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    Central Michel Richard

    3.9 (1.5k reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

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    CENTRAL MICHEL RICHARD ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Happy hour specials
    Good for kids

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    Elyse B.

    We loved the ambiance of the restaurant and how you can see the kitchen. The restaurant week special here was a great deal and allowed us to try many different items on the menu. We really enjoyed the salmon tartare, bok choy red curry, and fried chicken. We liked how the vegetables in the curry had a bit of a bite to them and there was a lot of spice in the dish. We also like the creaminess of the mashed potatoes as well as the spice in the breading on the chicken. The chicken dish was very heavy so would definitely recommend splitting that one. We also loved the lava cake and flavorful fruit sorbets. The servers were attentive and kind. We had a great time trying a new place!

    Salad with the fried chicken
    Leah C.

    Came here for HH before going to the IMAX. Everything was nice and hh prices are really nice considering you're in tourist area. The bartender was lovely and really liked him. We got the green beans, fried chicken, French onion soup and the cheese puffs . Everything was good the fried chicken was definitely the stand out. Really enjoyed it and the sauce around it. Sauce was a bit salty but soaking things in it I thought was perfect. I would say the cheese puffs were a pass full stop. But once again loved service and everything else was solidly good. I think if you are in this area and it's hh this is a solid pick for sure

    Celebration cake
    Dana J.

    Service-amazing. Food-pretty good! The fried chicken is definitely worth a try. Ambiance-noise level is high and the bench seat was weird.

    drinks
    Ken A.

    Had been wanting to eat here for a couple of year's but it never worked out. Finally came here for dinner prior to a show at the Warner. Everything was wonderful. We tried a couple of specialty drinks, Central's Cosmo as well as a Fig Old Fashion and a All Spice Old Fashioned. We loved the cheese puffs and the chicken nuggets. The Faux Gras was rich and creamy. The Steak Tartare was perfectly seasoned, chopped and chilled. We basically, chowed through a bunch of apps and loved every minute of it. Great service as well.

    Prime Burger
    John H.

    Modern decor restaurant that serve good French cuisine. Located near Warner and National Theater so great place to have dinner before your show (they also offer pre- theater menu). We enjoyed our meal before our show. The French Onion soup was very good. Lot written about their Prime Burger and it delivered. Hangar steak was good but I had better.

    Macaroni & Cheese
    Ashlee S.

    I've walked past Central Michel Richard countless times over the years -- my office was actually right across the street when I was an intern, so it's been on my "must-try" list for ages. I finally made it in for a late birthday dinner with a couple of friends, and it did not disappoint! The restaurant is quite large but was surprisingly calm for an 8 p.m. dinner, which actually made it a nice, relaxed atmosphere to catch up. We started with the Risotto Croquettes and Crab Cake -- both were flavorful and perfectly cooked. For drinks, two of us went with Espresso Martinis (rich and smooth ) and the other had a Lemon Drop, which was bright and refreshing. For our entrées, two of us ordered the restaurant's famous Michel Fried Chicken and the other got the Chicken Schnitzel. Everything came out hot, crispy, and well-seasoned. I swapped my Watercress for a Garden Salad, and one friend got Broccolini instead -- both great options if you're not a fan of the standard side. Our server was amazing -- friendly, attentive, and stylish (seriously, her nails were so cute ). She gave thoughtful recommendations that hit the mark every time. I don't usually consider myself a big fan of French cuisine , but Central Michel Richard definitely won me over. Great food, great service, and a lovely spot for a celebratory dinner or night out in downtown DC. I'll definitely be back!

    Fried Chicken
    John W.

    So the wife and I stayed at the Waldorf Astoria in Washington DC. It is a great weekend to get away and still be close to home. On our first night, it was raining, so we decided to go across the street to Central by Michael Richard. There were not many Patrrons, and Service was good. The fair there is very eclectic, but freshly made and nicely served. I actually had the fried chicken dinner which was there special that evening. It was outstanding. This place is located on Pennsylvania Avenue in the heart of Washington DC, and his little sterile on the inside, it takes on more of a kitchen / diner feel than a fine dining restaurant, but the food is outstanding. I would recommend this place based on the food and service, the atmosphere is contingent based on the location and environment that it's situated in.

    Fried Chicken
    Maria S.

    I came for restaurant week and was so glad I finally got to try the famous fried chicken. It was amazing, as were the mashed potatoes - so smooth and flavorful. Appetizers of tuna tartare and wedge salad were both good, and while lava cake is simple, it was also perfect. My dining companion had the whimsical, but less delicious, egg-styled dessert. The meal was a great value, and we were both really happy with our lunches. -1 star for the Newsmax playing in the background - really ruined the ambiance.

    Mini burger French Fries
    Mellie D.

    Love going to Central for happy hour before a night at National Theater. It is mine and my best friend's tradition. The happy hour menu has many options for discounted food and drinks. We love the trip of burgers and the fries (pictured). The bar staff is often super busy (happy hour is popular!) but I never felt ignored. Cute space and good happy hour options!

    Jaslin T.

    We went to eat here for Valentine's Day. Their special menu was amazing! We got a shelved seafood platter! The oysters were amazingly fresh. I was not a fan of the clams but my husband had nothing to complain about it. The crispy fried chicken was mind blowingly good and that mashed potato is one of the best I have ever eaten. What I loved most was the heart-shaped chocolate cake. It had a thick chocolaty outer shell, and when you broke it open, it revealed an incredible berry-filled pastry inside. Our server was awesome! He made sure the orders arrived on time and we did not have to wait a ton. They allowed us to come in without a reservation, as long as we agreed to leave before the guests with reservations arrived. The place was nicely amped up for valentines :)

    Mayada Z.

    Nice place to dine in.. outdoor seating is amazing for summer.. serves was fast and the drinks are good.. Emily took a good care of us and the manger Ebony stop by to check with us several times which make us feel home.. we definitely coming back soon to try the food

    Alexis B.

    9.26.2024. We had a 6:15 reservation. The bar area was so crowded the tables were invisible with all the bodies there having a great time decompressing after work. We checked in and was seated immediately in front of the open kitchen. Once seated, I noticed how attractive the restaurant is with copper detailing throughout. We both decided on the Express Pre-Theater menu ($58/pp) as we prepared to enjoy Lalah Hathaway later that evening. For apps, the French onion soup was a little sweeter than most. I suspect the miso broth contributed to that. I had the goat cheese Caesar, the textures were satisfying. For entrées, we ordered the fried chicken w/ mashed potatoes and the Atlantic salmon with colorful vegetables. Finally, the desserts were truly delicious. He ordered the Chocolate bar which was heavy on hazelnut and the Crème Brûlée was divine. I enjoyed the experience and will definitely return, maybe for HH.

    chicken tenders and side of cauliflower
    Stephanie A.

    We dined here before seeing a show at the National Theater. At just a five-minute walk away, it's a great pre-theater dining location. The ambiance is nothing special. It's almost like someone took an old sports bar or chain restaurant and then tried to make it upscale. It ended up feeling like the world's fanciest Applebee's. I had seen on their Google profile a picture of these delicious-looking chicken bites. I asked the waitress which item was in the picture and I was surprised to learn that it was the chicken fingers appetizer! But I was already set on ordering it, so I did--and I wasn't disappointed. They looked exactly like the photo on Google and were really good. It was essentially--I think six---small pieces of white meat chicken breast in panko bread crumbs, nice and crispy, with a hot honey and mustard potato topping. At $14, I would definitely order them again. Everything else on the menu was extremely overpriced. I ended up getting a cauliflower side, but it was just as much as the chicken, and cocktails were $16-22. Desserts were equally expensive. I guess it is downtown DC, near the White House, but this place just didn't seem nice enough to be charging that much for cocktails and things. I'd generally day it wasn't worth the price, but I would consider going back if I needed to specifically eat in that area.

    Hanger steak au poivre  Look... there is peppercorns...

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    Business owner information

    Photo of Chris H.

    Chris H.

    Thank you so much Ashlee! We look forward to seeing you more often!

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    Still one of my favorites. Consistently great food and service. A great place to meet with friends for lunch or dinner, even alone.

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    The Hamilton - District Wings

    The Hamilton

    3.9(4k reviews)
    0.3 mi
    $$

    The Hamilton - Live…read more Being a fan of both the Grateful Dead and Steely Dan, I paid $40 for general seated admission to see Steeley Dead, performing at The Hamilton - Live. The music venue is located below the Hamilton, a storied dining experience in the 600 block of 14th Street in D.C. Doors would open at 6:30 p.m. for a performance that would begin, right on time, at 8 p.m. I travel alone, and prefer not to join tables, opting instead to sit where single seats are available. The Hamilton - Live offers both: most of the seating is in groups of 4- or 6-seat benches where groups gather, and there are rows of single seats on a slight rise above the forward seating, offering a great view of the stage and the screens above the stage. I arrived around 7 p.m. Within minutes Marie greeted me with a menu and instructions to post a card on a holder at my place, signaling her to stop by to take my order. The menu was eclectic, with sushi, pizza, tacos, salads, wings, cheeseburger sliders, and nachos. There are robust vegetarian and gluten-free selections, and a fully licensed bar. I placed the card in the holder at my seat and Marie returned to take my order: sushi - shrimp tempura ($14), with a can of Nutrl Pineapple ($8) and a double G&T ($23.18). The crowd was gathering, and the attending wait staff were moving with speed, filling orders. My meal arrived in great shape about 15 minutes after I placed the order. Nicely executed sushi! Sound quality in the venue is great, and the restroom was clean and well lit. And as the catalogues of both the Dead and Steely Dan inspire dancing, the dance floor was filled right from the start. The band's vibe was low key and spontaneous, with lots of smiling on the dance floor. Total with a 22% tip was $79 (which included a white Russian nightcap). Reasonable fare for the DMV. Taxi, Uber, and Lyft are readily available from the venue.

    So happy I was finally able to check out the Hamilton!…read more Came here on a solo date and had a great experience. When I walked in, I was greeted by the wonderful staff. The time I came in was when they were getting ready for dinner so I promptly sat at the bar. The menu for the Hamilton is extensive and I was presently surprised at all the options I had. I loved that the sushi was half off and vowed to come back to try it. For this visit, I had the pork chop and the crab fried rice. For an appetizer, I had the crab soup. Everything was delicious and came out promptly. The flavoring of the food was amazing and I had leftovers to take home. I will definitely be back!

    Photos
    The Hamilton - The bar and partial dining area.

    The bar and partial dining area.

    The Hamilton - Ragu Americana & Rigatoni - delicious, fresh pasta

    Ragu Americana & Rigatoni - delicious, fresh pasta

    The Hamilton - RAGU AMERICANA & RIGATONI

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    Ted's Bulletin 14th

    Ted's Bulletin 14th

    4.0(2.4k reviews)
    1.4 mi
    $$
    Large group friendly
    Happy hour specials

    5/5 dining experience. High top tables were great for seating 4. Both the server and the hostess…read morewere very nice. Recommend making a reservation because it gets busy! Chicken and waffles meal was really delicious! The farmer's scramble was really nice as well, and it had a ton of vegetables. Really loved the vegetarian options! Breakfast is available all day. Pop tart was so delicious that we got two more to go. Enjoyed the blueberry, peach, and cherry. These are rotated out seasonally! The strawberry milkshake was a nice portion and they even brought out the extra in another glass.

    We went think we would start off our pumpkin spice season at Ted's Bulletin but they sold out by…read morethe time we got there. Then we wanted something else with pumpkin spice and that was also sold out. So we did finally order. I ordered the braised short rib which was delicious. Now the ultimate reason for the rating is because they charged us an automatic 5% service fee and we weren't aware of that. We didn't see it posted or written on the menu and then they want us to pay tax and tip on top of that. It's too much. Which also makes me expect stellar service from the staff. No hiccups, no mistakes, no I'm sorry buts, just great service because I have to pay for it! It is not the responsibility of the customers to pay your staff's wages. So the no pumpkin spice anything from the menu and the service fee just blew me but my food was good so I had to give them that.

    Photos
    Ted's Bulletin 14th
    Ted's Bulletin 14th
    Ted's Bulletin 14th

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    Chloe - Spice Roasted Chicken

    Chloe

    4.5(764 reviews)
    2.0 miNavy Yard
    $$

    I went to CHLOE in DC and honestly, I've walked past this place so many times and had no idea there…read morewas a gym inside. I love that they have a whole fried fish because the presentation alone is spectacular. They also had a featured menu, I'm not sure if it changes weekly or monthly, and my date got the curry shrimp which was honestly a really good size portion. I was super tired that day so we were kind of in and out, but I'd definitely go back. The drinks were good too. Cute place and solid service - loved the bread as well

    Food 8/10 Atmosphere 9/10…read moreService 3/10 Came here for DC Summer Restaurant Week and unfortunately left pretty disappointed, especially for the price point. First off, there seemed to be only one waiter handling around 7-8 tables. Tables on both sides of us were visibly getting frustrated with how slow the service was. We came to enjoy ourselves and weren't in a rush, so we didn't mind waiting as much, but the service was noticeably slow. Interestingly, the actual dishes came out fairly quickly, but everything else--ordering, drinks, checking in, and getting things we needed--took a long time. For a restaurant at this price point, I was also expecting the overall experience and atmosphere to feel a little more elevated. It didn't really feel particularly upscale or special, and the bathrooms were noticeably dirty, which was surprising and definitely took away from the experience. Overall, the food was decent, but between the understaffed service, cleanliness, and atmosphere, I didn't feel the experience matched the price. Restaurant Week is usually a great opportunity to try a higher-end restaurant and want to come back, but unfortunately I don't think I'd return at the regular menu prices.

    Photos
    Chloe - Restaurant area

    Restaurant area

    Chloe - Hangar Steak

    Hangar Steak

    Chloe - Manchego cheesecake

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    ChurchKey - Tots, fries, mushroom flatbread and a glimpse of chicken sando

    ChurchKey

    3.9(1.5k reviews)
    1.0 miLogan Circle, Downtown
    $$

    Great local bar with large rotating craft beer selection. Highly recommend for any beer…read moreenthusiast. They have wine and cocktails as well. They are happy to recommend beer for your taste, and let you sample. It can be very busy and difficult to get a seat at the bar or get a table on a Friday or Saturday evening. We ordered food, and were expecting elevated bar food. The tater tots were a huge disappointment- they were very large squares , bland, and not crispy. The wings were okay. The cheeseburgers were the best- from the restaurant downstairs- mallard. Huge burger, done perfectly medium.

    Here's a review written as part of a visit to both Churchkey and Birch & Barley (the downstairs…read morerestaurant -- together they form the "2 Enjoy Everything" concept by Neighborhood Restaurant Group): A DC Gem That Delivers on Every Level If you haven't made it to Churchkey on 14th Street yet, move it to the top of your list. I visited as part of the full experience -- dinner downstairs at Birch & Barley, then up to Churchkey for drinks -- and honestly, it's one of the best evenings I've had in DC. Churchkey itself is everything a great bar should be. The beer selection is absolutely unreal -- hundreds of carefully curated labels spanning every style, region, and flavor profile you can imagine. What sets it apart is that the staff actually knows the menu. Our server walked us through a few options based on what we liked and landed us on perfect picks both times. That kind of genuine expertise is rare. The tavern pizzas from the wood-fired oven were a wonderful surprise -- thin, crispy, and the perfect companion to a cold draft. The smash burger also deserves a mention: simple, well-executed, and hits the spot. The vibe is warm and lively without being overwhelming. Great for a date, a group, or even just sitting at the bar solo with a good beer and good conversation with the bartender. This place has earned its reputation as one of the best beer bars on the East Coast -- and then some. Highly recommend making a full night of it with both floors. You won't regret it. Feel free to adjust the tone or add any personal details from your actual visit!​​​​​​​​​​​​​​​​

    Photos
    ChurchKey
    ChurchKey
    ChurchKey - Stairs

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    Stairs

    The Smith - Chicken

    The Smith

    3.9(1.8k reviews)
    0.2 miPenn Quarter
    $$

    We stopped in for Happy Hour. Or as they call it "Martini Happy Hour."…read moreWe enjoyed a dirty vodka martini and a dirty blue Martini - made with bleu cheese stuffed olives and a bleu cheese vermouth. Nicely priced at $12 each. Also served with the cocktails were a bottle of still and a bottle of sparkling water - very welcomed on our August 20,000 step sight-seeing tour. We ordered the $12 shrimp cocktail - 5 decent shrimp with two sauces. The $7 fries were insane! If we're in the area again on this trip, we'll definitely stop in again for Martini Happy Hour.

    Dined in restaurant on a Saturday around 8pm. When I approached the hostess table, she asked "table…read morefor 2?" even though I was by myself. She was most likely on auto pilot and appeared embarrassed when she realized it. I politely smiled and said (confidently), table for 1. We solo diners need to be loud and proud! I digress... Before being seated I found the restroom. I found it odd that it was extremely dim. The main dining room was brighter than the restroom! I also saw the Photo Booth. Interesting addition. $5 for pictures. I was seated at a small round table with two chairs by the window. The restaurant was plenty busy, and I'm just glad I wasn't asked if I wanted to sit at the bar (I didn't). My server Noel brought two bottles of water: still and sparkling. I requested lemon slices, which he brought. And I proceeded to finish the entire bottle of sparkling by the end of the meal...guess I was thirsty! But I appreciated the option of both. I forgot to ask for a straw, but saw them in a container at the register right behind my table, so I got one myself. After ordering I noticed a nearby table had some bread so I asked Noel if they served complimentary bread. He said yes and apologized for not bringing it initially. Not that I needed it, but I don't eat bread with butter often and this was a night out to indulge a bit. There were two slices, nothing special. My food arrived within about 10-15 minutes and looked so scrumptious. I ordered the lamb and short rib meatballs and Brussels sprouts. The meatballs were pretty good, but what made them even better was the tzatziki sauce. I didn't realize the green rice was on one side of the plate until I was almost done. That tzatziki sauce was really all I needed to go with the meatballs. It was cool and creamy to go with the dry, meatiness of the meatballs. I honestly wish there had been more of it! I did not finish the rice, which didn't look super appetizing because of the intense green color. I will say though, I'm not a fan of spicy food but the tzatziki had a kick. I think perhaps due to chopped jalapeños. I tried to avoid them once I realized. The Brussels were delicious! Roasted to perfection, not too charred and not too mushy. I requested the green goddess sauce on the side because I'm not a huge sauce person, but once I tried it, I couldn't stop. Again, the combination of the creaminess of the sauce with the flakiness of the Brussels was a genius pairing. During the meal the beverage manager stopped by. I didn't have any drinks with the meal, but perhaps I will return to see what they have. Noel brought the bill at my request, then brought over the portable device so I could pay at the table. While that process is efficient, it's always awkward leaving a tip when the server is standing right there. Anyhow, overall it was a good experience and a delicious meal!

    Photos
    The Smith - 3/27/25 At the bar!

    3/27/25 At the bar!

    The Smith - Potato Chips

    Potato Chips

    The Smith - Restaurant space

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    Restaurant space

    The Capital Burger - Our namesake burger is served French onion-style with caramelized onions, Wisconsin Grand Cru gruyère and shallot aioli.

    The Capital Burger

    4.3(1.2k reviews)
    0.6 mi
    $$

    This place is sooo good! Perfect ambiance, the vibe is kind of a modern pub without being dark and…read moredreary, big comfortable booths, plenty of space to not feel like you're part of someone else's conversation. Honestly we were so pleasantly surprised by how good the burgers are! I had the Capital Burger which had such incredible flavor and the burger itself is thick and juicy. Despite having just had a big dinner somewhere else, as I write this, my mouth is watering. My daughter had the wild mushrooms burger and she loved it -- the aioli had the perfect tang to go with the mushroom and Swiss, both burgers were cooked perfectly medium as requested. The old fashioned was just your typical old fashioned with a slice of candied bacon attached to the outside of the glass. We were hoping for something smokier and a little different but it was still a very good Old Fashioned. We shared the chocolate mousse and it was perfection. Yum! If I lived here this would be my new regular spot.

    I'll keep it simple here: the burger was legit. I really enjoyed it and I would definitely order…read morefrom here again. The fries were good too. Plus we had a good time dining outside while the weather was nice. They also made a solid strong old fashioned which i would come back for. Overall good burger, good fries and good drinks. What more can you ask for?

    Photos
    The Capital Burger - Our Stoli Doli spiked shake is long sought & loudly slurped. Stoli Vodka hand-spun w/rich vanilla ice cream & topped w/candied pineapple

    Our Stoli Doli spiked shake is long sought & loudly slurped. Stoli Vodka hand-spun w/rich vanilla ice cream & topped w/candied pineapple

    The Capital Burger - Blue Cheese and Truffle Burger topped with cabernet-braised red onions.

    Blue Cheese and Truffle Burger topped with cabernet-braised red onions.

    The Capital Burger - The Capital Burger offers signature burgers, handcrafted cocktails, local brews and award-winning wines.

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    The Capital Burger offers signature burgers, handcrafted cocktails, local brews and award-winning wines.

    Central Michel Richard - newamerican - Updated September 2026

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