If you're looking for a spot in Charlotte that actually delivers on flavor and vibe, State of…read moreConfusion is one that lives up to the hype. The menu leans Latin-American with some Southern influence, and you can tell there's real intention behind the food--not just trendy plating. A few dishes that really stand out: * CrispyPan Seared Chicken - super clean execution, great char, and balanced with bright, fresh flavors. It's simple but done right. * Fried Beef Tacos - easily a must-order. Crispy, rich, and layered with acidity so it doesn't feel heavy. * Ceviche - fresh, citrusy, and well-seasoned. You can tell they're not cutting corners here. * Street Corn (Elote) - bold, messy, and exactly what you want it to be. * Gator Bites - crispy on the outside, tender inside, and packed with flavor. Fun dish that's actually executed well--not just a gimmick. The atmosphere is just as strong as the food--high energy, great patio, and a space that feels alive without being overwhelming. It's the kind of place you can take a team, a date, or just roll in after work and still feel like you made the right call. Service is typically on point too--friendly, quick, and they keep things moving even when it's busy, which matters. Only thing that throws people off sometimes is parking, but don't let that stop you: There is parking behind the restaurant if the main lot is full. Overall, this is one of those spots that hits consistently--good food, strong execution, and a vibe that keeps people coming back.

State of Confusion in Charlotte has a really fun atmosphere, and the place was impressively clean…read moreand well-kept. We ordered a couple of items, including mocktails, and while the food and drinks were just OK and didn't quite stand out compared to other spots, the service more than made up for it--the staff was friendly, attentive, and made the experience enjoyable.  Overall, it's a great place to hang out if you're looking for a lively vibe and excellent service, even if the menu isn't the main highlight.

Delicious My first time but definitely not my last. The…read moreCollards were perfect for me as I love vinegar in my greens so it was a welcome add. The mac and cheese not my style. Catfish on point and fresh. Loved the space. Comfortable and welcoming. The server was a rockstar. He made excellent recommendations and told me about the Mac and Cheese. I took the chance as he shared some love it and others don't, it depends on your expectations. Overall, highly recommend

I am really torn on this place. It could be great, but there are just problems. Which is too…read morebad, because it is kinda cool First.... My wife and my SIL both ordered the avocado toast and added a sunny side egg. It was weird because usually they would put the egg on top, but they buried the egg under the greens. Both eggs were completely cold and the yolks congealed. Weirdly ice cold, like they came out of the fridge. I ordered the Gary's BBQ sandwich which is the most expensive sandwich in the menu. It is supposed to be pulled pork, BBQ sauce, Mac and cheese and onion frizzles. Well there were no onion frizzles and while there was BBQ sauce, there was virtually no on pork. Literally 1/2 a teaspoon on the sandwich. A tiny shred here or there. It was just a grilled cheese with macaroni between the very good sourdough bread. Also, mediocre frozen French fries. None of us will return.

I am glad this place was near my gate (D9) so I could grab breakfast, a coffee and work near an…read moreoutlet, while charging my devices. Standout server, Ashley, was fabulous and accommodated my request for iced coffee, even though it wasn't on the menu. Seeing her hustle and serve several tables, it was clear she goes out of her way to make customers happy. Loved her! Tables were clean and spacious and my breakfast sandwiches with egg, bacon and gouda was really tasty. It was a lot of food for one person, with the potatoes side too. A solid meal before flying home. I didn't try any of their brews because it was early and I was working...but next time!

Discovered a great German style Biergarten when visiting Charlotte, The Olde Mecklenburg Brewery…read morewhere the staff are welcoming, attentive and knowledgeable on the beer and food selections. The German biers are some of the best I've tried. Both the Cooper altbier and Hornets Nest were excellent while their porter was a little too heavy for me. There's a full bar for the non beer drinkers . OMB features a huge selection of food items including German classics like pork schnitzel, wursts and the Bavarian or classic Jumbo pretzels. I'd recommend the sampler plate with the Jalapeño Cheddar Bratwurst as one choice ( you get three) and Jumbo Pretzel with Cooper Bier cheese & Düsseldorf mustard. The sides, such as their German potato salad, red cabbage and sauerkraut are very good. In addition theres a good selection of sandwiches, burgers, salads to choose from. The outside venue is amazing with ample outside seating featuring a fire pit, corn hole ( collect bags at the bar), children's playground and a water station for pets. Overall a great place to grab a beer and enjoy some authentic German style food at reasonable pricing. In addition OMB features private rooms for special events. One note parking could be problematic when it gets busy on weekends or special occasions but if you're willing to walk you'll find parking somewhere .

We went for Mother's Day and had an amazing experience! The service was outstanding -- our waiter…read more"Q" was incredibly helpful, attentive, and made sure we had everything we needed throughout the meal. The drinks were great, and the food came out hot and full of flavor. 10/10 -- would definitely recommend!

I was excited about the selections but the actual entrees proved to be very underwhelming. The…read moreSpicy Rigatoni was served with next to no/very little meat, the noodles were disappointingly undercooked. My guest was not a fan of his meal, theMongolian Short Rib either. The drinks, while having very attractive names and expectations, also highly underwhelmed as well. The atmosphere was great and the service workers were attentive but I don't think I'll be back anytime soon.

This place just blew me away... It's hard to find a place that not only has 10/10 food but also…read more10/10 staff. Firstly it was prom night and we got caught up at photos so we were late to our original reservation time. The front desk staff were so accommodating and made sure to still get us a good table in less than 5 minutes even while being busy. Our server, Gwen, was AMAZINGGG and made our first time experience at this restaurant 100/10. I could go on and on about how great she was. You can tell this place puts a lot of thought and care into who they hire, everyone was so freaking nice! As we were leaving they even took care of our parking fee. By far my new favorite restaurant and I will definitely be coming back (and asking for Gwen)

This was my first time visiting Catalina and it was for a brunch with the girls. Parking in the…read moreparking garage is validated, just bring your ticket in. It wasn't too loud inside which was nice, even though it was decently full during Sunday brunch. Parm fries were amazinggg, but I am disappointed we didn't get the amount of parm that other photos depict and that my friends had had in the past... My friend liked her lobster roll a lot but thought the cole slaw should've been in smaller pieces to make it more bite friendly. I wouldn't order the filet mignon & eggs again. The steak itself with the chimichurri was sooo delicious. However, the egg and salsa and breakfast potatoes were super bland. I would come back to try another menu, but not for brunch. Our server was super nice but busy

Come hungry & leave stuffed with leftovers. It is so so delicious, too! We had the beef liver,…read moresalmon and gizzards. It was all amazing. We ate in and everything was hit and perfect. There's a lot more on the menu too. And their breakfast menu looks awesome. You won't find many reviews by me, but this was so outstanding. And the price can't be beat. Do yourself a favor, and check CHICKEN KING! I've never had hush puppies that good. They have a banquet hall for birthdays and parties. It's what you call a hole in the wall, but it is an absolute find.

FOOD ONLY REVIEW…read more Curried Beef Empanada (5/5): Great blend of spices. A little small for the price. The verde sauce complemented the empanada well. Crispy Chicken Wings (4/5): Got the hot honey buffalo and was disappointed by how little flavor there was. I didn't taste the sauce at all and I almost wonder if they just forgot to add it... I liked the crispy skin though. It reminded me a little of peking duck. The sauce on the side mostly tasted like dill. Al Pastor Taco (4/5): The meat was very good--flavorful and juicy--but the tortilla was very mediocre. It was just a vehicle for the meat. RATING SYSTEM 5 - Great (Need to get this again) 4 - Good (Would get this again) 3 - Ok (Might give this another shot) 2 - Not Good (Won't get this again) 1 - Bad (Telling people to avoid this)

Just stopped in for some cocktails before dinner reservation. The cocktails were tasty. Service was…read moregreat, the staff was was very friendly and attentive! Cute spot. Has pickle ball courts inside.

As a girl born in Texas, a really good chicken fried steak is practically part of my DNA. It's one…read moreof those comfort foods I don't eat often because it's so rich--but when I see it on a menu, it absolutely catches my attention. That's exactly what drew me to The Southern Pecan in SouthPark. Here in the South, they call it country fried steak, and I'm happy to report this one did not disappoint. I met a colleague there for lunch, and everything about the experience felt easy from the start. The restaurant is located in Phillips Place, a lovely little shopping area that feels a bit polished and upscale--with shops like Orvis, Tory Burch, and even a Restoration Hardware restaurant nearby. They do offer valet parking, which is a nice touch, though honestly parking is easy enough on your own. We had reservations through OpenTable and were seated on the patio, which was absolutely delightful for this time of year in Charlotte. The weather was perfect, the setting was relaxed, and the service started off warm and welcoming right away. Now, the food. The country fried steak was beautifully cooked--crispy on the outside, tender inside, and served with creamy mashed potatoes and gravy that hit all the nostalgic notes from my Texas upbringing. I paired it with a vegetable side (I believe it was broccoli or corn), and it was a classic Southern plate done right. We also enjoyed a couple of cocktails, and to finish, we split a praline bread pudding, which felt like the perfect Southern ending to the meal--sweet, comforting, and indulgent without being overwhelming. The staff was friendly and attentive, and one of the things I continue to appreciate about Charlotte is how easy it is to connect with people. We even chatted with diners at nearby tables, which added to that welcoming, community feel that makes dining out here so enjoyable--especially for someone coming from the Bay Area. Prices felt fair for the quality, the setting, and the portion sizes, and overall the experience left a great impression. Bottom line: If you're craving a solid Southern classic like country fried steak--or just want a relaxed patio lunch in a charming part of SouthPark--The Southern Pecan is definitely worth a visit. And as someone happily eating my way through Charlotte and the Southeast, this stop was another reminder that the journey has been a delicious one.

I've heard rave reviews about this place so Michelle & I went for Sunday Brunch…read more They recommended a reservation so we had one @ 12n. It was already quite busy when we arrived and it's not clear where your parking options are. People are pulling up to the entrance and dropping people off so it gets jammed up and chaotic, of course people are running late so those BIG Yukons and Suburbans are making it a challenge to navigate a small entrance area. You would THINK they would at least have a Valet option of Sat/Sun during Brunch. To park, go BEHIND the restaurant on the street to the left and you'll see some free parking options that are close and walkable. We asked for a table on the patio and were immediately seated. The bar was already buzzing with solo diners enjoying their Mimosas. The patio is NOT that big, a little over crowded and table are very close with not much space in between. There was a LARGE group of 'FUN' ladies right beside us enjoying their MIMOSAS, dropping the 'F' bomb from time to time and making a LOT of noise. What can you do? Nothing but try to make the best of it and just start talking LOUDER like everyone else. The OVERHEAD heaters were way too intense so the Staff was very responsive at our request to turn down the heat. We shared the BBQ Shrimp Starter which was SO good, I highly recommend. I had the Gumbo and Michelle had the beet and goat cheese salad. We both had the Red Fish which comes with smashed potatoes and broccoli. The potatoes were so BLAND, the broccoli had NO seasoning. The Red Fish wasn't that great of a flavor and not very tender, not easy to cut, had to use my knife at times to get a bite. Kinda disappointed, I lived in N Orleans for a couple of years and it was always so good there. The biggest disappointment was the Gumbo. It had all the right ingredients but the ROUX was to strong, dark and heavy. It actually gave me indigestion afterwards. The service was OUTSTANDING. Our Server was Daylean, she was so nice and helpful with the menu and kept our refills coming.

Burtons - East Woodlawn Road…read more Every dish was excellent! First time at this location. Crispy Calamari General Tso Cauliflower Firecracker Shrimp Lemon Chicken Soup Crispy Fish sandwich with Fries And......their AMAZING chocolate cake!!!

I am a frequent guest here and have always had top notch service. Today was not that day…read more The place was not busy - probably due to heat. The fellow behind the bar acted like he remembered me, but then proceeded to ignore me. I didn't enjoy the beer I ordered, but was never asked. My fries were not hot, and my dis sandwich was less than enjoyable. I had to get up and find him to ask for a check, he then greeted other guests before coming to me. For the first time in many moons I only tipped 20%. Very disappointed, but will return if anyone else is working the bar.

The food was amazing as always. My husband got the chopped steak and was suddenly acting like a…read morefood critic on TV -- "fabulous" was the official ruling. I got the shrimp cocktail with the sinus-clearing cocktail sauce that could probably reboot your respiratory system, but somehow it's still absolutely delicious every time. Our waitress/bartender B was awesome and apparently moonlights as a mixologist magician. I had the Easy Street -- vodka and elderberry liqueur -- and after two sips I was ready to move into the booth permanently. Super refreshing. The service was immaculate. B even brought out warm bread, which honestly felt like spotting a unicorn at Beef and Bottle because I don't think that's ever happened to me before. I almost asked if we were VIPs. The atmosphere is pure old Charlotte charm -- cozy, classic, and just the right amount of "Rat Pack steakhouse energy." Wonderful dinner, great drinks, excellent service, and enough cocktail sauce to clear my sinuses through allergy season.

This is one of our favorite places to dine for special occasions. We went to beef and bottle to…read morecelebrate our birthdays. The orders are always accurate, and the food is prepared to perfection. The hostess and weight staff are always very pleasant. The restaurant is dimly lit and the tables close. However, the noise volume is low so you're able to carry on conversations at your table. I started with the seared yellowfin tuna with cucumber, wasabi, and soy sauce. We go out for sushi. I understand that the beef and bottle is primarily a steak restaurant however they serve the best seared yellowfin tuna I've ever had in my entire life!!! I always order the steak medallions. I ordered them medium with red wine butter per the waiters recommendation. They were Excellent. The medallions came with two sides so I ordered the balsamic glazed, brussels sprouts and the onion rings. The brussels sprouts are so good and the onion rings were large with just the right amount of breading. Please make a reservation in advance. I always attempt to make the reservation about 3 weeks in advance to ensure that the day and time that we desire to dine is available.