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    Cha Ba Thai

    3.8 (408 reviews)
    ModerateThai
    Closed 11:30 am - 3:00 pm, 5:00 PM - 9:00 PM
    Updated over 3 months ago

    Order Cha Ba Thai Takeout or Delivery

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    CHA BA THAI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Cha Ba Thai

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    Reviews With Photos

    Justin L.

    Let me start with this: Cha'Ba Thai on Sandy Blvd is NOT the same as the other location you might have heard of. This spot is completely independently owned and operated, and it shows -- in the best possible way. They've been a part of the Portland food scene for 26 years, which is impressive in itself, but what's even more amazing is how fresh, welcoming, and vibrant the experience still feels. They recently underwent a full renovation just five months ago, and the transformation is stunning. The interior is beautifully modern with elegant touches of Thai design that make it feel warm, inviting, and upscale -- without losing that neighborhood charm. I ordered a solid lineup of dishes, and every single one was a 5/5. Truly. - Panang Beef Curry, Papaya Salad, Pad Ka Prao, Spicy Chicken & Shrimp with Crisp Basil, Boat Noodle Soup, Longan Juice & Coconut Juice, Mango Sticky Rice (One word: heavenly) But beyond the amazing food and beautiful space, what truly elevated the experience tonight was Lexi, my server. Her service felt personal, thoughtful, and warm. I can tell she cares about both her guests and the food. Lexi, thank you for making my night so memorable -- you're a star. In short, Cha'Ba Thai on Sandy Blvd is the real deal. It's a neighborhood staple that somehow feels like a fresh discovery. Whether you're a Thai food enthusiast or someone looking to explore something new, this is a place that deserves your attention and support. I'm already planning what to order next time -- and there will be a next time. Soon

    42.Yellow Curry
    Kathleen N.

    excellent service. causal dining. yellow curry and som tum were good. wasn't a fan of their calamari --kinda rubbery and chewy. pricer compared to other thai restaurants i've been to. overall, good experience!

    Panang curry
    Jace C.

    Cha Ba Thai replenished my tired and weary body after some hiking out in the PNW! As I walked from the back to the front of the restaurant, the sounds of kitchenware moving and the chefs talking (heard from the back screen door) got me pumped! I came in on a Friday evening and got seated immediately. I ordered Khao Soi and Panang Curry, both with beef. Both dishes were super flavorful, but I found myself digging in on the khao soi a bit more. It's a coconut curry noodle soup that I believe comes from Northern Thailand; the broth is really rich and it can be pretty filling! I thought the portion given here was perfect, and if you are down to try a soup with broth that isn't so soupy, but more gravy-ish, then I'd def rec trying this. The service here was quick, friendly, and very courteous. If I'm visiting Portland again, I'd def take a friend here!

    Please wait to be seated
    susie K.

    We have been to this place a few times over the years - - it seems to be a go-to thai restaurant for many in our neighborhood but not so much for me. And, I'm not sure why exactly - - service is super friendly and helpful, dining area is fine, food's good. Their fresh rolls are crisp and delicious, peanut sauce is super yummy and the chicken satay is seasoned and cooked well. The spice on the green papaya salad is fab, but I can't really give a fair assessment of it because we ordered it without the tomatoes- - not much else there so we will skip it next time. The Mussaman Curry with tofu is also something I will skip next time. The tofu was tough and it had too many onions. Street parking. Bathroom in the back.

    60. Chaba Thai BBQ Chicken

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    18 years ago

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    16 years ago

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    8 years ago

    Best rad na wide rice noodle in gravy plate I have ever had ! One of the best Thai places if not thee best in portland.

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    18 years ago

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    10 years ago

    Great flavor, great sizes and amazing/affordable prices. Try the shrimp pad tai, you won't regret it!

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    10 years ago

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    9 years ago

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    18 years ago

    In short, the best "mainstream" Thai place in town for my taste. A huge menu, everything seems to be solid. Need to get back there more.

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    19 years ago

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    17 years ago

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    9 years ago

    I've eaten here a lot now, never been disappointed. Their curries are my favorite.

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    16 years ago

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    10 years ago

    Very good angel wings. I also tried their cha ba thai noodle soup - nice flavor.

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    15 years ago

    The best Thai food around! Try the crab fried rice, yellow curry, & Thai beef salad! This place truly never disappoints!

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    Page 7 of 11

    Ask the Community - Cha Ba Thai

    Are the curry dishes dairy free? If not, which have dairy and which coconut milk?

    Hi! I believe they are all dairy free but you should definitely ask

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    Eem

    Eem

    4.4
    (1.7k reviews)
    3.1 mi
    $$

    Easily one of the absolute best culinary experiences in Portland, offering a fun and unique take on…read moreThai BBQ. Between the vibrant energy, outstanding service, and incredible depth of flavor across every single plate, it completely lives up to its reputation. Arranged Marriage Cocktail (5/5): A super fun, balanced drink with a great zing and zest from the ginger and lemon that lightens up the richness of the amaro without feeling overwhelming. Sweet & Sour Fried Chicken (5/5): Ordered the small portion (6 pieces of boneless fried chicken), which served as a perfect crisp starter. The chicken is juicy, crispy, and packed with flavor. It was great either as an extra side of protein or a standalone dish. White Curry with Brisket Burnt-Ends (5/5): While $24 might initially seem a bit steep for curry, it's worth every penny and all the hype. The curry base features a rich coconut flavor paired with a surprisingly comfortable heat. It was loaded with tender and flavorful brisket burnt-ends along with huge cauliflower florets. Smoked Pork Krapao (5/5): super well-balanced. The smoked savoriness of the tender pork pairs with a crispy fried egg, fresh veggies, and the deep umami saltiness of the fish sauce. Logistics Tip: Expect a lively, energetic atmosphere with upbeat music that gives the restaurant a fun club-like vibe. A Friday evening visit for a party of two surprisingly had a quick 30-minute wait, which is easily spent exploring the safe, walkable neighborhood until we got a text notification. Both main entrees include a generous side of rice, making the meal very filling. Parking in the immediate area is somewhat limited, so plan to park a block or two down the road.

    My family and I stopped by Eem for lunch and for a group of five, they actually had a bit of…read moredifficulty accommodating us during the lunch rush on a walk-in. We ended up seating outside on the patio at a table for four with an extra chair. The inside of the restaurant can get pretty loud, so if you're looking for a more quiet dining experience, I would certainly recommend requesting a table outdoors. Between the five of us, we ordered a large order of their BBQ fried rice, a large order of their sweet and sour fried chicken, white curry with brisket burnt ends, and wok fried yu choy. This ended up being plenty of food and we even had leftovers to take home as well. If you need any recommendations from the menu, your server will be more than happy to provide options. Of the dishes we ordered, the one I enjoyed the most was the sweet and sour fried chicken. The boneless chicken thighs were incredibly juicy and the exterior was craggly, crispy, crunchy and well-seasoned. Like good fried chicken, the dish did not taste oily at all. The other dish I really enjoyed was the brisket fried rice. You really can taste the "wok hei" in this dish. There's a smokey, charred flavor in every bite and they're really generous with how much brisket is used in the dish as well. The only critique I had food-wise is I thought the burnt ends in the white curry were a bit dry and a little tough. The cut of brisket was too lean so it didn't have the melt in your mouth texture you typically associate with slow cooked BBQ. That said, my experience as a whole at Eem was otherwise incredible. Service was fantastic, cocktails were creative and well-balanced, and pricing was well in line with expectations. Definitely would stop by again for a meal.

    Photos
    VIBES
    VIBES
    Wok fried yu choy
    Wok fried yu choy
    Chopped BBQ Fried Rice

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    Chopped BBQ Fried Rice
    Hat Yai

    Hat Yai

    4.3
    (821 reviews)
    2.6 mi
    $$

    I haven't been to Southern Thailand, but I have spent enough time in Malaysia and Singapore to…read morejudge roti canai/prata, and the roti and curry here is really excellent. You can watch them frying the roti in front of you, they have a great flavor (they're a bit on the thick side), and the curry is absolutely sublime, with an incredible depth of spices without being hot. I also really enjoyed the freshness and textural blend of the "rice salad," with great cucumbers and herbs, although it was too spicy for my dining companions. I admit I didn't think the fried chicken was anything special--the chicken was moist (even the white meat), but the outside could have been crunchier. But I'm not the biggest expert in fried chicken, nor in pad thai, and both were certainly competent even if not as exceptional. Sticky rice was also cooked perfectly.

    5 star food with excellent service - very welcoming and knows how to upsell lol…read more Food Orderd: 1. Fried Chicken Roti Combo - holy fried chicken crispy, combo comes with 1x leg and 1x thigh cut into two pieces. Curry was delicious and balance, excellent when dipped with the crispy roti or fried chicken. Pickled veggies were a great pairing and sweet and sour added another dimension. 2. Pad Thai - glistening noodles served inside an egg omelet. Very solid pad thai - sweet, sour, salty. Don't forget to add the fresh shrimp, these were cooked perfectly and plump. I recommend the restaurant should take the shrimp tail shell off for us. 3. Thai Basil Lemonade - solid lemonade, NEED more basil flavor. Overall, I'd come here again to eat and try other items as well. I'll give it a 5 star for now but more 4.5.

    Photos
    Hat Yai
    Hat Yai
    Quarter leg fried chicken

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    Quarter leg fried chicken

    Cha Ba Thai - thai - Updated August 2026

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