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Captain Scott's Lobster Dock

4.1 (1k reviews)
ModerateSeafood, Food Trucks
Open 11:00 am - 7:00 pm
Updated over 3 months ago

Captain Scott's Lobster Dock Photos

CAPTAIN SCOTT'S LOBSTER DOCK ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for groups

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Recommended Reviews - Captain Scott's Lobster Dock

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Alan T.

Captain Scott's lobster dock is an outdoor dining place that's perfect to go during the summer! I came in at 4 pm and even at those hours, the line was quite sizeable. It probably took 30 mins to get my order. However, I definitely enjoyed my food! I had the hot lobster roll and a create-a-plate platter. For the platter, I had their fried shrimp, sea scallops, and whole belly clams. Out of the 3, I loved the whole belly clam the most! The lobster roll was really nice as well, I found the bread to be nicely toasted and buttery. I also had a side of onion rings and I really liked that too!

Large hot lobster roll Fish-n-chips, 2 piece
Clare C.

Came here on Father's Day right at 11 and there was already a large line! Obviously the place to be. Parking was easy to find but the lot was busy. The menu has a variety of seafood items. This place is so fun on a nice day! The outdoor patio has many tables with some of them shaded and some non shaded. We ordered a large hot lobster roll and a fish-n-chips, w piece. We loved both of them. Lobster roll was a good size for ~$30 and was delicious and buttery. The fish-n-chips was also huge. Definitely a little greasy but the fish was delicious. I thought the prices were fair and sizes great. Would definitely recommend on a nice day if looking for seafood! Yum!

Leang L.

Last time I was here was when I was in sub school 15 years ago. Finally made it back. Let Me say the location is beautiful. The lobster plentiful. My only complaint is that the butter made my roll soggy. Maybe toasting the bread would make it hold up better.

Captain Scott's Lobster Dock is everything you hope for in a Connecticut seafood stop. The waterfront setting creates a fun, laid-back atmosphere, and there was plenty of seating, including comfortable bar-height tables and chairs with great views. The lobster roll was generously packed with fresh lobster, and the touch of lemon was the perfect finishing touch. But the real surprise? The onion rings! They were hands down the best I've ever had--crispy, perfectly cooked, and absolutely delicious. If you're looking for great seafood, a beautiful waterfront location, and some of the best onion rings around, Captain Scott's Lobster Dock is a must-visit.

Water side
Desiree B.

We visited for fresh seafood that did not disappoint. We tried a little bit of everything. The lobster bisque was decent. I probably wouldn't order it again. The stuffie New England clam chowder was AMAZING! Intensely delicious flavors. I was surprised by the fried oysters. I've always had them on the shell. These were massive and deep fried, served in a basket. Gooey and delicious!! I don't even like lobster rolls but I tried my husband's and it was amazing. The cole slaw is more vinegar than mayo and a little plain. The portions are massive. I didn't even touch the potatoes that came with my platter. These wait was quite long, so budget your time accordingly. There were a good 30 people in line before us on a Saturday morning. The line moved and people were served quite effectively. The seating is all outdoors, but there is a covered shelter with picnic tables.

Cold lobby on gf bun & hot lobby
Rachel O.

I went to a birthday party at Captain Scott's last night & was very impressed with the whole situation. The Captain Scott's team blocked off the farthest outdoor section & also had a food truck camped back there just to take orders from the partygoers. But before the ordering happened, they sent out a variety of small bites - oysters, lobster bisque, clam chowder, & fritters. Once the ordering began, I was DELIGHTED to hear that they had a gluten-free bun option for their lobster rolls. My delight MULTIPLIED when we got our order & the lobster roll was fabulous. It had the size & structural integrity of a normal non-GF lobster roll. It was also so unbelievably delicious. The lobster salad was perfectly balanced. I caught glimpses of the Captain Scott's employees working their tails off. They did such a great job. Can't wait to come back many times this summer for that GF lobster roll (:

Grilled chicken salad.
Michaela V.

Great little sea food shack. Growing up in RI, these are some of the best places to grab a bite. It was cold out so we took it to go today but my grilled chicken salad was great. Fresh produce, good portion of chicken. My friends got a lobster roll that she said was great (look stuffed!) and clam chowder which she was was OK Service was friendly.

Combo of whole belly clams, oysters and scallops over perfectly fried fries. Don't sleep on their pickled chopped cherry peppers, yumm
Natasha H.

Last minute stop, rather off the beaten path but don't let that deter you. We shared a gorgeous seafood platter with clams, oysters and scallops. Perfectly fried and delicious, don't sleep on the chopped cherry pepper salsa, it's a great balance to the fried food.

Susan G.

Will quickly say that Captain Scott's Lobster Dock is reliably the same whenever you go. Long lines to order food, that is neither fast or snail paced. After ordering, the wait is not bad at all. I ordered the large hot lobster roll... it was $29 and delicious! Is it worth $29? You'll have to decide. It will probably be the only lobster I eat this summer, my father treated, and i enjoyed every bite! There's plenty of shaded and unshaded places to eat, and clean but rugged (typical of most seafood shacks). The hush puppies were the only thing I don't recommend.. too dense and salty. Otherwise, as I said, this is a reliable place to eat at... once you try it, you'll know what to expect. Dogs are welcome. (This is not my first choice for CT shore seafood shacks.. but I'm always happy to eat there.. the seafood is super fresh. I wish there were more non-fried selections though)

Calamari platter
Gyamfua G.

Went to Captain Scott's after a hot hilly half marathon and a beautiful lighthouse cruise. The line was a little long and a little slow but I didn't notice too much because I was chatting with the gentleman behind me. Because Im from landlocked state and intended on bringing food home I ordered a lot. 4 Mystic oysters, calamari platter, large cold lobster roll with mayo and a small hot lobster roll and finish it off a lobster salad with cold lobster meat. The calamari was just ok to me...didn't have any seasoning..just batter and it was a little bit greasy. The oysters were fresh and amazing. The hot lobster roll was a little cold . definitely should have asked for more butter...I think another dousing of hot butter would've taken the sandwich to excellent. The lobster salad was ok. The lobster meat wasn't as sweet as I had hoped but they didn't skimp on the lobster...it was plentiful. Overall I enjoyed by experience. It's definitely a place to visit early afternoon. By the time I left the line was twice the length of when I first arrived!!!

Lobster Roll and some very good fried clams.
Tim B.

Once again had a nice dinner at Captain Scott's. The line was long but moved well enough. Food didn't take too long. Plenty of parking and seating. They have a relationship with a local package store that will deliver. Didn't see anyone use it. NA Guinness was surprisingly good. Had whole bellies as an app and large lobster roll. Prices in a typical range. Highly recommend!

Large lobster roll , clam strips dinner coleslaw and burger.
Renee A.

We have been wanting to come here for a while but the timing wasn't ever right until today!! We decided to try and get there before noon and just made it. The weather had the possibility of rain and with out door seating we thought might help keep some of the crowds away and we were right! I am one of those crazies who doesn't like crowds, so this was perfect for us. We got a large lobster roll, clam strips dinner and a burger. The coleslaw was good, the tartar sauce for the clam strips were a little heavy on the mayo for my taste but fine. Definitely a solid place to get a lobster roll just a bit too far. If you're in the area, I would recommend going here!

Steamers, Rhode Island Chowder, Corn
Josh B.

I try to review Captain Scott's once per decade. This festive joint doesn't have a single item that I immediately crave as much as the lobster rolls at Lobster Landing or the chowder at Abbott's, but the menu has a pleasing modularity. And it has a unique market niche; in a state where train stations are often many miles from the town bearing their name and from the waterfront, Captain Scott's is the people's seafood shack. It's not a place on Whatever Island that has outhouses, closes at 4 and is 12 miles from a train. New London isn't Newport, but there are boats and water and the region is certainly more appealing than the nauseating dystopia of the New Haven waterfront. With my lobster roll bingo card already checked, I opted for the steamers, which usually are too large for my mix-and-match tendencies. The bivalves were delightfully oceanic as I added different permutations of butter, broth and lemon. Given that my last review was 2014 I'll also mention that I liked my 2022 swordfish special. If soda sommelier was a job I'd recommend pairing steamers and chowder with a Hosmer Mountain Chocolate Cream.

Fried shrimp

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Captain Scott's Lobster Dock Reviews in Other Languages

Ask the Community - Captain Scott's Lobster Dock

Are they dog friendly?

I waited in line behind a patron who had a nice dog on a leash with her. There was no problem with anyone there. I recall seeing dogs there on other visits too. I would say yes, unofficially from my view.

Are they open on sundays?

When it's open, yes, they open seven days a week, but they close for the season in October (closed October 20, 2019 for the season)

Can you buy beer and wine there? Or do they sell beer at the seafood market?

Not sure, but we drank our own beer from our cooler that we had in the car and it was totally fine.

Is it BYOB?

Yes! We usually pack a cooler or bring a bottle of wine to enjoy with dinner!

Is this joint dog friendly?

Yes I have brought my dogs many times :)

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The Shipwright's Daughter

The Shipwright's Daughter

4.4
(421 reviews)
6.8 mi
$$

We'd heard from friends that Shipwright's Daughter in Mystic was a must-try. Wow, were they right…read more From the warm greeting at the door to the beautiful decor, the experience started strong. We were seated at a lovely table for two overlooking Main Street - watching people stroll by from that elevated perch behind glass felt almost cinematic. The real star of the show was the food, which is ultimately what you're there for, and it delivered. The menu offers plenty of options without being overwhelming. I started with the Crispy Pig's Head as an appetizer - a bold choice that turned out to be outstanding. For my entrée, the bucatini with seacoast mushrooms, sherry, parmesan, mushroom cream, and fine herbs was perfectly cooked, and carried a subtle but deeply flavorful sauce. And the housemade sourdough with poblano honey butter? Absolutely outstanding. To be fair, our server took a little time to warm up but found their footing and gave us everything we needed. Parking in Mystic on a busy weekend night can also be a challenge and expensive. Neither is reason enough to skip this one. Ship Wright's Daughter is exactly the kind of restaurant Mystic deserves. Don't wait for a special occasion -- just go.

I really didn't want to write this review, but potential patrons should know what they can expect…read morewhen working with the event staff at Shipwright's Daughter - if they plan to have a private dining experience and event there. My husband and I got married last December. We decided we would hold off on celebrating with our family and invite everyone out from California to join us for a weekend full of activities in Connecticut and a special dinner at Shipwright's Daughter during Memorial Day weekend. We contacted the restaurant's events team to work out high level details starting in late January - to book a private room and hold a date and time. From the get go, the communication we received from the event staff was dismal to say the least. Not only did the events manager misquote the estimate for the room reservation, she came back and asked for a much higher price (up charging by an additional 30% of the original minimum fee) two months after we confirmed and discussed the date. She then explained it was due to the holiday weekend. Our date had never changed from the moment we inquired, so we would have appreciated knowing this upfront. Over the course of several months (and an absurd number of emails and a few calls), we tried to solidify the menu and wine selection and made multiple attempts before hearing back from the team. It was about two weeks before the big event when we were able to confirm a menu. It was about four days before the event that we heard back from the beverage director, but by then, my husband and I had already decided we would bring our own wine bottles, not wanting to leave it to chance with this team. I won't go into further details about the frustration we felt regarding their system for communications (they use an internal system that doesn't make it easy for guests to know who is copied on emails and who sees what). That is something I hope they will work out. When the big day came, I walked into the room and noticed there were a number of chairs missing, so I counted the chairs. They had an incorrect number of chairs for adults and not enough high chairs for the toddlers. We had requested a specific number of these chairs (weeks prior and mentioned it multiple times in writing), and I thought it was safe to assume that this was a basic checklist item for events set up. I was dumbfounded in the moment. I couldn't help but wonder what else they were going to miss or mess up that evening. It was disappointing to have our family members wait while the staff scrambled to pull other chairs into the room. From the time it took to take everyone's order from the set menu, the time between courses being served, and the attentiveness for pouring water and wine - all of it was a miss. The level of hospitality that we expected from a restaurant so recognized for its incredible food and approach to sustainable sourcing was completely overshadowed by the lack of attention and care by its staff - since day one of planning this event. Even a few of our family members commented on this during the dinner. At the end of the day, we felt like an obligation rather than welcomed guests, and that is mainly why I'm leaving this review. We had been patrons of Shipwright's a couple of times prior to this event, which is why we chose this establishment - to represent the best that Connecticut has to offer, when it comes to a dining experience we could vouch for. We no longer feel that we can recommend this restaurant. If you care about hospitality, I would recommend looking elsewhere.

Photos
Interior
Interior
Smoked clam dip
Smoked clam dip
Steak Tartare

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Steak Tartare
Skipper's Seafood Restaurant

Skipper's Seafood Restaurant

3.9
(270 reviews)
5.0 mi
$$

Two years later since my last visit and this place still is amazing! I got a lobster grilled…read morecheese(market price) and it was delicious, good amount of lobster meat which tasted great! Cheese and bread were good! I asked if they add a tomato soup or something to go alongside it and they said they didn't however they threw in a free side of lobster bisque to dip the grilled cheese in! That lobster bisque was very creamy and paired really well with the sandwich. Afterwards they even threw in a free chocolate ice cream when we finished! That was the S tier customer service and easily gets me to be a repeat customer! Definitely worth checking this spot out. Food(50%): 9.2 Staff/service(25%): 10.0 Value(25%): 8.0 Overall: 9.1/10

Oh how we missed Skippers in Old Saybrook, CT!! We even placed it better than Johnny Ad's, a viable…read morecompetitor. So, since the Old Saybrook location closed, we set our sights on visiting the Niantic location, looking forward to what we missed so much. Sadly, this was one of the worst experiences we have had! Our order consisted of a kid's hot dog platter, an adult hot dog, side of onion rings, 2 small coleslaws and a side of clam strips. Let's begin with the hot dogs...Both the kids and adult hot dogs were the same size in different buns. The adult in a foot long bun and the kids in a regular bun. Again, same size hot dog inside. Moving on to the onion rings...for $7.00, I counted 19 shoestring onion rings. Not a nice pile, but flatly 19 and shoestring ones are incredibly deliciously thin. The kids platter arrived with just the hot dog on it. No fries. When I went back, I was told it did not come with fries. I disagreed and after some time, curly fries were placed next to the hot dog. I asked about regular fries and I was told that they did not carry regular ones. The nice boy behind this all stated that they did and it was corrected. Hot dog was now ice cold. My side of clam strips for $14 consisted of maybe a cup of clams. Sad portion! We ate what we could shaking our heads in disappointment. So sad our expectations were dashed! When we left, it was decided that a short walk (and I mean short because my mother can't balance for long) might be nice in order to forget the fiasco at the restaurant. As soon as we stepped away from the car, we were chased by their parking guard who said that we could no longer park there if we left the car. I explained that we had just spent almost $70 in their establishment and would be taking a short walk. She continued to chase us. We kept walking. Our walk took approximately 7 minutes. Upon our return, the man parked next to us entered his car with 2 bags and coffees from Sift Bakery. Obviously NOT a Skippers customer, yet he was not chased! So, sadly, we will NEVER again be visiting Skippers in Niantic. Johnny Ad's is meh, but this was way worse. I hope that they can fix things so that others can still enjoy eating there.

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The inside
The inside
Skipper's Seafood Restaurant
Skipper's Seafood Restaurant

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Fat Tuna

Fat Tuna

3.9
(94 reviews)
4.3 mi

Fat Tuna was such a great find. It sits right on the water, so the view is gorgeous. The parking…read morelot is big but fills up fast because the place is busy. The staff was super friendly and on top of everything. I came in determined to try the clam fritters after seeing a photo--and wow, totally worth it. They're a special, not on the regular menu, so grab them if you can. A friend and I split the Captain's Salad and the Fisherman's Platter and still had leftovers. Big portions, fresh food, great vibe. I'd go back in a heartbeat.

We've been coming here often since they first opened and have generally always been happy, but…read moresomething has recently changed food wise and the costs have gotten out of control. The service is always great, so kind and quick, no complaints ever. Even with summer hires they are great! The setting is beautiful, nice outside patio, great raw bar seating, and even in the winter the indoors is comfortable and warm. A few months ago our meal was off and seemed poorly made with lesser quality ingredients, but we let it go as we thought maybe it was just a bad night. We came back again this weekend and it was more of not worse of the same. Our staple go to here has always been the crab cakes with Kimchi. I love it so much that I sometimes order 2 of it as my meal, with extra kimchi on the side! We have also tried many other options though, both kinds of lobster rolls, scallops, ravioli, always 2-3 things from the raw bar, and generally get an entree and drink special too. I'm not sure if staffing/decision making in the kitchen changed or they are cutting costs but something is definitely off. The crab cakes are no longer what they were, they have no signs of the large lump crab, and honestly tasted like a frozen version made with imitation crab. Add to that that they raised the price and I am baffled they thought it was ok to serve. The kimchi is no longer actual kimchi but plain raw cabbage chopped and lightly dusted with what could only be the leftover spices from a poor attempt at kimchi mix. The entire thing was so bad we had to send it back. When I asked about what had changed I was met with a firm denial that it was any different than it had ever been. We have eaten them around 15-20 different times and I honestly couldn't believe they were trying to convince me it was the same. The lobster roll was awful, tasted almost day old. If we had done what we wanted we would have sent our entire meals back and just left. On top of all of this, the prices have been consistently raised and yet the food quality has gone way down. I think if it were not for tourists and the location this place would suffer greatly from the changes and cutbacks they have made. Sadly, we will not be returning.

Photos
Inside (not my pic)
Inside (not my pic)
Terrific spiced apple dessert
Terrific spiced apple dessert
Cheese Plate

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Cheese Plate
Abbott's Lobster In the Rough

Abbott's Lobster In the Rough

3.4
(852 reviews)
6.0 mi
$$

This place is the bomb! We stopped at Universal Package Store to grab a couple of Bright Wave…read moreIPAs--the woman working there was incredibly friendly! To weather everyone's expectations, this place is super casual and that's part of the charm. We sat on picnic tables outside. Over the Fourth of July weekend, we started with a dozen shucker's choice oysters, then ordered one hot lobster roll and one cold for the ultimate taste test. Both were amazing, but the hot Connecticut-style roll won by a claw. Hot tip: Abbott's is BYOB, so stop at Universal Package Store on the way. If we're ever back in Connecticut, we'll definitely be back!

It's been 10 years since our last review, although we've eaten here several times in the last 4-5…read moreyears. Our latest visit last week went well, and if you like to eat fresh lobster at a beautiful location on the water, you can't do much better. The delicious 1 1/4 pound lobster is $55, and their 1/4 pound lobster roll is $27 (a good price, but for whatever reason our lobster meat was surprisingly tasteless). The clam chowder, New England and Rhode Island chowder (clear) were both tasty, and so were the deviled eggs. We enjoyed eating inside given the heat, but there are tables in the open and under a tent to suit anyone's preference. The views from any spot are wonderful, watching the boats slide by on breezy tides. Nice, friendly young staff. A fun experience, happy to be back.

Photos
Dining area
Dining area
Our Famous Hot Lobster Roll
Our Famous Hot Lobster Roll
Abbotts View

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Abbotts View
374 Kitchen & Cocktails

374 Kitchen & Cocktails

4.4
(102 reviews)
5.4 mi
$$

My wife and I had a great meal at 374 when we spent a day in Niantic. We started with the buffalo…read morewings, which were excellent. Crispy, flavorful, and cooked perfectly. My wife ordered the tomato soup, which she also said was very flavorful. I had the hot and cold lobster roll combo and loved the option to try both styles. The lobster was fresh, generously portioned, and delicious! The cocktails were also outstanding and complemented the meal perfectly. The restaurant has a very cute, welcoming vibe and we stopped by between lunch and dinner times, so it was not busy. It was perfect. We'll definitely be back the next time we're in Niantic!

I have struggled with whether to write this review because this has become one of our favorite…read morelocal restaurants over the last year. In fact, one of the reasons we kept coming back was because this was one of the very few local restaurants that I believed truly understood celiac disease and took gluten-free dining seriously. However, as someone with celiac disease, I feel a responsibility to share my experience because what I have encountered goes far beyond a one-time mistake. Several months ago, we ordered takeout and I tested three separate items that were represented as gluten-free: tacos, a wedge salad, and a pop tart dessert. Most was already naturally gluten free. All three tested positive for gluten. These tests are not cheap, costing approximately $12 each, so this was not something I did lightly. I contacted the restaurant and spoke directly with the head chef. She was professional, understanding, and seemed genuinely concerned. She thanked me for bringing it to her attention and even mentioned that she planned to order a test herself because she could not understand how those items would contain gluten. Because of that conversation, I chose not to leave a review. I genuinely believed the issue would be investigated and corrected, and I wanted to give the restaurant the opportunity to make things right. Unfortunately, a later visit resulted in a positive gluten test on the smoked fish appetizer. Most recently, I returned again and tested several items. The calamari tested negative, but my gluten-free tacos once again tested positive for gluten. At this point, I have simply been glutened one too many times by a restaurant that I genuinely wanted to trust. What makes this especially difficult is that this restaurant presents itself as understanding celiac disease. I was told that members of the restaurant's family, including a daughter, have celiac disease. Hearing that gave me confidence that gluten-free orders would be taken seriously and that proper precautions would be in place. That is what makes these repeated positive gluten tests so confusing and disappointing. When a restaurant claims to understand celiac disease, I expect more than simply offering gluten-free menu items. I expect systems that actually prevent gluten contamination. After multiple positive gluten tests across multiple visits and after bringing my concerns directly to management months ago, it is difficult for me to reconcile those claims with my actual experiences. During my most recent visit, the waitress was kind and helpful, and I appreciate the way she handled the situation. However, I was told that a manager would come speak with me, and no manager ever did. My tacos were removed because they tested positive for gluten, yet I was still charged for them after deciding to take them home (for my non celiac hubby) rather than have them thrown away. In the end, I received a discount, but only after spending nearly $50 on gluten tests during that visit alone. As I write this, I am sitting here sad, frustrated, and in pain, knowing exactly what the next couple of weeks are likely going to look like for me. People often do not see what happens after someone with celiac disease is exposed to gluten. We do not go into anaphylaxis in the restaurant. We go home and suffer through the consequences alone. The symptoms may not be immediately visible to others, but the physical toll is very real. Every restaurant can make a mistake. My concern is not a single mistake. My concern is a repeated pattern over multiple visits, over several months, after the issue was brought directly to the restaurant's attention. I truly wanted to continue supporting this restaurant. I truly wanted to be able to recommend it to others in the celiac community. Unfortunately, after repeated positive gluten tests, repeated gluten exposures, and no evidence that the underlying problem has been corrected, I cannot in good conscience recommend this restaurant to anyone with celiac disease or anyone who requires a truly gluten-free meal for medical reasons.

Photos
Bar inside
Bar inside
Tomato soup
Tomato soup
Adult Capri sun

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Adult Capri sun

Captain Scott's Lobster Dock - seafood - Updated July 2026

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