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    Chez Victor

    4.2 (5 reviews)
    Closed 9:00 am - 3:00 pm
    Updated 3 months ago

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    Cafe de Paris Bakery

    Cafe de Paris Bakery

    4.4
    (560 reviews)
    4.1 mi
    $$

    Came here for a sweet treat and walked out with a quiche and a sweet treat…read more They have so many great and beautiful looking options it made it hard to choose. I picked a raspberry tart, which absolutely beautiful and delicious! I also picked the bacon and mushroom quiche, which was also delicious! Service was quick and easy! Parking was limited out front but there is a side street with parking as well. They offer indoor and outdoor seating.

    Well third time wasn't the charm. We tried 2 times driving from Tampa. First time it was closed and…read moresecond they were closing early and stop serving. It wasn't bad but also disappointingly not great food wise. Service was pleasant and they brought items out quickly since it wasn't real busy on a Saturday lunchtime. Parking up front was easy. Staff was nice and friendly. Order at the counter and they bring it to your table. Quiche with bacon mushrooms was just ok. Lacked seasoning, richness and depth of flavor. Not bad but not great. The pressed pâté panini with cornichons had a crunch and iceberg lettuce. The croissants missed the laminated butter pastry taste and flakiness. The raspberry beignet wasn't overly sweet but tasted more bready than donut beignet. After that, we still ordered a lemon sugar crepe that missed the mark. It leaned more savory undertones without the lightness, tart and sweetness. More meh. I tried adding more sugar. Was it the lemon in the jar instead of fresh squeezed? The batter? The whipped cream didn't help. Oh well, we tried. All in all folks seem to like it, but I wouldn't really say it's a Parisian cafe or a patisserie that I'd make a long drive. If you haven't had a great French bakery or staying in Pinellas or just want some for the beach, it's great. We were disappointed by expecting more than it was. Unfortunately.

    Photos
    Interior
    Interior
    DELICIOUS Deserts!
    DELICIOUS Deserts!
    Cafe de Paris

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    Cafe de Paris
    Chez Colette

    Chez Colette

    4.3
    (88 reviews)
    1.7 mi
    $$$

    Chez Colette is a charming little French bistro in Bel Air Bluffs, run by a delightful…read morehusband-and-wife team. He's the talented chef working magic in the kitchen, while she keeps everything humming along with a warm smile. We met friends for dinner and started with a charcuterie board packed with cool options, including a couple of new-to-us items we really enjoyed. For starters, I dove into the French onion soup--rich, cozy, and just perfect. My friend couldn't get enough of her fresh arugula salad, and the escargot was a total hit, with every bite bursting with flavor. For mains, I had the wild-caught shrimp risotto, which was super creamy and delicious. My husband's beef bourguignon was hearty and packed with rich flavor. Our friends went for the duck leg confit, which she raved about, and the special--a 16-ounce Delmonico steak (really a ribeye) cooked to absolute perfection. Dessert was a so good! We shared the decadent chocolate mousse and an espresso over vanilla ice cream with salted caramel drizzle--both were out of this world. I noticed a few people enjoying the filet mignon, and it's definitely on my list for next time. Chez Colette's cozy vibe means you'll want to book a table ahead of time. It's totally worth the drive to Bel Air Bluffs for a meal that feels like a warm hug from France!

    Very authentic nearly flawless French dinner. We've been multiple times and the food has always…read morebeen great. You can't go wrong with escargot, fois gras, French onion soup or wonderful tartare and salads. Wine list is well thought out and we hear the chef makes his own truffle oil for the fries from imported truffles! It literally feels like you are in France which we've been to multiple times and we were blown away by the flaming crème brûlée and the cafe liegois! Super romantic atmosphere for date night or any excuse to transport yourself to the French countryside. Call ahead for seared fois or parties larger than 4, Enjoy! Sorry we ate the food too fast the take a lot of pics....

    Photos
    Chez Colette
    Cafe Liegois similar to affogato but better!
    Cafe Liegois similar to affogato but better!
    Foie gras. Good quality!

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    Foie gras. Good quality!
    Le Belleair Cafe

    Le Belleair Cafe

    4.3
    (58 reviews)
    1.5 mi
    $$

    Today was breakfast at this intimate setting in Clearwater that I have driven past dozens of times…read morein the past two years since they opened. It was a great idea to stop and try it. It's pretty much pastry shop with some really great crêpes and outstanding croissants. They open at nine on Sunday morning and a 8:50 my friend and I were the only ones outside waiting. By 10 o'clock this place was full and that includes the outside seating. The food was just excellent. You'll see in the pictures the American breakfast with fluffy scrambled eggs and a perfectly baked croissant. I had a crêpe with chicken and mushrooms that was extraordinary. A side salad with balsamic vinaigrette was a perfect accompaniment. As he refilled our coffee for the third time, our server recommend recommended that we try the Napoleon that was a special today. We split one and we probably could've eaten three more of them. If you get the opportunity to stop by one day, you will become a regular.

    Cute little French cafe that has amazing food and drinks! Stopped by right when they opened to get…read moresome breakfast, we got two different croissants and a lemon crepe and everything was so delicious. The croissants were so flakey and melted in your mouth. The crepe was honestly my favorite part though. We did the lemon one and it hit the spot. We also got two coffees, one of them being an Iced Chai Latte, which was also really good. You can either dine in or order to go. The service was great and the interior was very nice and clean. They have a large menu, so you're bound to find something you'd like!

    Photos
    Le Belleair Cafe
    Breakfast
    Breakfast
    Strawberry cream croissant, cappuccino, butter croissant

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    Strawberry cream croissant, cappuccino, butter croissant
    Gulf Bistro

    Gulf Bistro

    4.7
    (157 reviews)
    4.1 mi
    $$$

    I would like to say that when they were on Madeira Beach they were amazing. We would dine with them…read moreevery 6 months are so because they were a bit of drive for us. The environment was so cozy and magical. It was a wonderful feel and the food transported you to France. My spouse loved sitting in France outside and dining and the establishment reminded him of that. He lived there for several years. Then they moved to Indian Rocks Beach and since that move we had not been in. But a few months ago we found out where they moved to. Last night my son wanted to take us out to eat for Mother's Day since he has to work today. We happily drove 1 hour and 20 minutes to get there. The environment has lost its appeal and its mundane. Which is not the end because we came also for the food. My son ordered lamb chops which were one bite pieces of lamb on a the bone and there were 3. The gravey lacked any reduction and or flavour. It was pretty much tasteless. My spouse ate one of the chops to try it and agreed. I tasted the sauce off his plate. The cook on the lamb was good. My son was very disappointed as he loves lamb. When he said something to the women who owns it she brushed him off as it was no big deal and claimed no one has ever complained about the lamb before. Which is a blanted lie just look at the reviews. I personally find that hard to believe. I ordered Bouillabaisse, which is a personal favourite of mine. Due to her attitude towards my son I said nothing. I ate a few bites and took the rest home and threw it out. The scallops and shrimp are chewy. The monkfish was overcooked and the salmon was extremely fishy tasting. The only dinner item that was good was the Steak Diana that my husband ordered. After we ordered crème brulle missing its an upcharge for the flame it was served cold. The sugar crust was burnt and so thick it stuck to our teeth. We left part of it and all shared it instead of each of us ordering desserts. My son who paid thought maybe she didn't understand and thought he would say something before leaving because the meal at $190 with 1 beer in the mix was a bit high for food that was NOT good. She was cold and so what about it. So he left rather upset. Which upsets me. I find it hard to believe that being French or not one would care so little about their guests feeling were towards their food. For this reason we will not return. There are other French establishments that we can dine at and the fact that there is nothing I can't cook for myself. But sometimes I just like it made for me. It was for Mother's Day after all.

    We have been dining at this magnificent restaurant for many years, and this is one of the rare…read morerestaurants which maintains the highest quality of the cuisine and the service. The ambiance is very cosy, people are very welcoming, and the cuisine is simply the best French cuisine in the region (we tried all the French restaurants in the area)! I cannot wait to be back! I highly recommend it!

    Photos
    Lovely dining room.
    Lovely dining room.
    Filet mignon
    Filet mignon
    Duck confit with pack and walnut sauce

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    Duck confit with pack and walnut sauce
    Parlor House Bistro

    Parlor House Bistro

    4.4
    (219 reviews)
    6.2 mi

    We actually dined here for our anniversary, December 30th. I wanted to write a glowing review then…read morebut I sadly can't remember my servers name. He was FABULOUS! I'm so sorry, wish I knew his name. He was the only male server there at the time so hopefully he gets credit. We made a reservation for dinner & walked in about 6:30pm. We waited only a minute maybe at the podium. It's in a strip mall which is odd for such an upscale place but it was kind of business casual not formal. We were seated in a comfy booth by our server. There was even a card sitting on the table, signed by the staff for our anniversary. Very sweet. This was our first time here so he showed us various specials on the menu. They had NYE specials since it was the 30th so we ordered from that. The drink menu is very small but I'm confident the bartender could have made me anything I asked for. We did not order bread, it's not included but we also did not want to fill up on it. I was dying to try the onion soup & was actually glad he recommended the mini size. It allowed us to try the soup but not fill up on it. I would totally return just for this soup! It wasn't long before our dinners were ready. Once it was in front of me I was honestly shocked at the raw beef but, it was truly seared & sliced to give it that presentation. I normally will not touch rare beef but this was actually delicious! The food was so good & fresh. The drinks were strong, not watered down at all. I actually had to get a Togo box for half my meal but it was a great lunch the next day. We did take home desserts as well which were also perfect. Our dinner was $200 which is quite steep but it was our anniversary & we truly enjoyed it. We will definitely return. I wish they did carry out for the soup. I think I'd order it every week if they did.. Overall I have zero complaints. The ambiance is not overly stiff either. They've made it so it's a mix of casual & elegance combined. If you'd like to dress up, go for it! Thank you, Parlor House for an amazing anniversary dinner.

    We returned to parlor house for Valentine's Day last night. The food was absolutely unreal- as we…read moreremembered- but the ambiance has totally flipped! When we were here last (as you can see in the attached photos) there were dark curtains blocking out the very casual plaza, white table cloths, dimmer lighting, and a stage at the front for live jazz music. It really felt transformative and intimate. This time when we walked in we were greeted by a beta fish tank which was incredibly odd lol, all of the curtains were wide open, no live music, wooden tables, confusing decor, it was super bright and so, sooo so loud. Tables were crammed together and you could tell the kitchen and bar were struggling with volume. I wouldn't mention this at all if the entrees weren't 50$. For the very pricy food and cocktails you expect an elevated interior- and the vibe felt really confusing. It's a shame because the food is exceptional- something to keep in mind if you're looking for a romantic date night. Excellent food romantic vibes Still worth trying if you're in the area- just adjust expectations. Dress code online business casual but folks were mostly in shorts and t-shirts.

    Photos
    Toast for 75 years!
    Toast for 75 years!
    Foie gras with apricot & date paste. Blue Crab salad with burrata & balsamic drizzle.
    Foie gras with apricot & date paste. Blue Crab salad with burrata & balsamic drizzle.
    Outside

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    Outside
    Marquise Dunedin

    Marquise Dunedin

    4.7
    (38 reviews)
    6.8 mi

    Out doing some errands in Dunedin and decided to check out places for brunch. Found Marquise and…read morelooked interesting. We found it via GPS but still almost missed it. It is a small cafe tucked behind a convenience store. This was about 10:20 on a Tuesday. It is a small but quaint cafe, only two tables were occupied, so seated right away. The server brought us waters and menus. We browsed the good number of items. Now I do love quiche, and it looked great, but my interest went to the Shirted Eggs. New to me. So I went for that. My wife chose the Veggie Omellette, but changed when they did not have Salsa. So she picked the Blueberry French Toast instead. We chatted for a bit and I took photos. Shortly our meals came. I thought the Shirred Eggs would be scrambled but they were added to the bacon and heavy cream, unbroken, so cooked but juicy, and topped with cheddar. It was delicious. And the warm, toasted, baguette was superb. My wife really enjoyed her French Toast, lots of fresh blueberries, fluffy and fantastic. I wish we tried their coffee also but already had several cups this morning. Then we looked around for a baked goods display since server told us they made their own baked goods. None out but they had fresh croissants, so we got a regular and a chocolate to go. Now my wife was driving today, so couldn't resist tasting my regular croissant. Yum. It was still warm and flaky, but I only had 1 bite. Quaint place, nice decorations, great service, great food. Check it out! Plus a nice military discount!

    If you want a taste of french cuisine without going farther than Dunedin this place is perfect for…read morebreakfast and lunch. Such a lovely café owned by a husband and wife chef team. We are greeted with a warm welcome even though it was close to closing time by our server, Paula. She explained that everything was made all in house by the chef. From the buttery croissants, to the shirred seafood eggs & individual quiche, everything tasted as if we were in France and that is a huge culinary compliment. Thank you so much for a fantastic lunch! We will definitely be back.

    Photos
    Shirred eggs/ Eggs Cocotte.
    Shirred eggs/ Eggs Cocotte.
    French Mac & cheese "au gratin"
    French Mac & cheese "au gratin"
    French cheese steak with Mac & Cheese "au gratin"

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    French cheese steak with Mac & Cheese "au gratin"

    Chez Victor - bakeries - Updated July 2026

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