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    Fuego Cravings

    4.6 (571 reviews)
    Closed 9:00 am - 9:00 pm
    Updated 3 weeks ago

    Order Fuego Cravings Takeout or Delivery

    Fuego Cravings Photos

    FUEGO CRAVINGS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Fuego Cravings

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    Menu
    Shawn R.

    Wanted to eat something that was quick and in our hometown checked on TikTok, found this place culture and ambiance everywhere from the different flags to variety of food. Service was excellent from start to finish.

    SHRIMP TACO SPECIAL
    Ann C.

    My BF brought home some goodies from Fuego's after playing golf and I ain't mad about it. He ordered their asada, fish, and shrimp taco especial. OMG! Each were delicious!! So much flavor. He even bought their fresh chicharron and we used it to scoop up the left over meat that had fallen off our tacos and it was FIRE! We finished the meal with their churro bites! It was better than a lot of other places. I seriously can't wait to try more of their items. Definitely put them on your list of places to eat next!

    SURF & TURF FRIES - good flavors
    Maritza B.

    Food was decent. We ordered the surf and turf burrito and the surf and turf fries. The burrito lacked flavor. No fuss place. Small and quaint. Cashier was friendly. It's not a five star place for me. It's a normal local taco spot with decent pricing. I will not return.

    Edwin A.

    Tucked away behind a modest storefront, this family-run gem pulses with life--bold red and black interiors, laughter rising above the hum of the kitchen, and the kind of service that feels more like a welcome home than a transaction. By the way, this place is located in a large plaza shopping center. Rene, the charismatic staff member who greeted me, guided me toward the Surf and Turf Fries--"one of our most popular dishes," he promised. I took the bait, and I'm glad I did. What arrived was a feast of contrasts and comfort: perfectly crisp fries buried beneath tender, char-grilled asada and crowned with plump, garlic-kissed shrimp. A verdant drizzle of creamy green salsa and a generous layer of melted cheese tied it all together into a bold, unapologetic bite of coastal street food indulgence. To wash it down? A large cup of Jamaica, refreshingly tart and vibrant, cutting through the richness like a breeze on a summer day. This is the kind of place you come back to--not just for the food, but for the soul it serves. Next visit, I have my sights set on the birria. If the fries are any indication, I'm in for something special.

    AGUAS FRESCAS
    Estela V.

    I finally decided to try this restaurant after seeing the reviews. The restaurant is small but, clean and the cashier was really friendly. I ordered the Birria plate which comes with beans, rice, 3 corn tortillas, onion and cilantro plus the consome. My son ordered 2 Birria tacos with a side of consome. The beef was tender and had great flavor. The portion is also generous and the beans and rice were also delicious. Their Agua frescas were perfect and refreshing. I absolutely recommend you check them out.

    Fuego Fries with birria
    Janelle P.

    Have been coming here for 1-2 years and usually always get the fuego fries with birria & a birria burrito ! Wasn't able to write a review yet because every time we go we pig out because it's so good! Fuego fries come with cheese and jalepeños, and your side of meat. 10/10 hits the spot for something snackish but also fills you up!

    Street taco plate (asada, chicken and al pastor), rice, beans and chips. Comes with a drink also
    Charisse E.

    3 stars because the food was.... :( . but they have the best cashier / hostess = Milady :D she was super great and nice and patient! Thank you!!! I feel bad abt writing this because Milady was suuuupeer great but unfortunately I usually write about the food so I can rememeber the places we'll go back to or not.. so here it is... We ordered: 1. Street taco plate (pick 3 meats) which consists of: A. Rice = undercooked and overcooked at the same time. Some were hard and some were super soft... tasted good but cook was inconsistent B. Beans = hubby liked it. Balanced taste and cooked well C. Chips = crunchy and fresh. Seasoned inconsistently but still good D. Chicken tacos = i liked it. Nothing extraordinary. Seasoned okay with hint of lemon, cooked evenly throughout. E. Al pastor = cooked evenly but lacked the usual pineapple taste / sweet taste. Decent. F. Asada = bland and tough. You'll see in the pic how it's pale looking.. 2. Shrimp tacos = hubby didn't like it.. I liked it coz it was salty and the sauce made it a bit sweet then fresh coz of cabbage. It was decent. 3. Birria in tostada = hubby was disappointed coz he said that birria is usually a bit red/orange and never bland.. the birria was pale and bland like boiled meat... I've read a bunch of reviews abt how great this place is, so hopefully today was just an off day.. but again, thank you Milady, ure so awesome!

    Henry B.

    I just found this place and I'm glad I did. The quesabirria tacos at Fuego Cravings Covina were really good -- crispy on the outside, cheesy, and packed with flavorful meat. They tasted fresh, had a great balance of texture and flavor, and the salsa on the side added a perfect kick. Definitely a solid spot worth coming back to if you're craving good quesabirria tacos

    Breakfast burrito
    Andrew G.

    The breakfast burrito is worth every penny. This is the part where I talk about the ingredients and stuff to fill up the 85 characters they're requiring, but all you need to know as it is a bomb ass breakfast burrito.

    Quesabirria tacos
    Marissa T.

    I was looking for a place to meet up with my friend that was visiting her brother in Covina and saw that Fuego was pretty close to her. First thing that caught my eye when I walked in was the aguas frescas. You order at the counter and they bring the food to your table. I ordered quesa birria tacos, my daughter ordered birria ramen and my friend ordered a mulita de birria. The birria was so good, it had so much flavor. I got an agua de horchata and the size of the mason jar was pretty big. The guy at the counter was super friendly and kept asking if we were doing ok. The place has a few tables and they had the tv on playing a movie. I will be back to try the rest of the food on the menu. Hidden gem for sure.

    Joshua S.

    Fuego!!! I love the surf and turf tacos. I also tried the quesabirria, birria taco, fish taco, surf and turf burrito, and Covina burrito. They were alright. My whole party agreed that the surf and turf tacos are the best. We are honestly not really birria fans but it seems that a lot of people like it and it's clearly popular here. Service was great. I got a few cups of water and borrowed a bottle of salsa. The place is nice and clean. The complex is not busy and the restaurant was not crowded, although I came around 8:00 PM on a Thursday and around 2:00 PM on a Friday so that may be different on a Friday or Saturday around 7 PM. My critiques would be: the "sour cream sauce" and "guacamole sauce" are a bit watery, and the Covina burrito had too much rice and beans. But the surf and turf tacos make up for that. I'd come back just for the surf and turf tacos. The prices and portions are good for me, especially compared to where I'm from - the San Francisco bay area.

    AGUAS FRESCAS

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    19 days ago

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    3 days ago

    Excellent restaurant for our mid-day snack. Will definitely be back. Very friendly staff and food came out promptly.

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    2 months ago

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    19 days ago

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    17 days ago

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    5 months ago

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    18 days ago

    Service was excellent, food was delicious and food came out right away. Definitely recommend.

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    11 months ago

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    3 months ago

    Tried the quesadilla birra and carne asada, and I've tried the tostada. Food was very good and service was on point

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    1 year ago

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    2 years ago

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    Page 1 of 15

    Ask the Community - Fuego Cravings

    Do they use Maruchan or Cup o' noodle type noodles?

    Is the meat beef or goat?

    definitely beef, from i gather when i ate there.

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    Corazon Taste of Mexico

    Corazon Taste of Mexico

    3.9
    (100 reviews)
    15.0 mi

    Went out for lunch on St. Patrick's Day and had such a great experience! The place wasn't too busy,…read morewhich made it even more enjoyable. Carlos took amazing care of us from start to finish--super friendly, attentive, and just has a great overall vibe. He greeted us right away, prepared our drinks himself, and kept checking in to make sure everything was perfect without ever being overbearing. The food was delicious, and the drinks really stood out--especially the spicy cucumber margarita, which was absolutely top-tier. Overall, fantastic service and a really enjoyable lunch. I'll definitely be coming back!

    My friends and I had plans to go to ZAMA and found out it was closed so we had to find a new place…read more We ended up here just based off the pictures. Let's start with the margarita I got, I did not taste any alcohol in it (and I cannot have strong drinks! So that can tell you a lot) not worth $18. We basically paid for an expensive agua fresca! Then I ordered the carne asada skewers. The first bite was okay, not very flavorful, but I thought I could just finish it. As I go through the meat, I notice so much fat and very little meat. I grab another piece and bite into it, I start chewing and realize that it tasted like raw meat (with a hint taste of raw meat that spent too much time in the fridge) I immediately got nauseous and spit it out on a napkin. I told our server and he asked me what else I would like. I then ordered the fish tacos, he brought it out in less than 5 minutes (kind of fast if you ask me) I try a small piece of the fish and it wasn't bad, I give a piece to my friend and she only got fat. Why is there fat in my fish tacos! I tried to pick through it so I could atleast get full, but I couldn't do it. The server came to pick up our plates and asked me if I didn't like the tacos, I said no but that's okay don't worry about it. I was so disappointed because I was starving. My friend ordered the rib eye tacos and had to pick through it too because most of it was fat. The only good thing that happened was that our server did not charge me for the two plates that I didn't eat. We thanked him, paid the check and left. Unfortunately, this was not the best food and we were excited to eat and celebrate my birthday.

    Photos
    Corazon Taste of Mexico
    Corazon Taste of Mexico
    Corazon Taste of Mexico

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    Panxa Cocina

    Panxa Cocina

    4.4
    (2k reviews)
    26.2 mi
    $$

    It's been years since I've dined at Panxa Cocina.. and after today's experience, I greatly regret…read moremy time away. We had family in town and needed a last minute reservation on a Sunday for 12 people. The qualifications: AC and delicious food. Panxa Cocina fit all of the above and the entire squad left the restaurant raving about their experience. Our crew shared a bit of everything fried squash, queso, ceviche, enchiladas, and their verde chilaquiles with over easy eggs and chicken. Each of these items were delicious, but I'd return for the ceviche and chilaquiles. The ceviche was a delicious mix of sweet and salty. Their tortilla chips are made fresh in-house and paired perfectly with the fresh cut fish. I was also impressed by their cocktails. With family in town, we visited a number of fan-favorite restaurants across the coastline. Panxa stole the show for best mixed drink: the watermelon margarita. Excited to live so close and make this a consistent haunt.

    disappointed on multiple fronts - ordered carryout to consume in vehicle with kids:…read more 1. steak frites - bland and chewy, fries were soggy 2. Esquites - solid 3. squash blossoms - essentially fried goat cheese balls (little to no squash and was missing honey). Also, this is labeled as GF but this was not. Resulted in minor reaction w kids 4. mole enchiladas w mushroom / cheese - average mole flavor, nothing great and relatively bland allergen mislabeling is a major concern - reason alone for not returning

    Photos
    Mural on the inside of the restaurant
    Mural on the inside of the restaurant
    Outside Patio Seating
    Outside Patio Seating
    7 Point Elk Burger -  @rayz

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    7 Point Elk Burger - @rayz
    Javier’s

    Javier’s

    3.5
    (255 reviews)
    20.9 mi
    $$$

    Sebastian is honestly one of the main reasons we keep coming back to Javier's. He is always so…read morefriendly, welcoming, attentive, and genuinely caring. He treats us with kindness and respect and always makes sure we're taken care of. You can tell he truly cares about the people & those who come back to visit. Javier's is lucky to have someone like him! I could easily see him helping another location, like Pasadena, because he has the personality to make people feel welcome and keep them coming back!!!

    WARNING: Please carpool. There is only $30 valet available…read more My first encounter with Javier's was in Cabo San lucas, Mexico. SInce I have been to Newport beach and Century City locations. However this location was not a nice experience. And with this early evening out experience, it was the first time I have ever pondered that tipping culture may be outdated and obsolete. I have really received better service from Denny's and iHop. When this is supposed to be fine dining I do expect fine service with it too. The food: It was good, but I order the same thing at all locations, the lobster enchiladas. So thumbs up with the consistency at the California locations. I do think the Cabo location has a little extra twist of tasty. Drinks: I don't remember them being this lackluster at locations. The restaurant is so beautiful and has a nice ambiance to it. It makes you feel like you have traveled somewhere outside of downtown L.A. but that is where the magic ends. Our waitress felt very matter of fact with us. She wasn't outgoing and welcoming. I wanted to try something different and was going to ask her for a suggestion, but she really made me feel like she just wanted my order and don't bother her with anything else. When it was time to collect the plates from the table, it was weird. The men helping to clear the table never said anything like excuse me when reaching across us. I am only 5'3 so me being chest to table is pretty normal. One of them came too close for comfort to my chest when reaching across trying to clear the tables. Slow down and pay attention to where you are reaching. At the end of dinner, we never even looked at the dessert menu because at that point we were just ready to go. Upon departure, we had to stand and wait for our vehicles. All 3 of use drove in separate cars. So, we spent almost what we paid for meals in parking. Please Javier group, figure this location out or give it up to a restaurant who is going to deliver food and service as beautiful as the place itself.

    Photos
    Entrance view
    Entrance view
    La Tablita with steak Carnitas and shrimp
    La Tablita with steak Carnitas and shrimp
    Guava margarita

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    Guava margarita

    Fuego Cravings - mexican - Updated August 2026

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