Cancel

    Open app

    Search

    Catalú

    4.3 (138 reviews)
    ModerateSpanish, Tapas Bars
    Closed Closed

    Order Catalú Takeout or Delivery

    Catalú Photos

    Business Info

    CATALÚ ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Romantic

    You might also consider

    Recommended Reviews - Catalú

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Drink menu
    Victor H.

    (From November 2025) In the mood for spanish/tapas-style eats, OpenTable brought us here. My Dad never had tapas-style dishes so this was a first for him. We got a table here on a Saturday evening in early November and had high expectations based on the ratings. The experience was fine but there was more to be desired. Our server Joseph was very attentive and made sure our waters were filled and gave excellent descriptions of the dishes along with a nice wine pairing for me. Starting with the marinara charcuterie, the spread looked appetizing although we were surprised the spanish tuna was served in a canister. Upon eating it, it wasn't anything to write home about although we liked the mushrooms that came with it. We also had the pan con tomate which is basically rustic bread with a tomato spread and olive oil and we added the ham (jamon) to it. Taste wise, it was alright; we felt it lacked some seasoning and the presentation was kind of plain. Other dishes we ordered were the broccolini, the beef empanadas, and the grilled steak. Those dishes were excellent and we should've ordered more of those. The broccolini had a nice char, the empanadas were flaky, and the steak was tender. The food menu is more condensed compared to other Tapas places I've been to. You'll get your traditional spanish eats such as the patatas bravas, abondigas, the pulpo a la gallega (octopus) and of course the paella. The menus have more focus on alcoholic beverages with a lot of wine options, cocktails, and sangrias. The sangria flight seems popular here and I probably should've gone with that instead of my glass of Bodgeas Rivera Tempranillo. But I enjoyed the wine as it paired well with most of the dishes. While there are plenty of other options in Charlotte, this spot is a favorite amongst Charlatans for Spanish/European eats. I wouldn't mind coming back next time I'm in Charlotte to try other dishes here and that Sangria flight.

    Raw paella.... do NOT get this
    Dawn R.

    We came as a group of 9. Most of the menu is tapas. There are maybe 5 other full entrees to select from so not a large choice if you want your own meal. We ordered brussel sprouts as an appetizer and it came with the entrees we ordered. They were good. The charcuterie was also good. 2 of us ordered the paella for 2, and the waiter warned us it would take 1/2 hr to cook it so we needed to order right away, so we did. The paella was not edible. The rice was not cooked all the way and even the shrimp was raw in the middle. Both of us that ordered the paella for 2 asked for a box immediately so that we could take it home and cook it the rest of the way. We did mention it to the manager and he gave us some BS about it's supposed to be that way. The other person had been to Spain and I've had decent paella elsewhere and we both told him that's not true. He did take it off our bills. We then ordered the cheesecake. It was good. However, in addition to the raw and inedible food, the most disappointing thing we discovered is that they did not have a women's restroom. There were 2 nasty mixed use restrooms as if we were at a gas station in the middle of nowhere instead of a restaurant. Women deserve their own space and this lack of accommodation will prevent us from returning. Finally, they validate parking for 2 hours. They took so long to serve us, we ended up having to pay $10 in the attached parking garage. This was a horrible experience. We absolutely will not return.

    Ashley F.

    I've been wanting to check out Catalu for a while! I love Que Hospitality so much and this new concept did NOT disappoint. A fellow Yelp Elite went with me to indulge in a Saturday brunch!! We had a great time, helpful staff and fast service!! We made a reservation for 12pm and shockingly it wasn't busy at all. We started our meal with a sangria flight and the build your own mimosa with passionfruit juice. DELISH!!! We also loved that they didn't change the space too much. This is the same space as Eight and Sand, which we also really enjoyed. So, it was nice to see it looked pretty similar with the same kind of vibes, plants and all!! We order a few tapas: brussels, shrimp & grits, ceviche and empanadas. Wow, ALL of these were sooooo soooooo good!!!!! It was hard to save room for the main entree which was also incredible! We both ordered the braised beef cheeks and really enjoyed it. I literally didn't eat again that day, I was full all day lol. This was such a great brunch for me!!! I will be back again and again!! They also validate parking in the garage attached so parking was a breeze. Definitely recommend this spot!!

    Drew A.

    Visiting Charlotte and stopped in this place. Great flavorful food and super friendly and attentive staff. It's a great space and decor. Had the pulpo, broccolini and albondigas and all 3 were tasty.

    Oxtail
    Cortney B.

    I booked a table for 6 during their New Years Eve dinner special, which included welcome drinks, a midway champagne toast, and unlimited tapas for 2 hours. I thought this was a good deal considering all the various dishes we got to try while we were there! For drinks, I ordered the Devils Playground (spiced pear gin & tonic) it was light & refreshing. The espresso martini was a popular choice at our table as well. My favorites tapas included the braised beef empanadas and oxtail with mashed potatoes. Both were so tender and well seasoned. The paella was amazing, each couple split a plate. Though it's not my favorite, our table raved about the beet salad with goat cheese & pistachios. We also tried the spiced meat balls, brussel sprouts, and the fried calamari. Nothing stayed on the plate long enough for a picture. For dessert, we split the churros with chocolate sauce and the banana split with pistachio ice cream - the latter being the winner with its unique flavor profile. We would definitely try Catalú again!

    Croquetas
    Juliana D.

    Great Spanish tapas restaurant in South End. The place is really pretty. I love all the decorations and Spanish art. Service was great! Our server was very helpful and friendly. My family ordered tapas to share and then we all shared a paella after. The tapas were all very tasty. The croquetas were creamy and flavorful. The beef empanadas were also good. They had a lot of shredded beef! We also tried patatas bravas, which had a nice spice to them. And the albondigas were also tasty, but not my favorite. We then had the catalu paella which had steak and chorizo in it. The steak was perfectly cooked with a nice char flavor. The paella itself was fine but I did love the chorizo. Overall, I had a nice experience at this restauant!

    Food portion of the menu.
    Dan M.

    We usually have our son choose restaurants and he chose this outstanding restaurant. We made reservations just in case it was busy. We able to be seated earlier than requested once we arrived. The atmosphere and ambiance is great for intimate settings or groups. They have a rather large drink menu compared to the food. This is a tapas style restaurant. We ordered several items from the menu. See the pics please. The main reason our son chose this restaurant was the paella. Our server was very good and not overly attentive. It was a great balance. He ensured our food was delivered promptly and he always kept our waters full. Every dish was prepared and presented well. The flavors of every plate were complex and robust. Not over powering, but balanced. The price was fine for the dining experience, the vibe, service, quality, and quantity. We would definitely dine here again. Highly recommend giving Catalú a try.

    Steak & eggs
    Hailey H.

    I've been to Catalú a few times in the past, but only for dinner. I love the red sangria there! This time was different in a few ways. I went on a walk with my partner on Sunday morning to grab brunch. It was sunny and beautiful outside, but our hearts were heavy with the loss of our sweet Shih Tzu, Harpo, the night before. I couldn't keep the tears away no matter how hard I tried, and entered the restaurant with Kim Kardashian-level cry face. The hostess and the restaurant director, Alex, immediately empathized with us and shared stories of their own furry friends. I was definitely interested in the $1 mimosas they have on Sundays and Alex made sure we had one in our hands before we had the chance to review the menu. As a starter, we ordered las croquetas-- great flavor and creamy on the inside. We ordered the steak & eggs and the Spanish omelette. Both were delicious! I can always count on Catalú to serve some delicious potatoes. The sauce had a little bit of spice, but nothing too crazy for me. The team went out of their way with their generosity and gifted us the French toast, banana split, and a celebration toast for our sweet boy. The banana split was my favorite! I loved the ice cream and the crispy, brûléed bananas were amazing. Everyone showed us so much kindness and warmth during such a sad day. I really felt like our decision to stop in that morning was the universe reminding us that there is so much compassion and love in the world to go around-- even without our sweet boy beside us. Thank you so much to the entire Catalú team for making us feel loved and seen. I really cannot thank you all enough.

    Meatballs
    Charlotte W.

    We decided to try Catalu based on the great reviews but the experience was overall underwhelming. Nothing was terrible but nothing was amazing. We had reservations for 4 for 5:30. The restaurant was basically empty when we arrived and they said they had us at a high top if that was OK. As the restaurant was basically empty I said we preferred not. The manager at the front then took several minutes not saying anything to find us a table. It was long enough that other people came in and then went up and around us to be seated because nothing was happening. Finally we were seated. Service started out good, sangria samples were not great so we didn't order. We started with empanadas and brussel sprouts. The brussel sprouts were warmish but not hot but otherwise good. Empanadas were okay but not a lot of flavor. Meatballs were also warm but not hot. The restaurant got busy and service slowed down considerably. I wouldn't recommend or go back. It's okay but not great.

    Valenciana and Del Mar Paellas
    Justin S.

    Catalú is a true Charlotte gem! We started with the beet salad and piquillos peppers--both fresh, flavorful, and beautifully done. Then came the stars of the night: the Valenciana paella with tender chicken and rabbit, and the Arroz Negro del Mar loaded with fresh seafood and that rich, savory squid ink flavor. Both were absolutely outstanding! The oxtail was another highlight--melt-in-your-mouth tender with incredible depth of flavor. And for dessert? The Basque cheesecake was creamy and perfectly caramelized, while the churros were crisp, warm, and impossible to stop eating. Great service, cozy atmosphere, and dishes that transport you straight to Spain--Catalú is a must-try for any foodie in Charlotte!

    Streetview
    John H.

    Menu...check. Food...check. Experience...check. We came on a Sat night around 6:30 and were seated immediately. They have a large outdoor patio, hightops, bar seating and traditional table. Lots of seating options. The atmosphere is very attractive or upscale, yet still casual and inviting. Beer menu was lacking local IPA's. This was a little disappointing. We spent some time looking over the menu as there were lots of attractive options. We started with the Beet Salad ($10) and it was really good! My bride ordered the Ceviche ($15) and Canelones ($12) and she cleaned her plates :) I went with the Gambas Al Ajillo ($13) and Piquillo Peppers ($11) and enjoyed them both....would order them again! Service from Alejo was great. I don't find many places like this in South End or Charlotte really....we will certainly come back again!

    Tiffany K.

    Great happy hour, go on Tuesdays for half off cocktails too! The atmosphere here is one of my favorite. Decorated so clean and new. Our server was very attentive and pleasant. We will definitely be back!

    Brunch menu
    Rob Snow S.

    Charlotte's most slept on...by a mile. I don't know how to feel. On one hand I was absolutely thrilled to have experienced this place for the first time. On the other hand, how did I not know this place existed. I'm looking at you Axios/Charlotte foodie influencers (also side eyeing Yelp top restaurant list). Okay about Catalú Exceptional customer service. The food is delectable, but I was thoroughly impressed by the staff. Olivia and Joseph made my visit so comfortable. Olivia was incredibly attentive, and knowledgeable. And Joseph would appear, addressing any issue I had. But also immediately applying some sort of solution/remedy. The mimosa wasn't hiting that day. Joseph immediately was aware of the issue, and swept the drinks away. He inquired about anything else we were interested in, and insisted he'd make it right. Easily a 10/10 customer service experience. Now the food I decided on the Torrija French Toast, and Rabo de Toro hash. Both were delicious, and were a perfect salty/sweet combo. The oxtail were plentiful and tender. The eggs were cooked perfectly on top of these savory chunks of potato. The french toast was different from any I've had. It was "Spanish style" so the toast was baked in, with a guava filling. The cream cheese melting in your mouth, with the crunch of the pistachio dust layer on top is next level. Pro tip: Park on the street if you don't live in South End and can't walk over. The deck closes to the the restaurant charges 11.00 an hour.

    Breakfast club

    See all

    1 day ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    24 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 5
    Thanks 2
    Love this 4
    Oh no 2

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 4
    Thanks 2
    Love this 3
    Oh no 0
    Photo of Drew A.
    2
    82
    20

    10 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bruce J.
    174
    76
    143

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 2
    Love this 1
    Oh no 0
    Photo of René S.
    20
    120
    170

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Ann P.
    15
    58
    2

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Danae B.
    68
    93
    150

    10 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    Page 1 of 4

    Catalú Reviews in Other Languages

    Ask the Community - Catalú

    You might also consider

    Barcelona Wine Bar Charlotte - Spinach and mushroom benedict

    Barcelona Wine Bar Charlotte

    4.4(783 reviews)
    1.0 miSouth End, Dilworth
    $$$

    Tried some new tapas again this time…read more Brussel Sprouts (5/5): Well cooked brussels with a very tasty, sweet/tangy vinaigrette sauce. Bacon Wrapped Dates (4/5): These all pretty much taste the same but the blue cheese sauce/spread paired nicely with the sweetness of the dates. Gambas Al Ajillo (4/5): The shrimp was good and I liked how much garlic there was. Some sort of added sweetness would've been nice. Potato Tortilla (3/5): Kind of like an eggy potato quiche. I really liked the crust, but there was too much egg. RATING SYSTEM 5 - Great (Need to get this again) 4 - Good (Would get this again) 3 - Ok (Might give this another shot) 2 - Not Good (Won't get this again) 1 - Bad (Telling people to avoid this)

    Stumbled in close to 11pm on a Friday after striking out finding wine elsewhere. Barcelona was the…read moreright call, mostly. The bar area was busy but we managed to snag two seats on the side without too much trouble -- seat yourself setup. Here's where it gets a little mixed. My partner stepped away to use the restroom and I sat there for a while while one of the bartenders walked back and forth past me, clearly focused on closing duties, without so much as a glance or a menu in my direction. Not the worst thing in the world but when you're sitting at a bar alone it's hard not to notice. Fortunately another bartender came over, clocked that I was just sitting there unattended, and immediately smiled and handed me a menu before taking both of our orders. She turned it around quickly and that kind of awareness goes a long way. Shoutout to her. I ordered a 3oz pour of Syrah -- pretty decent, did the job. We didn't order food so I can't speak to that. The overall vibe was chill and low key for a late Friday night, which was exactly what we needed. Would come back for a proper visit earlier in the evening and give the food menu a real shot.

    Photos
    Barcelona Wine Bar Charlotte - Indoor Area

    Indoor Area

    Barcelona Wine Bar Charlotte - Patatas bravas

    Patatas bravas

    Barcelona Wine Bar Charlotte - Steak Paillard

    See all

    Steak Paillard

    Mazi - Check comes out in an old book

    Mazi

    4.5(24 reviews)
    1.5 miSouth End, Dilworth

    Mazi (pronounced ma-ZI, not MA-zi) is a newly opened gem in South End and after the amazing visit I…read morehad today, it deserves more love and attention than it received tonight. It's tucked away in a business park near Lincoln's Haberdashery but signage is good. There is parking in the lot of the u-shaped building, but may be all taken at busier hours if the day. Street parking is available on E. Bland. They have a huge bar and amazing bartenders. I enjoyed my drink. Pretty and tasty. There's lots of seating inside, at the bar, booth and tables. The menu has really good variety I enjoyed pretty much everything I tried. So fresh and so good. My fav were the dips. If you order the whipped feta or hummus you get an order of the amazing grilled bread. When I say it was good, I mean it. Plating was beautiful on every dish. I appreciate the effort that went into not only making the food taste good, but also making it look good. Our server was great - really patient and helpful. He gave great descriptions and recommendations of the menu. The chef came out to greet us, everyone really went out of their way to make it a great visit. What I appreciated most is that the prices are reasonable - Something that is becoming harder to find these days, but that allows you to really enjoy the meal and try various items. That's what I plan to come back and do. I hope they get more media attention because this place is really is amazing.

    In my experience, it's not often that you try a new restaurant on Tuesday, then go on to crave it…read moreeach day that follows. Yet, Mazi will easily have you doing just that. Beautiful interior that visibly transports you to a tropical locale. Friendly, attentive, & knowledgeable service that starts at the front door and continues at all touch points throughout your visit. One of the BEST bartenders that I've had the pleasure of meeting & sampling libations from. A menu that will have the phrase "I'll have one of each" repeatedly flashing in your mind, lol. Thankfully, I was out with an excellent foodie friend--which means we came quite close to having one of each. We enjoyed a delightful lineup of scallops--not what I expected, but exponentially better!--lion's mane schwarma, hummus, shrimp, tuna kofta, lamb shank, and the IG-famous baklava sundae. With each dish seemingly more visually impressive, delightful to all the senses, & DELICIOUS--the layers of FLAVOR that Chef Whitney & her squad can fit into a dish never ceases to amaze me--it was hard to declare a clear favorite. All I can say is the shrimp, lamb shank, & baklava are must-haves for me. All of this plus a complimentary shot at the end of the night of a craft concoction featuring house-made orangecello?!!! I am already beyond ready for my next visit! Pro Tip: 1 round of bread will never be enough for your hummus--get extra for dipping...into everything. Cheers!

    Photos
    Mazi - Tuna kofta

    Tuna kofta

    Mazi - Cast iron prawns

    Cast iron prawns

    Mazi - Muhammara and grilled bread Scallop crudo

    See all

    Muhammara and grilled bread Scallop crudo

    Marina's Tapas

    Marina's Tapas

    4.6(13 reviews)
    3.3 miNoDa

    After a day of visiting breweries, we were hungry but not starving and I thought tapas would be a…read moreperfect solution. Quickly Yelping "tapas", Marina's stood out with good reviews and a fairly convenient location. We took the Blue Line to Parkwood, a short walk from Optimist Hall, the food hall where Marina's can be found. We were able to score seats at the counter and immediately began ordering. The tomato bread was great and I also loved the patatas bravas. Croquettes and garlic shrimp were also easy on the palette. The food was tasty, filling and hit the spot. Service was quick and friendly. I love tapas because I don't leave feeling overly stuffed and there's the opportunity to taste a variety of items so if you want well prepared tapas in a fun environment, Marina's is a place to go!

    If you put a Spanish tapas spot in Optimist Hall, know that we be there on opening day. This place…read morewas so good we went back to order a second round before we finished the first!!! Ordered: croquetas, pan con tomate +manchego, gamba al ajillo, patatas bravas, pimientos del piquillo rellenos, and the calamares fritos. Everything was absolutely incredible. In no order: -sourdough on the shrimp and pan con tomato was a delight. -everything was super fresh. -calamari was a delightful balance of light golden fried -croquetas were so good we needed two orders -shrimp and the sauce was fireeeeeeeeee Service was quick and super friendly!!! He told me I'd be back for more . We sadly missed the meatballs, but will return to enjoy each other's presence at a later time.

    Photos
    Marina's Tapas - Garlic shrimp

    Garlic shrimp

    Marina's Tapas - Menu 12/6/24

    Menu 12/6/24

    Marina's Tapas - Meatballs

    See all

    Meatballs

    Chapter 6 - Bellini carafe

    Chapter 6

    4.5(117 reviews)
    0.8 miSouth End, Dilworth

    It's been awhile, but this place is still amazing and so good! Hoping it won't be almost 2 years…read moretil I come back. Monday night, half price wine by the glass or bottle, all of them on the list! Love when they do that without limitations. So we went with a glass of champagne! Because why not when it's half price! Service was excellent , and the food just awesome . So fresh and delicious. The menu here is so nice and varied with so many options. We started with the prosciutto carpaccio, paper thin prosciutto with olive oil, and fresh Parmesan and fresh greens, white balsamic and hazelnut. This was amazing, just yummy. The roasted mushrooms, come on a sliced yogurt, with verde hummus, and sumac onions. Again so flavorful and so many different things going on in this dish. Highly recommend this. The short rib bolognese. A fabulous small plate, but plenty for two . This sauce was so good with the fresh grilled bread they serve. The pasta was perfectly cooked, spinach flavored. Truffle ricotta, and crispy prosciutto on top, nice pieces of short rib too. This was an excellent dish. We were truly full so had to pass on dessert but we did get a after dinner espresso martini, called the Salud! A Spanish table toast, peppermint infused tequila, espresso, licor 43, coffee liquor and creme de cacao. Served frozen, this tasted like an Andes mint. Perfect after dinner drink. I hope this stays on the menu! So good. I'm so glad this place is still going strong and busy on a Monday night! I love everything about Chapter 6, such a great spot.

    Chapter 6 is a Mediterranean-inspired restaurant with lots of small plate and drink options in…read moreSouthend. It can be hard to find if you are coming in from the main street as it is located inside a building that has other restaurants and stores inside. But it is rather spacious inside with lovely minimalistic and neutral vibes. The service was pretty great as we were given recommendations and our water was continuously refilled. My friends and I got the Crab Brik, Wagyu Burger, Shakshuka, and Avocado Toast. The Crab Brik came in little triangular wontons that were fried to perfection. I think real crab meat was used which is always nice. There was some aioli on the plate, but certainly not enough to dip with meal in. The Avocado Toast was recommended by our server and it was a top tier choice! It had chili dukka on it so everything from the eggs, sourdough bread, and avocados tasted very seasoned, despite the dish sounding a bit plain. They do not skimp out on the avocado here. My friend said the Wagyu Burger tasted good and I tried the Shakshuka (for the first time in my life) which tasted very tomato-y but still yummy with the bread! I think this is a cute place, especially for brunch. I would rate this place 4.5/5 stars if I could. I want to come back and try their dinner menu which has more food options.

    Photos
    Chapter 6 - Interior dining room

    Interior dining room

    Chapter 6 - Biscuit

    Biscuit

    Chapter 6 - Spritzes during brunch

    See all

    Spritzes during brunch

    The Degenerate - Chicken Sandwich

    The Degenerate

    4.3(236 reviews)
    4.0 miVilla Heights, NoDa
    $$

    My husband and I were in Charlotte for the evening and we took a chance on walking in to The…read moreDegenerate. It was a Friday night two weeks before Christmas, but it was only 5:45pm so I feel like we got lucky. We were able to walk in and be seated right away. We ordered cocktails and embraced the tapas menu, ordering too many things to sample and share. We sadly had to leave some of it behind. Our waitress was a sweetheart and though the restaurant space was big and open, the warm wood and exposed brick inside made it feel welcoming and cozy. There was enough room between tables that we didn't feel crammed in and the table was big enough to hold all the delicious goodness. I felt like two top tables can sometimes barely hold your water glass and bread plate. We head to Charlotte pretty regularly for various things, and I would like to bring our teenage boys back sometime. I think they would really like the menu and style of the restaurant. Nice enough for a quick date night before and event, but casual enough that I feel like we could bring the teens and not have to "dress up".

    This is me and my lady's favorite date spot. Great small plates, great cocktails, rotating menu…read more Service is always quick, too. I do think the interior sometimes feels a bit too "open-concept," if you know what I mean... ...but who cares?! The food is great! Of the stuff that stays on the menu, I really like: the chicken sandwich, the tandoori carrots, the mussels, and the pierogis. As for the current menu: I really like the watermelon caprese salad, scallops, and curry chicken tacos.

    Photos
    The Degenerate - Inside The Degenerate. Good vibes

    Inside The Degenerate. Good vibes

    The Degenerate - Turkish Eggs

    Turkish Eggs

    The Degenerate - Shrimp and grits

    See all

    Shrimp and grits

    Yunta Nikkei - Acevichado Maki

    Yunta Nikkei

    4.7(539 reviews)
    0.7 miSouth End, Dilworth
    $$

    We didn't make a reservation and just walked in, but if you're planning to get a booth or table, I…read moredefinitely recommend reserving ahead of time. We arrived around 5:30-6:00 PM and were told the next available table wouldn't be until 8:30, so we ended up sitting at the bar instead. Luckily, the barstools were comfortable, so I didn't mind at all. The service was great--fast, attentive, and the bartenders were really friendly. The drinks were also really good. I had a lychee martini that was strong but delicious. We also tried a few of their shots--they had a unique, acquired taste. The only one I didn't enjoy was the Hierba shot because the aftertaste reminded me of licorice, which I'm not a fan of. But if you like licorice, you'd probably enjoy it. As for the food, everything was amazing. The yuca balls were a 10/10. We also had the "Pulpo Anticuchero", which was a Spanish style octopus that came with roasted potatoes that were cooked perfectly--crispy on the outside and soft on the inside, very fresh and flavorful. I ordered the arroz con mariscos (seafood rice), which included calamari, octopus, squid, and more. It was really good, and the portion size was huge--definitely enough to feed 3-4 people, so keep that in mind when ordering. The ambiance was really nice as well. The music was good and not too loud, which made it easy to enjoy the overall vibe. Overall, I'd give this place a 10/10.

    An afternoon of volunteering followed by an amazing date night here. Food was more than delicious,…read moreflavors were on point. It was our first time and my hubby isn't into raw fish but I loved the maki and shrimp croquettes. Great ambiance and service as well. Definitely make a reservation in advance, bar was cool but not super comfy. Our waitress Jonathan gave great recommendations. Next time will definitely try the tiger milk ceviche.

    Photos
    Yunta Nikkei - Bar

    Bar

    Yunta Nikkei - Ceviche Classico (fish)

    Ceviche Classico (fish)

    Yunta Nikkei - Salmon Ceviche

    See all

    Salmon Ceviche

    Puerta - WRONG Queso Fundido without Chorizo

    Puerta

    4.1(209 reviews)
    3.0 miElizabeth
    $$

    Puerto is probably one of my favorite restaurants in Charlotte! I don't know why I always forget to…read moreadd a review. Anyway, this time I split the Mesita platter with my friend. The steak was perfectly cooked, the papa's were delicious. We got the plantains as an appetizer and those were great as well. My favorite drink there is the Yucatan, but this time I went with one of the specials, the Rosalita. It was also fantastic! You really can't go wrong at Puerta.

    Went here for my bestie birthday brunch and 10/10!! It was so good that we were sitting there…read moreeating planning our next visit!!! I love how inclusive our waiter was nice friendly, asked about allergies and restrictions. she also advised us when we order something that conflicted with those restrictions! She was so knowledgeable about the menu. Guacamole and chip were so good guacamole was fresh and flavorful! I love that I was still kinda chunky and all the flavors really came together! Chips were also seasoned! Papas braves were potatoes in a red sauce with pickle red onions. I really don't think I would like it but it was very good! The tacos were amazing! I don't do dairy so I didn't get cheese on my tacos but they were still so good!!! Chicken was flavorful and moist! Shrimp was the perfect size and season to perfection! Steak was probably my favorite the butter they cook the steak in was so good! They weren't stingy with the meat at all! They also let me add pickle onions on all my tacos! I literally could only each half of each taco and half the potatoes! The Sunday we went they were also having a convo de mayo patio party so they had a local artist inside doing sketches! She was so night and sweet and her entire set up was so cute! It was just like the picture machine where you picked your frame, take 3 poses, she draws them and they come out just like it's out the machine! It was so cute! The experience here was so nice! The parking was hectic and parking lot was small but they do validate your parking and the inside experience made up for all of that!! Again 10/10 experience can't wait to go back!!

    Photos
    Puerta - Entre lounge bar

    Entre lounge bar

    Puerta - Spicy strawberry margarita, Queso Dip and Guacamole

    Spicy strawberry margarita, Queso Dip and Guacamole

    Puerta - Yucatán cocktail

    See all

    Yucatán cocktail

    Catalú - spanish - Updated June 2026

    Loading...
    Loading...
    Loading...