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    Casa De Lobo

    4.1 (39 reviews)
    Closed 5:00 pm - 2:30 am (Next day)

    Casa De Lobo Photos

    CASA DE LOBO ATMOSPHERE

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    Ivette V.

    New speakeasy in JC. This is a members only restaurant. A friend had to accept a friend request from the restaurant on Instagram as part of their vetting process. You walk in through VB3 pizzeria and the door to the restaurant is hidden therein. Once we walked into the restaurant we were seated immediately. Atmosphere and decor is nice. We ordered a few appetizers which were all good. The chimi sliders needed to be on a smaller plate. They only give you two and when it was brought out it just looked like it didn't belong on that large plate. Music is great- 90's- early 2000's hip hop and R&B. There's a bar area with plenty of seating. Drinks were very good. The reason I removed a star was because our waitress delayed in bringing us our second round of drinks. Also, once we finished eating we were being rushed because our table was given to three individuals who were standing right next to our table. This was awkward. We spent quite a bit (over $500) I don't usually put pricing in my reviews but this was not cool to feel rushed. If we weren't spending much then I understand the business decision to get us to give the table up but that was not the case. On a positive note our server was very nice throughout our time and she gave us food recommendations for food items.

    Banana pudding dessert
    Elizabeth B.

    This speakeasy is Jersey city's best-kept secret ! Hidden in the back of a pizza joint, it serves food that could make a Michelin chef weep with joy. The small plates oxtails, Brussels sprouts, and oysters? Simply divine. Large plates: my friend loved her crispy red snapper. The service? Impeccable. They've got hookah, amazing drinks, and a vibe so chill...The DJ was spinning both old and new school R&B jams that had me reminiscing about back in the dats college parties. Perfect for group outings, romantic dates, or a girls' night out. Or special occasions because the food is pricey and it includes mandatory Hugh priced service fee for 3 people we paid $75.00...Five stars all the way--I'd give it six if I could! PROS: service, decor, amazing eats, DJ, overall vibe and aesthetics CONS: no dance floor, pricey $$$$$$$$

    Chicken lollipops
    Jordan C.

    This place is an exclusive members only restaurant! It is a hefty fee to get in, but totally worth it. The ambience in the decor I totally amazing there's even a gigantic mirror on the wall of a moon and a wolf that glows in the dark, so freaking cool. My friend started with the guac kicks and I had the for bidden forest. We've shared four small plates, including the skirt steak on top of Tostones, the spicy chips and guac chicken lollipops, and ox tail. Wow every bite was seriously more delicious than the last, I could not have asked for a more fun time or better meal. You have to check this place out! Totally worth it.

    Desiree M.

    New members-only speakeasy located in Jersey City. An awesome concept with an incredible menu. The deconstructed banana pudding is to die for! I need to return and try the Chimichurri burgers! Whole red snapper and octopus were deliciously prepared as well! This is the perfect spot to impress a dats.

    chocolate tres leches
    Tiffany G.

    brand new spot and a pretty cool speak easy. nice vibes here, i went with a girlfriend and we had a fun time. I do suggest you go a little later and not get the first reservation or you won't get the full experience of it. parking is in the garage next to the pizza place FYI and is a 10$ fee- we started with drinks I got the guava kicks and it was good, if you like sweet. gf had the enchanted forrest. both good. we started with the octopus, lobster mac and the tuna. the octopus was in balsamic and cooked with purple onions was good - the lobster was small for the price- they only give you half and it has a broiled taste i've had ALOT better- but the fried mac n cheese balls were great! they should honestly get rid of the lobster all together and just do huge mac and cheese balls or a bunch of small ones by themselves. the tuna was 10/10 we found it to be delicious! we then had another round of drinks and got the tacos- sliders and spicy guacamole. -the tacos had potential, but we're soggy? and they were pretty bland if i'm being honest. they would have been much better with some kind of sour cream lime cilantro sauce or a pico or something- and def would be better if they weren't soggy.... the sliders came on tostones - good idea but they had bbq sauce on them. ehhhhhh... i feel like, they would have been so much better with again, a different sauce. bbq wasn't it- with the tostones they again would be so much better with some kind of sour creama or mayo lime cilantro or even a jelly with other components to maximize flavors. but the bbq was basic and not good. the guac was really good, it came with plantain chips and tostones. we finished up with desserts, got the banana cream pie, chocolate tres leches and the apple dish. all very good in their own ways. my favorite was def the banana YUM!! all in all good experience, would definitely come back.. the service was great 10/10 they were all very kind and attentive and I appreciate that. =]

    Opening night pics - gorgeous decor
    Julie C.

    This is a brand new venue in Jersey City with a brilliant design and super high energy atmosphere. It has an amazing tapas menu. You have to take a look at it and commit to trying a taste testing of the different flavors and food offerings- They have signature drinks that you can enjoy at this gorgeous bar area that looks like it was made for royalty- The waitstaff, managers and the owner have really paid attention to every detail to make this a culinary experience unlike any other. I highly recommend checking out this new hotspot. It's perfect for date nights, boys, night or girls night out, family fare or a quick drop in for some specialty food and drinks to spoil yourself with! Five star!

    Shadow Bloom
    Chanel B.

    My experience was incredible! Casa De Lobo brings a different vibe every night from Thursday to Sunday. They provide premium ingredients for the delectable small and large plates, handcrafted drinks, and amazing service. Be sure to follow the WOLF (literally) as the ambience transforms into a sleek, sexy, and classy atmosphere. The woody esque decor is allows you to escape into a forest like wonderland. Chef Rudy Straker and Chef Darryl Harmon add the culinary experience to the allure of the chic atmosphere. Be prepared to enter the world of the wolf. From the warm welcome upon entering onto taking in the ambience being sat at your table. You will feel as if you entered a whole new world. It is definitely the atmosphere for a once in a lifetime moment you want to be present for. The resident DJ Rock On will have you time traveling with classic hits that will test your vocal skills. You couldn't tell me I did not sound like Patti Labelle I sang my heart out. From the blends, transitions, and music selection it is sage to say you will feel like the King or Queen of Karaoke. The staff customer service was very personable matched with high magnetic energy making you feel at ease as this exclusive experience allowed you to live in the NOW! Casa De Lobo is a great place to come to network meet new people, listen to good tunes, and have a great time.

    Snake River Farms Skirt Steak
    Margarita R.

    Came to Casa De Lobo for dinner with a friend. It is considered a speakeasy so it was a little hard to find but the entrance was cute! I won't spoil it for you but pay attention to details! The restaurant has dim lighting with very interesting art and features. There was great music playing and before the end of our night, there was even a DJ! We came in and were seated right away. Kali, our waitress, came over right away to introduce herself and offer us drinks. She was very sweet and charismatic. We went with the Guava Kickz and the Passion & Pleasure. I liked the Guava kickz a lot more than Passion & Pleasure. Onto the food! We decided to order appetizers as our main dishes. I ordered the Snake River Farms Skirt Steak and my friend ordered the Pincho De Oxtails. For sides, we chose the Brussels and arroz con gandules. Overall, I felt the food was a bit on the expensive for the quality and quantity. I found particularly that the skirt steak dish was way too expensive for the quantity but it was tasty. My friend really enjoyed the oxtail. The arroz con gandules was also underwhelming to me but I am Puerto Rican so my expectations are high! Lol. The Brussels were crunchy and delicious. I think Casa de Lobos is a place that you come to enjoy the vibe and maybe only enjoy some apps. I also discovered before the end of my meal that they will become a members only type restaurant! I found that interesting.

    Lobster Macaroni Croquetas
    Vaughn R.

    We got to try out Casa De Lobo. The atmosphere and look of the place feels like you're in a different world. The staff members were super friendly and helpful. Cocktails were phenomenal, especially "Something In The Woods," if you like mezcal. We ordered the Lobster Croquetas (delicious), the Oysters Ménage A Trois (beware- weird flavor pairings going on with those- we didn't like them), the Chimi Sliders (delicious), Red Snapper (decent), and Corn Brûlée (extremely watery, barely touched it). Overall it's more of a cocktail place, and for the membership I can't see myself getting much value.

    Ox tail

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    3 years ago

    Great atmosphere, and vibe...Food was delicious & service was awesome...Recommend to anyone looking for a good time..

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    Ask the Community - Casa De Lobo

    Does this venue have hookah options?

    Yes! And it's really good.

    Is there parking?

    There is a large parking garage, located right inside the same building as the restaurant with ample parking

    View All 3 Questions

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    Gurumé - Tuna Tartar - yellowfin tuna noodle, lemon shallot aioli, cucumber, crispy sun-choke chips

    Gurumé

    4.7(385 reviews)
    3.6 miMidtown West, Theater District, Hell's Kitchen
    $$
    Locally owned & operated
    Large group friendly

    Absolutely delicious!! We got the kimchi fried rice, Brussels sprouts, and Jjambong gambas and I…read morehave no notes on the flavors. The portions are to be expected considering it's a tapas bar and the price is to be expected for New York in Times Square. They do give you free truffle potato chips though (: it's $2 for a bigger refill in case you were wondering The service was excellent. The servers and food runners were attentive, quick to refill our waters, and thoroughly knew the menu and the ingredients. I always appreciate when allergies are noted (although I don't have any). The interior is so cute! Very good date night spot with a small candle and floral arrangements throughout. 10/10 would go again

    My husband and I came here for happy hour last night (6/2/26), and we loved it! They have a cute…read morelittle outside eating area, then you go in through two doors, and then you will be greeted by people saying something, or, as we were, a friendly hello. The restaurant is elaborately decorated with beautiful pink flowers and greenery. We sat at the bar. The bartender greeted us and let us know it was happy hour, with $2 off cocktails, beer, and wine. I got their espresso martinis (actually, I got a second one when I finished it cause why not), and my husband got their mule, which had a nice piece of candy, ginger, and a light in it. We were only here for drinks and apps as we had dinner a couple of hours later. We went with the tempura oyster mushroom tacos (they are very mini) and the everything Ttaokboitti. We loved them both so much! The little tacos come with three, but they can add another for an upcharge. We just ordered another batch (they are mini) because they were so delicious. The Ttaokbotti was so so good, and since it reminded me of an elevated mac and cheese, it was my favorite.

    Photos
    Gurumé - Berkshire Kimchi Fried Rice - tender berkshire pork, caramelized kimchi, crunchy quinoa

    Berkshire Kimchi Fried Rice - tender berkshire pork, caramelized kimchi, crunchy quinoa

    Gurumé - Pork and Radish "Bossam" - braised pork belly, pickled radish noodles, dwenjang creme

    Pork and Radish "Bossam" - braised pork belly, pickled radish noodles, dwenjang creme

    Gurumé - Truffle Dduk & Cheese - brown butter korean rice cake, six cheese sauce, crunchy quinoa, garlic crostini

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    Truffle Dduk & Cheese - brown butter korean rice cake, six cheese sauce, crunchy quinoa, garlic crostini

    Boqueria W40th - Paella De Mariscos

    Boqueria W40th

    4.1(914 reviews)
    3.3 miMidtown West, Theater District
    $$$
    Outdoor seating
    Private events

    Not usually a person that sticks to the restaurant attached to the hotel but I make an exception…read morefor Boqueria. This place is a solid choice particularly in the Times Square zone. I've enjoyed many things here but love the charcuterie board and typically go for a customized choice. Love the truffle cheese, manchego and prosciutto. The burger sliders are fun also. Service is great as well. Many a time I've come in late and they still take care of me. Sorry!

    Came here on a Saturday looking for a table of two without a reservation and we got lucky! We were…read morequickly directed to our table. The restrooms were allocated in the joining hotel so it's a bit of a walk. We were not too hungry just looking for a quick snack so we settled on Brussels, top sirloin and calamari to share. The Brussel sprouts were crispy with a tangy dressing topped with dried cranberries and raisins. This dish had a nice balance. There were two-three fairly larger hunkers which we had to cut up but otherwise flavor was nice. Next came the top sirloin cooked to medium with a bed of roasted carrot purée and a salsa sauce. The sirloin was seasoned nicely and cooked to perfection- very tender! By far my favorite dish! The calamari was a bit of a disappointment. It was fried too crispy and lost the calamari taste. We let the server know and he very kindly brought out a churro to apologize- very kind of them! Overall I had a great experience here! The food was great, service was fantastic!

    Photos
    Boqueria W40th - Chef's Menu

    Chef's Menu

    Boqueria W40th - Peravino

    Peravino

    Boqueria W40th

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    Debajo - Octopus and forbidden rice

    Debajo

    4.4(119 reviews)
    2.9 miFlatiron

    Made a reservation here for dinner before a show and it did not disappoint! Pretty quiet when we…read moregot there (I think it had just opened) but were seated in a nice booth. To find Debajo you have to find the staircase leading down as this is below ground level - hence the name. MUST GET the patatas bravas - just enough to share between three people but might want to get two orders if your party is more than three. DO NOT GET the queso - it's literally a couple thin slices of cheese, a tiny bowl of almonds, and some tomato mixture. You can add bread for like $7 on top of the original $16 price - actually ridiculous for what you get. The roasted duck breast was flavorful and tender, and the bavette steak was even better. Really great to share as well since they're cut up already. Good vibes in Debajo - would definitely come back again. It was clean and very chic.

    Debajo had delicious tapas in a relaxing upscale environment…read more They are tucked away in nomad, down a set of nondescript stairs. But don't let the basement level dissuade you; they really turn their location into a strength. There's a covered "outdoor" section with lots of natural light, and the inside is spacious and modern, with a semi-open kitchen that makes it feel like you're in a place twice its size. The tapas we tried were great. Patatas bravas were crispy on the outside, with a fluffy inside, and maybe a touch too much salt. The hamachi crudo was excellent, with a unique coconut and mango sauce that gave it a touch of sweet to go with the zest. And the pulpo was great, the octopus was well prepared and the sauce was hearty without dominating the taste. The half chicken was the most memorable dish; our server recommended it, and it's clear why. It was unbelievably juicy and tender, with plenty of lemon flavor in every bite. Lots of meat, don't expect a small plate like the other menu items! All in all a good experience in a nice atmosphere, definitely staying on the list for tapas in the future.

    Photos
    Debajo
    Debajo - Grilled octopus with black rice

    Grilled octopus with black rice

    Debajo - Non alcoholic wine.

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    Non alcoholic wine.

    Anytime Kitchen  - Pork Belly BBQ

    Anytime Kitchen

    4.6(3.3k reviews)
    3.1 miKoreatown, Midtown West
    $$

    Each dish that came to the table we all proclaimed our "favorite". It just got better and better…read moreand by the time we left we agreed this was one of (or THE?!) favorite meal of the week. Service was friendly and quick. The restaurant has a variety of seating options and is a fun little place.

    From the moment you walk through the doors, the ambiance immediately draws you in. The warmth of…read morethe wooden tables and chairs, paired with the natural tones woven throughout the space, creates a setting that feels both calming and inviting. The effortless tranquility encourages you to slow down, enjoy the food, and get away from the everyday, hubbub. Their menu leans into fusion dishes with a nod to some of the classic home-style classics. Everything is presented with a refined, elevated touch. Here's what we ordered: ~ Tako Wasabi - 5/5 stars A fiery delight. This appetizer feartures chopped raw octopus marinated in wasabi. It has a lively zest from the wasabi and is topped with tobiko, which adds a pleasant contrast in texture. ~ Honey Makgeolli - 4/5 stars A traditional fermented Korean beverage that is light and pairs brilliantly with your meal. It is a cloudy alcholoic drink served in a metal teapot, and surprisingly, there is much more in that teapot than you would expect. It easily provides six to eight generous pours. The flavor is subtly sweet with a pleasant tang. ~ Temaki Set - 4/5 stars You can order a set of three by choosing from selections 1-17, or you can order a la carte at the listed prices. Some of the temaki stood out more than others. Our two sets included marinated salmon, bluefin tuna, spicy yellowtail, spicy bluefin, and two dynamite temaki. ~ Spicky Pork Ssam Set - 5/5 stars Truly another standout entree that even surpassed my beloved grilled BBQ bossam. You received a generous basket of assorte greens, including romaine, kale, perilla leaves, dandelion leaves, nappa cabbage, and more. It is well worth the price and makes for a fun, interactive dining experience with your family and friends. There is also various banchan offered and this time, they were beyond kind enough to offer refills. The last time we were here, we ordered just as much food and they stated they normally did not offer refills, which I thought was very odd. With its casual bougie aesthetics, this spot has quickly become one of my favorite eateries in Fort Lee-lee, It beautifully blends Korean, Japanese, and American flavors in a way that feels both comforting and elevated. Needless to say, we will be back!

    Photos
    Anytime Kitchen  - Interior

    Interior

    Anytime Kitchen  - Pork Cutlet

    Pork Cutlet

    Anytime Kitchen  - Lychee soju cocktail and goose island ipa

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    Lychee soju cocktail and goose island ipa

    Thursday Kitchen - Korean Popcorn Chicken * @eat_with_lily (food ig)

    Thursday Kitchen

    4.4(1.9k reviews)
    2.8 miEast Village, Alphabet City
    $$

    Yummy and reasonably priced tapas. The drinks were so cute as they came in pouches and are similar…read moreto an adult capri-sun. They are also strong, but refreshing. We ordered 5 dishes and it was enough for 2 of us. Even though portions are small, it's actually pretty filling. The truffle mac and cheese was heavy but had a good amount of cheese to macaroni ratio. The truffle flavor was there but not super overpowering. My favorite dish of the night. Edamame dumplings were different as it had a cheesy flavor and the edamame itself wasn't noticeable. The sauce surrounding it was savory. Also a must get. Wish it was more than 4 pieces. Lucky noodle was super chewy and reminds me of a Chinese noodle soup with ground beef. It has a hint of cumin flavor even though not sure if that ingredient is in it. The steak was super chewy and flavorful but is not a must get. Popcorn chicken was the weakest because it was a bit too dense. Overall, this place was only $100 in total with drinks and in NYC, it's a steal!

    Love the idea of Korean tapas! Every dish is reasonably priced. We got the popcorn chicken,…read moregnocchi, lucky noodle, paella, and the plantain for two people which was enough. The gnocchi and lucky noodle sauces were amazing. The gnocchi had a sauce similar to a teokbokki and had a nice kick. The lucky noodle had great texture and with the sweet onions, had a nice sweet and spicy mix. The popcorn chicken was cooked well. The paella was a nice mix between Spanish and Korean flavors. The only thing we didn't like was the plantain as it was just half a plantain and the dip it came with didn't mix well in my opinion. The drinks tasted stronger than I expected but that ended up with the drinks being a little bitter. Service was nice and quick here! This is a great spot for a girls night out. We came at around 6:30 PM on a Saturday and were able to get seated immediately. Overall, really good!

    Photos
    Thursday Kitchen - Drinks

    Drinks

    Thursday Kitchen - Korean Popcorn Chicken * @eat_with_lily (food ig)

    Korean Popcorn Chicken * @eat_with_lily (food ig)

    Thursday Kitchen - Tuna Taco * @eat_with_lily (food ig)

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    Tuna Taco * @eat_with_lily (food ig)

    Casa De Lobo - tapasmallplates - Updated June 2026

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