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    Chalet Basque Restaurant

    3.7 (298 reviews)
    Closed 11:00 am - 9:30 pm

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    CHALET BASQUE RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Chalet Basque Restaurant

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    Menu
    Robin P.

    I came to try the taco Tuesday menu.I never in my life imagined going to taco Tuesday at a basque restaurant, but I'm glad I did . The menu has amazing specials. You can try a few items , leave full and happy without breaking the bank . You can tell Chalet Basque is a local favorite, the people inside sat chatting with each other at different tables creating a cozy inviting atmosphere. The staff inside were kind , courteous and fast . Wait time here is minimal. The decor is vintage, showing the history of the restaurant, city and basque culture . Curiosity brought me here , I tried steak tacos , chips and salsa , and the smash burger. The food came out promptly and was freshly made . Everything was delicious, it tasted as if it was made to order . I enjoyed everything. My favorite was the shredded beef tacos , and the smash burger . The meat was so flavorful and juicy. I enjoyed my time here tremendously. I recommend.

    Oxtail stew.
    Jeff Y.

    During a road trip up to NorCal with some friends, we stopped in Bakersfield for gas and I suggested we get basque food for dinner. There are many options in Bakersfield and we opted for Chalet Basque since it was open later. Chalet Basque has a fairly large dedicated parking lot, but given that it was busy Valentine's Day we got one of the last two spots. We also got lucky getting a table without a reservation. Service was absolutely phenomenal with extremely friendly servers and was the highlight of the meal for sure. The restaurant was very rustic and lots of hearts were added for Valentine's Day. The dining areas are split into multiple rooms. As for the food, the oxtail dish was a bit cold and I have had better. They also failed to notify us that they had run out of stuffed mushrooms until the very end of the meal when we inquired why they had not arrived yet. The "setup" with all of the sides were plentiful, fresh, and very tasty though. Prices were also fair for the quantity of the food given.

    Basque Soup
    Roxanne D.

    It's been a bit since we've had a chance to stop into a classic, local favorite Chalet Basque Bakersfield on Oak St. It's under new ownership and they've really brought it back! Dinner tonight was amazing I had the Roast Beef (which was fork tender) and my husband had the Beef Bourginon which was delicious and flavorful. Our favorite staff member, George, was still there giving fantastic customer service as usual. If you haven't had a chance to go in lately, check it out!

    Fried chicken.  Huge portion.
    Trish S.

    I was very pleasantly surprised by our recent visit to Chalet Basque. I hadn't been in several years after it seemed to go down hill for a long while. I'd heard there is new ownership, so decided to come in and give them another go. The service was quick and pleasant, and most of the food lived up to what we expect from Basque food in Kern County. I really enjoyed the beef bourguignon, my mother in law loved her fried chicken with garlic, and my husband said his pork chop was "okay." (I thought it tasted oddly fishy.) Everything else was very good.

    Green beans

    Didn't get greeted when we entered Didn't get seated until asked. Slow and bad service. Proteins over cooked. Ignored the entire time. And they took forever for the bill. Do not waste time and money. Very disappointed. Also the food looks like it has artificial dyes in it.

    Garlic Parmigiana Wings, home made ranch dressing, and fries

    Compliments to the chef, these are not your average garlic parmesan wings! These were made with LOVE! We are talking about fresh garlic and parsley, minced and sautéed with butter and parmesan cheese. House ranch is on point and perfectly crispy fries. Hands down beats many competitors with quality and price! Happy hour deals are an extra BONUS!

    Tito's on the rocks
    Carolyn P.

    I have just visited the cocktail lounge recently and I must say Jeffrey provides great service and delicious drinks. Manny who has been here for years is always so friendly. Now I have been informed that ownership has changed. The focus is on higher quality of meat & produce in the kitchen. Also staff has been expanded to provide the best in cuisine and service. I'm looking forward to dining here soon.

    Happy Hour Specials.
    Jim A.

    Just in case your looking for another reason to visit this excellent establishment. Take a look at their Happy Hour specials.

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    1 year ago

    Food was excellent, lamb chops plus set up. Great bar service. Roxanne the bartender was awesome! Friday night live music is fun.

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    1 year ago

    The bartender, laycee is very friendly . Always knows what i want , pays attention to detail, she's a good person

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    3 years ago

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    2 years ago

    I have loved this place all my life grew up eating here as tradition and still live it to this day

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    Page 2 of 8

    Chalet Basque Restaurant Reviews in Other Languages

    Ask the Community - Chalet Basque Restaurant

    Menu and pricing?

    I was a guest in a large group so I did not pay. Service with no meat entree is $27. The entrees are anywhere from $36.50 to $70. Well worth it!

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    I love the hoagies in Pismo and have been wanting to check out the one in Bakersfield. The…read morerestaurant has a fun surf vibe with lots of seating. We ordered the Freddy split to share. The portions here are large and the service was fast. The Freddy is basically a Pismo wrap but sandwich style. The tri tip was tender and the roll was soft and delicious. You also can't go wrong with a $2 RedStripe. I can't wait to go back to check out their daily specials.

    My youngest and I were in the area and she suggested Hoagies. I wasn't impressed when we came the…read morelast time but she's sort of picky so in we went. This time around, I decided to try out the fish sandwich and my daughter wanted the club sandwich. She absolutely loved her sandwich which is great because as I mentioned...super picky kid. Me on the other hand, not impressed at all with the fish sandwich. First impression was it did look super fresh. The lettuce looked crisp and fresh and the fish was poking out of the sandwich which means good portions. But the fish was a bit dark, suggesting either old or dirty grease or cooked too long? Either way it was bland. I ended up having to douse it with a mixture of tarter, malt vinegar, ketchup and Tabasco sauce. I feel as though since this is a fish restaurant that is from the coast, the fish should be their best dish. But this is twice now that it has failed to impress me.

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    Locale Farm to Table Eatery - Western Burger

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    Caesar's II Delicatessen

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    Once in awhile we crave the sandwiches from Caesar's and it's funny that we didn't even know this…read morelocation existed until I pulled them up on Yelp. Since finding out about this location, we have visited this place a few times now. I really love the old school feel to this sandwich spot. You can either dine in or order your sandwich to go. Caesar's is hit and miss for me. Once in a great while it's one of the best sandwiches I've had and sometimes it's just okay. One thing I do know for sure is that I keep coming back because they have "that" clam chowder. My only complaint is that they are pricey and you can get a superior sandwich from other places. Parking is a little bit crazy during lunch time. Staff is always super nice here and the lines go pretty quick. I don't know if they have more than the 2 locations I know of. This location is not as fancy as the one on Brimhall, but their sandwiches are just as good.

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    Sequoia Sandwich Company

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    Chalet Basque Restaurant - basque - Updated June 2026

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