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    Carmen's Trattoria

    4.3 (80 reviews)
    ModeratePizza, Italian
    Closed 10:30 am - 9:00 pm
    Updated 1 month ago

    Carmen's Trattoria Photos

    CARMEN'S TRATTORIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Carmen's Trattoria

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    Reviews With Photos - Carmen's Trattoria

    Side salad
    Aimee C.

    This place is a tried and true favorite. Since I was in grade school, my family used to take me for their Monday pasta night and Wednesday steak night, and the quality and price truly has not changed much, even if other restaurants seemed to be struggling with Covid-flation. The steak night meal is what I stopped for this time around, which includes a side salad or soup, free bread rolls (truly the BEST around - pillowy, warm, crusty, and delicious) and a delmonico steak with decadent roasted potatoes. The potatoes are seasoned with rosemary and other herbs and are a nice crispy side to a perfectly cooked steak. It is good to note that the ribeye steaks are a bit on the fattier, which makes it just more succulent for me. After tax and tip, its just around $20 per person, an absolute STEAL! Sal, the owner, is constantly around helping and checking in, and the other wait staff is a truly kind lady who is very attentive as well. The specials are available in the seated portion of the restaurant, right behind the sliding doors of the pizzeria. The ambiance is quite refined, as they have remodeled in recent years, so expect some industrial-vineyard-esque styling with cool, neutral tones. Parking is plentiful, even with the constantly busy LA Fitness next door. Definitely worth the trip to come support your local pizzeria/italian restaurant!

    Fried Cheese Ravioli
    Jess D.

    This place hasn't changed one bit !! They are still serving up great dishes and the staff is great . We use to come here almost every week when we lived in edison but now we are all the way in Bridgewater so not as convenient but definitely worth making the trip out here to have it . The calamari is cooked to perfection, pastas are good size portions and that chicken focaccia sandwich is my husbands favorite . We will still come around as long as they keep serving those delicious meals .

    Upgraded interior
    Michael M.

    Always a good choice for Pizza an Italian food. Owner Sal is always there to keep an eye on everything. Seating in back of restaurant. Cute interior.

    Stephanie C.

    The pizza place I usually order from was closed so with Yelp's help I found Carmen's Trattoria. I placed an order for pick up and the pizza was still hot when I got home. This was some really good pizza! Will definitely order from here again.

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    13 years ago

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    16 years ago

    Great pizza, good entrees and decent service. This place is a reliable performer and an asset to the neighborhood.

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    Page 2 of 2

    Ask the Community - Carmen's Trattoria

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    Houdini Pizza Laboratory - American - Italian Debate

    Houdini Pizza Laboratory

    4.2(231 reviews)
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    This gem of a pizza shop often gets overlooked by us with some closer options nearby. Shame on us…read more This wood fired pizza shop serves up classic and creative combinations. We went with the Nduja which had thinly sliced shaved cappuccio cabbage and spicy sausage. Sauce was well seasoned, evenly balanced. Sausage had the right amount of spice. Crust well cooked, with just the correct amount of char you're looking for in a Neapolitan style pie. Excellent. We also got the eggplant stack entree - good amount of cheese, well breaded eggplant. Make that drive to the edge of town, this pizza place is worth it!

    4.5 out of 5…read more The vibe here is unexpectedly chill for a pizza spot, almost steakhouse-like, with a huge wood-fired brick oven anchoring the room as the centerpiece. I sat at the bar and was handed a short, simple menu. Service was exceptional the whole night, attentive without being overbearing. Started with the Caesar salad, deconstructed and nothing like the classic version. The dressing and nuts gave it a nice twist that worked. The meatballs were a mixed bag. Texture was spot on, and the basil added something nice, but overall they were bland. Needed more garlic, and I couldn't pick up the umami from the parm or the saltiness from the prosciutto. More of both would've balanced it out. The pizza was the real showstopper. Perfect char, perfect chew on the dough. The habanero pie with pork loin had just the right amount of spice, every bite landed. Overall, I'd go back, and next time I'm trying the truffle oil on the habanero

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    Carmen's Trattoria - pizza - Updated July 2026

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