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The food from Carbon is always delicious. Their chips and salsa are great and their variety of tacos are a 10/10. I love the arrachera and ribeye proteins. We have had Carbon delivered many times and its always still good when it gets to the house. Last visit we dined inside the restaurant and they were having an issue with soda machine. We were able to switch out our cups with bottled sodas in their fridge.
I finally found somewhere with sliced ribeye tacos! I have been looking for these all over and could not find them anywhere outside of a food hall in LA. This is a premium taqueria so they use high quality meats and everything was super tasty. My favorite was probably the skirt steak tacodilla but everything was fire tbh. Highly recommend this spot.
I highly recommend this place for their unique tacos. The tacodilla is a flower tortilla with cheese and the meat of your choice. The longaniza (type of sausage/chorizo) had really good flavor. You can taste the smokiness on the meat. They had three types of salsas and you control how much you want on your tacos. The only thing is that if you're allergic to eggs, don't get the guac because they use mayo. I feel that all places need to be cognisant of the fact that people can die from food allergies and this type of info needs to be disclosed. If you're in town, get the tacos that I got. You will like them. I plan to visit again when I'm back.
came back for taco tuesday again. didn't get pineapple on any of the adobada. unsure if they ran out or it's something they no longer add. would recommend management updating their photos if they no longer have it, as it's misleading. if they did run out, notifying the customer when ordering would be best course of action. a year later, can still say quality of tacos is great but all the details make it subpar.
I've seen all the TikTok hype that everybody had been promoting but had yet to visit. So I picked up my boy and we ventured out and dove in feet first. After viewing the menu, I thought I'd try the campachena which was a longoniza sausage and arranchera taco as well as an Arranchera taco. It takes a lot to get me excited about a place, but the flavor of the meat and the quality of the meat cooked over charcoal makes this place THE BEST taco locally. When I say the best, I mean it. The young lady, taking the order was very helpful, and she talked everything up. Everything was good from the food to the service to the ambience. This is not a one dollar taco Tuesday special place. This is high-end quality meat tacos. We also ordered chips and salsa, which are delicious, if you're from the Azusa area, you know where the chips are from. That was a good choice for them to serve these chips here. Can't wait to come back here soon, maybe they'll be able to achieve the five star status from me. See y'all soon and thank you for a wonderful experience.
We got a coupon in the mail for Carbon Taqueria so I looked it up on Yelp. I was surprised to see it had over a 4 star rating and that I hadn't hear of it. So, my husband ventured on to give it a try for lunch recently. It's such a cute little place with plenty of seating to host the lunch time crowd. They have a self-service fountain drink machine and a small salsa bar with some great tasting salsas. You order at the counter and then sit and wait for your food. The staff was so friendly - greeting us when we arrived and left. I had the rib eye quesadilla and loved it! The meat had that a charcoal flavor and was cooked to tender, juicy perfection. I also loved that they put the guacamole inside when they made it. It was HUGE! I could only eat half. My husband had an assortment of tacos (see photo) and said everything was delicious. I also loved their horchata. We will definitely be making this a regular lunch spot.
Ordered an assortment of tacos and I'll be honest -- watching them prepare the food may have influenced my expectations. Everything is cooked right in front of you, and I didn't really see much seasoning or marinating beforehand, aside from salt going on once the meat hit the grill. I tend to prefer more marinated meat, and overall the tacos tasted like they could've used a bit more salt. That said, the smoky flavor was solid, and they had a good assortment of salsas. The medium salsa was my favorite. Prices were good considering the area and the style of food. It's a nice place to sit, eat, and chill. Service was friendly, the space was clean, and the music inside added to the vibe. Good portions.
I dropped by for Taco Tuesday and had a great experience here at Carbon Taqueria. This location is in downtown Azusa. They're adjacent to Penny Coffee Roasters and across the street from Lemon Mint for reference. Parking is offered on the streets anywhere in downtown. There is a sign for a parking garage but it wasn't open yet from my understanding. I saw a sign outside for Buy 2 tacos get 1 free outside. As I walked it around lunch time, the location was poppin'! It's a relatively small restaurant with counter top seating and only a few tables in the middle. They do offer a few small patio tables outside as well. The staff was very kind as I browsed the menu and decided to do the Taco Tuesday Deal. The cashier was very kind and offered a water cup without me asking. Total cost for 2 Adobada Tacos and 1 Longanisa Taco was $7.78 before tip. AGAIN the total cost was about $8 for 3 tacos on Taco Tuesday! Couldn't believe it! That was such a steal of a deal! No wonder the entire restaurant was packed with students and customers on lunch breaks. The staff visibly works very hard as it is an open kitchen set up. There is self serve sauce bars and drinks for the customers. Order was ready in less than 5 minutes. I was able to find a spot at the counter. These tacos were tremendous! Each of them was loaded up with the proteins and topped with onions + cilantro. These tacos were some of my favorites I've tried this year. They were oozing with flavors. The presentation on the plate, the portions in the tacos and the flavors from each taco made this a great experience! The Adobada was very good and my favorite of the two options. Overall, I am definitely going to come back here to Carbon Taqueria again and I would recommend others to come here for a great Taco Tuesday deal in Azusa! They are some of the best in town! Thanks, Carbon Taqueria! ( ^_^)b
Very friendly service and decent tacos, but in the land of great tacos, they didn't really stand out too much. The kind of taco you would take a family member that wants to try tacos but only eats at established restaurants and won't go near a taco stand or truck. They have three salsas that are tasty, but not one was spicy. Again, perfect for that family member :) The real disappointment was their taco Tuesday menu. Confusing and doesn't include their perceived namesake tacos, carne asada or arrachera which is likely the one's cooked with al carbon. The ribeye is on the taco Tuesday menu, but can't be combined with other meats so you have to order 3. My GF really wanted to try some of the other meats, so we didn't get the rib eye. Of the tacos we tried, suadero was probably the best with tender stewed beef on a tortilla. Adobada had great texture, but lacked the flavors one would expect and chicken and panela were as expected. I did add a star to support brick and mortar stores which would get more business, but street tacos are hard to beat in the SGV. And if you really want tacos Al carbon, there are some brick and mortars in Anaheim, Pomona, Downey and LA that compete with the street vendors so they do exist.
New spot to go to for tacos!! We were looking for some chips and salsa and saw this place on Yelp. We haven't been so we decided to try them out. Small place but they have inside and outside seating. I got the longanisa tacodilla and the carne asada tacodilla. Hubs got the quesadilla with longanisa and carne asada. Of course we ordered chips, salsa, and guacamole. Good serving of meat for our orders. Soo good. A little messy so make sure you have a form ready. Will definitely come back.
I was on the hunt for some good tacos, and after browsing Yelp, I came across Carbon Taqueria. It's a cute, clean place right on Azusa before you get to Target. The service was super polite and quick. As for the food, I feel like it caters more to the American palate. There wasn't much spice, even with the added sauces. That's not to say it wasn't good, the tortilla was actually surprisingly great. On the burrito, the tortilla had a slight crunch that paired really well with everything going on inside. Overall, it's a solid taco spot, but definitely different from the flavors you get from street tacos or DTLA tacos.
Best TACOS all-day! So consistent everytime!! Nice touch with the grilled Chile guero! My TOP Favorites: 1. skirt steak tacos; 2. ribeye; 3. Chicken. I've been lucky enough to go on days when they have filet mignon!!!
Carbon is located in downtown Azusa. I went around 6:30 pm and it was definitely busy for dinner time. There was a wait to order and for the food, which probably took about 15 minutes. The store itself was pretty small and accommodates small parties. It was a nice aesthetic to be able to see the cook make the orders through the glass. For parking, I found a spot right in front of the store on Azusa Ave. It was a good spot until I realized it was a bit difficult to back out into a busy street. After a bit of a wait, I was able to leave, but could see this being an issue at peak traffic hours. For my order, I got the rib eye taco, an asada burrito, and a horchata. The rib eye was very good, easily a 5/5. The asada burrito had a good ratio of ingredients and had a nice char taste. The drawback was that it was greasy and it was falling apart with every bite. I felt it was still valued as a 4/5. The horchata was not too sweet American Express is accepted!
2 days ago
My new favorite place for Mexican in Azusa! Asada and other meats are prime grade and delicious. Servings are generous and they take lots of care in the preparation. Potato was fresh cooked out of the oven. With meat, butter plus cheese, simply amazing, home style cooking!! Well done guys. read more
22 days ago
First time going here today and it was definitely worth it. The meat is tender, cooked well, and flavorful. The salsas were good, but too mild for my taste. I had the tacos and my companion had the bowl. The bowl was fantastic. The tacos, honestly, were too greasy from the tortilla being dipped in grease. I will be returning for the bowls! The store is clean but very small. They offer good and speedy service overall. read more
The food from Carbon is always delicious. Their chips and salsa are great and their variety of tacos are a 10/10. I love the arrachera and ribeye proteins. We have had Carbon delivered many times and its always still good when it gets to the house. Last visit we dined inside the restaurant and they were having an issue with soda machine. We were able to switch out our cups with bottled sodas in their fridge. read more
1 month ago
I finally found somewhere with sliced ribeye tacos! I have been looking for these all over and could not find them anywhere outside of a food hall in LA. This is a premium taqueria so they use high quality meats and everything was super tasty. My favorite was probably the skirt steak tacodilla but everything was fire tbh. Highly recommend this spot. read more
I highly recommend this place for their unique tacos. The tacodilla is a flower tortilla with cheese and the meat of your choice. The longaniza (type of sausage/chorizo) had really good flavor. You can taste the smokiness on the meat. They had three types of salsas and you control how much you want on your tacos. The only thing is that if you're allergic to eggs, don't get the guac because they use mayo. I feel that all places need to be cognisant of the fact that people can die from food allergies and this type of info needs to be disclosed. If you're in town, get the tacos that I got. You will like them. I plan to visit again when I'm back. read more
26 days ago
came back for taco tuesday again. didn't get pineapple on any of the adobada. unsure if they ran out or it's something they no longer add. would recommend management updating their photos if they no longer have it, as it's misleading. if they did run out, notifying the customer when ordering would be best course of action. a year later, can still say quality of tacos is great but all the details make it subpar. read more
I've seen all the TikTok hype that everybody had been promoting but had yet to visit. So I picked up my boy and we ventured out and dove in feet first. After viewing the menu, I thought I'd try the campachena which was a longoniza sausage and arranchera taco as well as an Arranchera taco. It takes a lot to get me excited about a place, but the flavor of the meat and the quality of the meat cooked over charcoal makes this place THE BEST taco locally. When I say the best, I mean it. The young lady, taking the order was very helpful, and she talked everything up. Everything was good from the food to the service to the ambience. This is not a one dollar taco Tuesday special place. This is high-end quality meat tacos. We also ordered chips and salsa, which are delicious, if you're from the Azusa area, you know where the chips are from. That was a good choice for them to serve these chips here. Can't wait to come back here soon, maybe they'll be able to achieve the five star status from me. See y'all soon and thank you for a wonderful experience. read more
7 months ago
We got a coupon in the mail for Carbon Taqueria so I looked it up on Yelp. I was surprised to see it had over a 4 star rating and that I hadn't hear of it. So, my husband ventured on to give it a try for lunch recently. It's such a cute little place with plenty of seating to host the lunch time crowd. They have a self-service fountain drink machine and a small salsa bar with some great tasting salsas. You order at the counter and then sit and wait for your food. The staff was so friendly - greeting us when we arrived and left. I had the rib eye quesadilla and loved it! The meat had that a charcoal flavor and was cooked to tender, juicy perfection. I also loved that they put the guacamole inside when they made it. It was HUGE! I could only eat half. My husband had an assortment of tacos (see photo) and said everything was delicious. I also loved their horchata. We will definitely be making this a regular lunch spot. read more
Ordered an assortment of tacos and I'll be honest -- watching them prepare the food may have influenced my expectations. Everything is cooked right in front of you, and I didn't really see much seasoning or marinating beforehand, aside from salt going on once the meat hit the grill. I tend to prefer more marinated meat, and overall the tacos tasted like they could've used a bit more salt. That said, the smoky flavor was solid, and they had a good assortment of salsas. The medium salsa was my favorite. Prices were good considering the area and the style of food. It's a nice place to sit, eat, and chill. Service was friendly, the space was clean, and the music inside added to the vibe. Good portions. read more
I dropped by for Taco Tuesday and had a great experience here at Carbon Taqueria. This location is in downtown Azusa. They're adjacent to Penny Coffee Roasters and across the street from Lemon Mint for reference. Parking is offered on the streets anywhere in downtown. There is a sign for a parking garage but it wasn't open yet from my understanding. I saw a sign outside for Buy 2 tacos get 1 free outside. As I walked it around lunch time, the location was poppin'! It's a relatively small restaurant with counter top seating and only a few tables in the middle. They do offer a few small patio tables outside as well. The staff was very kind as I browsed the menu and decided to do the Taco Tuesday Deal. The cashier was very kind and offered a water cup without me asking. Total cost for 2 Adobada Tacos and 1 Longanisa Taco was $7.78 before tip. AGAIN the total cost was about $8 for 3 tacos on Taco Tuesday! Couldn't believe it! That was such a steal of a deal! No wonder the entire restaurant was packed with students and customers on lunch breaks. The staff visibly works very hard as it is an open kitchen set up. There is self serve sauce bars and drinks for the customers. Order was ready in less than 5 minutes. I was able to find a spot at the counter. These tacos were tremendous! Each of them was loaded up with the proteins and topped with onions + cilantro. These tacos were some of my favorites I've tried this year. They were oozing with flavors. The presentation on the plate, the portions in the tacos and the flavors from each taco made this a great experience! The Adobada was very good and my favorite of the two options. Overall, I am definitely going to come back here to Carbon Taqueria again and I would recommend others to come here for a great Taco Tuesday deal in Azusa! They are some of the best in town! Thanks, Carbon Taqueria! ( ^_^)b read more
Very friendly service and decent tacos, but in the land of great tacos, they didn't really stand out too much. The kind of taco you would take a family member that wants to try tacos but only eats at established restaurants and won't go near a taco stand or truck. They have three salsas that are tasty, but not one was spicy. Again, perfect for that family member :) The real disappointment was their taco Tuesday menu. Confusing and doesn't include their perceived namesake tacos, carne asada or arrachera which is likely the one's cooked with al carbon. The ribeye is on the taco Tuesday menu, but can't be combined with other meats so you have to order 3. My GF really wanted to try some of the other meats, so we didn't get the rib eye. Of the tacos we tried, suadero was probably the best with tender stewed beef on a tortilla. Adobada had great texture, but lacked the flavors one would expect and chicken and panela were as expected. I did add a star to support brick and mortar stores which would get more business, but street tacos are hard to beat in the SGV. And if you really want tacos Al carbon, there are some brick and mortars in Anaheim, Pomona, Downey and LA that compete with the street vendors so they do exist. read more
New spot to go to for tacos!! We were looking for some chips and salsa and saw this place on Yelp. We haven't been so we decided to try them out. Small place but they have inside and outside seating. I got the longanisa tacodilla and the carne asada tacodilla. Hubs got the quesadilla with longanisa and carne asada. Of course we ordered chips, salsa, and guacamole. Good serving of meat for our orders. Soo good. A little messy so make sure you have a form ready. Will definitely come back. read more
9 months ago
I was on the hunt for some good tacos, and after browsing Yelp, I came across Carbon Taqueria. It's a cute, clean place right on Azusa before you get to Target. The service was super polite and quick. As for the food, I feel like it caters more to the American palate. There wasn't much spice, even with the added sauces. That's not to say it wasn't good, the tortilla was actually surprisingly great. On the burrito, the tortilla had a slight crunch that paired really well with everything going on inside. Overall, it's a solid taco spot, but definitely different from the flavors you get from street tacos or DTLA tacos. read more
18 days ago
3 months ago
Best TACOS all-day! So consistent everytime!! Nice touch with the grilled Chile guero! My TOP Favorites: 1. skirt steak tacos; 2. ribeye; 3. Chicken. I've been lucky enough to go on days when they have filet mignon!!! read more
Carbon is located in downtown Azusa. I went around 6:30 pm and it was definitely busy for dinner time. There was a wait to order and for the food, which probably took about 15 minutes. The store itself was pretty small and accommodates small parties. It was a nice aesthetic to be able to see the cook make the orders through the glass. For parking, I found a spot right in front of the store on Azusa Ave. It was a good spot until I realized it was a bit difficult to back out into a busy street. After a bit of a wait, I was able to leave, but could see this being an issue at peak traffic hours. For my order, I got the rib eye taco, an asada burrito, and a horchata. The rib eye was very good, easily a 5/5. The asada burrito had a good ratio of ingredients and had a nice char taste. The drawback was that it was greasy and it was falling apart with every bite. I felt it was still valued as a 4/5. The horchata was not too sweet American Express is accepted! read more
11 months ago
Every day is a good day for Carbon taqueria, especially on Taco Tuesday!!! Mark your calendar for tomorrow to grab this deal: Buy two tacos, get one free from 11AM to 9PM (see photos). Support local businesses in your backyard. This place will grill your choice of protein and you add the toppings from their salsa bar (mild to spicy hot). I had one chicken, beef, and pork (served with a slice of grilled pineapple). This little touch makes a difference in the taste and appearance. If you are not a meat eater, try the queso Panela which is grilled and served in a corn tortilla. The Manager, Janet, was helpful and explained the various proteins I was not familiar with (Suadero, Longaniza and the Panela mentioned above). -There are tables and high-top counter seating available indoors. -Open 6 days a week (closed Monday). -Order delivery or pickup on their website. -Enjoy! Sincerely, Rosemary read more
12 days ago
Bought a carne asada burrito and honestly it was no near a regular burrito, it was way too small, my TV remote was bigger. Honestly felt like I got robbed paying $20. Flavor was there, but was disappointed after unwrapping it. read more
6 months ago
Great food, great service and great food!!! The potato is the go-to. But you will not go away unsatisfied unless you're hard to please lol. The quality, preparation and flavor of meat is what makes everything good! Plenty of seating and my favorite spot is the front window of the grill! Watching the team cook and prepare food. So forget those hibachi spots or even that donut shop entertainment. This is the spot to go to. read more
1 year ago
Decided to give this place a try. The staff is friendly, attentive and genuinely bring their heart into their work. I loved the glass window, it shows their food preparation is clean and fresh. I do agree with some of the other reviews about the price. However, I ordered the papa al carbon and the portion could feed 3 people! I also read some reviews that the salsas were not tasty. I think it's a preference. Most of the salsas tasted like raw garlic was blended into the salsa, so if you don't prefer that taste the salsas might not be for you. I had the salsa verde and liked it. Shot out to Manny! He was on the shift when I came in and made me feel welcomed. read more
4 months ago
I was on a mission for a quick dinner and came across this taco spot. It's located in downtown Azusa and there are a few great eats nearby. The restaurant is clean, small with limited tables but, there are a few tables outside. I ordered the chips and guac salsa which isn't spicy. The salsa is tasty and it's a great start to the taco madness. I ordered three tacos, chicken, rib eye steak and adobada. My favorite is the rib eye, it was grilled perfectly over charcoal and that's what sets this place apart from your average tacos. The adobada which is their version of pastor was good but, I probably preferred the chicken. Both were good in their own way. My son ordered the adobada burro with rice, beans and guac. The size of the burrito is monstrous and they definitely pack the protein in their tacos. My niece ordered the asada mulita which she devoured! She was a huge fan of the salsa guac too! If I'm being honest, the quality of these tacos is right there with Villas Tacos - IYKYK!! I highly recommend checking this restaurant out for quality Mexican food. Their cashier was also sweet, patient and informative. We will definitely be back soon! read more
4 months ago
6 months ago
Tried Carbon Tacos for the first time on Taco Tuesday during lunch; quick wait, easy in and out. Got 2 prime steak tacos and you get a free one, so 3 total. For the amount of meat and the quality of steak, the price was great. They also tossed in an al pastor taco and it was delicious. Charcoal-cooked meat = that smoky flavor is on point. Great portions, great flavor, great price. Perfect Tuesday stop. read more
3 months ago
5 months ago
Everything about this place was on point. The food was packed with flavor, super fresh, and honestly some of the best I've had. The music made it even better, such a good vibe while you eat. You can tell they care about the experience, not just the food. Definitely a new favorite! read more
5 months ago
Went here a week ago ago came again this week I love this place right now tacos are so great , meat is there sauces there tortillas there everything was great read more
11 months ago
If you're craving real Mexican flavor, this taco spot is a must-visit. The quality of the meat is next-level--tender, juicy, and perfectly seasoned. You can tell they take pride in what they serve, and every bite proves it. The staff here are just as impressive as the food. Friendly, attentive, and ready with a smile or a great recommendation. I love that they recommended the fire salsa to me because it turned out to be my favorite of the 3. I wish I got the name of the lady that helped me. I loved her hospitality, very welcoming. While I was waiting for my food I enjoyed the vibe. I dinned out, but I'll definitely come back to eat at the restaurant. Highly recommend the el ribeye tacodilla and the el ribeye burrito --each one is packed with flavor and served fresh. It's rare to find a place that nails both taste and hospitality, but this place delivers on both fronts. Today was my first time visiting, but I'll definitely be coming back again and again! read more
1 year ago
Great new taqueria in Azusa. The food is fresh and the burritos are huge. They give you plenty to share. The service is great and everyone there was so nice and helpful. We were unsure of the pico de gallo they put in burritos but they gave us s sample and it was so tasty and full of flavor. It is not your traditional pico with raw onions, tomatoes and jalapeños. It is a blend of onion, garlic and tomatoes. Super good. I'm looking forward to coming here more. read more
1 year ago
Followed the announcement via their IG for a soft opening today for taco Tuesday and it did not disappoint!! TJ style tacos are finally close to our home!!! Ya'all need to run and not walk for these tacos from @carbontaqueria because my GOD. I could have plowed through their entire menu without feeling guilty. Everything was QUALITY and GRILLED over charcoal flame. The meat cuts, perfect. The service is awesome, the atmosphere... how a TJ style taco stand should be, and with window seating available to watch your deliciousness be prepared!! The tortillas!! Offft...The grilled cebollitas!!! I'm in a food euphoria of joy! It's a soft opening day!!! And I'm grateful! Welcome to Azusa @carbontaqueria , you'll be seeing ALOT of us!! read more
Food was excellent. If you are familiar with Tacos Los Cholos this is very comparable. Meat was very tender and flavorful. Chicken was juicy and well marinated. Potato was buttery soft. Coke was on point! The service was excellent and as you have read my other reviews that's always a big thing for me. We will def be back. Price was decent. I didn't feel like we overpaid for tacos Big plus the music they were playing was perfect for a Friday taco night. The tacos seemed a wee bit smaller than some other places but as good as they were you don't need to over stuff them with all that fluff. read more
4 months ago
This is my usual taco place when I crave tacos. However, it's not the first time they've gotten my order wrong. The first couple of times I let it go. Please verify the orders. I ordered a chicken tacodilla and burrito. Came home and didn't open my to-go bag until 8:50ish (already too late since they close at 9 and I was not going to drive back) and realized they gave me the wrong meat. Not going to eat it since I'm currently not eating red meat for personal reasons. Now I'm left with $ wasted. Didn't rate it bad since the quality of food is good but PLEASE check your orders. It's getting a bit frustrating. read more
2 months ago
Very solid taco, the carne asada was grilled with the right sear and wasn't dry or under seasoned. The cut of meat was also quality. I tried this with their hot salsa and guac salsa which were also great consistency and flavor read more
7 months ago
Amazing food with rich, bold flavors. The chicken bowl was my favorite perfectly prepared and served with everything you could want. Every bite tasted great. The atmosphere was welcoming, with comfortable seating and excellent service. It's a perfect stop after a hike in the mountains, a day at the outdoor range, or even just running errands nearby. Highly recommend. read more
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626 N Azusa Ave
Azusa, CA 91702
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(626) 804-3021
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https://carbontaqueria.com
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Carbon Taqueria - tacos - Updated August 2026
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