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    Cheese Meet Wine

    4.5 (22 reviews)
    Closed 7:00 am - 4:00 pm

    Cheese Meet Wine Photos

    CHEESE MEET WINE ATMOSPHERE

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    Recommended Reviews - Cheese Meet Wine

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    Our charcuterie board order with the whipped feta dish and wine.
    Tessa L.

    Cute place for charcuterie! Located in Encore so everything looks upscale and fancy and also there's free parking! The restaurant is small, maybe only 20 or so seats. I enjoyed sitting at the counter so we could see the chef's assemble the boards and choose items that would pair well with the cheeses and meats we had selected. Order Pictured: Mortadella with Black Truffle 3/5 - similar texture as bologna, but with truffle Bourbon and Bacon Salami 4/5 Gruyere 4.5/5 Aged Gouda 3/5 Whipped Feta Dish 3.75/5 - a bit runny, but great pairing with the bread given Our server, Ayoub, was excellent. He let us try several wines to see what we liked and gave recommendations on items for our board. Throughout our time there, he was very attentive to anything that we needed.

    Chills jumbo shrimp cocktail's
    Jennifer P.

    We tried this fun place for the first time at the Encore Hotel! Peter greeted us as soon as we walked in & made us feel like we were at home being Christmas Eve that was wonderful! The shrimp cocktail was simply amazing ! We next had the chefs board that Pete recommended and was so helpful with. Presentation was fabulous but every single piece on the board was so tasty. We had it as a dinner and still didn't finish it . The other two people making the boards were so personable & interesting too. Overall cannot wait to go back! Such a great vibe & interactive while sitting at the bar too!!

    World Tour
    Nhung N.

    Cheese Meet Wine is located inside of Encore in Everett, Ma. There is ample free parking due to the casino resort and despite us visiting on a holiday weekend. This is also my first time visiting Encore. I would describe the atmosphere inside the resort as festive and sophisticated. As for the restaurant, we made a reservation for six and then took a quick tour while we waited for our table to be set up. When we came back, our table was ready though they had made a mistake by not having enough chairs and not enough table space. They had to kindly ask a neighboring table to move to the bar seating area. This was resolved fairly quickly and politely. Our waiter, Peter, was attentive and efficient through the whole service. We selected the World Tour and the Taste of Spain which both came with preselected menu so we could sit back and enjoy. We ordered polenta fries and and shared a bottle of wine. The polenta fries were chunks of deliciousness. We also tried the tinned spiced octopus but it wasn't memorable. Overall, the food was excellent and so was the atmosphere and customer service. I will definitely have meet ups here with my girlfriends. See my pictures.

    The Italian Wich and Truffle Pressed Grilled Cheese, both very delicious
    Vivian F.

    Ordered the Truffle Grilled Cheese and The Italian Wich. The Italian is a cold sandwich but is absolutely delicious. It had a slightly sweet flavor to it, and a very subtle crunch. The truffle grilled cheese was also quite good. Everything came out fresh, and I was very happy with the meal

    Connor M.

    I would highly recommend this place as the quality is incredible. If I lived at encore everyday I could eat here everyday and be satisfied. Take a look at the pictures below. Also request Ayoub he has great recommendations for wine and food.

    Prosciutto toast
    William R.

    This place was a delight. We almost didn't end up here, but the steak place in the Encore was full for the night, which turned out to be lucky. We were able to get a seat straight away on a Friday night. The contact tracing, hand towel and mask placemat were a nice touch, and it's neat that you can pull up the menu on your phone from the QR code. (The hotel has a thermal camera to catch people with a fever before they even get in the door) We weren't sure what to order, so Barrett, our waiter, made some awesome choices on our behalf. I've had a lot of meat and cheese plates, but this was one of the best. I missed the name of it, but the truffle cheese was really good, along with the meat described as "prosciutto that is grown up". The pepper jam complemented it, and the Washington stonecap wine pairing to go with it was also excellent. No pictures of our board because we ate it all before I thought of it, but the prosciutto toast we got afterwards was a nice cap to the meal. This place is totally worth coming to even if you're not planning on doing anything else at the casino.

    Tina S.

    I would definitely come here again. I'm willing to gain 10 pounds for this food that's how yummy it was to me. Please order the truffle sandwich and the prosciutto toast and that is all you really need... im just kidding you need to order the oyster as well. If I could change one thing about this place is to make the space bigger lol.

    Assorted meats and cheeses, all of which were fabulous!
    Jennifer C.

    After several times of visiting Encore as passing by this place, we finally paid a visit. We had a small group of four last weekend-- my husband, sister and brother-in-law and we got to Cheese Meet Wine shortly before close. Ayoub, our server, was absolutely perfect. Not only did we not feel rushed in the slightest, but he made the most divine recommendations, all of which we got. Who knew a charcuterie board could be so fun and adventurous?! It was truly more than just dining-- it was an experience. The other employees there were equally delightful and informative about their offerings. We're moving to CA next month, but this place will be a must-stop when we visit Boston next over the holidays. I would absolutely not hesitate to recommend this gem of a restaurant, and I know everyone I came with would say the same!

    The bar
    Barbara K.

    Very small and cozy. This relaxing restaurant in Encore offer great wine list with pretty good cheese boards and oysters. Would definitely come back again to chillax

    Hummus with Naan bread. SO good.

    First time at this hotel and this was by far our best meal and experience. The vibes are great and the staff makes the experience so much more fun. My husband and I loved it so much that we ordered a bunch of food to-go as our late night snack. I would eat here every day if I could. 10/10!!!

    Menu 6/2021
    Bomby K.

    So glad we came. This place is absolutely amazing! Definitely worth the trip. Service a little slow because of covid affects so have patience and do not go if you are on a time constraint. The servers are really nice.

    This restaurant followed COVID precaution, requesting you wear your mask until your first drink arrives. They even provide you with sanitary napkins to disenfect, along with mask mats! I went with two ladies who had dietary restrictions, our waitress Lindsay went above and beyond to accommodate these two. She also went above and beyond by dropping off a plate of fresh made bread for someone who was not gluten free, despite me saying I was fine with gluten toast!The gluten free bread was also delicious, and that says a lot for a gluten lover!

    Prosciutto di Parma toast
    Victoria D.

    My mum and I visited for the first time as an early Mother's Day treat. Our sever Lindsay was very kind and personable. She guided us through the menu and had great suggestions for wine. It was a wonderful experience and we'll be back soon.

    Build your own charcuterie board with camembert, manchego, and clothbound cheddar cheeses

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    1 year ago

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    3 years ago

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    9 months ago

    so sad to return to my favorite charcuterie spot to find that everything has changed and there is no longer the great charcuterie option.

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    4 years ago

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    4 years ago

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    5 years ago

    Perfect date spot where you can create custom charcuterie boards and enjoy a nice glass of wine.

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    Ask the Community - Cheese Meet Wine

    Review Highlights - Cheese Meet Wine

    Ayoub makes it special with samplings, suggestions and just a fantastic demeanor.

    Mentioned in 4 reviews

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    We went to Batifol on a Sunday night specifically for the steak frites, and unfortunately, the…read moreexperience was extremely disappointing. There were very few redeeming aspects to the meal, and we left feeling both disrespected and unsatisfied as customers. The issues started right away. We ordered drinks--including a pear mocktail--but were brought the wrong ones, and then they attempted to charge us for those incorrect drinks. In hindsight, the cocktail mix-up should have been a warning of what was to come. The pear mocktail itself was also quite bad. The service felt chaotic throughout the night. We asked multiple times for additional servings of steak and fries, but were largely ignored. Meanwhile, nearby large tables were repeatedly served, cleared out entire trays, and still received more attention from staff. For an all-you-can-eat steak frites offering, we each received only one serving despite several requests. As for the food itself, it did not make up for the service. The steak was just okay--some pieces were chewy and overly fatty, though acceptable if refills had actually been provided. The fries, however, were terrible. Our first serving was so hard it was nearly inedible, and the only refill we received was just as bad. I also ordered the spinach risotto, which was slightly better than the steak, but it was so salty I couldn't finish it. Overall, this was a frustrating and disappointing experience. I would not recommend this restaurant and will not be returning.

    I tried out the 40 dollar brunch that is offered on the weekends. It is an endless brunch with a…read morebuffet along the bar. They had everything from eggs to sausage to french toast to pasta to tiramisu to muffins to much more. They also have juices, coffee and hot chocolate. The brunch does not include alcohol as that could be added. The service was amazing, our waitress was constantly filling up our waters throughout the meal and checking up on us. The managers were also walking around checking up on everyone. I highly recommend checking out Batifol for brunch on the weekends. You will not leave hungry!

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    Inside
    Inside
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    Geppetto

    Geppetto

    4.3
    (101 reviews)
    1.6 mi
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    This groupmeal was my idea so I write from a place of mild bitterness after I saw my friend flame…read morethis place after we ate :/ We're even since I was dissatisifed with her past idea (Giacomo's). Super sweet person tho Our table was bummed about the dessert selection - bring back the classic tiramisu in a glass!! Sadly, the stuffed garlic bread was not warm enough for a nice cheesepull like the videos either. The tulip-shaped scallop ravioli was the star, with a moderately rich butter sauce. As for the lobster spaghetti, barely any lobster was detected. Chill pond-facing spot with open seating and turtle-speed service from kind servers with good drink recs. There were just 3 groups eating with us and it took half an hour for the food to be served. Medium portions weren't filling at all so we were hoping the dessert would offset that. I still think changing dessert menus once a year is better than every season especially considering that low foot traffic that night.

    My girlfriend and I thoroughly enjoyed our anniversary date night! Our waiter Sam provided…read morephenomenal service and the food was outstanding! Food: We enjoyed everything we ordered, but the standouts were the fried mozzarella and the pastas. The fried mozzarella was perfectly crispy on the outside and gooey throughout. Then the rigatoni bolognese and the spicy lobster pasta were the ideal choices for the two of us. We especially loved the chew and texture of the fresh pasta. Service: This was the definition of seamless. The staff always had a purpose when they came by and it felt like we were being looked after. No moments of awkwardly wanting to ask for the dessert menu or the check. Atmosphere: We couldn't stop looking at all the amazing decor. Our window seats especially had great soft lighting. All the fixtures and elegant colors matched the high quality of the food.

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    Geppetto waiting area
    Geppetto waiting area
    Spicey lobster rigatoni
    Spicey lobster rigatoni
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    Si Cara

    Si Cara

    4.2
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    2.7 mi

    My son and I stopped for a quick dinner in one of my favorite restaurants in Cambridge. It is not…read morevery big, but what it lacks in area space, it certainly makes up for in wonderful food. As with any good restaurant, its menu is well curated. While there is a nice outdoor dining area, given the heat of the day, we dined inside. Without reservations, we were accommodated at the bar. Reservations are a must. Bar seating is fine, there is ample space, not at all crowded. The bartender doubled as our waiter. He was very knowledge about the menu and personable. As an appetizer, my son and I split the chicken cutlet - which for some could be a meal. Delicious as always. As an entree, I ordered my favorite, the pizza margherita. My son ordered the same topped with sausage and prosciutto. There is no skimping on toppings here! The pizzas at "Si Cara", are a treat, very highly recommended. Made like in Naples, savory-sweet marinara, fresh mozzarella, topped with basil, delivered hot and ready to eat! Price to portion is excellent. Parking, it's the city, there is none. Great staff and welcoming environment.

    I'd tasted Si Cara before, but this is my first time actually having it. The sourdough crust is…read morevery good! Mushroom & Guanciale (8/10): Mushrooms were tasty and had perfect texture. Fried egg was a decent addition. Guanciale was delicious. Roasted Squash (6/10): This was one was pretty average. It was kind of missing something to bring it all together. Good place and has potential. I would visit again.

    Photos
    Bar area
    Bar area
    Potato Pan Pizza Slice
    Potato Pan Pizza Slice
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    Cheese Meet Wine - cheese - Updated August 2026

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