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    Casa Verde

    4.2 (90 reviews)
    ModerateItalian, Pizza, Caterers
    Open 1:00 pm - 9:00 PM
    Updated 2 months ago

    Order Casa Verde Takeout or Delivery

    Services - Casa Verde

    Catering

    Vegetarian catering

    Casa Verde Photos

    CASA VERDE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Good for kids

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    Recommended Reviews - Casa Verde

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    Reviews With Photos

    Olives and eggplant appetizer for the bread
    Gus G.

    We love this hidden gem of a place we came back again ! This time we were sat in the other room which is nice. It is spacious and secluded from the main dining room so it was not so noisy. We had the baked clams and the mussels for appetizers. We decide to have one of the daily specials. We had Branzino. It was delicious !! My wife and I enjoyed it a lot. I got mine with potatoes and vegetables. She got hers with a side of pasta. It looked so good that we dug right in and forgot yo take photos ! I finished mine and my wife saved done of hers for lunch the next day. I had mentioned to the waitress that I think they should have it all the time !

    Rivi B.

    We really liked Casa Verde restaurant, They serve very delicious Italian food, A beautiful environment for Italian good dishes in a warm friendly local ambiance. We came here second time and enjoyed it very much again! We had the 3 course package. You get great value for your money!! We recommend!!

    Sacchetini pasta (money bags) in blush sauce
    Patricia Z.

    Loved it. First time here. The owner was attentive, so was the staff. Food was exceptional. I would definitely go back. Prices were reasonable. Great local restaurant.

    people sitting at tables in a restaurant
    Gerald S.

    Traditional Italian American house on Richmond Avenue, Staten Island. Tin type ceiling, wall paintings, back bar and well trained waitstaff that knows how to make you feel like royalty. We were there for a light lunch and decided to share two appetizers, Calamari Friti and Melanzon Florentino. While we waited, they brought us a small bowl of olives and tomato garlic olive oil spread for the table bread. They were a good forespice for conversation and settling in. Both dishes arrived simultaneously, along with smaller dinner plates for dividing the great looking offerings. The Calamari was perfectly fried with a side dish of red sauce. It contained both rings and tentacles - just the way I love them. The Eggplant was light, tender and creamy from the fresh ricotta, and gently spiced by the generous pink sauce. Excellent. Casa Verde is definitely a place to return to for a full bore dinner, including vino. A worthy neighborhood kitchen.

    Ambiance
    Jim B.

    What a wonderful establishment that hardens back to a bygone day of when folks actually cared....Appetizers kicked as and the main dish was delish.....The complete dinner makes your selection process much easier.....as Retard Rae would say....Yum-0.

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    1 year ago

    Business owner information

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    Casa V.

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    7 months ago

    Good food. Great service nice atmosphere the owner is always there that's the mark of a well run business

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    4 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    Very nice place with good authentic Italian food. Service was phenomenal. Good vibes.

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    3 years ago

    Absolutely professional staff! Treated beautifully. Food was excellent. Ty all! Veal Parmigiana pounded thin!

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    5 years ago

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    3 years ago

    Excellent meal , service & atmosphere. Would recommend for a good Italian meal ! Easy parking also

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    7 years ago

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    4 years ago

    I can only say good things about this establishment. The food and especially the people are wonderful. Very homey.

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    3 years ago

    Excellent food and service. It was a wonderful dining experience. Had a wonderful time. We will be back!

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    Page 1 of 3

    Ask the Community - Casa Verde

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    4.7(184 reviews)
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    This is one of my favorite places! The restaurant is very…read morewell decorated and has a real classy Italian modern vibe (with an incredible outdoor area in the summer). Staff is very professional and friendly, always making sure everyone is having a good time. Honestly, all the food is great here but some of my favorites are definitely the carpaccio and calamari appetizer (the calamari is the BEST I ever had, hands down) and their coffee panacota for dessert is also out of this world, just amazing! If you are a bread lover just know they make their own bread in house. 5 stars always!

    I went here for lunch today with my husband and brother-in-law. The ambiance outside was very nice…read more It reminded me of the islands. The food, however, is another story. For appetizers, we got zucchini chips, fried calamari and mussels. The calamari was fried too hard and it had a very salty, spicy Chilean type sauce over it. The zucchini chips were thinly sliced, lightly battered with Parmesan cheese sprinkled over them. They were decent but nothing to write home about. In fact, after having about six or seven of the zucchini chips I began to experience heartburn from the grease. For entrees, my husband had the chicken parm. He said it was too thick and should have been flattened more before frying. It was also very breaded. My brother-in-law ordered the chicken and waffles and he said the chicken tasted day old so after having a bite of one piece of the chicken he pushed the chicken aside and called it a day. I called the waiter over and informed him about the chicken tasting day old. He didn't try to change it out or take it off the bill or get a manager. He just apologized by saying I'm sorry. My crab Mac and Cheese was decent. It wasn't seasoned the way I would have liked but the huge, plentiful chunks of crab made up for that. I ate a third of my dish and packed the rest for home where I will doctor it up to my taste. I've never been to this particular restaurant before. The only reason we came today is because my brother-in-law was here on business and staying at a hotel in the area.

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    This restaurant is truly underrated and deserves far more recognition. We chose it to celebrate my…read moreparents' 50th wedding anniversary, and it could not have been more perfect. The space itself is beautiful, warm, and inviting, and the staff was absolutely amazing attentive, kind, and genuinely invested in making the night special from start to finish. The chef and owners were incredibly accommodating, which made such a meaningful celebration feel effortless. We had a banquet-style, family-style feast, and the food was nothing short of impeccable. The spread was abundant and thoughtfully prepared: assorted cold cuts, shrimp, seafood salads, fresh vegetables and salads, tuna tartare, potatoes with mushrooms, crepes filled with chicken and mushrooms, skirt steak, lamb chops and so much more. Every dish was fresh, flavorful, and beautifully presented. There was truly an abundance of food, and every bite was delicious. We even danced my parents hired a DJ and the atmosphere was filled with joy, love, and celebration. It was one of those nights you don't forget. A wonderful experience all around. Exceptional food, exceptional people, and a perfect place to celebrate something special. Highly, highly recommend.

    I've been eyeing this restaurant for a while, and today was finally the perfect occasion--Father's…read moreDay! We made an early reservation and were greeted with a warm welcome. We chose to dine on the first floor, which has a chic, elegant vibe with beautiful décor and a relaxing ambiance. There was a special set menu for the day, and the selections did not disappoint. I had the Burrata Salad followed by the Branzino--both were fresh and flavorful, and the portions were huge! I couldn't even make a dent in my main dish. My husband enjoyed the crepes and the seafood linguine, and he was just as impressed. The kids' menu was a cute touch, especially with the clever dish names. When I asked my 10-year-old what she was having and she replied, "I don't care," I was caught off guard--until I looked at the menu and saw that "I Don't Care" was actually the name of the mac and cheese! So creative and fun. Drinks were great too--strong and satisfying for my husband, and I was happy to see a solid mocktail selection for non-drinkers like me. The only downside? There were only two dessert options available. I was hoping for a bit more variety, especially since everything else exceeded expectations. Overall, it's a 10/10 experience, and I absolutely can't wait to go back!

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    Enoteca Maria

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    I came here shocked to see that this place wasn't all 5 stars, and saw a lot of the bad reviews…read morewere about getting a reservation. I'll start off with that I was able to get one, and I am so glad I did. Theres a warmth of nonnas that's made this one of the most unique dining experiences out there. You can feel the love of nonnas cooking in each dish and the joy it brings them. They have a rotating selection of Nonnas along with their classic Italian menu. The Italian menu had food I've never really had before, all executed so well. I had an entire lambs head (not for the weak), so I got to eat cheek, eye, brain, etc. nonna maria had to come teach us out to cook it but it was a fascinating dish. The rabbit was also fall off the bone which I was just so pleasantly surprised by. It came with potatoes and carrots so it just felt so homey. Nonna Elizabeth was Puerto Rico was the featured chef and she made salted cod fritters, which at first, I was like it sounds interesting, but it was so well seasoned I ended up loving it. Got a pork and rice dish also, and the rice was so fascinating. It had olives in it and the pork was well seasoned. They really make you feel valued and that you're in nonnas kitchen. Everytime you go, you're going to get a different experience with the featured Nonna. For real, try this.

    after hearing all the hype and rave had to check this out for myself and took my foodie friend with…read moreme we hadnt watched the netflix movie but we heard all about it and even heard of this restaurant prior to the netflix hype we came in hungry so got to ordering immediately- it was so cute because the nonna from peru was walking around greeting all the tables and being sooo friendly and kind it made my heart warm and melt. she gave us hugs and made cute jokes. we ordered the burrata and dip to start which were pretty good but id not write off anything special entrees we did lasagna and the lamb head. to be honest we were expecting a lamb shank which was totally on us because we got the head and navigating eating that was a fun little struggle. but overall the food was good, the lasagna really hit the authentic italian notes def recommend given how cool of an experience it is

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    Bar with Joe (the owner) in the background

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    Patrizia's of Staten Island

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