Small shop. Yummy food…read moreSimple layout. Nice assortment of joes tea! Ordered the grilled cheese and cheese steak as well as the curly fries

I love visiting eateries that remind me not to judge a book by its cover. Or a restaurant by its…read morerundown exterior and worn, no-nonsense decor. "This looks like a place I would come as a drunk college kid," my husband mused when we first stepped inside. True to his observations, the menu is rife with the kinds of deep fried goodies and artery-clogging sandwiches that are best meant for youthful bodies with optimal metabolism. We ordered a fun variety for ourselves - a meatball parm, a pound of buffalo wings, an order of curly fries, and - to balance things out - the harvest salad. For those ordering sandwiches, know that they're enormous. A half order is an 11" deal, while the whole is a Brobdingnagian 22". Our half sandwich was great, and definitely more than enough for us to share. We had few notes on anything we ordered. The curly fries were hot and crispy, the buffalo wings hot and tangy, and the meatball parm was just as expected. I was particularly surprised by the salad, which was just supposed to be a fresh and green counterpart to all the heavier foods. I would have been happy enough with some greens and a vinaigrette, but we had a pretty robust salad with blue cheese, chicken, and pieces of diced apple. I never would've expected to find a good salad at a place like this one, but there you go. There are a few high tables and stools, but little else by way of ambiance. Clearly, the focus here is to eat and clear out. That said, service at the counter was incredibly warm and friendly. As far as parking goes, there are a few spots out front and even a few more behind the building. I struggled with the number of stars here, because this isn't highbrow or fine dining. If that's what you're after, I'd definitely look elsewhere. But it's predictable, freshly prepared, and therefore perfect for a college town. If that's what you're expecting, this is your four-star spot.

A good hoagie at a reasonable price…read more Best hoagie I've ever had? Not by far. Best hoagie I've had in a while? It was up there. I got the cheesesteak and fries. (Of course!) there was a good amount of meat and cheese. The fries were ok. I'm not really disappointed. I'm just not excited.

Hoagie Haven opened in 1974. I started going there in 1976. I just had a gyro and it tasted just as…read moredelicious today as it did back then! There's something magical about how they tightly wrap this amazing Greek delight! The flavors and freshness is perfect! The taste of garlic lingers after you're finished! Everything is soooooo good! Over the years I've had my favorites! Just know that there isn't any seating. But that's ok! Find your spot and you'll be sooooo happy!

As good if not better than the original in Hamilton NJ Rt 33.! Family owned, however the younger…read moreson, next generation, has taken his family legacy to the next level! Italian dishes that are both classic and timeless. They do not ruin traditional southern Italian dishes with crazy modifications. If you grew up with an old world "Nonna" Italian grandma's kitchen, you will be taken back in time. The flavors, spices and presentation will transport you across the Atlantic if you have ever had a meal prepared in any rural town on the Italian peninsula. Gennaro's has been creating and serving authentic traditional Italian cuisine without compromising quality. Olive Oil is imported from Italy to ensure the flavor and notes of the expansive groves in central and southern Italy! You will not be disappointed. I have been a thankful customer for over 20 years in the Hamilton area. Go for it !

Every time we visit we are greeted with warmth, cheerful and helpful staff. The food !! Fresh bread…read moreevery time we visit, incredible ready to go gourmet items, unusual and delicious cookies, Italian pastas, antipasti, authentic cheeses, salads, Italian wine. Sweet local ambiance. Friendly, no pretense, great warm welcome.

Veggie sandwich was flavorless - no condiments or spread on the bread - just plain bread stuffed…read morewith zucchini and cheese. Side of fries was also nothing special . We just tasted it and skipped the rest . Open face Mediterranean sandwich was a tad better. Bread was well toasted and veggie filling n balsamic added some flavor n texture . The side chickpea salad was not bad . Seemed to have good walk in traffic but everybody had some delays or some kind of issue with the food . Maybe it was a bad day for the staff . Ambience was bright and nice with additional outdoor seating . Service was slow and not very hygienic. When we shared feedback about the missing veggies in the veggie sandwich , the hostess was understanding and apologized. Offered a complimentary dessert which we refused as I did not find the baked good appetizing ( given the flies that we noticed ) There is street parking and few spots at the back of the building Overall not a place I would return. We left the place a bit hungry .

Such a cute, low-key neighborhood cafe. Everything made to order. Plenty of tempting pastries…read more Omelettes were interesting and delicious. A big menu for a little place and the staff was friendly and helpful. My omelette had fresh mozzarella made in-house, spinach and broccoli rabe. My partner had an egg and cheese on a Kaiser roll.

Catered event - absolutely perfect! Delicious! Lasagne, eggplant rollatine, meatballs, chicken…read moremarsala, flounder francaise, salad, dinner rolls, tiramisu cake surrounded by mini canolis and 7-layer cookies. SO GOOD! (Keep tissues nearby - the tiramisu is so good it woll make you weep.) Grazie mille!

Back again. My previous Italian meal was at the Atlantis…read moreResort's restaurant Paranza which has a celebrity chef figurehead Michael White who has won a James Beard award and a Michelin star.i had the seafood seppia pasta there. Mercado's version is better. Every dish we ordered from appetizers through desert parfaits of pistachio gelato was simply outstanding. Also, I was right!, Lazio oriented cuisine The cheese they want to sprinkle is pecorino Romano not Parmesan.

This location opened I believe 1/21/25 so it is still fairly new. I have been here 4 times now,…read morethe first visit was a few days after they opened. Naturally, there was a new store glitch with the CC machine so I ordered online while in the store. And have ordered on the app since then just to have my sandwich ready or near ready when I get to the store. No issues for me & they have a frequent purchase program when you sign up. I have ordered the Classic Chicken club twice, the American Wagyu Club & most recently the Chicken Cheesesteak. The club sandwiches were quite stuffed & almost hard to eat (not something I'd eat in my car!). I did find the hand pulled turkey on the dry side though. I also stopped getting salt added as the first time it was a bit heavy handed with the bacon on the clubs. The Wagyu was good, may have to try it solo at some point. Also, my first club was the Medium 10" size & I couldn't finish it, all "Small" 8" sandwiches since then. I was disappointed with the Chicken Cheesesteak. It was not as "stuffed" as the cold sandy's. And the Chicken had an odd texture, a bit chewy. But cheesy as you can hopefully see in the pix. For dining in, they do have about 5 tables. So that's an option if desired. Will be going back to try a few of the other options & will update this review as needed. :)

Don't get me wrong the hero was extremely tasty but the price left a bad taste in my mouth. Thirty…read morebucks for a large plus a random ten bucks for sides and a drink. It's not a mystery why the Earl of Sandwich was beheaded. The "Princeton Price" is in overdrive here. Three stars for the quality.

My son always gets the Noble Pig ham and cheese melt and i love the Caprese. Excellent cheese…read moreselection, great people and u can get lunch for under $10.

An exclusive cheese shop with abundance of unique pantry staples and crackers and sauces offering…read more a limited soup n sandwich menu Sandwich we tried was the #1 beat seller Newton on sourdough- it was a new take on the grilled cheese with the addition of caramelized onions and crisp apples The sandwich was delicious to my liking . May not be everyone's favorite as it is not your classic grilled cheese . The 5 year cheddar cheese that we tasted was awesome . Other unique crackers , mustards jams and spread were amazing to look at but quite expensive. I may be able to buy some of these at. Slower price at Whole Foods or other specialty stores. They staff was vey friendly and quick in making our sandwich. It a tight space with more room for all the items on display and limited space for customers. You can definitely try this place for their grilled cheese and soup and other little finds if your are willing to splurge

Central New Jersey is not a forgiving place for a sandwich shop. This is the land of strip mall…read moredelis where the slicer has been humming since the Carter administration and where a man named Tony might judge your order with his eyebrows alone. The bar is high. The bread must be right. The ratios must be just so. There are generations of reputations at stake. And yet, here I am, awarding five stars to a chain. Jersey Mike's Subs has no business being this good in this zip code, but it is. The sandwiches are consistently solid, the bread soft with just enough backbone, the meats sliced to order with a reassuring whir and volume that says someone cares. You can get it Mike's Way and watch the oil and vinegar rain down like a benediction. It isn't theater. Its craft, executed with the steady competence of people who understand that how you spend your lunch money matters. In a region where family owned establishments will always reign supreme, Jersey Mike's is the crème de la crème of the chain sub world. That alone would earn them praise. Consistency is a virtue. Knowing that your Italian sub will taste the way it did last month and the month before that is a small but meaningful comfort in this chaotic world. But this particular location earns its fifth star for reasons that have nothing to do with provolone. Our school district has called on them more than once when an event needed catering and the budget was held together with hope and dollar store duct tape. They are quick with a discount code or a special price, the sort of quiet assistance that keeps a fundraiser from becoming a fiasco. Then there was the day we hosted a fundraiser for a family displaced by tragedy. When the owners learned why we were raising money, they donated every dime that we brought in. Not a percentage. Not merely the profits. Every single cent raised. There is no corporate memo or marketing guideline that can manufacture that kind of gesture. That is humanity. It's neighbors taking care of neighbors. I am certain their goal was not to secure my personal undying loyalty. Nevertheless, they have it. Five stars, not just for the sandwiches, but also for the people behind the counter who understand that a sub shop can also be a small engine of decency.

I'm not in the habit of taking nutritional advice from Danny DeVito since the man seems a tad…read moreprotein deprived but as spokesman for Jersey Mike's, he may just be onto something. If I closed my eyes the turkey and provolone hero might have come from a deli instead of a conveyor belt sandwich chain. Worst case, they make Subway look and taste like a chaos factory. Best case, in the words of one of DeVito's more illustrious costars, I'll be back! Five surprising stars.