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    C'est Bon

    2.7 (82 reviews)
    ModerateChinese, Thai
    Closed 11:00 am - 11:00 pm

    Order C'est Bon Takeout or Delivery

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    Tofu in bean sauce
    Monal J.

    Hospitality- 9/10. Our server was very quick, gave us exceptional suggestions. But was also very quick at removing dishes. Hardly had any time to think if we wanted more. Lol. Spicy Schezwan veg noodles - tasted good. Had a nice sauce at the bottom giving the noodles a nice flavour. You don't really need a gravy with these Veg spring rolls - These have been so far the best I have had in Toronto. Must try. The plum sauce that came with it was one of a kind as well Tofu in bean sauce - tofu was chewy but the sauce was absolutely amazing Crispy ginger chicken - these tasted awesome. Must try. Our server suggested it and glad that she did. The portions were good and you will not at all regret your visit. Topped with fortune cookies, this meal made my day.

    noodles and vegetables in a plastic container
    Andrew C.

    This is the worst Chinese food I have tasted. Ordered: Vegetable Lo Mein -- it was soggy and tasteless. Black Bean Ho Fun -- Again tasteless Tons of noodles very little beef and very few black beans. Chicken with Broccoli-- Broccoli was good but little flavour and chicken tasted strange. Crispy Vegetable Spring Rolls -- Oily on the outside, mush on the inside. I understand that these are challenging times but this food was not cheap. It seems that no effort was put in to make it edible. Cannot recommend this garbage at all. We feel ripped off

    This is a combo plate, with fried rice, pork, and vegetables.
    Vivian L.

    The food tastes as good as it looked. The atmosphere was comfortable as it gets. :) The service is warm and absolutely will be back soon.

    Kung Po chicken lunch special (takeout)
    Eric F.

    The most noticeable things in this restaurant are: 1) the strange straw roof over the bar/cashier that brushes against your head if you're tall 2) the chefs in the back talking very loudly in Cantonese in the kitchen The staff here were very polite when I went. The lunch specials are priced very well at $7.95 including rice, soup, spring roll and fortune cookie. The food was good. The wonton soup was satisfying but only had 2 wontons. the rice was fresh and the meat was not soggy with minimal amount of breading. I would come here again. They have no wifi.

    Black bean beef noodle. noodles were overdone and had no structural integrity to it. The veg were also over cooked and overly soft.

    I really didn't want to post this review, but this is the worst American Chinese food takeout I've ever had. I'm a 3 minute walk from the restaurant and made sure to get there on time and get home quickly so the food would not sit and get cold. We ordered two noodle dishes, black bean beef noodles and a vegetable low meen and both of them were over cooked and soggy. The noodles were so over cooked it lost all its structural integrity. Ordered chicken balls and it was basically 98% stale bread that tasted like oil and 2% chicken. We also order Chinese brocolli which was also overcooked and mushy and came sitting in a pool of oil and water.

    Crispy Ginger Beef
    Jill C.

    C'est Bon, I wanted to like you, I really did but you had to go and break my heart ... The food here really surprised me. But it wasn't the food that will prevent me from ever returning, its the recent experience. I have been here twice, the first time we had amazing service from a very nice guy, he was very friendly and talkative. That would have been my first visit and I found C'est Bon from their coupon in the entertainment book. Which was for a free entree, I made sure before ordering that if I ordered rice that it would not be the free entree as rice is just a side if you ask me. The waiter insured us that they will remove the middle entree, which sure enough they did. So we decided to go back after a couple weeks and there was different people working, a woman who I assume may have been the owner and a guy. The woman seemed to be ignoring people and eventually just disappeared and left altogether. Anyway, we had another coupon, ordered the exact same food and when the bill came, the rice was the one that was removed.. Then we were told that's the way it is etc etc, basically he was trying to tell us that we were liars. That's a good way to keep customers from returning, the right thing would have been to fix it but he was very rude about the whole thing. Why be surprised when you don't get a tip is beyond me. Based on this experience, I don't care how amazing the food is or isn't , I will never go back.

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    11 months ago

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    9 months ago

    Great neighborhood restaurant with great food. Friendly staff, quick delivery and always tasty. Love this establishment!

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    3 years ago

    I ordered the special fried rice as a takeout dish. Food was pretty when I got home and the service was friendly and quick.

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    5 years ago

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    10 years ago

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    9 years ago

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    3 years ago

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    3 years ago

    Ordered Singapore noodles, dumplings, beef & brocoli, fried rice, everything was great. This place never disappoints me.

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    5 years ago

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    14 years ago

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    16 years ago

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    12 years ago

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    8 years ago

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    4 years ago

    Simply not very good food. Bland and gooey. Small portions for the price. Rude staff. Won't be back given all the other options out there.

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    8 years ago

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    10 years ago

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    4 years ago

    I got like 3 dishes and thought everything was just okay. Maybe If you eat in could be different

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    7 years ago

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    15 years ago

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    Juicy Dumpling

    Juicy Dumpling

    4.2
    (724 reviews)
    7.2 km
    $

    This was SO GOOD. I understand why it was so busy inside because these soup dumplings were amazing…read more We got them within 5 ish minutes of waiting, and they were so warm and juicy, and they gave us some soy sauce and hot sauce to add onto them, which just made them so much better in flavor. I devoured them in like 10 seconds. The ambiance is super casual like literally just 3 tables and the rest is standing space.

    we were picking up medication at the nearby pharmacy and decided to stop by at Juicy Dumpling since…read moreI haven't had Chinese dumplings and bun's in so long! It was so packed but my brother was able to save a table while I did the ordering. This was a very casual and self service type of restaurant in which you can order at the front desk or at their kiosk. They had a limited time "promotion" going on in which you can order a maximum of 2 orders of their xiaolongbao or steamed mini soup dumplings for $2.99 with a minimum spend of $10. But honestly, I've seen this promotion since last year so I'm thinking it's actually a permanent offer. We ordered two orders of their pan fried pork buns, 1 order of their pan fried chicken dumplings, and 2 order of their promotional steamed mini soup dumplings. I thought everything tasted pretty good. The pan fried buns and dumplings were very crispy and quite juicy. My only nitpick is that I wished they put some kind of veggies or chives in their filling. It was just meat and felt too 1 dimensional for me. The steamed mini soup dumplings was actually really good though which is such a surprise at this price point. The outer layer was very thin and the filling was packed with soup. It was very delicious and hearty. Are these the best Chinese dumplings and bun's I've ever had ? No, but they were great especially for the price point. I would definitely come back again next time I am craving Chinese dumplings and buns. Also they take Amex which is always a plus in my book.

    Photos
    Counter
    Counter
    Cross-section of my pan-fried chicken dumpling
    Cross-section of my pan-fried chicken dumpling
    Pan-fried chicken dumpling

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    Pan-fried chicken dumpling
    Chopfire

    Chopfire

    5.0
    (5 reviews)
    6.9 km

    I've been craving Szechuan-style whole grilled fish for the longest time, so I was really happy…read morewhen I stumbled across this spot while walking on Spadina. The posters outside caught my eye, and I decided to come back with a group of three friends to try it out. We came a bit late around 8 PM, and most of the fish were already sold out except the original. We ended up ordering the Signature Spicy Grilled BBQ Fish ($40), a whole fish served bubbling hot with three toppings (potatoes, spam, and lotus root). You can choose between catfish and turbot, we chose the turbot fish. It looked extremely spicy, but the spice level was actually perfect. It was a bit on the oily side, but pairing it with rice balanced it out nicely. The fish was very tender and buttery, everything tasted amazing! We also ordered the Stir-Fried Egg with Tomato. The eggs were soft, the tomato sauce was rich. Not to mention the portion size was huge, we even had leftovers after eating until we were full. The restaurant itself was spacious, clean, and had plenty of seating. I think they were doing some sort of promotion so they gave us a $25 off coupon, though it expired pretty quickly so we didn't get to use it. I'd definitely come back for that grilled fish.

    This is a new Chinese restaurant featuring Hunan and Szechuan cuisine. The spicy dishes emphasize…read morespiciness, not numbness. A few of their dishes come out on a sizzling plate with flames underneath. They are still in soft-opening mode with several specials. You can see the menus via a QR code. The Hunan cuisine is listed as "Hunan Noodles" and the Szechuan cuisine is listed as "Chopfire Menu". The Szechuan dishes are listed with 1 to 3 chilies representing the spiciness. If you can't handle spicy, then avoid eating the chili pieces and you might "survive". The restaurant decided to minimize their food offerings so that they can focus on refining their dishes in terms of quality and taste, including from customer feedback. We ordered the following: 1. Signature Spicy Grilled BBQ Fish ($39.95). 2. Home Stir Fried Beef ($21.95). 3. Bullfrog with Baby Ginger ($19.95). 4. Stir-Fried Cauliflower with Preserved Pork ($15.95). 5. Drunk Oolong (charcoal roasted oolong tea base) x 2 ($5.95 x 2). 6. Lemon Taro Balls ($7.95). We also saw the following: 7. Stir-Fried Sliced Pork with Green Pepper Noodle Soup ($9.99). First 10 customers each day, only pays $1.00. 8. Ink Painting Cocktail ($5.95). The Signature Spicy Grilled BBQ Fish came out on a huge sizzling platter. The BBQ Fish, a Turbot Fish, was very fresh and flaky, easily coming off the bone. There is no head attached like at typical Chinese restaurants but it would not have fit in the platter. The platter had a delicious sauce (soupy consistency and not sweet), luncheon meat slices, lotus root slices, and two other vegetables, along with chili pieces. The entire dish tasted great together with the various flavours. The menu listed it as 2-chili spicy but I could handle it by avoiding the chili pieces. The Home Stir Fried Beef is tender. It is listed as 3-chili but I could handle it by avoiding the chili pieces. The Bullfrog with Baby Ginger has the bullfrog cut up in little pieces; no you don't see a whole frog! The meat was actually good but most pieces have bones in it, so it takes time to eat it carefully. There was ginger slices in it but it, but we thought the slices were quite large! The Stir-Fried Cauliflower with Preserved Pork was very delicious! It came in a sizzling plate. The Cauliflower was flavourful and was not crunchy and not too soft. I've never had preserved pork slices before; it was quite good, not as salty as Chinese preserved vegetables. The Drunk Oolong has comes in a small bowl a with gin and ice. On the side, they include pieces of the charcoal roasted oolong tea leaves so you can smell it; quite a good smell indeed. You can also order it without the gin, which is what I ordered for mine (since I don't drink alcohol). It was such a nice drink! The Lemon Taro Balls dessert was pretty. In the centre was a slice of lemon. The customer service was good. There is plenty of indoor table and counter seating, including a small private room at the back. There is also an outdoor patio during warmer weather. There is pop music playing in the background. There is no free WiFi. The restaurant is wheelchair accessible, but there is no door-open button. There are two gender-neutral washrooms downstairs, so they are not wheelchair accessible. There is paid neighbourhood street parking. Review 2025-026

    Photos
    Beautiful modern interior design is a treat for your eyes.
    Beautiful modern interior design is a treat for your eyes.
    Stir-Fried Cauliflower with Preserved Pork ($15.95)
    Stir-Fried Cauliflower with Preserved Pork ($15.95)
    Bullfrog with Baby Ginger ($19.95)

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    Bullfrog with Baby Ginger ($19.95)
    Mott 32

    Mott 32

    4.2
    (25 reviews)
    7.6 km

    Mott 32 absolutely feels like one of those places where the entire experience matters just as much…read moreas the food. From the moment we walked in, the space already set the tone.. dark, dramatic, elegant, and beautifully designed without feeling overly stiff. It has that upscale energy that makes dinner feel like an occasion before you've even ordered anything. Food-wise, there was a lot to love. The signature apple wood roasted Peking duck was definitely a highlight, especially with the tableside carving, which made the whole experience feel even more polished and memorable. The skin had that beautiful lacquered finish, and the duck was rich, flavorful, and very satisfying. We also ordered a few larger dishes for the table, and I really appreciated how everything still felt refined without losing that comforting, indulgent side of Chinese dining. Some dishes leaned rich and luxurious, others were lighter and more aromatic, so the meal never felt repetitive. Service was another standout. Attentive without hovering, smooth without being too formal.. exactly the kind of service you hope for in a restaurant like this. Overall, Mott 32 is absolutely the kind of place I'd come back to for a special dinner, celebration, or just one of those nights when you want the meal to feel a little more elevated than usual.

    Finally back for dim sum…read more First off, they need to fix their reservation system. Don't accept 1:45pm reservations if the dining room closes at 2pm. Also, when we call to check if dim sum is being served, it makes sense to inform us of the dining room closure instead of having us come in anyway. We settled for eating in the lounge which ended up being good because bartender, Aiki?, was excellent as our server. Really great. Ordered the following: King prawn Har gow: standard. Not worth the premium Mott charges. Miso black cod dumpling: not good. Wouldn't order again Shredded Peking Duck Spring Roll, Sliced Vegetable : Excellent. We loved this! Nice and crunchy. Delicious duck inside. Good vinegar dipping sauce. Good volume Hot & Sour Iberico Pork Shanghainese Soup Dumplings: Fantastic and unique. The dumplings don't really need dipping sauce since inside there is a hot and sour soup along with pork. These are unique and delicious. Fried Wagyu beef taro croquette : pretty good but really tasted like a Jamaican patty Cold noodle with shredded duck : very generous with meat. Honestly a lot more than any other restaurant that serves this. To be fair no one charges this much either so it should. Flavour could be stronger but certainly decent. Fresh Mango, Coconut, Glutinous Rice Roll: nice fresh dessert. Our favourite. Frozen xiao long bao with chocolate and nut: Tastes like a mochi. Not bad. Dragonball Zen - fun name. Delicious drink. Jasmine Dragon Ball Infused Tanqueray Gin / Peach Liquor Lime / Rose Water / Mint / Seltzer Over $200 for this meal before tip. It's premium an debatable if with it. Will be back but just occasionally.

    Photos
    Dining area level 3
    Dining area level 3
    Crispy duck skin
    Crispy duck skin
    Frog legs

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    Frog legs

    C'est Bon - chinese - Updated August 2026

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