/10.

    Trying to keep this short because I was taught if you have nothing nice to say don't…read more Stopped by after an engagement coordinated with Chateau. Not mine. That went very well so we wanted to check out the space and food at Versailles as a possible wedding venue. Walking through the hotel there were no greetings from concierge. With possible wedding guests staying on the grounds that was a red flag. The "restaurant" itself was giving food court. The host standing at a stand in the middle of the room was weird and probably uncomfortable for the actual host. She was also the only "professional" one there during our visit. Wait staff was not put together at all, as well as the possible person in charge. I'm talking sloppy, questionable hygiene, and under the influence of somethings. Food was cooked well for the most part. My risotto was definitely undercooked and when I notified the gentleman (manager?) he asked me if I wanted to keep the fish and just have the risotto redone. We tried to scoop the fish onto a plate at the table but he ended up just taking the whole plate. That whole thing was odd. New remade dish was the exact same. I honestly started questioning my palate. But no, it was undercooked. I love an al dente pasta but like that pasta was hard and sticking to my teeth type undercooked. Grateful for my sealants. LOL The rest of our food was cooked very well. We ordered a bottle of wine. Received a cheaper wine that server opened at the table. She changed it out. We paid, left, no farewells from any staff. The whole experience was an experience. We did not choose Chateau as the wedding venue.

    Photos
    Versailles
    Chardonnay, Salmon and a caper sauce and greens
    Chardonnay, Salmon and a caper sauce and greens
    Versailles

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    LongHorn Steakhouse - tradamerican - Updated July 2026

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