A must try pizza spot in the Woodbridge area. We stopped in for lunch on Good Friday and there were…read moreso many meatless options. The plain is a classic favorite. You cannot go wrong there. The tomato sauce is sweet and the crunch of the thin style crust is delcious. The garlic knots ooh they were garlicky and fluffy. The marinara sauce pairs well to tone done the garlic as they were potent for my liking. But my boyfriend inhaled them. The Sicilian slice was different as the crust itself was fluffy and not dense at all. The vodka margherita was amazing and easily my favorite. We also ordered a tricolor pizza to go which had their tomato sauce, vodka sauce, pesto, and fresh mozzarella on top. They have their own parking lot and it's easy to get in and out of. Service was fantastic and extremely friendly. The inside had ample tables and chairs to eat at and was extremely clean.

Solid and consistently good pizza spot in northern Jersey. Always great to stop for a quick slice…read more Service and staff are amazing. I definitely make this a stop every time I'm in the area.

Updated review from two years ago, I tried the a margarita pizza yesterday after taking a…read moresabbatical. I am lowering my rating because the pizza crust isn't the same. Please note that you may like this type of "thin crust". The bottom of the crust felt and tasted like maybe it's over coated with cornmeal; the texture felt gritty crunchy. This would work if anyone prefers this texture. The sauce just tasted like it was freshly ladled over (no oven baked in flavor). The topping left very little space for the crust edge. I am still stuck on how unfamiliar the crust texture was. I am used to thin crust texture from raised bread dough not a corn-meal like feel. Another reviewer was also baffled with the crust. Reheat review: unfortunately, was not convincing to nudge up the rating. From tip to mid way of the slice, the structure was floppy. From mid way to the edge of the slice: structure held up. Flavor was still good, maybe now better tasting bc sauce now tasted baked in because of the re heating. Service was on time.

This is my favorite pizzeria to go to whenever I'm in the area! The food is always fresh and…read moreabsolutely delicious. The staff is very friendly and welcoming, and the place is always clean which makes the experience even better. My favorite is their margherita pizza -- it's perfectly cheesy with just the right amount of sauce. I also love that the crust is thin and holds up nicely with no flop. Highly recommend if you're looking for a great slice!

I got some pizza here for a movie night and it did not disappoint. The pizza was really delicious…read moreand perfectly crispy. The penne vodka was wonderful and it came with a baguette on the side which was great. The salad was good and I appreciated that they gave the dressing on the side because they do put a lot.

Extremely high turnover of employees that seem to consistently change or "forget" ingredients. All…read morewith me repeating my request 3x over the phone. This is not the 1st time this has happened. We ve been eating here for 10 yrs and noticed this happening more and more since the move.

The food there was really good and so is the service very happy. I went there. Ambience.read more

"Bada bing, bada boom"…read more "Che Cosa" FORGET ABOUT IT This place has seating space size of ABOUT a 15 x 15 HOME DINING ROOM comfortable area with around eight tables for four, CLEAN FLOORS THROUGHOUT and bathroom too, visible kitchen, large screen TV and a positive vibe. a BIG HEART we can feel with the level of service they provide and phenomenal CANNOLIS with CREAM like one found in Brooklyn. The pizza? Good of course. Just within ten minutes from EXIT 12 Off Turnpike. Take a detour before you pass this exit to try them out, you will be glad you did. Tell them ANGEL THE REALTOR SENT ME. Visit ROCCO'S 57 AVENEL ST AVENEL NJ, MANGIA

Power punch of spice in everything we ordered. We started with the peri peri fries which were…read morepacked with flavor - perfectly crispy and came with a delicious dipping sauce. The chaat veggie pizza (ordered without pineapples) was also packed with heat. Delicious. The paneer tikka sandwich was also good, but probably a one time order - only because everything was much better. The menu has an array of options - something for meat lovers and veggies (jain friendly too!) If you like flavor/spices like us, don't sleep on Bombay Curry Pizza!

The butter chicken pizza is probably the best thing I've ever put in my mouth. It was bursting with…read moreflavor, perfectly creamy and crunchy. It was hands down the most delicious pizza on earth.

Pizza here is excellent. Heather in the front was fantastic. I have been coming here for years but…read moremoved out of the area. It always hits the spot. The Sicilian and white slices are just superb.

Today, at 3:12 PM, I placed an order for delivery. A large ham, turkey, and salami sandwich with…read moreprovolone, lettuce, and tomatoes. Pretty simple, right? After waiting an hour, the order finally arrived... but the sandwich was missing two of the main ingredients. No ham, no salami, even though I was charged for them. When I called, the manager offered either $5 off or to deliver the missing meat (which "could take a while"). I've been a loyal customer of Oakwood Pizza for years, but over the past year, I've noticed a decline in both quality and customer service. Calls are now answered with just a "hello," without even identifying the business. The last time we ordered, the wings were overcooked and dry, and now this. It's disheartening to see a local restaurant, one that's been part of our community for so long lose sight of what made people support them in the first place: great food and genuine service. As local businesses struggle to stay open, I truly hoped Oakwood Pizza would rise to the occasion, not fall behind. Sadly, after this experience and the rudeness shown today, I can no longer support this establishment. I always try to root for small businesses, but respect and care for customers should never be optional.

Michael waited on our table and he was great …read more They serve their homemade sourdough with butter which is addictive. You can buy their bread at the restaurant. We tried a few different things from their menu Strozzapreti- cavatelli with broccoli rabe sausage - very tasty Grandmas pie - simply delicious Minestrone soup - what it's supposed to be like Butterscotch Budino - creamy pudding with chocolate ganache n sea salt - creamy satisfying Loud grand dining area with a bar in the center seating at two levels lots of natural light by h the day and dim lit night vibe with loud music drinks quick service and great food makes this the perfect vibe to spend a lazy evening in an electric atmosphere

We were in Metuchen last week for a street fair and saw this place when leaving, so we decided to…read moregive it a try tonight. First, it is VERY loud in the restaurant, hard to have a conversation without talking very loud. While the service people were very nice, the service was so - so. They took about 20 minutes to come over, we ordered cocktails and an pasta as an appetizer. It took about 20 mins for them to bring bread after we ordered. Then the cocktails and app came out immediately after. Cocktails are meant to be enjoyed before your dinner, not during it. While the cocktail was fine, I wasn't interest in having it at this point. I had a couple of sips. The bread they brought out was fantastic. One of the best breads ever. The pasta was amazing. I really enjoyed it. We had the buccatini with guaclian (sp?). So I really looking forward to the Pizza. We put in the order for our pizza, went to the men's room and when I came back the pizza was on our table. Very strange it was so fast in less than 5 minutes. I am sorry to say the pizza was horrible. Soggy crust and dry pizza, not sure how that is even possible. Crust and pizza in general had no taste. I had this strange feeling the pizza might be premade and maybe they just add the topping for your order I don't know. Overall, it was very much a tale of 2 cities. Iffy service and horrid pizza. Yet great bread and pasta.

Food was good. Place was nice. Watched the game at the bar and enjoyed my cape May ipa with some…read moreThai wings. Recommended.

Another great meal. Try the new Caesar menu, it was great! Cheesecake was fresh and homemade.read more

Delicious pizza from the wood fire oven. Friendly service from everyone who works here. The space…read moreis cozy and inviting, making it great for a large gathering or smaller group.

Upon arriving to Rahway, my coworker and I were starving. We didn't have lunch due to our long…read moreflight, so I was very excited about this Italian place. And surprisingly, this happened to be a very well known restaurant as our other coworkers knew about it! It's located across of CubaNu Restaurant & Lounge on the corner of Lewis St and Main St in downtown Rahway. There's paid street parking and parking garages around the area. My coworker and I shared their Calamari Al Forno, tossed with Italian sausage, hot cherry pepper, and balsamic glaze. And wow. Who would have thought balsamic glaze with calamari would be sooooo good! I'll definitely be ordering that combination again. The mix with the Italian sausage and cherry peppers added a nice kick to the dish. Both of us could not stop eating it even though we wanted to save room for our pastas. Our meal was off to a great start! I ordered their Linguini de Mar which was supposed to have four seafoods: shrimp, calamari, mussels, and clams. Unfortunately, mine was missing the calamari. However, the pasta was incredibly flavorful and the seafood was cooked perfectly - not overdone or underdone at all. YUM! My coworker got their Cheese Ravioli with the Bolognese sauce (unsure if it was extra as I didn't see the check). She loved her pasta as well! She's usually a light eater, but she devoured half the calamari appetizer and all of her pasta, which speaks volumes about how much she enjoyed the meal. I felt that the one downside was the unusual amount of water I drank (maybe ten cups?). This was my own personal indicator that there was definitely some sort of flavor enhancer which wasn't a negative thing. I'm not certain, but the food was very good, so kudos to them if that's the case. Overall, definitely a hidden gem! We unfortunately didn't try their pizzas/pies but this will definitely be on my list again the next time I visit. Or I may opt in for another round of calamari al forno and pasta again, haha!

Nancy's is a must for a classic old school thin crust pizza. It is one of those subterranean venues…read morew 1970s family basement decor (paneling, brick, wood grain, and corner fireplace now blocked by a table). Bartender Emily was full of cheer and helpful with dining suggestions. I had a beer and the meatball app to start, and a pie for dinner. Nice thin crust which is the reason I sought Nancy's. I observed other diners w pitchers of Sangria, as well as bountiful family-style salads. I took leftover slices with me, and yes... I was "that guy" eating pizza on an early morning flight.

Came here for lunch with a friend. I knew we were off to a great start when there was a line…read moreoutside waiting for them to open when we arrived 8 mins before opening time. I've driven by this place MANY times over the Years but this is my 1st time here. Nancy's is a time capsule. You've get that old school restaurant that has never been updated, but that's what makes it great. Friendly staff that makes everyone feel welcomed. Pretty simple menu, full bar, hometown style crowd of patrons. Food is, of course, made to order but with a reasonable wait time. Casual vibe hometown bar/restaurant vibe. We had the Rice Balls w/cheese & the Italian Pizza. They are known for their pizza, it is a PAPER THIN crust. You can still kinda pick it up the traditional way, lol, if it's a lighter toppings piece. Great experience, will definitely come back. Grades: Rice Balls w/Cheese: A+ Italian Pizza: A+