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    Carrabba's Italian Grill

    3.7 (135 reviews)
    ModerateItalian, Seafood
    Open 11:00 am - 10:00 pm

    Order Carrabba's Italian Grill Takeout or Delivery

    Carrabba's Italian Grill Photos

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    CARRABBA'S ITALIAN GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

    Recommended Reviews - Carrabba's Italian Grill

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    Reviews With Photos

    Salmon Capperi
    James H.

    My Salmon Capperi with lemon capers sauce & tomatoes was very good. The waitress was friendly & suggested a Brewery sour suggestion in NOLA. The back kitchen staff got our order correctly & hot. Topped the meal off with Makers Mark Bourbon on the rocks.

    House Salad
    Huyen C.

    So, our mistake. We are from Houston & love love love the Carrabba's on Kirby in Houston. The OG restaurant. We walked into Carrabba's in Beaumont & could tell it may not be the same experience. We ordered Parmesan fries to start, which was mediocre and seriously fries with Parmesan cheese sprinkled on it. They did not have Shrimp Damian on their menu like the restaurant in Houston but we asked to see if the chef could make it. The waiter said he could and we got the dish that didn't look at all like it. It was just shrimp and some pasta with lemony sauce... not worth $20. Their salad was fine and we also got their peach Bellini and that was great. Overall a 3. Disappointed and wouldn't come back.

    Tomato Basil Soup
    Miguel M.

    I have eaten at this location twice in the past few weeks and my experience has been pleasant both times. I have come during both lunch and dinner time, and the quality of food and service has been consistent. This location has a good-sized private parking lot so you should always be able to find a parking spot no matter what time it is. Upon entering, I was greeted warmly by a server who then was able to immediately seat my party of 4 and party of 2 for dinner and lunch, respectively. We were immediately given bread with oil and spices, but even though the bread was warm, you could taste that it had been sitting out for a while. Both times, my server was friendly and helpful in recommending dishes for us to get, which was a big influence in us getting the Classics Combination as an appetizer so that my group had a variety of food to choose from. For my entree, I tried the Pollo Rosa Maria with Fettucine Alfredo for dinner. I found the chicken to be too salty and the flavor of the alfredo sauce to be a bit lacking. What I got for my lunch entree during my other visit was the 7-oz Tuscan-Grilled Sirloin with Mashed Potatoes and Penne Pomodoro. The sirloin was tender and the pasta and mashed potatoes complemented the steak nicely. Both times I had also gotten the Tomato Basil soup, which had a good balance of savory and acidic flavor profiles. Overall, while I do like the ambiance of the place and how attentive my servers were, I believe the food left more to be desired. I find that their sauces all run a bit thin and is slightly too watery for me, but that's just a unfortunate personal preference, especially at the prices Carrabba's charges.

    spiedino di mare and spinach

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    6 months ago

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    Angelleca H.

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    2 months ago

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    9 months ago

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    4 months ago

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    3 months ago

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    Angelleca H.

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    7 months ago

    Delicious food and excellent service. We also took advantage of the $10 take home entrees!

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    Angelleca H.

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    3 months ago

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    Angelleca H.

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    9 months ago

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    Angelleca H.

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    4 months ago

    Good but not near as good as when they still made stuff fresh and daily. Used to have a great meat sauce. Pretty bland these days.

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    Angelleca H.

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    5 months ago

    The lamb chops were cooked to perfection and the Italian salad with the dressing is amazing.

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    Angelleca H.

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    7 months ago

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    7 months ago

    Amazing food!!! I definetly rec the salmon capree !! Great experience and service !! thank you so much to the entire staff!

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    Angelleca H.

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    1 year ago

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    Angelleca H.

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    1 year ago

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    2 years ago

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    1 year ago

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    5 years ago

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    3 years ago

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    1 year ago

    Food and service was excellent. Ambiance was perfect. I would recommend to friends and family

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    Angelleca H.

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    1 year ago

    Speed of delivery and the qualify of the food was great! We get their delivery regularly.

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    2 years ago

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    Amy F.

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    2 years ago

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    4 years ago

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    2 years ago

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    Leah W.

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    2 years ago

    Our food was delicious!!! Service was outstanding! We ordered coffee with our dessert, so good!

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    4 years ago

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    3 years ago

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    3 years ago

    Friendly, fast, order was correct. Server knew menu recommended some dishes and was very attentive

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    3 years ago

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    4 years ago

    Although a chain, the food is authentic tasting and amazing. The staff is very attentive and nice. The atmosphere is quiet and relaxed.

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    12 years ago

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    2 years ago

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    4 years ago

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    3 years ago

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    3 years ago

    Waiting for 45 min and no one took order, if I could leave zero star I would, !!After waiting for a long time we decided to leave‍

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    7 years ago

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    4 years ago

    The Carrabbas in Beaumont is the best Carrabbas. Period. Succulent chicken, tasty vegetables and a staple for locals.

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    Page 1 of 4

    Ask the Community - Carrabba's Italian Grill

    Pappadeaux Seafood Kitchen

    Pappadeaux Seafood Kitchen

    3.8
    (383 reviews)
    2.3 mi
    $$$

    Had a long day driving from Panama City Breach on our way to Houston. Traffic jam because of an…read moreaccident had us parked on W I-10 for 2-3 hours. We pivoted and stayed in Beaumont right across the street from this intriguing establishment. We had to try it. Pappadeaux did not disappoint. Restaurant is beautiful inside - dark woods and brass. Stunning. Started our meals with garlic bread, a cup of shrimp gumbo and a side salad. The gumbo was superb, could have eaten a pail of it. Very flavorful and loaded with protein. Wifey had blackened Salmon with broccolini. Salmon was cooked perfectly and portion size was generous. The veg serving could have feed 4. I went with the 10 ounce filet topped with crab and a creamy sauce. Dish came with spinach and a baked potato. Spinach portion was huge and potato was the size of a football. Steak came to the table medium just as ordered. Both entries were delicious. Our portions were so large we took leftovers home for lunch the next day. Warning ... go hungry. Order smart. Prepare for a doggy bag. Highly recommend without any reservations, would return in a minute. Well, made next payday. Place knew how to charge.

    Been a Pappas diner since this 90s and I unfortunately had some issues on a recent visit to the…read moreBeaumont location. Not overly detrimental hence the 3 star notation. We arrive after driving east from west of Austin, Texas. Server wasn't quick but arrived in a timely manner. Drinks delivered and food ordered. Oysters Pappadeaux; see the pic of the burnt stems most likely from the spinach. Good dish but flawed by the unfortunate crunch and flavor. Corporate peeps this is more a gripe overall. The change in the garlic bread; not for the good. I get it citing perhaps a more dramatic presentation. Thick slices versus a loaf tucked inside the cloth like the bread offering. Thing is, it gets cold QUICKER. We're only talking about a five to ten minute period but the previous way was smarter. Doesn't pair well with the Fondeaux as much as it used to due to the size. Moving onto the GFs dishes. Her Calamari dish was more oily than the last 10 Pappadeauxs we've visited. She also ordered a house salad with creamy vinaigrette that never made it to the table. This was the server obviously because if it was ordered it would have been delivered. Wasn't on the bill either so a forgotten dish for our visit. Good but not great as you expect from this price point.

    Photos
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen

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    J. Wilson's

    J. Wilson's

    4.4
    (451 reviews)
    2.2 mi
    $$

    I had such a great experience at JWilson's! Our server, Livia, was absolutely wonderful. She was…read morefriendly, attentive, and incredibly knowledgeable about the menu. She made excellent recommendations, checked on us throughout the meal without being overbearing, and genuinely made our dining experience even better. The food was outstanding--everything was fresh, flavorful, and perfectly prepared. Every bite was delicious, and it's easy to see why JWilson's has such a great reputation. If you're there on a Saturday, I also highly recommend sitting at the bar because Livia bartends then. She makes fantastic drinks, the atmosphere is fun and welcoming, and she's just as attentive behind the bar as she is serving tables. Exceptional service, amazing food, and a great overall experience. I'll definitely be back, and whether I'm dining in or grabbing a drink at the bar, I'll be requesting Livia every time. Highly recommend JWilson's!

    On my continued search to find my favorite (not necessarily the best ) avocado toast, I found…read moremyself today at JWilson's Restaurant. As always, the restaurant was packed--which is always a great sign that something good is happening in that kitchen! My waitress, Bailey, was sweet, attentive, and very accommodating, making the experience even more enjoyable. I started with a cup of their famous tomato bisque, and let me just say... I simply cannot come here without ordering it. This heartwarming soup, made with slow-roasted tomatoes, shrimp stock, cream, and Creole seasoning, is rich, comforting, and truly soothing to the soul. It remains my absolute favorite--if you haven't tried it yet, I highly recommend it! For my entrée, I ordered the Avocado Multi-Grain Toast. It's a light and satisfying plate featuring mashed avocado spread over thinly sliced multi-grain bread, served with your choice of sausage or bacon, an egg cooked your way, and a fresh tomato and cucumber salad. Everything on the plate was well-prepared and very tasty. If I could make one small personal tweak, I would love to see this served on a thicker slice of buttery toasted sourdough, maybe with a sprinkle of feta on top. That's just my personal preference and how I enjoy my avocado toast--others may find this version just right as is! The search continues for my perfect avocado toast, but this was a delicious and enjoyable stop along the way. Happy Sunday, and keep sharing those amazing finds on Best Bites!

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    Sunday brunch bar
    Sunday brunch bar
    Icebox lemon pie
    Icebox lemon pie
    Burger salad in front Cobb salad behind.

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    Burger salad in front Cobb salad behind.

    Carrabba's Italian Grill - italian - Updated August 2026

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