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    Chicha San Chen

    4.7 (194 reviews)
    Open 11:00 am - 9:00 pm

    Order Chicha San Chen Takeout or Delivery

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    CHICHA SAN CHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Marlon T.

    High quality boba shop that really stands out from the usual spots. The tea tastes fresh and well brewed, and you can tell they pay attention to the details with texture and flavor. Drinks feel more refined than your typical milk tea place. Only wish the cup sizes were a bit bigger because I finish them way too fast. Definitely worth stopping by if you are in the area.

    Bubble Volcano
    Ying X.

    I was surprised to see Chicha San Chen in Boston! I used to buy Taiwanese milk tea there all the time in Hong Kong. Bubble Volcano熔岩波霸黑糖鮮奶: It didn't taste as good as the Hong Kong version. The milk flavor was very weak, the brown sugar didn't cling to the cup and tasted artificially sweet, the texture was very watery, and the boba was just regular. Even though I ordered less ice, there was still a lot of ice. I have absolutely no idea why it's so popular...

    Lily Q.

    Solid spot for bubble tea for those of you who are big fans of tea. The tea is good and they have a large amount of variety. They also host tea tasting events if youre interested in that! If you're looking to get work done, there's also some spots for seating on the side as well as one large main table. The main drawback for me is that this place is pricier than some other alternative spots. Overall, would recommend!

    Bubble Milk Tea
    Anh L.

    Place is cute, everyone is friendly. I think this is top 3 spot to get boba in Boston.

    Mango green tea
    Genevieve H.

    I loved this! The perfect amount of sweetness and a fresh mango flavor in the mango oolong tea. You place your order on tablets in front and it was ready after about 10 minutes. The inside was very clean and quiet, and on the street so you can people watch from the tables inside. Great location and drinks!

    Patricia P.

    Stop by for oolong tea with jelly grass and brown sugar before the Redsox game. The place was very busy and time wait for tea tasting was kinda long. It was pretty easy to order our tea on one of their machine and they also offered sample. The tea were pretty expensive but the it tasted pretty good. The worker seemed pretty friendly and the tea shop bright and clean.

    Michelle T.

    Super nicely decorated tea spot! -mango tea: this was nice but the tea taste was barely there. I mainly tasted just mango juice, it was refreshing though. -ding milk tea with taro boba: the taro boba is the star here, tea again was not super strong very milky. I had high expectations seeing how they brew their tea like espresso but was a bit disappointed.

    Black tea with Bubble.  And yes at Hynes green line.
    Chirag P.

    Service and Ambiance: feel like when I walk in there, its as pristine as the renovated restaurant in The Bear. Top notch, they do not mess around, clean and bright, and present your drink like they just made God's gift to you. This tea is hands down the best black boba tea in Boston. I mean you'll certainly pay for it, but worth it. The black tea is high quality, perfectly brewed, and boba are fresh

    Lydia C.

    Really great find! This boba shop was extremely busy on Saturday night, which makes sense given the location right along Mass Ave and Newbury St. The interior is clean, modern, and bright, though there aren't enough seats (or even standing room) for the number of customers! I ordered two drinks off their popular items section, the dong ding oolong tea (light sugar, less ice) with boba and the bubble volcano (less ice). We both loved our respective drinks. The dong ding oolong was great for a tea-focused flavor, and "light sugar" was the perfect sweetness level. The boba was also the ideal texture for perfect chewiness, which isn't always true of boba shops! On the other hand, the bubble volcano will certainly appeal to someone who likes sweets. Both drinks were $8.25 before tax and tip. They came "dressed up" with straws in cute little holders that theoretically make the drinks easier to carry, but I found it difficult with two (since I was worried about the straws falling out). The staff seemed very professional and efficient. We'll definitely be back, and probably for the same exact drinks!

    Yummy tea
    Stephanie N.

    Still yummy, but after having visited a number of times I'm not as blown away by the tea and boba, and I personally have other favorites I prefer in Boston. Good for a solid quality tea flavor if you're downtown since the location is super convenient, and service is quick and helpful, but also other good options in the area.

    Monica A.

    Chicha San Chen is now in Boston! My first time trying was in Cupertino, and I expected the infamous 45 minute wait for one brew of tea --- but I guess we're impatient in the east coast because my order was ready in 5 minutes! Their teas are brewed to order using high-quality loose leaves, with standout options, this time around I got the Osmanthus Oolong lemon with konjac. Really good, but I should have gotten it with honey too to balance out the lemon. The shop is clean with plenty of natural light. Service is fast and friendly, though I ordered from a kiosk. It also looks like they have a tea tasting area which I plan to look into and try for myself. Easily accessible by green line.

    Volcano
    Mirei K.

    The drink took a while to prepare but there was plenty of space to sit down and wait so it was okay. I got their popular milk tea and it was so delicious! I think their boba was also good, just a little more on the expensive side but definitely worth a try!

    Milk bubble tea
    Kent S.

    Rating: 4.4 Went to try the popular bubble tea shop recently opened in Boston to see if it was worth the hype. When we went it was rainy and the place was a bit difficult to find because the google map location was off and it was on the side of a newly constructed building complex. When we got there there were a-lot of people and was busy but they did have a lot of staffs to cover the load of customers. Inside was pretty small but had some table and chairs to sit and counter to place your orders. It was very busy but was able to quickly place an order through kiosk and they have a monitor to let you know when the order is ready which is very convenient. We ordered the Milk bubble tea and Dingdong oolong tea with boba, perfect sweetness and less ice. The bubble tea came with unique cupholder with string and straw that made it easy to carry the drink. Drink itself was pretty good as the tea was flavorful and not overwhelmingly sweet (with perfect sweetness option). Boba was nice and chewy and slightly sweet. I personally liked my Milk bubble tea better. The service was good and they were also offering tea making demonstration and tasting but the line was long so we decided to skip. Overall the place was pretty good. I would say it's definitely higher quality bubble tea shop than some I've been to. The Price is a bit on higher side considering the portion but I did enjoy it.

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    Myers & Chang - BBQ Pork and pineapple fried rice with crispy onions, scallion and a fried egg

    Myers & Chang

    3.9(2k reviews)
    1.1 miSouth End
    $$$

    Would definitely come back!!! Best to come with a bigger group and you get to share and try…read moreeverything. We were five people and we shared the following: - papaya salad - bokchoy - Brussel sprouts - pan roasted salmon - nasi goreng - pork bao buns - pork and chive dumplings I can't even pick which ones were my fave (maybe the nasi goreng) but they all complemented each other so well. Don't skip the dessert!! Cocktail was insane as well, had the bloodlust which had a nice spicy kick to it. Coming back soon for more. Service was quick and they gave us a birthday cake on the house for friend's bday!

    Myers+Chang is a modern Asian-inspired restaurant that blends flavors from across East and…read moreSoutheast Asia into a menu built around small, shareable plates. We walked into a space with an energetic atmosphere, an open kitchen, a lively dining room, and a contemporary design that makes the restaurant feel both casual and polished. The layout encourages ordering several dishes for the table, and the variety across the menu makes it easy to build a meal that feels different with each visit. The small plates are the biggest draw because they let you try a wide range of flavors without committing to a single entrée. The pork belly buns are one of the signature dishes, featuring tender pork inside soft steamed buns with a balance of sweet and savory flavors. The dan dan noodles are another standout with their rich, spicy sauce, while the Brussels sprouts have developed a strong following thanks to their crispy texture and bold seasoning. We also appreciated that many dishes are available as half portions, making it easier to sample more of the menu without ordering too much food. The menu offers a good balance between familiar favorites and more creative dishes, with each plate feeling thoughtfully prepared and packed with flavor. There are also plenty of vegetarian and vegan options, making it easy for groups with different dietary preferences to find something they enjoy. The service matched the pace of the restaurant during our visit. The staff were attentive, dishes came out steadily as they were ready, and the servers were helpful with recommendations for building a meal around multiple small plates. The restaurant stays busy throughout the evening, so making a reservation is a good idea, especially for dinner or larger groups. Myers+Chang is one of the better places in Boston for creative Asian-inspired small plates. The combination of bold flavors, shareable portions, lively atmosphere, and consistently strong service makes it a restaurant that is easy to return to, especially if you enjoy trying a variety of dishes instead of ordering a traditional entrée.

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    Myers & Chang
    Myers & Chang
    Myers & Chang

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    Taipei Gourmet - 3 cups eggplant and tofu

    Taipei Gourmet

    3.9(228 reviews)
    7.8 mi
    $$

    Great authentic cuisine!…read more We really enjoy dining in at Taipei because everything is always so darn delicious! There are plenty of big and small tables and the waiters are very nice. They have a huge menu with some images to choose from. It's always so hard to decide because we want to order everything everytime we are craving good Chinese food! As soon as you sit down they bring you a tea pot full of hot tea which is really nice. This time we wanted to try the spicy fried fish and the sand pumpkin and mini shrimp fried rice. The fish was nice and spicy and very crunchy! The sand pumpkin had a nice texture and it was cooked perfectly. Every dish was literally made to order because each one came out hot and one right after the other. By the end of the meal we were stuffed and satisfied and we were happy to have leftovers to take home. This place never disappoints!

    I was in area for appointment. Opted to try for a first time as reviews are positive…read more Nice clean restaurant, sunny, nice lunch vibes. Service was strange... hot tea came to table right away and was watered down and minimal tea flavor. I ordered a sesame chicken lunch special which came with soup egg drop soup, spring roll , white rice. I ordered a side of beef teriyaki . Waitress asked 1 or 2 teriyaki ? I assumed how many teriyaki sticks or small or large options? I said 2. Egg drop soup and spring roll shows up with duck sauce... egg drop soup was very good. Spring roll was excellent and filling was fresh. Then Next 2 orders of beef teriyaki with 4 sticks each show up??? She takes away my duck sauce from my spring roll... and leaves me with no duck sauce for my beef teriyaki? I now ask for duck sauce for teriyaki? She brings out a hot spicy sauce instead of duck sauce ? The sesame chicken was very good but more sweet and sour sauce flavor than sesame ? The beef teriyaki was extremely tough meat and I had to ask for a knife to cut up? No glass of water as I saw other tables getting water? I had to ask for water as tea wasn't doing it for me ? Then another duck sauce shows up I didn't ask for but glad it did arrive and was needed? Teriyaki had great flavor but tough like beef jerky and one order would have been enough to tolerate without the confusion of getting 2 orders and then also charged for two ? I found the service confusing and not a smooth outing? Then both the waitresses disappeared while waiting for the check . I asked for a glass of water at this point. No fortune cookie, pineapple or exit offering with the check? All in all I was confused.. but I would eat again here and assume staff trying ... next time I'll be very clear what 1 vs 2 means. The menu does look many good options and convenience with parking, location and nice dining room. I would have rate 4-5 stars but the teriyaki wasn't tender and too tough to enjoy.

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    Taipei Gourmet - Nice sunny clean interior

    Nice sunny clean interior

    Taipei Gourmet - Cucumber

    Cucumber

    Taipei Gourmet - Inside

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    Inside

    Mu Lan - 22. Deep Fried Bean Curd ($13.95) - deep fried tofu

    Mu Lan

    3.9(444 reviews)
    1.3 miKendall Square/MIT
    $$

    I got a friend's recommendation for this place, so i ordered via UberEats…read more First thing i noticed was...... boxes were completely full. They literally put full of food inside the box. It was quite impressive since i see half box full in general. Foods were all tasty but it is a bit below my expectation. Maybe i expected way too much since my friend strongly recommended. But still, amount was great, food was enjoyably tasty enough, price was reasonable.

    Although the sign says "Taiwanese," it doesn't feel like Taiwanese food at all... more like a mix…read moreof Northern China and Sichuan cuisine. As a Cantonese, I really don't like it. Hot & Sour Soup 酸辣湯: Extremely sour, too sharp. Homemade Sausage 自製手工香腸: Tastes like mild Chinese sausage, rather hard and dry. Home Style Spiced Chicken 木蘭燒雞: As a cold dish, it has the feel of Northern-style braised chicken, salty and smoky. It's okay, but the chicken and skin are too soft. Minced Pork with Preserved Long Beans 酸豆角小炒: Also very sour and quite spicy, the flavor is too stimulating for me. Shredded Beef w. Hot Chili Pepper 角椒牛肉絲: Large portion, very flavorful, the fresh green peppers are even a little crunchy, which is interesting. If you can handle spice, you'll probably find it quite appetizing. Ma-po Bean Curd 麻辣豆腐: Not very spicy, the tofu is smooth and flavorful. However, the Sichuan peppercorns are a bit over-fried, you can taste a slightly bitter aftertaste. Braised Pork Shin in Brown Sauce 冰糖元蹄: There's no such thing as a bad pork shin. This one was stewed until incredibly tender, practically falling off the bone, with a pure, non-greasy flavor. However, to be honest, the sweetness of the rock sugar and the color of the sauce were just average. Sauteed Chinese Squash 清炒絲瓜: As a Cantonese, my favorite thing is still green vegetables. Lightly thickened with cornstarch, it was refreshing and smooth - a very standard dish.

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    Mu Lan
    Mu Lan - 1. Vegetarian Leek Pie ($9.95)

    1. Vegetarian Leek Pie ($9.95)

    Mu Lan - 1. Vegetarian Leek Pie ($9.95)

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    1. Vegetarian Leek Pie ($9.95)

    Rubato - Chili Chicken Bolo bao sandwich

    Rubato

    4.4(218 reviews)
    6.0 mi
    $$

    Whole family enjoyed it ages 11 to 17…read more Orders Fried chicken bolo bao (must get- maybe best chicken sandwich we've ever had) Lava egg yolk bao (must get) Cha siu bao or bolo (must get) Sesame & hoisin fun Butter bolo (yum) Congee Lava egg yolk (must get) Rubato fun fun Hong Kong milk tea (must get)

    Trying Hong Kong cafe for the first time. I was overwhelmed by the menu on the wall so I asked for…read morerecommendations by the woman taking the orders. She recommended the fried chicken Bolo. I got shrimp steam rolls, Chinese donuts, ovaltine French toast, ice coffee, hot soy milk and cold soy milk. The fried chicken bolo was interesting. She told me it was the most popular item on the menu. I personally don't understand why. It is fried chicken with a slaw and on a bun with some sort of crumble on top. I was not impressed. The Chinese donuts were cold and old tasting; I was super disappointed. The shrimp steam rolls were very delicious! The ovaltine French toast is sweet. It has ovaltine powder on it and it's covered with sweetened condensed milk. It is tasty, sweet and a bit messy to eat but I enjoyed it. Iced coffee was strong. Iced soy milk is preferred over hot soy milk but that is just personal preference and it was over 90 degrees outside. It is a small cafe with limited seating at the window. The menu is on the wall. You order and when it's done they call your number. It is NOT ADA friendly. You have to climb stairs to get in. It was quite difficult for me as I was using my cane. This was my first Hong Kong style fast food cafe created by Chopped Champion and James Beard semifinalist Chef Laurence Louie and Rary Ratsifa. After going to another Hong Kong cafe nearby, and having something to compare this to, I would not return to this establishment as I think there are better Hong Style cafes with better food and ADA friendliness establishments.

    Photos
    Rubato - Dining area

    Dining area

    Rubato - Bubble tea special (7/12-7/13/25; $9): loving the summer specials!

    Bubble tea special (7/12-7/13/25; $9): loving the summer specials!

    Rubato - Chili Chicken Bolo ($15) - mod spicy crispy (lao gan ma spiced), sour cream/chive dressed - fusion at its finest

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    Chili Chicken Bolo ($15) - mod spicy crispy (lao gan ma spiced), sour cream/chive dressed - fusion at its finest

    Chicha San Chen - tea - Updated September 2026

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