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Captiva Island Pizza

3.7 (99 reviews)
ModeratePizza
Open 4:00 pm - 8:00 PM

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Pepperoni Pizza
Rob N.

Everything great. I have a lot of pizza in my life, NY style, Chicago style and all things in between. We arrived hungry and needed a quick meal, so we chose pizza. Seriously good pie. This pic is mentally 5 minutes after I arrived back with it. It went quick, should have got two! Crispy crust but still NY style, folded and ate. Sauce was delicious, very flavorful but not overwhelming. Right amount of cheese and legit pepperoni. Seriously- well done Captiva Island Pizza!

Jonathan M.

We got some takeout pizza one night while staying on South seas. The pizza was pretty tasty and ready right on time. It's a good option for some pizza on a night when you don't want to go out for a more expensive dinner. There was a gentleman working there that made it a very uncomfortable experience I must report. So I said hey can I have some Parmesan cheese and some red pepper seeds to which he responded no we don't have any and he said your pizzas over there and there's the door and looked at me like he was going to kill me...... Fearing for my life (seriously) I left but I was definitely a bit taken aback. Also the guy in front of me spilled a drink and he basically threw a mop at the customer and told him he better not miss a drop I really don't want to take this out on the restaurant because it most likely doesn't represent the owners philosophy so I'm gonna keep the rating high and chalk it up to he's having a bad week.

Outside door.
Brandon S.

I've never left a negative review on yelp. I try to use this app as an opportunity to brag on good experiences I've had. However- Today after making around 12 phone calls to this place, we decided to walk in and order. We were immediately asked by the man with a ponytail behind the counter to leave the building and "wait 5 minutes" before we could come back in. Confused I asked him if we could give our order and he replied "no, I asked you to go outside and you're still standing here staring at me". The man was belligerent, short, and threatened me. I legitimately thought he was going to fight me in the restaurant.... And frankly I was angry enough to oblige. I'm not the only one who's encountered this- I attached a snapshot of another review. We walked outside and waited 5 minutes (partially out of spite). He then opened the door and lied about being out of pizza dough- denying us service. I can say though..... the pizza looked/smelled good while I was being threatened.

Skinny pirate

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2 months ago

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3 months ago

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20 days ago

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28 days ago

Quick and easy to get our food after a day at the beach! We got the skinny pirate pizza and some cheese bread, both of which were great!

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2 years ago

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6 months ago

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7 months ago

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4 months ago

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Corban C.

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8 months ago

Amazing pizza! The taste. Everything. I'm from out of town. This was the first restaurant that popped out. Glad we went.

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6 months ago

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Corban C.

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7 months ago

Good pizza. I was really impressed by the detail in service and hospitality. Would recommend getting the cheesy bread.

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1 year ago

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Corban C.

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7 months ago

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1 year ago

Up charge on EVERYTHING! Service was horrible and there was no manager on site to help.

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Corban C.

Helpful 3
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5 years ago

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Corban C.

Thank you for your kind review glad you enjoyed!

Helpful 1
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2 years ago

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1 year ago

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1 year ago

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1 year ago

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Corban C.

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3 years ago

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4 years ago

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Corban C.

Helpful 2
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1 year ago

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Corban C.

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5 years ago

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Corban C.

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1 year ago

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2 years ago

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2 years ago

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5 years ago

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Corban C.

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3 years ago

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3 years ago

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6 years ago

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Corban C.

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2 years ago

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3 years ago

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6 years ago

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3 years ago

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5 years ago

On an island where all the restaurant choices seem to be mediocre, CiP hits the spot. Simple menu and great tasting pizza. Can't go wrong.

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Corban C.

We very happy you enjoyed your pizza thank you very much!

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2 years ago

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2 years ago

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Corban C.

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4 years ago

Helpful 4
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4 years ago

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Corban C.

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3 years ago

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Corban C.

Helpful 2
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Captiva Island Pizza Reviews in Other Languages

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Review Highlights - Captiva Island Pizza

I recommend this place for a really solid family pizza night, especially carry out while on vacation.

Mentioned in 6 reviews

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Cucinella's Brick Oven Pizzeria

3.4(26 reviews)
262.4 mi

It's under new ownership and new cooks. I love the place is had a 360 turnaround. The service is…read moregreat. Food is great Historical downtown Perry has pictures of it when it was a drugstore now of the old past. I'll be had nice ambience with Historical photographs as a drugstore from 1901 until 1998, then into a pizza place. It is a wonderful, great place to visit to eat highly recommend.

Whatever you do, don't ever ask for anything "out of the ordinary" or outside their narrow view of…read morewhat a pizza can be. I simply asked if you could use Alfredo sauce instead of ricotta on a pizza you already make. After a bunch of back-and-forth, she finally said she'd "see if it was possible," while telling me it wasn't "authentic Italian pizza." I've been eating and making Alfredo pizzas for over 45 years, all over this country. I even made them for thousands of customers at three different locations down south. This isn't some weird request. You already have the Alfredo on your menu -- I just asked for it on a pizza instead of ricotta. Meanwhile, in Italy -- especially Northern Italy -- they have white pizzas with cream and cheese all the time. They just don't call it Alfredo. They call it things like: - Pizza Bianca - Pizza alla Panna - Pizza con Besciamella - Pizza al Burro e Parmigiano That's literally butter, cream, and parmesan on pizza -- which is Alfredo in everything but the American name. The original Alfredo even comes from Rome, from Ristorante Alfredo alla Scrofa, and nearby Roman pizzerias make Pizza Bianca al Burro e Parmigiano, which is the same thing. So if a customer wants to give you $50 for two large pizzas and asks you to swap ricotta for Alfredo -- something you already sell -- that should be an easy "sure," not a bunch of sighing and "I don't know, that's not authentic" like I'm asking for ketchup on a steak. I even said I'd pay extra so I wouldn't have to stop at the store to buy cream, butter, and Parmigiano just to make a white pizza at home. And honestly, with all the hate, tension, and things getting worse in this country, it's exhausting that I can't even call a local pizza place and feed my family without it turning into drama. People are already dealing with enough -- food should be one of the few simple comforts left. We're in Perry, Florida, not a Michelin-star restaurant in Rome. I'm not pretending to be a master chef -- but neither is the person making the pizzas. As a business, I would think you'd want to make sales instead of running customers off over something this simple. Customer service used to mean trying to make people happy. Whatever this was... wasn't it.

Photos
Cucinella's Brick Oven Pizzeria
Cucinella's Brick Oven Pizzeria - Cheese sticks before the pizza. The pizza is wonderful and cheese sticks are too,  other choices and prize-winning dessert cookies.

Cheese sticks before the pizza. The pizza is wonderful and cheese sticks are too, other choices and prize-winning dessert cookies.

Cucinella's Brick Oven Pizzeria - Wall painting outside

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Wall painting outside

Papa & Nonna’s Pizzeria - Half pepperoni/ cheese pizza 10in

Papa & Nonna’s Pizzeria

4.3(6 reviews)
296.5 mi

My husband and I were driving through Monticello when we see a sign that says towns best pizza and…read morecan I just say I'm glad we stopped! The service was absolutely amazing the waitress was very nice and attentive always checking in on us and making sure we were happy with the food. The place itself was so cute it's rustic Italian decor makes it very welcoming and peaceful, highly recommend. Now for the food! We started off with the fried mozzarella sticks which by the way are HOME MADE! I was very impressed it was very tasty! We also ordered a small half pepperoni/ cheese pizza and it was so so good! Just the right amount of crunch, cheese, and sauce. It was honestly just an all around amazing pizza! I very much enjoyed this place and would most definitely recommend to anyone looking for a good relaxing experience and some awesome food!

So my wife and I stopped in on our way home from Tallahassee for lunch (on a Saturday around 1:30)…read more The outside of the building looked like it was an old converted motel (not sure just my opinion). We decided to go ahead and give them a shot because the reviews looked solid and the wife wanted pizza. Well we are glad we did. The wait staff were very friendly and helpful. We were feeling adventurous so we ordered the porky pie (pizza with pulled pork, bacon, red onion, bbq sauce and dill pickles). It was very good, the crust was done perfectly. We also ordered cheese curds which were delicious. The inside of the building was very clean and well kept (including the bathroom). Definitely worth giving it a try if you are in the area.

Photos
Papa & Nonna’s Pizzeria - Interior

Interior

Papa & Nonna’s Pizzeria - Philly Cheesesteak with homemade onion rings.

Philly Cheesesteak with homemade onion rings.

Papa & Nonna’s Pizzeria - Menu Side A

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Menu Side A

Captiva Island Pizza - pizza - Updated July 2026

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