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    Cheddar's Scratch Kitchen

    2.9 (400 reviews)
    Open 11:00 am - 10:00 pm
    Updated 3 weeks ago

    Cheddar's Scratch Kitchen Photos

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

    Recommended Reviews - Cheddar's Scratch Kitchen

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    Damian C.

    Stopped in after work for an evening meal. Just me so I settled in at the bar. For a restaurant so well lit, the atmosphere was intimate. The TV played the Knicks v Cavs game. A spirited contest of two playoffs team. The bartender, a bubbly woman who greeted everyone with a smile and honey butter croissant, supplied me with a menu and utensils. While I perused the dinner options, I watched as she cleanly concocted a delicious Long Island iced tea. Ready to make my selections, I settled on the ribs and fried shrimp with steamed broccoli and bacon mashed potatoes. My dinner was made expeditiously and came out piping hot. While the ribs were slathered in sauce, they were tender and juicy. Falling off the bone. Mashed potatoes were sprinkled with bacon and shredded cheese. Can't mess up broccoli. I mean you can, but if you did, you probably shouldn't be cooking ‍. Chased with my adult beverage and the annoyance of basketball, my evening retired quite comfortably. When I was done, the bartender doublechecked to see if I needed anything further.

    Veronica V.

    Food was very tasty and a generous portions were also very good. I had the sirloin steak 6 oz with fresh corn, sautéed mushrooms. For dessert we shared a chocolate cake with ice cream, not only was it delicious but it was so big that four people could eat from it. Server Donavon was courteous, helpful, and very attentive. Prove was very affordable . Food was prepared and delivered in a timely manner. Overall would definitely come again on my next visit.

    April 2025
    Amy W.

    I love a Monte Cristo sandwich, and I have a friend who insists it's not a real Monte Cristo unless it's deep-fried (a lot of places skip that step). This place does deep-fry theirs, and I figured if I split it with my husband, it's only about 800 calories. This was my first time at a Cheddar's, and the hype about the croissants they serve at the beginning is definitely real. Also, the inside of the restaurant is surprisingly nice. Unfortunately, the waitress uniforms kind of bring the vibe down a bit. My husband got the potato soup to go with his half of the sandwich. It was fine, though I would've liked a little more seasoning. I asked for my Monte Cristo to be made a certain way and requested the kitchen make sure the cheese was fully melted inside. A lot of the photos I'd seen showed unmelted cheese. I thought about ordering it "well done," but figured they might just deep-fry it to a crisp. When it arrived, the cheese was perfectly melty, but the sandwich was extra greasy--too much even for me, and that's saying something. It was okay overall, but I don't have much desire to go back. That said, I'd be fine going again if it was a favorite spot for a group. Our waitress was an absolute sweetheart, even with the table behind us giving her a hard time.

    Ray F.

    Took me forever to try this place. I have driven by it easily 1000 times. I noted the star count wasn't high, but this is an established chain. The other Yelpers were right. The food was nothing special and my chicken fried steak was absolutely not worth the price as the steak was not high quality. The gravy was near flavorless. The potato was dried out. Somewhat cold (butter didn't melt). The Texas toast was very dried out. The interior was clean and decor about right for a Cheddar's.

    Here you can see the beautiful dining room with the aquarium in the background and paddles from the fan hanging down.
    B D.

    There's something about Cheddars that just keeps us going back. The ambience is nice, especially with the huge ceiling fan, and the fancy aquarium wall which divides the main dining room and the bar. The food is always good, prices are very reasonable, and the staff is always great. We've never had an issue at Cheddars and we highly recommend it to anyone who's on a budget or not!

    Honey Butter Croissants
    Ray G.

    Cheddar's always hits the spot. Service was quick and the food was on point. The croissants? Warm, soft, and addictive. And the spinach dip is a must--creamy and so good every time.

    Kevin S.

    Hi folks. Friday hunger. Cheddars to get a steak and salad.. Service was great as per their usual. The honey butter croissants came out super warm, light, fluffy. Salads were over the top delicious. I could consider becoming a vegetarian if all salads were like this. Maybe add ham or steak on top. Steak was a 16oz T-bone. Seared nicely. It is topped with garlic butter. The tea was some of the deepest brewed in the area. Doesn't need sugar when it's this full-bodied. This was robust tea. Love it. There is nothing to take away from a full-on fiver. The stars aligned tonight at Cheddars.

    Spinach dip.
    Suzan R.

    I had an errand to run in north Irving, so I decided to check out Cheddar's for lunch since I hadn't been in a couple of years. I love their Caesar Pasta Salad which I ordered with salmon, but you can also get it with chicken if you prefer. The salmon and pasta were cooked perfectly, and the romaine was crisp and fresh. I ended up taking the entire salad home, except for one bite, because I stuffed myself on their Spinach Dip. It was so good! I had forgotten about the complimentary honey butter croissant, so that was a nice treat.

    Cheese curds
    Jimmy P.

    I have no idea why this place has such a low rating. I just wanted some quick food and ended up ordering quite a bit. For 30 dollars you'll be full forsure. The waitress was hilarious and the food came out quick. My ribs were sliding off the bone and extremely tender. They gave us unlimited sides of honey croissant which I thought was okay... the cheese curds were better than some I had in wisconsin. I will most likely stop by again once I'm in town with my girlfriend. The Ambience was quite nice and everything seemed very clean. You order off of a tablet or the waitress checks in on you. Overall: Food: 4/5 Customer service: 5/5 Ambience: 5/5

    Chipped glass

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    20 days ago

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    Bridget S.

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    6 months ago

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    8 months ago

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    1 year ago

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    16 days ago

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    6 months ago

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    3 months ago

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    Bridget S.

    Thank you for the feedback, Paul.

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    1 year ago

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    11 months ago

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    7 months ago

    Food was good tasty country fried steak but hard to cut.service took a while but worth the wait.ambiance looked very fancy.

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    Bridget S.

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    8 months ago

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    3 months ago

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    10 months ago

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    2 years ago

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    11 months ago

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    5 years ago

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    1 year ago

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    1 year ago

    Food is always good but the customer service could be better but again the food is amazing

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    2 years ago

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    1 year ago

    Waiter was super nice and very attentive we went on valentines day and they were moving really fast! Definitely recommend

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    2 years ago

    Food is kept to their established standards. Our server was excellent and attentive with our large group.

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    2 years ago

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    1 year ago

    I am so happy to eat at cheddars I love there tea and there food there waiting is not bad I just love how they're have good costume service

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    Page 1 of 10

    Ask the Community - Cheddar's Scratch Kitchen

    Kitchen 101 - Beef Kabobs with Brussels Sprouts

    Kitchen 101

    3.8(98 reviews)
    2.8 mi
    $$

    Kitchen 101 is a fast casual restaurant that's a great stop for breakfast, brunch, lunch, and…read moredinner. Located in Irving-Las Colinas's Toyota Music Factory, it's a perfect place to grab coffee and a bite to eat. This location has quickly become one of my favorite spots at TMF. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - It's a cozy, welcoming space that will draw your attention to the wall with all the menu items. Assorted pastries and grab & go bites sit behind the glass counter leading to where you place your order. There are tons of assorted seating, from booths to even an alcohol\coffee bar. And when you come for lunch, the aroma from their wood fired grill fills the air. 1 Star. Service - The staff is great. You place your order, get a number, and the food is delivered to you. On my visit, the one lone staffer was taking a long To Go order over the phone. The manager noticed and quickly came to take our order. This is great awareness and service! 1 Star. Food - I love coming here for lunch because of the grill. On this visit, I went with the beef kabobs and brussels sprouts with sweet chili sauce. First, the kabob was some of the most tender beef I've ever had. Is was soft, perfectly grilled, and paired well with the grilled bell peppers and onions. Never underestimate the depth of flavor from a wood fired grill. But the star of my dish was the brussels sprouts with sweet chili sauce. The tender brussels sprouts were great, but oh my that sweet chili sauce was incredible. 2 Stars. Will I Return? - Yes. While Kitchen 101 has a huge menu, the items I've ordered have been a hit. I'll be back for those brussels sprouts and weekend brunch. 1 Star.

    I don't go to this area often; however, after discovering this spot through a Yelp UYE, I chose to…read morecheck it out. I ordered a Keto Bowl containing steak together with a mimosa. My food was acceptable, but it did not excite me. Although the steak was good enough, the dish was not memorable at all. I thoroughly enjoyed that mimosa, which was quite good! It was truly a highlight to connect with fellow Yelpers and it always provides a genuinely great time. If I return, I would order something else to see if I prefer a different item. The atmosphere had the feel of an entirely relaxed brunch place and the service was also completely fine.

    Photos
    Kitchen 101
    Kitchen 101 - Cauliflower Teriyaki Chicken Bowl

    Cauliflower Teriyaki Chicken Bowl

    Kitchen 101 - Loaded Tater Tots

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    Loaded Tater Tots

    Yard House - Tap in to great food, classic rock and 100+ craft & local beers.

    Yard House

    3.9(520 reviews)
    2.8 mi
    $$

    It's a chain. There's something about a chain restaurant that's polished and well fabricated…read more Something about it feels like a lab diamond. It's sparkly, but not intimate. It just feels very manufactured. The menu is varied. If you've read my reviews before, you know that I'm a Texa-fornian, so there are a lot of places in Texas that don't suit my palate (or my waist line.) I was easily able to find a couple of things that I would have enjoyed. Based solely on the calorie count, I picked the salmon with cauliflower rice. It was a little oily, but it was good. I cleaned the plate. It's dark inside, like a steakhouse. Not for me, but if that's your thing, you would be happy. It's clean the food's fresh and if you're a drinker, there is a lot of beer. I'm not a drinker. Maybe you're asking why did you even go? Someone gave me a gift card and someone gave my daughter a gift card, so we had to use them.

    This is a nice standard sports bar feel located outside the Toyota Music Factory but there were a…read morefew things that set it apart. They're known for massively tall "yard" servings of beer, though I didn't see anyone trying one on my lunchtime visit. They do have a good 4 pages of beers on the menu! The place has high ceilings with exposed pipes lending an industrial vibe. The menu helpfully marks vegetarian options as well as lower calorie choices. I was impressed to see power outlets along the purse hooks below the bar - if you wanted to bring a laptop and catch up on work emails, it'd be possible. Our waitress was business-like and a little unfriendly, and service was terribly slow. The food was good. Free refills on our drinks flowed freely. I tried a veggie burger which was a bit spicy and oaty. I wish I'd tried a salad! Still, I appreciated that they worked with me on reserving tables for a large group all with separate checks.

    Photos
    Yard House - Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

    Yard House - Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Yard House - Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

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    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

    Tupelo Honey Southern Kitchen & Bar

    Tupelo Honey Southern Kitchen & Bar

    4.1(363 reviews)
    1.7 mi
    $$
    Full bar
    Takes reservations

    Tupelo Honey is a southern style restaurant chain that serves comfort food in a casual setting…read more They recently refreshed their menu, and they have become one of my favorite casual lunch spots in Irving-Las Colinas. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - Tupelo Honey is a stand-alone restaurant conveniently located near Hwy 114 and 161. There's plenty of parking, outdoor seating, and a mixture of tables, booths, and bar seating. Speaking of the bar, it acts as a beautiful backdrop for the entire restaurant. 1 Star. Service - The service is always friendly. Our server is always smiling, and I can't help but feel welcome with southern charm. Tupelo Honey trains its staff well, and I really enjoy coming here and interacting with the staff. 1 Star. Food - I always begin with the Biscuits with a Cause. These light, flakey biscuits are served warm with a crispy exterior and soft, flakey inside. But honestly, the biscuits act as a delivery mechanism for the butter and blue berry jam. I always ask for an extra side of butter and jam because I use it all. On my most recent visit, I ordered the Honey Dusted Fried Chicken (dark). The chicken was perfectly fried, crispy, and sweet. And the dark meat was juicy. Pro Tips - use your hands. Another great dish was experienced. 2 Stars. Will I Return? - Yes. I have yet to have a below average dish at Tupelo Honey. Yes, it's a chain. But it's also a darn good chain that keeps its menu fresh and is worth multiple visits. 1 Star.

    This place is a little hidden but this does not stop the crowd from stopping by to eat. Super cute…read morelocation, nicely decorated, and has a photo op. They did seem a little busy and I believe there may have been a shift change at some point. It took us 15 mins to get a table outside. I will add the wait time is the only bummer in my experience. It took a good minute to get our beverages and food. There was a crowd but it seemed to be in and out pretty quicky. The food was great! I ordered their sangria, very refreshing and not overly sweet. Southern shakshuka. $15.99 two eggs* baked in a tomato, spinach, & peperonata sauce, over stone-ground goat cheese grits, topped with basil (710 cal) - This combo was good, loved the creaminess and even had leftovers for the next day. Sweet & Spicy Fried Chicken & Waffles $16.99 Hand-breaded crispy chicken tenders drizzled with sriracha honey, served over golden buttermilk waffles. --enjoyed the Spiciness it truly was subtle but did grow as you continued to eat. The buttermilk Waffles were fluffy and light and full bite with the drizzled syrup was everything. Enjoyed the flavors of the whiskey flight and happy you have the flavor cards to be able to give the tasting a proper review. Over all price is average in comparison but the food quality is there so I have no issue spending an extra dollar or so. I would like to stop by again when it's less busy.

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    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar

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    Pacific Table - Maine Lobster Roll

    Pacific Table

    4.2(469 reviews)
    3.3 mi
    $$$

    Pacific Table is a seafood restaurant in Irving-Las Colinas's Water Street development that…read morecontinues to get better with each visit. I continue to be impressed by the service and the food. And when you combine this with the beautiful spring weather in Texas (March), it's one of the best experiences in all of DFW. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - If you haven't been to Water Street, go now while the weather is nice (March or October). I'm writing this review in March when the Texas weather is beautiful. While the inside of Pacific Table is elegant with blue booths and white tablecloths, the outdoor seating next to Lake Carolyn creates a view that's almost impossible to find in DFW: fine dining by the water. 1 Star. Service - The service is great. Our server was attentive, helpful, and best of all shared the special of the day. I always ask my server because when they recommend an excellent dish, it means the restaurant puts in the effort to enable them. Mission accomplished. 1 Star. Food - I went with Pacific Table's special of the day: blackened redfish with creole sauce and a vegetable. WOW. This dish was a homerun. The fish was tender, well-seasoned, and the sauce added a creamy component that reminded me of the bayou. As a bonus, my sauteed spinach that I chose as my side was equally delicious. If I wasn't dining in public, I would have licked my plate. 2 Stars. Will I Return? - Yes. Every time I eat at Pacific Table, I try something new and am pleasantly surprised. The combination of service, specials, and amazing Texas spring weather makes this a repeatable restaurant in my rotation. 1 Star.

    We came here for a business lunch and it was a great atmosphere for it. The place isn't too loud…read moreand service was attentive. We got a few appetizers, Hiramasa roll was incredible, the yellowtail tuna was fresh and the sushi rice was perfectly cooked and seasoned. Shishito peppers was perfectly charred. For main course, I got the lobster roll with a side of fries. The fries were cooked well with a nice hint of rosemary but the lobster roll was okay. The roll was toasted well but the lobster was underwhelming. It was bland. I wish there were also bigger pieces of lobster meat.

    Photos
    Pacific Table
    Pacific Table - Blackened Red Fish

    Blackened Red Fish

    Pacific Table - Cheeseburger

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    Cheeseburger

    Cheddar's Scratch Kitchen - tradamerican - Updated June 2026

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